procyanidin has been researched along with proanthocyanidin in 694 studies
| Studies (procyanidin) | Trials (procyanidin) | Recent Studies (post-2010) (procyanidin) | Studies (proanthocyanidin) | Trials (proanthocyanidin) | Recent Studies (post-2010) (proanthocyanidin) |
|---|---|---|---|---|---|
| 4,116 | 136 | 2,747 | 719 | 26 | 389 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 8 (1.15) | 18.7374 |
| 1990's | 49 (7.06) | 18.2507 |
| 2000's | 217 (31.27) | 29.6817 |
| 2010's | 358 (51.59) | 24.3611 |
| 2020's | 62 (8.93) | 2.80 |
| Authors | Studies |
|---|---|
| Longstaff, M; McCorquodale, C; Yuste, P | 1 |
| Feucht, W; Gutmann, M | 1 |
| Cui, CB; Kikuchi, T; Nakano, H; Park, JH; Tamaoki, T; Tezuka, Y | 1 |
| Hardesty, B; Iskakov, BK; Kramer, G; Kudlicki, W; Lee, AV; Mukhamedzhanov, BG; Picking, WD; Smailov, SK | 1 |
| Dai, R; Ling, L; Zhang, X | 1 |
| Elis, J; Starec, M; Waitzová, D | 1 |
| Hart, LA; Kosasi, S; Labadie, RP; van Dijk, H | 1 |
| Swaminathan, B; Yu, CL | 1 |
| Gujer, R; Magnolato, DP; Self, R | 1 |
| Bartsch, H; Michelon, J; Ohshima, H; Pignatelli, B; Stich, HF | 1 |
| Butler, LG; Hagerman, AE | 1 |
| Campbell, LD; Cansfield, PE; Marquardt, RR | 1 |
| Heinrich, M; Hör, M; Rimpler, H | 1 |
| Gutmann, M | 1 |
| Drewes, SE; Taylor, CW | 1 |
| Coelho, JV; Lajolo, FM | 1 |
| Larkin, PJ; Moore, AE; Tanner, GJ | 1 |
| Madigan, D; McMurrough, I; Smyth, MR | 1 |
| Baek, NI; Chung, MS; Kardono, LB; Kinghorn, AD; Padmawinata, K; Pezzuto, JM; Shamon, L; Soejarto, DD; Tsauri, S | 1 |
| Feuerstein, D; Longstaff, MA; McCorquodale, C; McNab, JM | 1 |
| Akin, DE; Becker, K; Gamble, GR; Makkar, HP | 1 |
| Norton, BW; Perez-Maldonado, RA | 2 |
| Barry, TN; McNabb, WC; Peters, JS; Waghorn, GC | 1 |
| Bahorun, T; Brunet, C; Cazin, JC; Cazin, M; Dine, T; Gressier, B; Luyckx, M; Pinkas, M; Trotin, F; Vasseur, J | 1 |
| Boss, PK; Davies, C; Robinson, SP | 1 |
| Brunet, C; Cazin, JC; Cazin, M; Dine, T; Gressier, B; Luyckx, M; Pinkas, M; Rakotoarison, DA; Trotin, F; Vasseur, J | 1 |
| Bagchi, D; Bagchi, M; Garg, A; Krohn, RL; Stohs, SJ; Tran, MX | 1 |
| Reed, JD; Woodward, A | 1 |
| Jiang, ZH; Kouno, I; Tanaka, T; Zhang, H | 1 |
| Bagchi, D; Bagchi, DJ; Bagchi, M; Balmoori, J; Garg, A; Krohn, RL; Stohs, SJ | 1 |
| Dauer, A; Metzner, P; Schimmer, O | 1 |
| Heilmann, J; Merfort, I | 1 |
| Fukushima, S; Kobori, M; Shinmoto, H; Tamagawa, K; Tsushida, T | 1 |
| Der Marderosian, A; Foo, LY; Howell, AB; Vorsa, N | 1 |
| Kamiya, T; Takahashi, T; Yokoo, Y | 1 |
| Cheynier, V; De Pascual-Teresa, S; Plumb, GW; Santos-Buelga, C; Williamson, G | 1 |
| Ariga, T; Kataoka, S; Koga, T; Yamakoshi, J | 1 |
| Kerr, KG | 1 |
| Bomser, JA; Singletary, KW; Smith, MA; Wallig, MA | 1 |
| Bagchi, D; Bagchi, M; Balmoori, J; Kuszynski, C; Ray, SD; Stohs, SJ | 1 |
| Bagchi, D; Das, DK; Maulik, G; Ray, PS; Sato, M | 1 |
| Belguendouz, L; Delpal, S; Frémont, L | 1 |
| Bagchi, D; Bagchi, M; Joshi, SS; Krohn, RL; Kuszynski, CA; Liu, W; McGinn, TR; Preuss, HG; Stohs, SJ; Ye, X | 1 |
| Bagchi, D; Kumar, MA; Ray, SD | 1 |
| Greenblatt, J | 1 |
| Ariga, T; Hosoyama, H; Kataoka, S; Koga, T; Moro, K; Nakamori, K; Yamakoshi, J | 1 |
| Brossaud, F; Cheynier, V; Labarbe, B; Moutounet, M; Souquet, JM | 1 |
| Adamson, GE; Hammerstone, JF; Lazarus, SA; Schmitz, HH | 2 |
| Déprez, S; Mila, I; Scalbert, A | 1 |
| Engelhardt, UH; Lakenbrink, C; Wray, V | 1 |
| Avramovic, V; Mihailovic, D; Stefanovic, V; Vlahovic, P | 1 |
| Kennedy, JA; Waterhouse, AL | 1 |
| Amarowicz, R; Bautista, DA; Pegg, RB | 1 |
| Kataoka, M; Kouno, I; Tanaka, T; Tsuboi, N | 1 |
| Fuzzati, N; Gabetta, B; Griffini, A; Lolla, E; Pace, R; Peterlongo, F; Ruffilli, T | 1 |
| Fine, AM | 1 |
| De Bruyne, T; Dommisse, R; Kolodziej, H; Pieters, L; Vanden Berghe, D; Vlietinck, A; Wray, V | 1 |
| Mitsunaga, T | 1 |
| Jiang, ZH; Kouno, I; Nonaka, G; Tanaka, T | 1 |
| Amarowicz, R; Naczk, M; Pink, D; Shahidi, F | 1 |
| Ferreira, D; Li, XC | 1 |
| Cvetkovic, T; Mitic-Zlatkovic, M; Najman, S; Savic, V; Stefanovic, V; Vlahovic, P | 1 |
| Prasad, D | 1 |
| Chen, CP; Kitani, K; Tanaka, T; Yokozawa, T | 1 |
| Foo, LY; Howell, AB; Lu, Y; Vorsa, N | 2 |
| Clementi, G; Mattivi, F; Rigo, A; Rossetto, M; Scarpa, M; Vianello, F; Vrhovsek, U | 1 |
| Aggarwal, NK; Luthra, YP; Sood, DR; Yadav, SK | 1 |
| Bagchi, D; Bagchi, M; Das, DK; Joshi, SS; Kuszynski, CA; Pruess, HG; Ray, SD; Stohs, SJ | 1 |
| Bailleul, F; Brunet, C; Cazin, JC; Cazin, M; Dine, T; Gressier, B; Luyckx, M; Quettier-Deleu, C; Trotin, F; Vasseur, J | 1 |
| Barbagallo, RN; Pifferi, PG; Spagna, G | 1 |
| Brezillon, C; Déprez, S; Lapierre, C; Mila, I; Philippe, C; Rabot, S; Scalbert, A | 1 |
| Subarnas, A; Wagner, H | 1 |
| Barrett, J; Brophy, PM; Campbell, AM; Fakae, BB; Liebau, E; Scott, IM; Teesdale-Spittle, PH | 1 |
| Bagchi, D; Bagchi, M; Joshi, SS; Kuszynski, CA | 1 |
| Barreiros, AL; David, JM; David, JP; de Queiroz, LP | 1 |
| Hatano, T; Miyatake, H; Nakamura, T; Natsume, M; Osakabe, N; Takizawa, T; Yamagishi, M; Yoshida, T | 1 |
| Bagchi, D; Sen, CK | 1 |
| Bagchi, D; Bagchi, M; Benner, EJ; Joshi, SS; Kuszynski, CA | 1 |
