proline and 3-methyl-1,2-cyclopentanedione

proline has been researched along with 3-methyl-1,2-cyclopentanedione in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Hofmann, T; Ottinger, H	1

Other Studies

1 other study(ies) available for proline and 3-methyl-1,2-cyclopentanedione

Article	Year
Quantitative model studies on the efficiency of precursors in the formation of cooling-active 1-pyrrolidinyl-2-cyclopenten-1-ones and bitter-tasting cyclopenta-[b]azepin-8(1H)-ones. Journal of agricultural and food chemistry, 2002, Aug-28, Volume: 50, Issue:18 Topics: Amino Acids; Carbohydrates; Chromatography, High Pressure Liquid; Cyclopentanes; Edible Grain; Food Handling; Gas Chromatography-Mass Spectrometry; Hot Temperature; Magnetic Resonance Spectroscopy; Maillard Reaction; Nitrogen; Oxidation-Reduction; Proline; Taste	2002

Article

Year

Quantitative model studies on the efficiency of precursors in the formation of cooling-active 1-pyrrolidinyl-2-cyclopenten-1-ones and bitter-tasting cyclopenta-[b]azepin-8(1H)-ones.

Journal of agricultural and food chemistry, 2002, Aug-28, Volume: 50, Issue:18

Topics: Amino Acids; Carbohydrates; Chromatography, High Pressure Liquid; Cyclopentanes; Edible Grain; Food Handling; Gas Chromatography-Mass Spectrometry; Hot Temperature; Magnetic Resonance Spectroscopy; Maillard Reaction; Nitrogen; Oxidation-Reduction; Proline; Taste

2002