proline has been researched along with 2-isobutyl-3-methoxypyrazine in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Albright, A; Fedrizzi, B; Grose, C; Martin, D; McLachlan, A; Stuart, L | 1 |
1 other study(ies) available for proline and 2-isobutyl-3-methoxypyrazine
Article | Year |
---|---|
Grape cluster microclimate influences the aroma composition of Sauvignon blanc wine.
Topics: Agriculture; Fruit; Malates; Microclimate; New Zealand; Plant Leaves; Proline; Pyrazines; Smell; Sulfhydryl Compounds; Sunlight; Vitis; Wine | 2016 |