proline and 5-hydroxy-6,8,11,14-eicosatetraenoic acid

proline has been researched along with 5-hydroxy-6,8,11,14-eicosatetraenoic acid in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Aguilera, CM; Gil, A; Mesa, MD; Perez-de-la-Cruz, A; Rangel-Huerta, OD; Tomas-Barberan, F; Vallejo, F1

Trials

1 trial(s) available for proline and 5-hydroxy-6,8,11,14-eicosatetraenoic acid

ArticleYear
A serum metabolomics-driven approach predicts orange juice consumption and its impact on oxidative stress and inflammation in subjects from the BIONAOS study.
    Molecular nutrition & food research, 2017, Volume: 61, Issue:2

    Topics: 12-Hydroxy-5,8,10,14-eicosatetraenoic Acid; Adult; Biomarkers; Citrus sinensis; Female; Fruit and Vegetable Juices; Gas Chromatography-Mass Spectrometry; Humans; Hydroxyeicosatetraenoic Acids; Inflammation; Male; Metabolomics; Middle Aged; Oxidative Stress; Polyphenols; Proline; Tandem Mass Spectrometry; Young Adult

2017