| Acamovic, T; Baloyi, JJ; Hamudikuwanda, H; Ngongoni, NT; Topps, JH | 1 |
| Albrecht, AM; Déprez, S; Huneau, JF; Mila, I; Rabot, S; Scalbert, A | 1 |
| Berké, B; Monti, JP; Richard, T; Vercauteren, J; Vergé, S | 1 |
| Debeaujon, I; Koornneef, M; Léon-Kloosterziel, KM; Peeters, AJ | 1 |
| Franck, U; Wagner, H | 1 |
| Bagchi, D; Horn, T; Keilhoff, G; Roychowdhury, S; Wolf, G | 1 |
| Jones, GP; Kennedy, JA | 1 |
| Bagchi, D; Banerjee, B | 1 |
| Birr, BA; Herms, DA; Mattson, WJ; Nair, MG; Nitao, JK | 1 |
| Endang, H; Kamiya, K; Satake, T; Umar, M; Watanabe, C | 1 |
| Booker, FL; Maier, CA | 1 |
| Bagchi, D; Bagchi, M; Khanna, S; Roy, S; Sen, CK | 1 |
| Bagchi, D; Joshi, SS; Kuszynski, CA | 1 |
| Bagchi, D; Bui, M; Echard, B; Myers, A; Preuss, HG; Talpur, N; Tutuncuoglu, SO; Wallerstedt, D | 1 |
| Caboche, M; Debeaujon, I; Jond, C; Lepiniec, L; Nesi, N | 1 |
| Bagchi, D; Das, DK; Sato, M; Tosaki, A | 1 |
| Foo, LY; Hatano, T; Ito, H; Kayser, O; Kiderlen, AF; Kolodziej, H; Yoshida, T | 1 |
| Dauer, A; Deters, A; Fartasch, M; Hensel, A; Schnetz, E | 1 |
| Hayasaka, Y; Jones, GP; Kennedy, JA; Vidal, S; Waters, EJ | 1 |
| Daviaud, F; Glories, Y; Longieras, A; Mirabel, M; Saucier, C | 1 |
| Belchior, P; Leandro, C; Roque-do-Vale, F; Spranger, I; Sun, B | 1 |
| Li, WG; Tian, X; Wu, YJ; Zhang, XY | 1 |
| Meline, B; Singletary, KW | 1 |
| Deprez, S; Huneau, JF; Mila, I; Scalbert, A; Tome, D | 1 |
| Kamal-Eldin, A; Maatta, K; Törrönen, R | 1 |
| Bors, W; Foo, LY; Hertkorn, N; Michel, C; Stettmaier, K | 1 |
| Kandil, FE; Pépin, MF; Pezzuto, JM; Rogers, RB; Seigler, DS; Smith, MA; Song, LL | 1 |
| Bennie, L; Coetzee, J; Ferreira, D; Malan, E | 2 |
| Hatano, T; Ito, H; Miyatake, H; Natsume, M; Osakabe, N; Takizawa, T; Yoshida, T | 1 |
| Cartalade, D; Cheynier, V; Fulcrand, H; Souquet, JM; Vidal, S | 1 |
| Andersen, ØM; Diallo, D; Malterud, KE; Mathisen, E | 1 |
| Bailleul, F; Brunet, C; Cazin, JC; Cazin, M; Daels-Rakotoarison, DA; Dine, T; Gressier, B; Luyckx, M; Trotin, F | 1 |
| Bagchi, D; Bagchi, M; Das, DK; Kothari, SC; Tosaki, A | 1 |
| Kataoka, S; Kikuchi, M; Saito, M; Yamakoshi, J | 1 |
| Chou, CJ; Kuo, YC; Lin, LC | 1 |
| Bagchi, D; Bak, I; Das, DK; Kovacs, P; Pataki, T; Tosaki, A | 1 |
| Appel, HM; Dearing, MD; Schultz, JC | 1 |
| Colova-Tsolova, V; Even, S; Gollop, R; Perl, A | 1 |
| Buhler, DR; Deinzer, ML; Miranda, CL; Schimerlik, M; Stevens, JF; Wolthers, KR | 1 |
| Barbosa, MP; Braga, FC; Côrtes, SF; de Oliveira, AB; Lemos, VS; Valadares, YM | 1 |
| Howell, AB | 1 |
| Angenot, L; Bassleer, C; Damas, J; Garbacki, N; Tits, M | 1 |
| Mattivi, F; Nicolini, G; Valenti, L; Zulian, C | 1 |
| Bagchi, D; Bagchi, M; Preuss, HG | 1 |
| Bagchi, D; Bagchi, M; Preuss, HG; Ray, SD; Sen, CK; Stohs, Sj | 1 |
| Apers, S; Azzam, S; Claeys, M; Cos, P; De Bruyne, T; Goovaerts, E; Hammouda, FM; Ismail, SI; Pieters, L; Shahat, AA; Vanden Berghe, D; Vlietinck, AJ | 1 |
| Teixeira, S | 1 |
| Galensa, R; Krappe, M; Maio, G; Mellenthin, A; Papagiannopoulos, M; Zimmermann, B | 1 |
| Furukawa, F; Hirose, M; Imazawa, T; Nakamura, H; Natsume, M; Nishikawa, A; Osakabe, N; Yamagishi, M | 1 |
| Aruoma, OI; Bahorun, T; Luximon-Ramma, A; Soobrattee, MA | 1 |
| van Beek, TA | 1 |
| Caboche, M; Debeaujon, I; Jenkins, GI; Jond, C; Lepiniec, L; Nesi, N; Stewart, AJ | 1 |
| Bagchi, D; Bagchi, M; Khanna, S; Roy, S; Sen, CK; Sharma, N; Trikha, P; Venojarvi, M | 1 |
| Abrahams, S; Ashton, AR; Larkin, PJ; Tanner, GJ | 1 |
| Hohtola, A; Jaakola, L; Kärenlampi, S; Määttä, K; Pirttilä, AM; Törrönen, R | 1 |
| Bentivegna, SS; Whitney, KM | 1 |
| Bagchi, D; Cerinic, MM; Das, DK; Del Rosso, A; Generini, S; Kalin, R; Righi, A | 1 |
| Ferreira, D; Slade, D | 1 |
| Alessio, HM; Bagchi, D; Bagchi, M; Khanna, S; Roy, S; Sen, CK; Vider, J | 1 |
| Chawda, R; Kandaswami, C; Mahajan, S; Nair, HN; Nair, MP; Schwartz, SA; Shanahan, T | 1 |
| Belelli, F; Gentili, V; Natella, F; Scaccini, C; Ursini, F | 1 |
| Cheynier, V; Hayasaka, Y; Herderich, MJ; Vidal, S; Waters, EJ | 1 |
| Caballero-George, C; Claeys, M; De Bruyne, T; Gupta, MP; Pieters, L; Shahat, AA; Solis, PN; Van den Heuvel, H; Vanderheyden, PM; Vauquelin, G; Vlietinck, AJ | 1 |
| Cheng, HY; Lin, CC; Lin, TC | 1 |
| Erexson, GL | 1 |
| Bartel, B; Matsuda, SP | 1 |
| Dixon, RA; Ferreira, D; Paiva, NL; Sharma, SB; Xie, DY | 1 |
| Li, Y; Shu, X; Yan, W; Zhou, Y | 1 |
| Dauer, A; Hensel, A; Rimpler, H | 1 |
| Ikami, T; Kayano, S; Kikuzaki, H; Mitani, T; Nakatani, N; Shioaki, K; Suzuki, T; Yamada, NF | 1 |
| Furukawa, F; Hirose, M; Imazawa, T; Natsume, M; Nishikawa, A; Okazaki, K; Osakabe, N; Yamagishi, M | 1 |
| Han, B; Jaurequi, J; Nimni, ME; Tang, BW | 1 |
| Asada, K; Bornman, JF; Hideg, E; Juhász, M | 1 |
| Dauer, A; Hensel, A; Knasmüller, S; Lhoste, E; Mersch-Sundermann, V | 1 |
| Imlay, JA; Mackie, RI; Smith, AH | 1 |
| Abrahams, S; Ashton, AR; Francki, KT; Larkin, PJ; Tanner, GJ; Watson, JM | 1 |
| Elmets, CA; Katiyar, SK; Mittal, A | 1 |
| Barofsky, E; Deinzer, ML; Kennedy, JA; Taylor, AW | 1 |
| Kikuchi, M; Kubota, Y; Sano, A; Tobe, K; Tokutake, S; Yamakoshi, J | 1 |
