procyanidin b2 has been researched along with cinnamtannin a2 in 4 studies
Studies (procyanidin b2) | Trials (procyanidin b2) | Recent Studies (post-2010) (procyanidin b2) | Studies (cinnamtannin a2) | Trials (cinnamtannin a2) | Recent Studies (post-2010) (cinnamtannin a2) |
---|---|---|---|---|---|
208 | 3 | 155 | 9 | 0 | 7 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (50.00) | 29.6817 |
2010's | 2 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Ahmat, N; Al Muqarrabun, LM | 1 |
Hatano, T; Miyatake, H; Nakamura, T; Natsume, M; Osakabe, N; Takizawa, T; Yamagishi, M; Yoshida, T | 1 |
Kondo, K; Natsume, M; Osakabe, N; Takizawa, T; Terao, J; Yasuda, A | 1 |
Fujii, Y; Hirota, Y; Osakabe, N; Suhara, Y; Sukikara, Y; Teshima, T; Yoshimura, K | 1 |
1 review(s) available for procyanidin b2 and cinnamtannin a2
Article | Year |
---|---|
Medicinal uses, phytochemistry and pharmacology of family Sterculiaceae: a review.
Topics: Animals; Anti-Infective Agents; Anti-Inflammatory Agents, Non-Steroidal; Antineoplastic Agents, Phytogenic; Antioxidants; Cell Proliferation; Humans; Malvaceae; Phytochemicals | 2015 |
3 other study(ies) available for procyanidin b2 and cinnamtannin a2
Article | Year |
---|---|
Analyses of polyphenols in cacao liquor, cocoa, and chocolate by normal-phase and reversed-phase HPLC.
Topics: Anthocyanins; Biflavonoids; Cacao; Catechin; Chromatography, High Pressure Liquid; Chromatography, Liquid; Flavonoids; Food Handling; Galactose; Mass Spectrometry; Phenols; Polymers; Proanthocyanidins; Reproducibility of Results | 2000 |
Catechins and their oligomers linked by C4 --> C8 bonds are major cacao polyphenols and protect low-density lipoprotein from oxidation in vitro.
Topics: Anthocyanins; Antioxidants; Arteriosclerosis; Azo Compounds; Biflavonoids; Cacao; Catechin; Humans; In Vitro Techniques; Lipoproteins, LDL; Nitriles; Oxidants; Oxidation-Reduction; Phytotherapy; Plant Preparations; Proanthocyanidins | 2002 |
Elucidation of the Interaction between Flavan-3-ols and Bovine Serum Albumin and Its Effect on Their In-Vitro Cytotoxicity.
Topics: Animals; Anthocyanins; Biflavonoids; Binding Sites; Catechin; Cattle; Cell Line; Cell Proliferation; Culture Media, Serum-Free; Flavonoids; Molecular Docking Simulation; Molecular Structure; Proanthocyanidins; Protein Binding; Rats; Serum Albumin, Bovine | 2019 |