prolamins has been researched along with glutamine in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (66.67) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hejgaard, J; Ostergaard, H; Rasmussen, SK; Roberts, TH | 1 |
| Malandain, H | 1 |
| Poley, JR | 1 |
2 review(s) available for prolamins and glutamine
| Article | Year |
|---|---|
Transglutaminases: a meeting point for wheat allergy, celiac disease, and food safety.
Topics: Adolescent; Adult; Asthma, Exercise-Induced; Bacterial Proteins; Celiac Disease; Child; Child, Preschool; Cross Reactions; Cross-Linking Reagents; Dietary Proteins; Digestion; Edible Grain; Epitopes; Food Additives; Food Handling; Food Microbiology; Glutamic Acid; Glutamine; Glutens; Humans; Industrial Microbiology; Intestinal Mucosa; Plant Proteins; Prolamins; Protein Processing, Post-Translational; Protein Structure, Tertiary; Sequence Homology, Amino Acid; Streptomyces; Substrate Specificity; Transglutaminases; Triticum; Wheat Hypersensitivity | 2005 |
The Gluten-Free Diet: Can Oats and Wheat Starch Be Part of It?
Topics: Avena; Celiac Disease; Diet, Gluten-Free; Food Contamination; Gliadin; Glutamine; Glutens; Humans; Prolamins; Proline; Starch; Triticum | 2017 |
1 other study(ies) available for prolamins and glutamine
| Article | Year |
|---|---|
Inhibitory serpins from wheat grain with reactive centers resembling glutamine-rich repeats of prolamin storage proteins. Cloning and characterization of five major molecular forms.
Topics: Amino Acid Sequence; Cloning, Molecular; Edible Grain; Glutamine; Glycosylation; Molecular Sequence Data; Plant Proteins; Prolamins; Recombinant Proteins; Repetitive Sequences, Amino Acid; Serpins; Triticum | 2000 |