| Nahrstedt, A; Petereit, F; Qa'Dan, F | 1 |
| Auser, P; Blahut-Beatty, L; Bowley, S; Coulman, B; Gruber, MY; Lloyd, A; McKersie, B; Ray, H; Westcott, N; Yu, M | 1 |
| Cao, G; Ou, B; Prior, RL; Sánchez-Moreno, C | 1 |
| Simon, JE; Wang, M; Wu, Q | 1 |
| Gruber, MY; Marles, MA; Ray, H | 1 |
| Kennedy, JA; Peyrot des Gachons, C | 1 |
| PAULUS, E; ROUX, DG | 1 |
| Kikuchi, M; Kubota, Y; Otsuka, F; Saito, M; Sano, A; Tokutake, S; Yamakoshi, J | 1 |
| Dueñas, M; Estrella, I; Hernández, T; Spranger, MI; Sun, B | 1 |
| Beecher, G; Gu, L; Hammerstone, JF; Haytowitz, D; Holden, J; Kelm, MA; Prior, RL; Zhang, Z | 1 |
| Natsume, M; Osakabe, N; Osawa, T; Yamagishi, M; Yasuda, A | 1 |
| Nakamura, Y; Tonogai, Y | 1 |
| Absalon, C; Nonier, MF; Vivas de Gaulejac, N; Vivas, N | 1 |
| Baudry, A; Caboche, M; Dubreucq, B; Heim, MA; Lepiniec, L; Weisshaar, B | 1 |
| Hamada, H; Iigo, M; Kojima, S; Nomoto, H; Tsuda, H | 1 |
| Erdman, JW; Howell, AB; Knight, CT; Lila, MA; McEniry, B; Schmidt, BM; Seigler, D | 1 |
| Arakawa, Y; Iwasaki, Y; Matsui, T | 1 |
| Ijiri, Y; Naemura, A; Oda, E; Sano, T; Yamakoshi, J; Yamamoto, J; Yamashita, T | 1 |
| Kawachi, Y; Kikuchi, M; Kubota, Y; Otsuka, F; Saito, M; Sano, A; Tokutake, S; Yamakoshi, J | 1 |
| Ariga, T | 1 |
| Beauhaire, J; Boyer, FD; Ducrot, PH; Es-Safi, NE; Guernevé, Cl; Kerhoas, L | 1 |
| Beauhaire, J; Boyer, FD; Ducrot, PH; Es-Safi, NE; Guernevé, CL | 1 |
| Hammerstone, JF; Kelm, MA; Schmitz, HH | 1 |
| Hartmann-Schmidlin, S; Heinonen, M; Kähkönen, M; Määttä-Riihinen, K; Nohynek, L; Oksman-Caldentey, KM; Puupponen-Pimiä, R | 1 |
| Endoh, K; Sano, A; Shinozuka, K; Sugiyama, T; Umegaki, K; Yamada, K; Yamada, S | 1 |
| Matsui, K; Ohme-Takagi, M; Saito, K; Tohge, T; Yamazaki, M | 1 |
| Bai, DC; Li, WG; Liu, NF; Wu, YJ; Zhang, XY | 2 |
| Li, W; Li, WG; Liu, NF; Qu, SY; Wu, YJ; Zhang, XY; Zheng, TZ | 1 |
| Katiyar, SK; Sharma, SD | 1 |
| Karonen, M; Lempa, K; Liimatainen, J; Lukkarinen, M; Pihlaja, K; Salminen, JP; Sinkkonen, J | 1 |
| Han, B; Kim, S; Nimni, ME; Yang, Z | 1 |
| Gao, MT; Li, WG; Wu, YJ; Zhang, XY | 1 |
| Ashton, AR; Bogs, J; Downey, MO; Harvey, JS; Robinson, SP; Tanner, GJ | 1 |
| Bagchi, D; Parikh, H; Ray, SD | 1 |
| Akoh, CC; Fischer, J; Yi, W | 1 |
| Kim, HY; Nakagawa, T; Satoh, A; Yokozawa, T | 1 |
| Lavaud, C; Litaudon, M; Magid, AA; Voutquenne-Nazabadioko, L | 1 |
| Ben Nasr, C; Sakly, M; Tebourbi, O; Trabelsi, C | 1 |
| Hu, H; Qin, YM | 1 |
| Han, B; Nimni, ME | 1 |
| Devi, A; Ishii, N; Jolitha, AB | 1 |
| Alegre, L; Hernández, I; Munné-Bosch, S | 1 |
| Canals, JM; Canals, R; González-Manzano, S; Llaudy, Mdel C; Santos-Buelga, C; Zamora, F | 1 |
| Aruoma, OI; Bahorun, T; Brunn, HE; Lamy, E; Mersch-Sundermann, V; Neergheen, VS; Schmeiser, T; Sobel, R; Soobrattee, MA; Stahl, T; Wohlfarth, R | 1 |
| Cheynier, V; Fournand, D; Moutounet, M; Sidhoum, L; Souquet, JM; Vicens, A | 1 |
| Aruoma, OI; Bahorun, T; Crozier, A; Datla, KP; Dexter, DT; Luximon-Ramma, A; Neergheen, VS; Zbarsky, V | 1 |
| Aruoma, OI; Bahorun, T; Fujii, H; Kang, KS; Neergheen, VS; Sun, B; Sung, MK | 1 |
| DalBó, S; Horst, H; Jürgensen, S; Pizzolatti, MG; Ribeiro-do-Valle, RM; Santos, AR; Soethe, DN | 1 |
| von Wettstein, D | 1 |
| Arcioni, S; Damiani, F; Madeo, L; Martens, S; Paolocci, F; Robbins, MP | 1 |
| Chai, YR; Li, JN; Lu, J; Pu, DC; Tang, ZL; Wei, YL | 1 |
| Furukawa, T; Iida, S; Kadowaki, K; Maekawa, M; Oki, T; Shimada, H; Suda, I; Takamure, I | 1 |
| Baik, BK; Quinde-Axtell, Z | 1 |
| Bogs, J; Jaffé, FW; Robinson, SP; Takos, AM; Walker, AR | 1 |
| Nöldner, M; Schötz, K | 1 |
| Ku, CS; Mun, SP; Sathishkumar, M | 1 |
| Choi, JD; Hoshino, A; Iida, S; Ishikawa, N; Morita, Y; Park, KI | 1 |
| Baesso, ML; de Mello, JC; Hernandes, L; Pedrochi, F; Rocha, JC | 1 |
| Chou, MY; Grady, R; Gupta, K; Howell, A; Stapleton, AE; Wobbe, C | 1 |
| Aron, PM; Kennedy, JA | 1 |
| Bohlmann, J; Constabel, CP; Heath, MC; Mellway, R; Miranda, M; Ralph, SG; White, R | 1 |
| Barron, D; Debeaujon, I; Klein, M; Marinova, K; Pourcel, L; Routaboul, JM; Schwarz, M; Weder, B | 1 |
| Hashizume, N; Komori, Y; Saito, M; Sano, A; Shioya, N; Tho, Y; Uchida, R | 1 |
| Castellarin, SD; Di Gaspero, G; Gambetta, GA; Matthews, MA | 1 |
| Nowack, R | 1 |
| Dixon, RA; Pang, Y; Peel, GJ; Wang, Z; Wright, E | 1 |
| Ellis, B; Engelbrecht, AM; Loos, B; Mattheyse, M; Myburgh, K; Peters, S; Smith, C; Smith, R; Thomas, M | 1 |
| Ku, CS; Mun, SP | 1 |
| Blumberg, JB; McKay, DL | 1 |
| Hirayama, A; Hori, T; Kano, Y; Masuda, K; Nagase, S; Tanabe, K | 1 |
| Gaedcke, F; Krenn, L; Kurth, H; Schlicht, C; Steitz, M | 1 |
| Aparicio-Fernández, X; Castaño-Tostado, E; Elizondo, G; García-Gasca, T; González de Mejía, E; Guzmán-Maldonado, SH; Lila, MA; Loarca-Pina, G; Reynoso-Camacho, R; Yousef, GG | 1 |
| Miller, MJ; Reuter, BK; Sharkey, KA; Wallace, JL | 1 |
| Baird, M; Howell, AB; Kresty, LA | 1 |
| Cheng, M; Gao, H; Li, B; Pan, J; Xu, L; Zhang, C; Zhang, W | 1 |
| Brandão, FC; DalBó, S; Horst, H; Micke, GA; Moreira, EG; Pizzolatti, MG; Ribeiro-do-Valle, RM | 1 |
| Hess, MJ; Hess, PE; Nee, M; Sullivan, MR; Yalla, SV | 1 |
