propionic acid and citric acid, anhydrous

propionic acid has been researched along with citric acid, anhydrous in 27 studies

Research

Studies (27)

TimeframeStudies, this research(%)All Research%
pre-19902 (7.41)18.7374
1990's7 (25.93)18.2507
2000's10 (37.04)29.6817
2010's6 (22.22)24.3611
2020's2 (7.41)2.80

Authors

AuthorsStudies
Bora-Tatar, G; Dalkara, S; Dayangaç-Erden, D; Demir, AS; Erdem-Yurter, H; Yelekçi, K1
Barness, LA; Davidson, SR; Harding, CO; Van Calcar, SC; Wolff, JA1
Domenech, A; Gomez-Lucia, E; Goyache, J; Hernandez, FJ; Lopez, B; Orden, JA; Suarez, G1
Ackermann, M; Kihm, U; McCullough, KC; Sonder, E1
Easter, RA; Giesting, DW1
Andrejková, V; Melter, J; Michalides, J; Sutiak, V; Szabová, E1
Besson, C; Demigné, C; Levrat, MA; Morand, C; Moundras, C; Rémésy, C1
Cottam, GL; Gavva, S; Jones, JG; Malloy, CR; Miller, B; Sherry, AD; Sumegi, B1
Bilgili, SF; Conner, DE; Pinion, JL; Tamblyn, KC1
Allen, DL; DeRose, EF; Gabel, SA; London, RE1
Heo, TR; Lee, KY; So, JS1
Izco, JM; Jiménez-Flores, R; Tormo, M1
Inoue, Y; Kuhara, T1
Akalin, AS; Akbaş, Y; Gönç, S1
Andlid, T; Salovaara, S; Sandberg, AS2
Cherian, J; McKinney, JD; Muñoz-Elías, EJ; Upton, AM1
Koutsoumanis, KP; Samara, A1
de Guzmán, AM; Escudero, ME; Favier, GI1
Berno, L; Biesus, LL; Calveyra, JC; Cardoso, M; Coldebella, A; Kich, JD; Lima, GJ; Lopes, L; Morés, N; Nogueira, MG; Vizzotto, R1
Bielke, LR; Hargis, BM; Huff, GR; Menconi, A; Morales, JE; Morgan, M; Prado, O; Pumford, NR; Shivaramaiah, S; Tellez, G; Wolfenden, A1
Bao, JW; Chen, XS; Mao, ZG; Su, XF; Tang, L; Wang, K; Xu, J; Zeng, X; Zhang, HJ; Zhang, JH1
van Hooijdonk, TC; van Valenberg, HJ; Wells-Bennik, MH; Wemmenhove, E; Zwietering, MH1
Barlow, R; Brownlie, J; Lajhar, SA1
Bergamini, CV; Cuffia, F; Hynes, ER; Perotti, MC; Wolf, IV1
Dong, L; Li, H; Li, K; Liang, S; Wang, C; Wang, J; Wang, K; Yao, X; Yao, Z; Zhang, S; Zhang, T1
Burns, J; Irwin, NJ; McCoy, CP1

Other Studies

27 other study(ies) available for propionic acid and citric acid, anhydrous

ArticleYear
Molecular modifications on carboxylic acid derivatives as potent histone deacetylase inhibitors: Activity and docking studies.
    Bioorganic & medicinal chemistry, 2009, Jul-15, Volume: 17, Issue:14

    Topics: Caffeic Acids; Carboxylic Acids; Catalytic Domain; Chlorogenic Acid; Curcumin; Enzyme Inhibitors; HeLa Cells; Histone Deacetylase Inhibitors; Histone Deacetylases; Humans; Models, Molecular; Molecular Structure; Protein Binding

2009
Case reports of successful pregnancy in women with maple syrup urine disease and propionic acidemia.
    American journal of medical genetics, 1992, Nov-15, Volume: 44, Issue:5

    Topics: Adult; Amino Acids; Carbon-Carbon Ligases; Carnitine; Citrates; Citric Acid; Female; Fetal Growth Retardation; Humans; Ketones; Lactates; Lactic Acid; Ligases; Maple Syrup Urine Disease; Pregnancy; Pregnancy Complications; Propionates

