procyanidin b2 has been researched along with ascorbic acid in 4 studies
| Studies (procyanidin b2) | Trials (procyanidin b2) | Recent Studies (post-2010) (procyanidin b2) | Studies (ascorbic acid) | Trials (ascorbic acid) | Recent Studies (post-2010) (ascorbic acid) |
|---|---|---|---|---|---|
| 208 | 3 | 155 | 45,261 | 2,497 | 11,176 |
| Protein | Taxonomy | procyanidin b2 (IC50) | ascorbic acid (IC50) |
|---|---|---|---|
| Chain A, Hyaluronidase, phage associated | Streptococcus pyogenes | 1000 | |
| Urease | Canavalia ensiformis (jack bean) | 8.59 | |
| Solute carrier family 23 member 1 | Homo sapiens (human) | 156 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Haslam, E | 1 |
| Amić, D; Lucić, B | 1 |
| Agarwal, R; Chen, Y; Wang, J; Zhao, J | 1 |
| Choi, SG; Chun, J; Kerr, WL; Kim, AN; Kim, HJ; Lee, KY | 1 |
1 review(s) available for procyanidin b2 and ascorbic acid
| Article | Year |
|---|---|
Natural polyphenols (vegetable tannins) as drugs: possible modes of action.
Topics: Animals; Humans; Phenols; Plants, Medicinal; Structure-Activity Relationship; Tannins; Vegetables | 1996 |
3 other study(ies) available for procyanidin b2 and ascorbic acid
| Article | Year |
|---|---|
Reliability of bond dissociation enthalpy calculated by the PM6 method and experimental TEAC values in antiradical QSAR of flavonoids.
Topics: Flavonoids; Free Radical Scavengers; Models, Biological; Quantitative Structure-Activity Relationship; Quantum Theory; Software; Thermodynamics | 2010 |
Anti-tumor-promoting activity of a polyphenolic fraction isolated from grape seeds in the mouse skin two-stage initiation-promotion protocol and identification of procyanidin B5-3'-gallate as the most effective antioxidant constituent.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Acetone; Administration, Cutaneous; Animals; Anticarcinogenic Agents; Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Cocarcinogenesis; Epidermis; Female; Flavonoids; Lipid Peroxidation; Mice; Mice, Inbred SENCAR; Microsomes; Molecular Structure; Phenols; Plant Extracts; Polymers; Proanthocyanidins; Rosales; Seeds; Skin Neoplasms; Tetradecanoylphorbol Acetate; Vitamin E | 1999 |
The Effects of Added Water and Grinding Temperature on Stability and Degradation Kinetics of Antioxidant Activity, Phenolic Compounds, and Ascorbic Acid in Ground Apples.
Topics: Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Chlorogenic Acid; Color; Food Handling; Fruit; Malus; Nutritive Value; Phenols; Proanthocyanidins; Temperature; Water | 2018 |