propionic acid has been researched along with carbonates in 5 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (20.00) | 18.2507 |
| 2000's | 2 (40.00) | 29.6817 |
| 2010's | 1 (20.00) | 24.3611 |
| 2020's | 1 (20.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chow, JM; Russell, JB | 1 |
| Nüchter, M; Ondruschka, B | 1 |
| Acharya, D; Dhar, TK; Pal, A; Roy, D; Saha, D | 1 |
| Hou, C; Ji, S; Li, P; Shen, Y; Tang, H; Wang, Q | 1 |
| Ansari, I; Chitkara, D; Mahato, RI; Mittal, A; Singh, P | 1 |
3 review(s) available for propionic acid and carbonates
| Article | Year |
|---|---|
Another theory for the action of ruminal buffer salts: decreased starch fermentation and propionate production.
Topics: Animals; Carbonates; Cattle; Fermentation; Hydrogen-Ion Concentration; Milk; Propionates; Rumen; Starch | 1993 |
Tools for microwave-assisted parallel syntheses and combinatorial chemistry.
Topics: Acyclic Monoterpenes; Anhydrides; Carbonates; Catalysis; Chemistry, Organic; Combinatorial Chemistry Techniques; Microwaves; Models, Chemical; Monoterpenes; Potassium; Propionates; Time Factors | 2003 |
2,2-Bis(hydroxymethyl) propionic acid based cyclic carbonate monomers and their (co)polymers as advanced materials for biomedical applications.
Topics: Carbonates; Pharmaceutical Preparations; Polycarboxylate Cement; Polymers; Propionates | 2021 |
2 other study(ies) available for propionic acid and carbonates
| Article | Year |
|---|---|
In situ sample cleanup during immunoassay: a simple method for rapid detection of aflatoxin B, in food samples.
Topics: Aflatoxin B1; Animal Feed; Arachis; Capsicum; Carbonates; Consumer Product Safety; Food Contamination; Food Microbiology; Glycine max; Immunoassay; Indicators and Reagents; Propionates; Reproducibility of Results; Sensitivity and Specificity; Time Factors; Trifluoroacetic Acid; Triticum; Zea mays | 2005 |
Effects of chemical additives on the fermentation quality and N distribution of alfalfa silage in south of China.
Topics: Acetic Acid; Animals; Carbonates; Cattle; China; Digestion; Female; Fermentation; Food Additives; Food Quality; Formates; Hydrogen-Ion Concentration; In Vitro Techniques; Medicago sativa; Nitrogen; Plant Proteins; Potassium Citrate; Propionates; Rumen; Silage; Sucrose; Temperature; Time Factors | 2016 |