1992
Effect of six organic acids on staphylococcal growth and enterotoxin production.
    Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 1992, Volume: 194, Issue:2

    Topics: Acetates; Acetic Acid; Ascorbic Acid; Carboxylic Acids; Citrates; Citric Acid; Enterotoxins; Enzyme-Linked Immunosorbent Assay; Food Microbiology; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Propionates; Pyruvates; Pyruvic Acid; Staphylococcus aureus

1992
Inactivation of foot and mouth disease virus in skimmed milk with propionic acid, citric acid and hydrogen peroxide.
    Revue scientifique et technique (International Office of Epizootics), 1990, Volume: 9, Issue:4

    Topics: Animals; Aphthovirus; Cattle; Cattle Diseases; Citrates; Citric Acid; Female; Foot-and-Mouth Disease; Hydrogen Peroxide; Hydrogen-Ion Concentration; Kinetics; Milk; Propionates

1990
Response of starter pigs to supplementation of corn-soybean meal diets with organic acids.
    Journal of animal science, 1985, Volume: 60, Issue:5

    Topics: Animals; Body Weight; Citrates; Citric Acid; Dietary Proteins; Energy Metabolism; Female; Food, Fortified; Fumarates; Glycine max; Hydrogen-Ion Concentration; Male; Propionates; Swine; Zea mays

1985
[Comparative study of the protective effects of 3 carboxylic acids on urea and ammonia toxicity in sheep].
    Veterinarni medicina, 1981, Volume: 26, Issue:4

    Topics: Acetates; Acetic Acid; Ammonia; Animal Feed; Animals; Carboxylic Acids; Citrates; Citric Acid; Propionates; Sheep; Sheep Diseases; Urea

1981
Effect of propionate on fatty acid and cholesterol synthesis and on acetate metabolism in isolated rat hepatocytes.
    The British journal of nutrition, 1995, Volume: 74, Issue:2

    Topics: Acetates; Acetic Acid; Animals; Butyrates; Butyric Acid; Cells, Cultured; Cholesterol; Citrates; Citric Acid; Fatty Acids; Fatty Acids, Volatile; Ketone Bodies; Liver; Male; Propionates; Rats; Rats, Wistar

1995
Orientation-conserved transfer of symmetric Krebs cycle intermediates in mammalian tissue.
    Biochemistry, 1994, May-24, Volume: 33, Issue:20

    Topics: Acetates; Animals; Biological Transport; Carbon Isotopes; Citrates; Citric Acid; Citric Acid Cycle; Fumarates; Glutamates; Glutamic Acid; Lactates; Lactic Acid; Liver; Magnetic Resonance Spectroscopy; Myocardium; Propionates; Pyruvates; Pyruvic Acid; Rats; Succinates; Succinic Acid

1994
Broiler skin color as affected by organic acids: influence of concentration and method of application.
    Poultry science, 1998, Volume: 77, Issue:5

    Topics: Acetic Acid; Animals; Carboxylic Acids; Chickens; Citric Acid; Cold Temperature; Color; Food Handling; Hot Temperature; Lactic Acid; Malates; Mandelic Acids; Propionates; Skin; Tartrates

1998
Carbon-13 nuclear magnetic resonance study of metabolism of propionate by Escherichia coli.
    Journal of bacteriology, 1999, Volume: 181, Issue:11

    Topics: Acyl Coenzyme A; Alanine; Carbon Isotopes; Cell Wall; Citrates; Citric Acid; Citric Acid Cycle; Escherichia coli; Formates; Gluconeogenesis; Glutamic Acid; Glycine; Magnetic Resonance Spectroscopy; Methylmalonic Acid; Oxaloacetic Acid; Propionates; Protons; Putrescine; Pyruvic Acid; Succinic Acid; Trehalose

1999
Thin layer chromatographic determination of organic acids for rapid identification of bifidobacteria at genus level.
    Journal of microbiological methods, 2001, Volume: 45, Issue:1

    Topics: Acetic Acid; Bifidobacterium; Butyric Acid; Chromatography, Thin Layer; Citric Acid; Fatty Acids, Volatile; Lactic Acid; Propionates; Succinic Acid