| Liu, BS | 1 |
| Aoki, H; Hanamura, T | 1 |
| Cerhan, JR; Cozen, W; Davis, S; Frankenfeld, CL; Hartge, P; Morton, LM; Schenk, M; Ward, MH | 1 |
| Cho, EJ; Lee, YA; Yokozawa, T | 2 |
| Arnold, RR; Duarte, WR; Miguez, PA; Pereira, PN; Walter, R; Yamauchi, M | 1 |
| Barrieu, F; Bogs, J; Decendit, A; Deluc, L; Ferrier, T; Merillon, JM; Robinson, SP; Walker, AR | 1 |
| DalBó, S; Goulart, S; Horst, H; Pizzolatti, MG; Ribeiro-do-Valle, RM | 1 |
| Akgul, O; Atim, A; Guven, A; Korkmaz, A; Kurt, E; Ozcan, A; Sizlan, A; Uysal, B; Yanarates, O | 1 |
| Fang, Q; Gu, JH; Suo, X; Wang, ML; Wang, X; Zhang, WW | 1 |
| Aura, AM; Bazzocco, S; Guyot, S; Mattila, I; Renard, CM | 1 |
| Braga, FC; Campana, PR; Cortes, SF | 1 |
| Jubert, AH; Lobayan, RM; Pomilio, AB; Vitale, MG | 1 |
| Ageorges, A; Cheynier, V; Romieu, C; Terrier, N; Torregrosa, L; Verriès, C; Vialet, S | 1 |
| Chira, K; Fabre, S; Saucier, C; Schmauch, G; Teissedre, PL | 1 |
| Auger, B; Baron, C; Debeaujon, I; Guerche, P; Kronenberger, J; Lécureuil, A; Lepiniec, L; Lucas, MO; Nesi, N; Renard, M | 1 |
| Berktas, M; Kankaya, D; Kankaya, Y; Karaaslan, GM; Karaaslan, O; Kocer, U; Tiftikcioglu, YO; Tuncer, S; Ulusoy, MG | 1 |
| Grenier, D; La, VD; Labrecque, J | 1 |
| Balamtekin, N; Erdem, O; Gulgun, M; Kesik, V; Kismet, E; Koseoglu, V; Kul, M; Oztas, E; Vurucu, S | 1 |
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| Chen, Q; Gao, M; Shen, W; Sun, J; Tang, H; Xu, X; Yin, C; Zha, X; Zhang, Z; Zhou, H | 1 |
| Nallathambi, R; Poulev, A; Raskin, I; Zuk, JB | 1 |
| Ardévol, A; Beltrán-Debón, R; Blay, MT; Espina, B; González-Quilen, C; Grau-Bové, C; Jorba-Martín, R; Pinent, M; Terra, X | 1 |
| Ebeler, SE; Lerno, L; Lewinsohn, E; Lichter, A; Maoz, I; Tyagi, K | 1 |
| Jiang, W; Pang, Y; Wei, J; Yang, J | 1 |
| Alania, Y; Bedran-Russo, AK; Chen, SN; McAlpine, JB; Pauli, GF; Reis, MC; Zhou, B | 1 |
| Fu, Z; Gao, L; Hu, J; Jiang, X; Lai, S; Li, WW; Liu, Y; Shi, Y; Xia, T; Yao, S; Zhuang, J | 1 |
| Brenneman, C; Cauduro Girardello, R; Cooper, ML; Eridon, S; Heymann, H; Lerno, LA; Oberholster, A; Sokolowsky, M | 1 |
| Gao, HE; Guo, XY; Guo, Y; Li, M; Li, WQ; Li, ZX; Liu, WD; Ma, JL; Pan, KF; Ye, DM; You, WC; Zhang, JY; Zhang, LF; Zhang, Y; Zhou, T | 1 |
| He, S; Kong, X; Sheng, K; Sun, M; Wang, J; Wang, Y; Zha, X; Zhang, G; Zhu, F | 1 |
| Adamska-Patruno, E; Ciborowski, M; Galli, M; Hameed, A; Krętowski, A | 1 |
| Chen, H; Chen, Y; Dong, Q; Huang, Y; Li, C; Wan, M; Wang, X; Wu, Q; Yao, P; Zeng, Z; Zhao, H | 1 |
| Ding, X; Du, Z; Jiang, W; Zeng, X; Zhao, Y | 1 |
| Favaro-Trindade, CS; Tasch Holkem, A | 1 |
| He, X; Li, M; Liu, G; Shen, X; Shi, A; Tao, Y; Tu, Q; Wang, N; Wang, Q; Yin, C; Yin, H | 1 |
| Huang, H; Li, Z; Wu, X; Xiao, F; Xu, S; Yang, Y; Yu, H; Zhou, H | 1 |
| Firouzmandi, M; Giti, R; Sadeghi, H; Vasei, F | 1 |
| Fauconnier, ML; Frederich, M; Genva, M; Istasse, T; Maes, C; Saive, M | 1 |
| Boteon, AP; Cardoso, F; HonÓrio, HM; Prakki, A; Silva, TAPD; Wang, L | 1 |
| Hagerman, AE; Ramelot, TA; Reeves, SG; Somogyi, A; Wrighton, KC; Zeller, WE | 1 |
| Birmingham, AD; Esquivel-Alvarado, D; Krueger, CG; Maranan, M; Reed, JD | 1 |
| Chen, IZ; Chen, SH; Cheng, CW; Huang, ST; Lee, SY; Liang, JY; Liu, CI; Su, TC; Yang, MJ; Yuann, JP | 1 |
| Chen, L; Huang, T; Lin, T; Wu, L; Yang, B; Yang, J; Zhang, D; Zhang, W; Zhang, Y | 1 |
| Abouzed, TK; Mahmoud, SFE; Sadek, KM; Zeweil, MF | 1 |
| Babar, A; Bochard, V; Desjardins, Y; Dodin, S; Dudonné, S; Guyonnet, D; Leblanc, V; Lemieux, S; Moore, L | 1 |
| Engonga, LCO; Iwangou, G; Ndong, HCE; Orango-Bourdette, JO | 1 |
| Chen, W; Li, J; Liu, Y; Luo, Z; Xu, L; Zhang, Q; Zheng, Q | 1 |
| El-Aneed, A; Elessawy, FM; Purves, RW; Vandenberg, A | 1 |
| Li, H; Li, R; Liao, D; Wang, J; Wang, L; Zhang, W | 1 |
| Bi, Y; Ding, Z; Kong, F; Mo, M; Zhang, K | 1 |
| Alfaro-Viquez, E; Esquivel-Alvarado, D; Krueger, CG; Polewski, MA; Reed, JD; Vestling, MM | 1 |
| Sun, X; Tan, B; Tang, C | 1 |
| Albert, NW; Allan, AC; Deng, CH; Espley, RV; Günther, CS; Jaakola, L; Karppinen, K; Lafferty, DJ; Plunkett, B; Turner, JL | 1 |
| Chen, G; Cui, P; Duan, B; Li, Y; Liu, W; Liu, X; Mei, Y; Merkeryan, H; Su-Zhou, C | 1 |
| Choongo, K; Ishikawa, Y; Kikuchi, T; Munsimbwe, L; Murata, T; Shirakura, I; Suganuma, K | 1 |
| Cai, M; Chen, S; Hardner, C; Jia, H; Liao, Z; Lin, J; Ma, X; Matsumoto, T; Ming, R; Nock, CJ; Wan, J; Wang, Y; Xu, X; Yang, W; Zeng, H; Zhang, S; Zhang, W; Zhang, X; Zhu, M | 1 |
| Ichikawa, T; Kunitake, H; Matsuura, Y; Morishita, K; Shimoda, K; Sugamoto, K | 1 |
| Comelli, EM; Khoo, C; Lofft, Z; Massara, P; Paetau-Robinson, I; Taibi, A; Tokar, T | 1 |
| Li, Z; Liu, H; Lu, P; Lu, W; Wang, H; Wang, J; Yuan, C; Zhao, J | 1 |
| Abedi, H; Sharifi, G; Taghian, F; Zarei, S | 1 |
| Engström, MT; Imran, IB; Karonen, M; Salminen, JP; Williams, AR | 1 |
35 review(s) available for procyanidin and proanthocyanidin
| Article | Year |
|---|---|
[Current understanding of the metabolism of flavonoids. II. Adsorption and metabolism of flavones, flavonones, flavanes, proanthocyanidens and isoflavonoids].
