Page last updated: 2024-09-03

procyanidin b2 and cinnamtannin a2

procyanidin b2 has been researched along with cinnamtannin a2 in 4 studies

Compound Research Comparison

Studies
(procyanidin b2)
Trials
(procyanidin b2)
Recent Studies (post-2010)
(procyanidin b2)
Studies
(cinnamtannin a2)
Trials
(cinnamtannin a2)
Recent Studies (post-2010) (cinnamtannin a2)
2083155907

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (50.00)29.6817
2010's2 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ahmat, N; Al Muqarrabun, LM1
Hatano, T; Miyatake, H; Nakamura, T; Natsume, M; Osakabe, N; Takizawa, T; Yamagishi, M; Yoshida, T1
Kondo, K; Natsume, M; Osakabe, N; Takizawa, T; Terao, J; Yasuda, A1
Fujii, Y; Hirota, Y; Osakabe, N; Suhara, Y; Sukikara, Y; Teshima, T; Yoshimura, K1

Reviews

1 review(s) available for procyanidin b2 and cinnamtannin a2

ArticleYear
Medicinal uses, phytochemistry and pharmacology of family Sterculiaceae: a review.
    European journal of medicinal chemistry, 2015, Mar-06, Volume: 92

    Topics: Animals; Anti-Infective Agents; Anti-Inflammatory Agents, Non-Steroidal; Antineoplastic Agents, Phytogenic; Antioxidants; Cell Proliferation; Humans; Malvaceae; Phytochemicals

2015

Other Studies

3 other study(ies) available for procyanidin b2 and cinnamtannin a2

ArticleYear
Analyses of polyphenols in cacao liquor, cocoa, and chocolate by normal-phase and reversed-phase HPLC.
    Bioscience, biotechnology, and biochemistry, 2000, Volume: 64, Issue:12

    Topics: Anthocyanins; Biflavonoids; Cacao; Catechin; Chromatography, High Pressure Liquid; Chromatography, Liquid; Flavonoids; Food Handling; Galactose; Mass Spectrometry; Phenols; Polymers; Proanthocyanidins; Reproducibility of Results

2000
Catechins and their oligomers linked by C4 --> C8 bonds are major cacao polyphenols and protect low-density lipoprotein from oxidation in vitro.
    Experimental biology and medicine (Maywood, N.J.), 2002, Volume: 227, Issue:1

    Topics: Anthocyanins; Antioxidants; Arteriosclerosis; Azo Compounds; Biflavonoids; Cacao; Catechin; Humans; In Vitro Techniques; Lipoproteins, LDL; Nitriles; Oxidants; Oxidation-Reduction; Phytotherapy; Plant Preparations; Proanthocyanidins

2002
Elucidation of the Interaction between Flavan-3-ols and Bovine Serum Albumin and Its Effect on Their In-Vitro Cytotoxicity.
    Molecules (Basel, Switzerland), 2019, Oct-11, Volume: 24, Issue:20

    Topics: Animals; Anthocyanins; Biflavonoids; Binding Sites; Catechin; Cattle; Cell Line; Cell Proliferation; Culture Media, Serum-Free; Flavonoids; Molecular Docking Simulation; Molecular Structure; Proanthocyanidins; Protein Binding; Rats; Serum Albumin, Bovine

2019