2001
Development of a CE method to analyze organic acids in dairy products: application to study the metabolism of heat-shocked spores.
    Journal of agricultural and food chemistry, 2002, Mar-27, Volume: 50, Issue:7

    Topics: Acetic Acid; Animals; Butyric Acid; Carboxylic Acids; Citric Acid; Dairy Products; Electrophoresis, Capillary; Formates; Hot Temperature; Hydrogen-Ion Concentration; Lactic Acid; Orotic Acid; Oxalic Acid; Propionates; Pyruvic Acid; Reproducibility of Results; Sensitivity and Specificity; Spores, Bacterial; Succinic Acid; Uric Acid

2002
Rapid and sensitive method for prenatal diagnosis of propionic acidemia using stable isotope dilution gas chromatography-mass spectrometry and urease pretreatment.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2002, Aug-25, Volume: 776, Issue:1

    Topics: Amniotic Fluid; Citric Acid; Female; Gas Chromatography-Mass Spectrometry; Humans; Isotopes; Metabolism, Inborn Errors; Pregnancy; Prenatal Diagnosis; Propionates; Reproducibility of Results; Sensitivity and Specificity; Urease

2002
Variation in organic acids content during ripening of pickled white cheese.
    Journal of dairy science, 2002, Volume: 85, Issue:7

    Topics: Acetic Acid; Acids, Heterocyclic; Butyric Acid; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Citric Acid; Fermentation; Food Technology; Formates; Lactic Acid; Orotic Acid; Propionates; Pyruvic Acid; Regression Analysis; Time Factors; Uric Acid

2002
Organic acids influence iron uptake in the human epithelial cell line Caco-2.
    Journal of agricultural and food chemistry, 2002, Oct-09, Volume: 50, Issue:21

    Topics: Absorption; Acetic Acid; Caco-2 Cells; Carboxylic Acids; Citric Acid; Ferric Compounds; Ferrous Compounds; Fumarates; Humans; Iron; Malates; Oxalic Acid; Propionates; Succinic Acid; Tartrates

2002
Combined impact of pH and organic acids on iron uptake by Caco-2 cells.
    Journal of agricultural and food chemistry, 2003, Dec-17, Volume: 51, Issue:26

    Topics: Caco-2 Cells; Carboxylic Acids; Citric Acid; Ferric Compounds; Ferrous Compounds; Humans; Hydrochloric Acid; Hydrogen-Ion Concentration; Intestinal Absorption; Intestinal Mucosa; Intestines; Iron; Oxalic Acid; Propionates; Solutions; Succinic Acid; Tartrates

2003
Role of the methylcitrate cycle in Mycobacterium tuberculosis metabolism, intracellular growth, and virulence.
    Molecular microbiology, 2006, Volume: 60, Issue:5

    Topics: Animals; Bone Marrow Cells; Carbon-Carbon Lyases; Cells, Cultured; Citrate (si)-Synthase; Citric Acid; Escherichia coli Proteins; Female; Hydro-Lyases; Isocitrate Lyase; Isoenzymes; Macrophages; Male; Mice; Mice, Inbred C57BL; Molecular Sequence Data; Molecular Structure; Mycobacterium tuberculosis; Phylogeny; Propionates

2006
Effect of treating lettuce surfaces with acidulants on the behaviour of Listeria monocytogenes during storage at 5 and 20 degrees C and subsequent exposure to simulated gastric fluid.
    International journal of food microbiology, 2009, Jan-31, Volume: 129, Issue:1

    Topics: Acetic Acid; Adaptation, Physiological; Citric Acid; Colony Count, Microbial; Consumer Product Safety; Dose-Response Relationship, Drug; Food Microbiology; Food Preservation; Humans; Hydrogen-Ion Concentration; Lactic Acid; Lactuca; Listeria monocytogenes; Pigmentation; Propionates; Taste; Temperature; Time Factors

2009
Inhibitory effects of sucrose fatty acid esters on survival of Yersinia enterocolitica on eggshell surface and use of blue lake as indicator of bacterial penetration into eggs.
    Journal of applied microbiology, 2009, Volume: 106, Issue:3