Topics: Animals; Anthocyanins; Antioxidants; Flavonoids; Humans; Intestinal Absorption; Isoflavones; Proanthocyanidins | 1998 |
Oligomeric proanthocyanidin complexes: history, structure, and phytopharmaceutical applications.
Topics: Anthocyanins; Antioxidants; Humans; Molecular Structure; Proanthocyanidins | 2000 |
Anti-caries activity of bark proanthocyanidins.
Topics: Anthocyanins; Antioxidants; Beverages; Dental Caries; Glucosyltransferases; Humans; Models, Molecular; Molecular Conformation; Plant Stems; Proanthocyanidins; Tea | 1999 |
Modification of the solubility of tannins: biological significance and synthesis of lipid-soluble polyphenols.
Topics: Anthocyanins; Flavonoids; Fruit; Humans; Lipid Bilayers; Lipids; Molecular Structure; Phenols; Polymers; Proanthocyanidins; Solubility; Tannins | 1999 |
Oligomeric proanthocyanidins: naturally occurring O-heterocycles.
Topics: Anthocyanins; Biopolymers; Heterocyclic Compounds; Molecular Structure; Proanthocyanidins | 2000 |
Proanthocyanidins and human health: systemic effects and local effects in the gut.
Topics: Anthocyanins; Antioxidants; Biodegradation, Environmental; Biological Availability; Colon; Digestive System; Digestive System Physiological Phenomena; Humans; Intestinal Absorption; Proanthocyanidins | 2000 |
Cranberry proanthocyanidins and the maintenance of urinary tract health.
Topics: Animals; Anthocyanins; Bacterial Adhesion; Beverages; Biological Availability; Escherichia coli; Escherichia coli Infections; Food, Organic; Humans; Molecular Weight; Phytotherapy; Plant Extracts; Proanthocyanidins; Structure-Activity Relationship; Urinary Tract Infections; Vaccinium macrocarpon | 2002 |
Protective effects of a novel niacin-bound chromium complex and a grape seed proanthocyanidin extract on advancing age and various aspects of syndrome X.
Topics: Aging; Animals; Anthocyanins; Antioxidants; Chromium; Cytoprotection; Drug Combinations; Humans; Metabolic Syndrome; Niacin; Plant Extracts; Proanthocyanidins; Seeds; Vitis | 2002 |
Cellular protection with proanthocyanidins derived from grape seeds.
Topics: Animals; Anthocyanins; Antioxidants; Cytoprotection; Free Radical Scavengers; Humans; Proanthocyanidins; Seeds; Vitis | 2002 |
Bioflavonoids: proanthocyanidins and quercetin and their potential roles in treating musculoskeletal conditions.
Topics: Anthocyanins; Anti-Inflammatory Agents; Dietary Supplements; Flavonoids; Humans; Musculoskeletal Diseases; Proanthocyanidins; Quercetin | 2002 |
Chemical analysis of Ginkgo biloba leaves and extracts.
Topics: Anthocyanins; Carboxylic Acids; Chromatography; Flavonoids; Ginkgo biloba; Hemiterpenes; Pentanols; Phenols; Plant Extracts; Plant Leaves; Proanthocyanidins | 2002 |
Oligomeric proanthocyanidins: naturally occurring O-heterocycles.
Topics: Animals; Anthocyanins; Chromatography, High Pressure Liquid; Humans; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Conformation; Nutritional Physiological Phenomena; Plants; Proanthocyanidins | 2002 |
New perspectives on proanthocyanidin biochemistry and molecular regulation.
Topics: Arabidopsis; Biological Transport; Gene Expression Regulation, Plant; Hordeum; Lotus; Oxidoreductases; Proanthocyanidins; Recombinant Proteins; Stereoisomerism; Transcription Factors | 2003 |
Low molecular proanthocyanidin dietary biofactor Oligonol: Its modulation of oxidative stress, bioefficacy, neuroprotection, food application and chemoprevention potentials.
Topics: Animals; Biological Availability; Catechin; Chemoprevention; Dietary Supplements; Humans; Molecular Weight; Neuroprotective Agents; Oxidative Stress; Phenols; Proanthocyanidins | 2006 |
From analysis of mutants to genetic engineering.
Topics: Animal Feed; Animals; Arabidopsis; Beer; Chickens; Fabaceae; Food, Genetically Modified; Hordeum; Mutation; Plants, Genetically Modified; Proanthocyanidins; Protein Engineering; Seeds | 2007 |
Cranberry juice-- a well-characterized folk-remedy against bacterial urinary tract infection.
Topics: Adult; Aged; Antioxidants; Dental Caries; Female; Gastritis; Helicobacter Infections; Helicobacter pylori; Humans; Medicine, Traditional; Middle Aged; Periodontal Diseases; Phytotherapy; Proanthocyanidins; Randomized Controlled Trials as Topic; Recurrence; Urinary Tract Infections; Vaccinium macrocarpon | 2007 |
Cranberries (Vaccinium macrocarpon) and cardiovascular disease risk factors.
Topics: Animals; Antioxidants; Cardiovascular Diseases; Cholesterol, LDL; Flavonoids; Humans; Phytotherapy; Proanthocyanidins; Rats; Risk Factors; Vaccinium macrocarpon | 2007 |
Anthocyanin- and proanthocyanidin-rich extracts of berries in food supplements--analysis with problems.
Topics: Animals; Antioxidants; Dietary Supplements; Fruit; Humans; Phenols; Plants; Proanthocyanidins | 2007 |
The mysteries of proanthocyanidin transport and polymerization.
Topics: Arabidopsis Proteins; Biological Transport; Catechin; Glutathione Transferase; Glycosylation; Laccase; Plants; Proanthocyanidins; Proton Pumps; Seeds; Transport Vesicles | 2010 |
Molecular mechanisms for chemoprevention of colorectal cancer by natural dietary compounds.
Topics: Anticarcinogenic Agents; Apoptosis; Carotenoids; Cell Differentiation; Cell Proliferation; Chemoprevention; Colorectal Neoplasms; Diet; Fatty Acids, Omega-3; Flavonoids; Humans; Inflammation; Life Style; Proanthocyanidins; Signal Transduction; Sphingolipids | 2011 |
Developing novel antisecretory drugs to treat infectious diarrhea.
Topics: Cystic Fibrosis Transmembrane Conductance Regulator; Diarrhea; Escherichia coli; Glycine; Humans; Hydrazines; Models, Animal; Proanthocyanidins; Rotavirus; Thiazolidines; Vibrio cholerae | 2011 |
Nutraceutical interventions for promoting healthy aging in invertebrate models.
Topics: Aging; Animals; Caenorhabditis elegans; Dietary Supplements; Drosophila melanogaster; Flavonoids; Glycosides; Polyphenols; Proanthocyanidins; Triterpenes | 2012 |
Molecular mechanism of manipulating seed coat coloration in oilseed Brassica species.
Topics: Arabidopsis; Brassica; Brassica napus; Flavonoids; Lignin; Mutation; Phenotype; Pigmentation; Proanthocyanidins; Seeds | 2013 |
Diagnosis and management of urinary tract infection in older adults.
Topics: Aged; Algorithms; Anti-Bacterial Agents; Asymptomatic Infections; Bacteriuria; Humans; Middle Aged; Phytotherapy; Practice Guidelines as Topic; Proanthocyanidins; Risk Factors; Urinary Tract Infections; Vaccinium macrocarpon | 2014 |
Cranberry and recurrent cystitis: more than marketing?
Topics: Cystitis; Dose-Response Relationship, Drug; Female; Flavonoids; Fruit; Humans; Medicine, Traditional; Phytotherapy; Plant Extracts; Proanthocyanidins; Recurrence; United States; Urinary Tract Infections; Vaccinium macrocarpon | 2014 |
UTIs in patients with neurogenic bladder.
