Page last updated: 2024-08-17

propane and acrolein

propane has been researched along with acrolein in 12 studies

Research

Studies (12)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's5 (41.67)29.6817
2010's7 (58.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Auffray, Y; Gouffi, K; Laplace, JM; Sauvageot, N1
Lacroix, C; Vollenweider, S1
Djamaris-Zainal, R; Heck, G; Martin, GJ; Martin, ML1
Kim, DK; Maier, WF; Oh, KS; Woo, SI1
Dixon, MJ; Eggleston, IM; Hayes, JD; Kelleher, MO; McMahon, M; Taguchi, K; Yamamoto, M1
Bauer, R; du Toit, M; Kossmann, J1
Auchtung, TA; Borhan, B; Britton, RA; Hermans, KE; Schaefer, L; Whitehead, D1
Bauer, R; Cowan, DA; Crouch, A1
Han, JW; Kim, TY; Park, DS; Yi, J; Yun, D; Yun, YS1
Bieri, C; Ebert, MO; Engels, C; Lacroix, C; McNeill, K; Schwab, C; Stevens, MJ; Sturla, SJ; Zhang, J1
Lee, YR; Maezono, SM; Poudel, TN1
Choi, E; Choi, SK; Kim, SY; Kwon, Y; Lee, YS; Mun, GI; Na, Y1

Reviews

2 review(s) available for propane and acrolein

ArticleYear
3-hydroxypropionaldehyde: applications and perspectives of biotechnological production.
    Applied microbiology and biotechnology, 2004, Volume: 64, Issue:1

    Topics: Acrolein; Acrylates; Aldehydes; Anti-Bacterial Agents; Bacteria; Biotechnology; Enterobacteriaceae; Fermentation; Food Preservatives; Glyceraldehyde; Glycerol; Hydro-Lyases; Lactobacillus; Probiotics; Propane; Propylene Glycols

2004
Acrolein in wine: importance of 3-hydroxypropionaldehyde and derivatives in production and detection.
    Journal of agricultural and food chemistry, 2010, Mar-24, Volume: 58, Issue:6

    Topics: Acrolein; Fermentation; Glyceraldehyde; Lactobacillus; Propane; Wine

2010

Other Studies

10 other study(ies) available for propane and acrolein

ArticleYear
Glycerol metabolism in Lactobacillus collinoides: production of 3-hydroxypropionaldehyde, a precursor of acrolein.
    International journal of food microbiology, 2000, Apr-10, Volume: 55, Issue:1-3

    Topics: Acrolein; Aldehydes; Base Sequence; Glyceraldehyde; Glycerol; Lactobacillus; Molecular Sequence Data; Propane

2000
Isotopic criteria in the characterization of aromatic molecules. 2. Influence of the chemical elaboration process.
    Journal of agricultural and food chemistry, 2006, Dec-27, Volume: 54, Issue:26

    Topics: Acrolein; Benzaldehydes; Benzene; Benzyl Alcohol; Benzyl Compounds; Isotopes; Odorants; Oxidation-Reduction; Propane; Toluene

2006
Discovery of new heterogeneous catalysts for the selective oxidation of propane to acrolein.
    Combinatorial chemistry & high throughput screening, 2007, Volume: 10, Issue:1

    Topics: Acrolein; Alloys; Automation; Catalysis; Combinatorial Chemistry Techniques; Mass Spectrometry; Oxidation-Reduction; Propane; Sensitivity and Specificity; Software

2007
1-Cyano-2,3-epithiopropane is a novel plant-derived chemopreventive agent which induces cytoprotective genes that afford resistance against the genotoxic alpha,beta-unsaturated aldehyde acrolein.
    Carcinogenesis, 2009, Volume: 30, Issue:10

    Topics: Acrolein; Animals; Antioxidants; Cell Survival; Epithelial Cells; Genes, Reporter; Glucosinolates; Glutathione; Liver; Luciferases; Mice; Nitriles; Plant Extracts; Propane; Rats; RNA, Messenger; Sulfhydryl Compounds; Transcription, Genetic

2009
Influence of environmental parameters on production of the acrolein precursor 3-hydroxypropionaldehyde by Lactobacillus reuteri DSMZ 20016 and its accumulation by wine lactobacilli.
    International journal of food microbiology, 2010, Jan-31, Volume: 137, Issue:1

    Topics: Acrolein; Anaerobiosis; Biomass; Biotransformation; Fermentation; Food Contamination; Food Microbiology; Glyceraldehyde; Glycerol; Limosilactobacillus reuteri; Membrane Transport Proteins; Propane; Quorum Sensing; South Africa; Wine

2010
The antimicrobial compound reuterin (3-hydroxypropionaldehyde) induces oxidative stress via interaction with thiol groups.
    Microbiology (Reading, England), 2010, Volume: 156, Issue:Pt 6

    Topics: Acrolein; Anti-Infective Agents; Bacteria; Escherichia coli; Escherichia coli Proteins; Glyceraldehyde; Hydro-Lyases; Limosilactobacillus reuteri; Microbial Viability; Oxidative Stress; Probiotics; Propane; Repressor Proteins; Sulfhydryl Compounds

2010
A tailored catalyst for the sustainable conversion of glycerol to acrolein: mechanistic aspect of sequential dehydration.
    ChemSusChem, 2014, Volume: 7, Issue:8

    Topics: Acrolein; Catalysis; Glyceraldehyde; Glycerol; Green Chemistry Technology; Models, Molecular; Molecular Conformation; Porosity; Propane; Quantum Theory; Silicon Dioxide; Water

2014
Acrolein contributes strongly to antimicrobial and heterocyclic amine transformation activities of reuterin.
    Scientific reports, 2016, 11-07, Volume: 6

    Topics: Acrolein; Anti-Bacterial Agents; Gastrointestinal Microbiome; Glyceraldehyde; Humans; Propane

2016
One-pot construction of sterically challenging and diverse polyarylphenols via transition-metal-free benzannulation and their potent in vitro antioxidant activity.
    Organic & biomolecular chemistry, 2017, Mar-01, Volume: 15, Issue:9

    Topics: Acrolein; Antioxidants; Biphenyl Compounds; Chalcones; Dose-Response Relationship, Drug; Molecular Structure; Picrates; Polyphenols; Propane

2017
The Conjugated Double Bond of Coniferyl Aldehyde Is Essential for Heat Shock Factor 1 Mediated Cytotoprotection.
    Journal of natural products, 2017, 08-25, Volume: 80, Issue:8

    Topics: Acrolein; Animals; Bone Marrow Cells; DNA-Binding Proteins; Heat Shock Transcription Factors; Mice; Molecular Structure; Propane; Propanols; Transcription Factors

2017