    Topics: Animals; Anti-Bacterial Agents; Chelating Agents; Chickens; Citric Acid; Colony Count, Microbial; Coloring Agents; Disinfection; Edetic Acid; Egg Shell; Food Microbiology; Propionates; Sucrose; Yersinia enterocolitica

2009
Effect of organic acids and mannanoligosaccharide on excretion of Salmonella typhimurium in experimentally infected growing pigs.
    Research in veterinary science, 2012, Volume: 93, Issue:1

    Topics: Animals; Carrier State; Citric Acid; Diet; Dietary Supplements; Feces; Formates; Fumarates; Malates; Mannans; Oligosaccharides; Phosphoric Acids; Propionates; Salmonella Infections, Animal; Salmonella typhimurium; Swine; Swine Diseases

2012
Effect of different concentrations of acetic, citric, and propionic acid dipping solutions on bacterial contamination of raw chicken skin.
    Poultry science, 2013, Volume: 92, Issue:8

    Topics: Acetic Acid; Animals; Bacteria; Chickens; Citric Acid; Decontamination; Disinfectants; Dose-Response Relationship, Drug; Food Contamination; Food Microbiology; Propionates; Skin

2013
Effect of propionic acid on citric acid fermentation in an integrated citric acid-methane fermentation process.
    Bioprocess and biosystems engineering, 2016, Volume: 39, Issue:3

    Topics: Citric Acid; Hydrogen-Ion Concentration; Methane; Propionates; Wastewater; Water Microbiology

2016
Minimal inhibitory concentrations of undissociated lactic, acetic, citric and propionic acid for Listeria monocytogenes under conditions relevant to cheese.
    Food microbiology, 2016, Volume: 58

    Topics: Acetic Acid; Cheese; Citric Acid; Dose-Response Relationship, Drug; Hydrogen-Ion Concentration; Lactic Acid; Listeria monocytogenes; Microbial Sensitivity Tests; Propionates; Temperature

2016
Survival capabilities of Escherichia coli O26 isolated from cattle and clinical sources in Australia to disinfectants, acids and antimicrobials.
    BMC microbiology, 2017, 03-01, Volume: 17, Issue:1

    Topics: Acetic Acid; Acids; Animals; Anti-Infective Agents; Australia; Base Sequence; Cattle; Citric Acid; Disinfectants; DNA, Bacterial; Enterohemorrhagic Escherichia coli; Escherichia coli; Escherichia coli Infections; Food Microbiology; Foodborne Diseases; Humans; Lactic Acid; Microbial Sensitivity Tests; Nucleotidyltransferases; Polymerase Chain Reaction; Prevalence; Propionates; Stress, Psychological; Survival; Virulence; Virulence Factors

2017
Influence of the culture preparation and the addition of an adjunct culture on the ripening profiles of hard cheese.
    The Journal of dairy research, 2019, Volume: 86, Issue:1

    Topics: Acetic Acid; Carbohydrates; Cheese; Chemical Phenomena; Citric Acid; Culture Media; Fermentation; Food Handling; Food Technology; Hydrogen-Ion Concentration; Lacticaseibacillus paracasei; Lactobacillus helveticus; Propionates; Proteolysis; Volatile Organic Compounds

2019
Degradation of the mixture of ethyl formate, propionic aldehyde, and acetone by Aeromonas salmonicida: A novel microorganism screened from biomass generated in the citric acid fermentation industry.
    Chemosphere, 2020, Volume: 258

    Topics: Acetaldehyde; Acetic Acid; Acetone; Aeromonas salmonicida; Biodegradation, Environmental; Biomass; Citric Acid; Ethanol; Fermentation; Formates; Formic Acid Esters; Propionates

2020
Weak organic acid synergy towards the prevention of catheter blockages.
    The Journal of hospital infection, 2021, Volume: 111

    Topics: Biofilms; Catheter Obstruction; Catheters, Indwelling; Citric Acid; Humans; Microscopy, Electron, Scanning; Propionates; Urinary Catheterization; Urinary Tract Infections

2021