Topics: Administration, Intravesical; Anti-Bacterial Agents; Anti-Infective Agents, Urinary; Antibiotic Prophylaxis; Antioxidants; Ascorbic Acid; Botulinum Toxins, Type A; Catheter-Related Infections; Escherichia coli; Escherichia coli Infections; Humans; Immunotherapy, Active; Mannose; Methenamine; Multiple Sclerosis; Neuromuscular Agents; Proanthocyanidins; Probiotics; Recurrence; Spinal Cord Injuries; Urinary Bladder, Neurogenic; Urinary Catheterization; Urinary Catheters; Urinary Tract Infections | 2014 |
Roles of proanthocyanidin rich extracts in obesity.
Topics: Adipose Tissue; Amylases; Animals; Body Weight; Disease Models, Animal; Energy Metabolism; Glucose; Humans; Lipase; Lipid Metabolism; Micronutrients; Obesity; Peptide Hydrolases; Proanthocyanidins; Protease Inhibitors | 2015 |
Production and transcriptional regulation of proanthocyanidin biosynthesis in forage legumes.
Topics: Biosynthetic Pathways; Fabaceae; Gene Expression Regulation, Plant; Proanthocyanidins; Transcription, Genetic | 2015 |
Anti-diabetic and Anti-hyperlipidemic Effects and Safety of Salacia reticulata and Related Species.
Topics: Animals; Antioxidants; Carbohydrate Metabolism; Diabetes Mellitus; Humans; Hypolipidemic Agents; Lipid Metabolism; Mice; Monosaccharides; Plant Extracts; Plant Leaves; Plant Roots; Proanthocyanidins; Randomized Controlled Trials as Topic; Rats; Salacia; Sugar Alcohols; Sulfates; Triterpenes; Xanthones | 2015 |
The Use of Gene Modification and Advanced Molecular Structure Analyses towards Improving Alfalfa Forage.
Topics: Adaptation, Biological; Animal Feed; Animals; Anthocyanins; Biomass; Genetic Engineering; Herbivory; Lignin; Medicago sativa; Nutritive Value; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Ruminants; Spectroscopy, Fourier Transform Infrared; Stress, Physiological | 2017 |
Japan Wine, its characteristics and research.
Topics: Alcoholic Beverages; DNA, Plant; Japan; Microsatellite Repeats; Oryza; Proanthocyanidins | 2019 |
Topics: Antifungal Agents; Cacao; Chromatography, High Pressure Liquid; Cytotoxins; Fabaceae; Fermentation; Flavonoids; Phenols; Plant Extracts; Plant Leaves; Proanthocyanidins; Saccharomyces cerevisiae; Tandem Mass Spectrometry | 2019 |
Sustainable Approaches to Parasite Control in Ruminant Livestock.
Topics: Animals; Anthelmintics; Cattle; Cattle Diseases; Copper; Goat Diseases; Goats; Haemonchiasis; Haemonchus; Livestock; Proanthocyanidins; Ruminants; Sheep; Sheep Diseases | 2020 |
Effects of Grape Seed Proanthocyanidin Extract on Obesity.
Topics: Animals; Diabetes Mellitus, Type 2; Grape Seed Extract; Humans; Metabolic Syndrome; Obesity; Phytotherapy; Plant Extracts; Proanthocyanidins; Weight Loss | 2020 |
Select Polyphenol-Rich Berry Consumption to Defer or Deter Diabetes and Diabetes-Related Complications.
Topics: Anthocyanins; Antioxidants; Diabetes Mellitus, Type 2; Dietary Supplements; Eating; Flavonoids; Fruit; Functional Food; Humans; Hyperglycemia; Hyperlipidemias; Hypoglycemic Agents; Metabolic Syndrome; Nutritional Physiological Phenomena; Oxidative Stress; Phytotherapy; Polyphenols; Proanthocyanidins | 2020 |
23 trial(s) available for procyanidin and proanthocyanidin
| Article | Year |
|---|---|
Effects of niacin-bound chromium and grape seed proanthocyanidin extract on the lipid profile of hypercholesterolemic subjects: a pilot study.
Topics: Analysis of Variance; Anthocyanins; Antioxidants; Blood Pressure; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Chromium; Double-Blind Method; Female; Homocysteine; Humans; Hypercholesterolemia; Niacin; Nicotinic Acids; Organometallic Compounds; Pilot Projects; Placebos; Proanthocyanidins; Rosales; Time Factors; Triglycerides | 2000 |
Procyanidin B1 is detected in human serum after intake of proanthocyanidin-rich grape seed extract.
Topics: Antioxidants; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Electrochemistry; Humans; Intestinal Absorption; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Seeds; Vitis | 2003 |
Oral intake of proanthocyanidin-rich extract from grape seeds improves chloasma.
Topics: Administration, Oral; Adult; Antioxidants; Female; Humans; Melanosis; Middle Aged; Phytotherapy; Plant Extracts; Proanthocyanidins; Seeds; Skin Pigmentation; Treatment Outcome; Vitis | 2004 |
Beneficial effects of grape seed extract on malondialdehyde-modified LDL.
Topics: Adiponectin; Antioxidants; Apolipoproteins B; Blood Cell Count; Blood Pressure; Body Mass Index; Body Weight; Cholesterol, LDL; Dietary Supplements; Dose-Response Relationship, Drug; Female; Humans; Lipoproteins, LDL; Male; Malondialdehyde; Middle Aged; Plant Extracts; Proanthocyanidins; Reference Values; Seeds; Single-Blind Method; Time Factors; Vitis | 2007 |
Evaluation of cranberry tablets for the prevention of urinary tract infections in spinal cord injured patients with neurogenic bladder.
Topics: Adult; Aged; Cross-Over Studies; Double-Blind Method; Glomerular Filtration Rate; Humans; Hydrogen-Ion Concentration; Male; Middle Aged; Placebos; Plant Extracts; Proanthocyanidins; Spinal Cord Injuries; Treatment Outcome; Urinary Bladder, Neurogenic; Urinary Tract Infections; Urine; Urothelium; Vaccinium macrocarpon | 2008 |
Dosage effect on uropathogenic Escherichia coli anti-adhesion activity in urine following consumption of cranberry powder standardized for proanthocyanidin content: a multicentric randomized double blind study.
Topics: Administration, Oral; Animals; Anti-Bacterial Agents; Bacterial Adhesion; Cell Line; Double-Blind Method; France; Humans; Hungary; Japan; Powders; Proanthocyanidins; Spain; Urine; Uropathogenic Escherichia coli; Vaccinium macrocarpon | 2010 |
Dietary lignan and proanthocyanidin consumption and colorectal adenoma recurrence in the Polyp Prevention Trial.
Topics: Adenoma; Aged; Colonic Polyps; Colorectal Neoplasms; Diet; Female; Humans; Lignans; Logistic Models; Male; Middle Aged; Neoplasm Recurrence, Local; Odds Ratio; Proanthocyanidins; Prospective Studies; Surveys and Questionnaires | 2012 |
Acute reduction of serum 8-iso-PGF2-alpha and advanced oxidation protein products in vivo by a polyphenol-rich beverage; a pilot clinical study with phytochemical and in vitro antioxidant characterization.
Topics: Anthocyanins; Anti-Inflammatory Agents; Antioxidants; Beverages; Biomarkers; C-Reactive Protein; Chlorogenic Acid; Dietary Proteins; Dinoprost; Double-Blind Method; Ellagic Acid; Female; Humans; Hydroxyl Radical; Male; Middle Aged; Nitric Oxide; Oxidation-Reduction; Oxidative Stress; Pilot Projects; Polyphenols; Proanthocyanidins | 2011 |
Effect of proanthocyanidin incorporation into dental adhesive resin on resin-dentine bond strength.
Topics: 4-Aminobenzoic Acid; Acid Etching, Dental; Adhesiveness; Antioxidants; Bisphenol A-Glycidyl Methacrylate; Composite Resins; Cross-Linking Reagents; Dental Bonding; Dental Leakage; Dental Stress Analysis; Dentin; Ethanol; Humans; Hydrophobic and Hydrophilic Interactions; Light-Curing of Dental Adhesives; Materials Testing; Methacrylates; Microscopy, Electron, Scanning; Phosphoric Acids; Proanthocyanidins; Resin Cements; Solvents; Stress, Mechanical; Temperature; Tensile Strength; Time Factors; Water | 2012 |
Cranberry juice for the prevention of pediatric urinary tract infection: a randomized controlled trial.
