procyanidin b2 has been researched along with amylopectin in 1 studies
| Studies (procyanidin b2) | Trials (procyanidin b2) | Recent Studies (post-2010) (procyanidin b2) | Studies (amylopectin) | Trials (amylopectin) | Recent Studies (post-2010) (amylopectin) |
|---|---|---|---|---|---|
| 208 | 3 | 155 | 1,342 | 25 | 782 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hirota, S; Morina, F; Takahama, U | 1 |
1 other study(ies) available for procyanidin b2 and amylopectin
| Article | Year |
|---|---|
Contribution of amylose-procyanidin complexes to slower starch digestion of red-colored rice prepared by cooking with adzuki bean.
Topics: alpha-Amylases; Amylopectin; Amylose; Biflavonoids; Catechin; Cooking; Digestion; Hot Temperature; Humans; Japan; Oryza; Pancreatin; Proanthocyanidins; Vigna | 2020 |