propionic acid has been researched along with acetoin in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Fleming, HP; Romick, TL | 1 |
| Aculey, PC; Bassompiere, M; Nielsen, DS; Nørgaard, L; Owusu, M; Petersen, MA; Snitkjaer, P; Takrama, J | 1 |
2 other study(ies) available for propionic acid and acetoin
| Article | Year |
|---|---|
Acetoin production as an indicator of growth and metabolic inhibition of Listeria monocytogenes.
Topics: Acetoin; Benzoic Acid; Food Microbiology; Glucose; Lactic Acid; Listeria monocytogenes; Propionates | 1998 |
Ghanaian cocoa bean fermentation characterized by spectroscopic and chromatographic methods and chemometrics.
Topics: Acetates; Acetoin; Cacao; Color; Colorimetry; Diacetyl; Fermentation; Food Analysis; Food Handling; Gas Chromatography-Mass Spectrometry; Ghana; Models, Statistical; Phenylethyl Alcohol; Principal Component Analysis; Propionates; Quality Control; Seeds; Spectrometry, Fluorescence; Spectroscopy, Near-Infrared; Volatile Organic Compounds | 2010 |