Topics: Adolescent; Beverages; Child; Child, Preschool; Double-Blind Method; Female; Humans; Male; Phytotherapy; Proanthocyanidins; Urinary Tract Infections; Vaccinium macrocarpon | 2012 |
A randomized clinical trial to evaluate the preventive effect of cranberry juice (UR65) for patients with recurrent urinary tract infection.
Topics: Adult; Aged; Beverages; Female; Humans; Middle Aged; Phytotherapy; Proanthocyanidins; Secondary Prevention; Urinary Tract Infections; Vaccinium macrocarpon; Young Adult | 2013 |
Associations of proanthocyanidin intake with renal function and clinical outcomes in elderly women.
Topics: Aged; Aged, 80 and over; Eating; Feeding Behavior; Female; Follow-Up Studies; Glomerular Filtration Rate; Humans; Kidney; Kidney Failure, Chronic; Proanthocyanidins; Prognosis; Randomized Controlled Trials as Topic; Risk Factors | 2013 |
Effects of grape seed proanthocyanidin extract on menopausal symptoms, body composition, and cardiovascular parameters in middle-aged women: a randomized, double-blind, placebo-controlled pilot study.
Topics: Adult; Antioxidants; Blood Pressure; Body Composition; Coronary Artery Disease; Dose-Response Relationship, Drug; Double-Blind Method; Female; Hot Flashes; Humans; Lythraceae; Menopause; Middle Aged; Pilot Projects; Plant Oils; Proanthocyanidins; Seeds; Treatment Outcome | 2014 |
Are High Proanthocyanidins Key to Cranberry Efficacy in the Prevention of Recurrent Urinary Tract Infection?
Topics: Adult; Female; Fruit; Humans; Middle Aged; Plant Extracts; Proanthocyanidins; Seeds; Urinary Tract Infections; Vaccinium macrocarpon; Young Adult | 2015 |
Effects of proanthocyanidin on oxidative stress biomarkers and adipokines in army cadets: a placebo-controlled, double-blind study.
Topics: Adiponectin; Adult; Antioxidants; Biomarkers; Brazil; Cardiovascular Diseases; Dietary Supplements; Double-Blind Method; Exercise; Fruit; Humans; Hypolipidemic Agents; Leptin; Lipoproteins, LDL; Male; Military Personnel; Oxidative Stress; Plant Extracts; Proanthocyanidins; Risk; Vitis; Young Adult | 2017 |
Prevention of Urinary Tract Infection with Oximacro, A Cranberry Extract with a High Content of A-Type Proanthocyanidins: A Pre-Clinical Double-Blind Controlled Study.
Topics: Adolescent; Adult; Double-Blind Method; Female; Humans; Male; Middle Aged; Phytotherapy; Plant Extracts; Proanthocyanidins; Tandem Mass Spectrometry; Treatment Outcome; Urinary Tract Infections; Vaccinium macrocarpon; Young Adult | 2016 |
Safety assessment of 4-week oral intake of proanthocyanidin-rich grape seed extract in healthy subjects.
Topics: Administration, Oral; Adult; Dose-Response Relationship, Drug; Drug Administration Schedule; Female; Grape Seed Extract; Humans; Male; Middle Aged; Proanthocyanidins; Young Adult | 2017 |
[Efficacy and safety of D-mannose (2 g), 24h prolonged release, associated with Proanthocyanidin (PAC), versus isolate PAC, in the management of a series of women with recurrent urinary infections.]
Topics: Delayed-Action Preparations; Double-Blind Method; Drug Therapy, Combination; Female; Humans; Mannose; Middle Aged; Proanthocyanidins; Recurrence; Treatment Outcome; Urinary Tract Infections | 2018 |
Standardised high dose versus low dose cranberry Proanthocyanidin extracts for the prevention of recurrent urinary tract infection in healthy women [PACCANN]: a double blind randomised controlled trial protocol.
Topics: Dose-Response Relationship, Drug; Double-Blind Method; Female; Follow-Up Studies; Humans; Phytotherapy; Plant Extracts; Proanthocyanidins; Prospective Studies; Recurrence; Urinary Tract Infections; Vaccinium macrocarpon | 2018 |
Rapid and selective mobilization of specific stem cell types after consumption of a polyphenol-rich extract from sea buckthorn berries (
Topics: Adult; Aged; Antigens, CD; Antioxidants; Cell Movement; Double-Blind Method; Female; Flow Cytometry; Fruit; Healthy Volunteers; Hippophae; Humans; Male; Middle Aged; Plant Extracts; Proanthocyanidins; Regeneration; Rejuvenation; Stem Cells; Treatment Outcome | 2019 |
Comparison of muscle fatty acid composition and lipid stability in lambs stall-fed or pasture-fed alfalfa with or without sainfoin pellet supplementation.
Topics: Animal Feed; Animal Husbandry; Animals; Diet; Dietary Supplements; Fabaceae; Fatty Acids; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Linoleic Acids, Conjugated; Lipids; Meat; Proanthocyanidins; Sheep | 2020 |
Suppression of Helicobacter pylori infection by daily cranberry intake: A double-blind, randomized, placebo-controlled trial.
Topics: Adolescent; Adult; Double-Blind Method; Eating; Female; Fruit and Vegetable Juices; Helicobacter Infections; Helicobacter pylori; Humans; Male; Middle Aged; Placebo Effect; Prevalence; Proanthocyanidins; Treatment Outcome; Vaccinium macrocarpon; Young Adult | 2021 |
High dose versus low dose standardized cranberry proanthocyanidin extract for the prevention of recurrent urinary tract infection in healthy women: a double-blind randomized controlled trial.
Topics: Adolescent; Adult; Double-Blind Method; Female; Humans; Middle Aged; Phytotherapy; Plant Extracts; Proanthocyanidins; Recurrence; Urinary Tract Infections; Vaccinium macrocarpon; Young Adult | 2021 |
636 other study(ies) available for procyanidin and proanthocyanidin
| Article | Year |
|---|---|
The effect of proanthocyanidin-rich hulls and proanthocyanidin extracts from bean (Vicia faba L.) hulls on nutrient digestibility and digestive enzyme activities in young chicks.
Topics: alpha-Amylases; Animals; Anthocyanins; Chickens; Dietary Fats; Dietary Proteins; Digestion; Fabaceae; Gastrointestinal Contents; Lipase; Male; Plant Extracts; Plants, Medicinal; Proanthocyanidins; Starch; Trypsin Inhibitors | 1992 |
A new method for selective localization of flavan-3-ols in plant tissues involving glycolmethacrylate embedding and microwave irradiation.
Topics: Anthocyanins; Fixatives; Flavonoids; Glutaral; Histological Techniques; Hot Temperature; Microwaves; Plants; Polyhydroxyethyl Methacrylate; Proanthocyanidins; Staining and Labeling | 1991 |
Davallin, a new tetrameric proanthocyanidin from the rhizomes of Davallia mariesii Moore.
Topics: Anthocyanins; Plants, Medicinal; Proanthocyanidins; Protein Kinase C | 1991 |
Eukaryotic protein synthesis initiation factor 2. A target for inactivation by proanthocyanidin.
Topics: Animals; Anthocyanins; Casein Kinases; Cytoskeletal Proteins; Electrophoresis, Polyacrylamide Gel; Eukaryotic Initiation Factor-2; Phosphorylation; Proanthocyanidins; Protein Biosynthesis; Protein Kinases; Rabbits | 1991 |
[Constituents of the seed coat of Arachis hypogaea L].
Topics: Anthocyanins; Arachis; Catechin; Drugs, Chinese Herbal; Proanthocyanidins; Stereoisomerism | 1990 |
Effect of RG-tannin on yawning behaviour induced by apomorphine or physostigmine in rats.
Topics: Animals; Anthocyanins; Antipsychotic Agents; Apomorphine; Dose-Response Relationship, Drug; Male; Physostigmine; Proanthocyanidins; Rats; Rats, Inbred Strains; Yawning | 1989 |
Inhibitory activity of Jatropha multifida latex on classical complement pathway activity in human serum mediated by a calcium-binding proanthocyanidin.
Topics: Anthocyanins; Asia; Calcium; Chromatography, Thin Layer; Complement Activation; Complement Pathway, Alternative; Complement Pathway, Classical; Hemolysis; Humans; In Vitro Techniques; Indicators and Reagents; Latex; Plants, Medicinal; Proanthocyanidins; Protein Binding | 1989 |
Mutagenicity of proanthocyanidins.
