procyanidin has been researched along with taxifolin in 5 studies
| Studies (procyanidin) | Trials (procyanidin) | Recent Studies (post-2010) (procyanidin) | Studies (taxifolin) | Trials (taxifolin) | Recent Studies (post-2010) (taxifolin) |
|---|---|---|---|---|---|
| 4,116 | 136 | 2,747 | 510 | 4 | 331 |
| Protein | Taxonomy | procyanidin (IC50) | taxifolin (IC50) |
|---|---|---|---|
| Pyruvate kinase PKM | Homo sapiens (human) | 1.16 | |
| Macrophage metalloelastase | Homo sapiens (human) | 5.75 | |
| large T antigen | Betapolyomavirus macacae | 31.96 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 5 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Canali, R; Frontela, C; Martínez, C; Ros, G; Sánchez-Siles, LM; Virgili, F | 1 |
| Choi, SE; Han, BH; Jeong, MS; Joo, SS; Lee, DI; Lee, MW; Park, KH; Seo, SJ | 1 |
| Frampton, CM; Frevel, MA; Gilchrist, NL; Grigsby, WJ; Pipingas, A | 1 |
| Li, K; Peng, Q; Xie, DY; Zhu, Y | 1 |
| Colombo, R; Fico, G; Giuliani, C; Maleci Bini, L; Martinelli, T; Tani, C | 1 |
1 trial(s) available for procyanidin and taxifolin
| Article | Year |
|---|---|
Production, composition and toxicology studies of Enzogenol® Pinus radiata bark extract.
Topics: Aged; Animals; Dietary Supplements; Dogs; Dose-Response Relationship, Drug; Double-Blind Method; Female; Flavonoids; Humans; Hydroxybenzoates; Kidney; Liver; Male; Middle Aged; Mutagens; No-Observed-Adverse-Effect Level; Organ Size; Pinus; Plant Bark; Plant Extracts; Proanthocyanidins; Quercetin; Rats; Rats, Sprague-Dawley; Toxicity Tests | 2012 |
4 other study(ies) available for procyanidin and taxifolin
| Article | Year |
|---|---|
Stability of Pycnogenol® as an ingredient in fruit juices subjected to in vitro gastrointestinal digestion.
Topics: Ananas; Beverages; Biflavonoids; Caffeic Acids; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Digestion; Flavonoids; Food, Fortified; Fruit; Gallic Acid; In Vitro Techniques; Phenols; Pinus; Plant Bark; Plant Extracts; Plant Preparations; Polyphenols; Proanthocyanidins; Quercetin | 2011 |
Inhibition of inducible nitric oxide synthase and cyclooxygenase-2 expression by phenolic compounds from roots of Rhododendron mucronulatum.
Topics: Anti-Inflammatory Agents; Antioxidants; Arabinose; Biflavonoids; Catechin; Cell Line; Cyclooxygenase 2; Cyclooxygenase Inhibitors; Dinoprostone; Glucosides; Humans; Nitric Oxide; Nitric Oxide Synthase Type II; Plant Extracts; Plant Roots; Proanthocyanidins; Quercetin; Rhododendron | 2011 |
Molecular Cloning and Functional Characterization of a Dihydroflavonol 4-Reductase from Vitis bellula.
Topics: Alcohol Oxidoreductases; Amino Acid Sequence; Cloning, Molecular; Flavonoids; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Open Reading Frames; Plant Proteins; Proanthocyanidins; Quercetin; Vitis | 2018 |
Localization of phenolic compounds in the fruits of Silybum marianum characterized by different silymarin chemotype and altered colour.
Topics: Color; Fruit; Genotype; Phenols; Phytochemicals; Proanthocyanidins; Quercetin; Seeds; Silybum marianum; Silymarin | 2018 |