propionic acid and hydrochloric acid

propionic acid has been researched along with hydrochloric acid in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's3 (42.86)18.2507
2000's3 (42.86)29.6817
2010's1 (14.29)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Björck, IM; Liljeberg, HG1
Chung, LA1
Glatz, BA; Rehberger, JL1
Chaveerach, P; Keuzenkamp, DA; Lipman, LJ; Urlings, HA; van Knapen, F1
Andrews, FM; Argenzio, RA; Mathew, AG; Nadeau, JA; Patton, CS; Saxton, AM1
Andlid, T; Salovaara, S; Sandberg, AS1
Randall, AA1

Other Studies

7 other study(ies) available for propionic acid and hydrochloric acid

ArticleYear
Delayed gastric emptying rate as a potential mechanism for lowered glycemia after eating sourdough bread: studies in humans and rats using test products with added organic acids or an organic salt.
    The American journal of clinical nutrition, 1996, Volume: 64, Issue:6

    Topics: Acetaminophen; Acetic Acid; Adult; Animals; Blood Glucose; Bread; Female; Gastric Emptying; Gastric Mucosa; Glycogen; Humans; Hydrochloric Acid; Insulin; Intestinal Absorption; Male; Middle Aged; Propionates; Rats; Rats, Sprague-Dawley; Satiation; Stomach

1996
A fluorescamine assay for membrane protein and peptide samples with non-amino-containing lipids.
    Analytical biochemistry, 1997, Jun-01, Volume: 248, Issue:2

    Topics: Amino Acids; Chemistry Techniques, Analytical; Dimethylformamide; Fluorescamine; Hydrochloric Acid; Hydrolysis; Lipids; Membrane Proteins; Peptides; Propionates; Solvents; Spectrometry, Fluorescence

1997
Response of cultures of Propionibacterium to acid and low pH: tolerance and inhibition.
    Journal of food protection, 1998, Volume: 61, Issue:2

    Topics: Colony Count, Microbial; Culture Media; Hydrochloric Acid; Hydrogen-Ion Concentration; Lactic Acid; Propionates; Propionibacterium; Temperature

1998
In vitro study on the effect of organic acids on Campylobacter jejuni/coli populations in mixtures of water and feed.
    Poultry science, 2002, Volume: 81, Issue:5

    Topics: Acetic Acid; Acids, Acyclic; Animal Feed; Animals; Campylobacter coli; Campylobacter Infections; Campylobacter jejuni; Chickens; Food Contamination; Formates; Gastroenteritis; Humans; Hydrochloric Acid; Hydrogen-Ion Concentration; Microscopy, Electron; Propionates; Public Health; Water Microbiology

2002
Effects of hydrochloric, acetic, butyric, and propionic acids on pathogenesis of ulcers in the nonglandular portion of the stomach of horses.
    American journal of veterinary research, 2003, Volume: 64, Issue:4

    Topics: Acetic Acid; Animals; Butyric Acid; Culture Techniques; Fatty Acids, Volatile; Female; Gastric Mucosa; Horse Diseases; Horses; Hydrochloric Acid; Hydrogen-Ion Concentration; Male; Membrane Potentials; Propionates; Stomach; Stomach Ulcer; Time Factors

2003
Combined impact of pH and organic acids on iron uptake by Caco-2 cells.
    Journal of agricultural and food chemistry, 2003, Dec-17, Volume: 51, Issue:26

    Topics: Caco-2 Cells; Carboxylic Acids; Citric Acid; Ferric Compounds; Ferrous Compounds; Humans; Hydrochloric Acid; Hydrogen-Ion Concentration; Intestinal Absorption; Intestinal Mucosa; Intestines; Iron; Oxalic Acid; Propionates; Solutions; Succinic Acid; Tartrates

2003
Contrast of volatile fatty acid driven and inorganic acid or base driven phosphorus release and uptake in enhanced biological phosphorus removal.
    Water environment research : a research publication of the Water Environment Federation, 2012, Volume: 84, Issue:4

    Topics: Acetic Acid; Aerobiosis; Anaerobiosis; Biomass; Bioreactors; Fatty Acids, Volatile; Hydrochloric Acid; Hydrogen-Ion Concentration; Models, Chemical; Phosphorus; Propionates; Sodium Hydroxide; Water Purification

2012