Topics: Anthocyanins; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Gas Chromatography-Mass Spectrometry; Mutagens; Proanthocyanidins; Spectrophotometry, Ultraviolet; Structure-Activity Relationship | 1987 |
Proanthocyanidins and polymeric flavonoids from sorghum.
Topics: Anthocyanins; Edible Grain; Flavonoids; Polymers; Proanthocyanidins | 1986 |
Inhibitory effect of betel nut extracts on endogenous nitrosation in humans.
Topics: Anthocyanins; Areca; Catechin; Depression, Chemical; Dose-Response Relationship, Drug; Female; Humans; Male; Nitrates; Nitrosamines; Plant Extracts; Plants, Medicinal; Proanthocyanidins; Proline; Time Factors | 1983 |
The specificity of proanthocyanidin-protein interactions.
Topics: Amino Acids; Animals; Anthocyanins; Binding, Competitive; Hydrogen-Ion Concentration; Kinetics; Molecular Weight; Proanthocyanidins; Protein Binding; Protein Conformation; Proteins; Serum Albumin, Bovine | 1981 |
Condensed proanthocyanidins of fababeans.
Topics: Anthocyanins; Fabaceae; Plants, Medicinal; Plants, Toxic; Proanthocyanidins; Seeds; Species Specificity; Tannins | 1980 |
Inhibition of intestinal chloride secretion by proanthocyanidins from Guazuma ulmifolia.
Topics: Animals; Anthocyanins; Chlorides; Cholera Toxin; Colon; Dinoprostone; In Vitro Techniques; Intestinal Mucosa; Plants, Medicinal; Proanthocyanidins; Rabbits | 1995 |
Localization of proanthocyanidins using in situ-hydrolysis with sulfuric acid.
Topics: Anthocyanins; Histocytochemistry; Hydrolysis; Plant Cells; Plants; Proanthocyanidins; Staining and Labeling; Sulfuric Acids; Tannins; Tissue Embedding | 1993 |
Methylated A-type proanthocyanidins and related metabolites from Cassipourea gummiflua.
Topics: Anthocyanins; Carbohydrate Sequence; Magnetic Resonance Spectroscopy; Methylation; Molecular Sequence Data; Proanthocyanidins; Spectrometry, Mass, Fast Atom Bombardment; Trees | 1994 |
[Evolution of phenolic compounds and condensed tannins (Proanthocyanidins) during the development of bean seeds (Phaseolus vulgaris L.)].
Topics: alpha-Amylases; Anthocyanins; Catechin; Fabaceae; Phenols; Plants, Medicinal; Polymers; Proanthocyanidins; Seeds; Time Factors | 1993 |
Proanthocyanidins inhibit hydrolysis of leaf proteins by rumen microflora in vitro.
Topics: Animals; Anthocyanins; Body Fluids; Electrophoresis, Polyacrylamide Gel; Hydrolysis; In Vitro Techniques; Male; Proanthocyanidins; Regression Analysis; Ribulose-Bisphosphate Carboxylase; Rumen; Sheep | 1994 |
Determination of proanthocyanidins and catechins in beer and barley by high-performance liquid chromatography with dual-electrode electrochemical detection.
Topics: Anthocyanins; Beer; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Electrochemistry; Hordeum; Proanthocyanidins; Spectrophotometry, Ultraviolet | 1994 |
Selligueain A, a novel highly sweet proanthocyanidin from the rhizomes of Selliguea feei.
Topics: Animals; Anthocyanins; Humans; Indonesia; Magnetic Resonance Spectroscopy; Male; Mice; Mutagenicity Tests; Plants, Medicinal; Proanthocyanidins; Salmonella typhimurium; Sweetening Agents; Taste | 1993 |
The influence of proanthocyanidin-rich bean hulls and level of dietary protein on energy metabolizability and nutrient digestibility by adult cockerels.
Topics: Animal Nutritional Physiological Phenomena; Animals; Anthocyanins; Chickens; Dietary Proteins; Digestion; Energy Metabolism; Fabaceae; Lipid Metabolism; Male; Plants, Medicinal; Proanthocyanidins; Starch; Zea mays | 1993 |
Biological degradation of tannins in sericea lespedeza (Lespedeza cuneata) by the white rot fungi Ceriporiopsis subvermispora and Cyathus stercoreus analyzed by solid-state 13C nuclear magnetic resonance spectroscopy.
Topics: Anthocyanins; Basidiomycota; Biodegradation, Environmental; Cellulose; Fabaceae; Magnetic Resonance Spectroscopy; Membrane Lipids; Pectins; Phenols; Plant Proteins; Plants, Medicinal; Polyporales; Proanthocyanidins; Tannins | 1996 |
Digestion of 14C-labelled condensed tannins from Desmodium intortum in sheep and goats.
Topics: Animals; Anthocyanins; Antioxidants; Carbon Radioisotopes; Digestion; Fabaceae; Feces; Goats; Intestinal Mucosa; Male; Nitrogen; Plants, Medicinal; Poaceae; Proanthocyanidins; Rumen; Sheep | 1996 |
The effects of condensed tannins from Desmodium intortum and Calliandra calothyrsus on protein and carbohydrate digestion in sheep and goats.
Topics: Animals; Anthocyanins; Antioxidants; Dietary Carbohydrates; Dietary Proteins; Digestion; Fabaceae; Feces; Goats; Male; Nitrogen; Plants, Medicinal; Poaceae; Proanthocyanidins; Rumen; Sheep | 1996 |
The effect of condensed tannins in Lotus pedunculatus on the solubilization and degradation of ribulose-1,5-bisphosphate carboxylase (EC 4.1.1.39; Rubisco) protein in the rumen and the sites of Rubisco digestion.
Topics: Animals; Anthocyanins; Antioxidants; Digestion; Fabaceae; Intestine, Small; Nitrogen; Plants, Medicinal; Polyethylene Glycols; Proanthocyanidins; Ribulose-Bisphosphate Carboxylase; Rumen; Sheep | 1996 |
Oxygen species scavenging activity of phenolic extracts from hawthorn fresh plant organs and pharmaceutical preparations.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Flavonoids; Free Radical Scavengers; Hydrogen Peroxide; Hypochlorous Acid; Phenols; Plant Extracts; Plant Leaves; Plants, Medicinal; Proanthocyanidins; Reactive Oxygen Species; Superoxides | 1996 |
Expression of anthocyanin biosynthesis pathway genes in red and white grapes.
Topics: Anthocyanins; Fruit; Gene Expression Regulation, Plant; Genes, Plant; Proanthocyanidins; RNA, Messenger; RNA, Plant | 1996 |
Antioxidant activities of polyphenolic extracts from flowers, in vitro callus and cell suspension cultures of Crataegus monogyna.
Topics: Anthocyanins; Antioxidants; Cells, Cultured; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Flavonoids; Free Radical Scavengers; Hydrogen Peroxide; Phenols; Plant Extracts; Plants, Medicinal; Proanthocyanidins | 1997 |
Oxygen free radical scavenging abilities of vitamins C and E, and a grape seed proanthocyanidin extract in vitro.
Topics: Anthocyanins; Antioxidants; Ascorbic Acid; Catalase; Cytochrome c Group; Free Radical Scavengers; Fruit; Hydroxyl Radical; In Vitro Techniques; Luminescent Measurements; Mannitol; Plant Extracts; Proanthocyanidins; Seeds; Superoxide Dismutase; Superoxides; Tocopherols; Vitamin E | 1997 |
Nitrogen metabolism of sheep and goats consuming Acacia brevispica and Sesbania sesban.
Topics: Acacia; Ammonia; Analysis of Variance; Animal Nutritional Physiological Phenomena; Animals; Anthocyanins; Antioxidants; Blood Urea Nitrogen; Digestion; Eating; Ethiopia; Fatty Acids, Volatile; Feces; Goats; Male; Nitrogen; Proanthocyanidins; Rumen; Sheep; Tannins; Trees | 1997 |
Relationship between hydrophobicity and structure of hydrolyzable tannins, and association of tannins with crude drug constituents in aqueous solution.
Topics: 1-Octanol; Aconitine; Amygdalin; Anthocyanins; Anti-Inflammatory Agents, Non-Steroidal; Benzoates; Biphenyl Compounds; Bridged-Ring Compounds; Ellagic Acid; Glucosides; Glycyrrhizic Acid; Hydrolysis; Magnetic Resonance Spectroscopy; Monoterpenes; Plant Extracts; Plants, Medicinal; Proanthocyanidins; Rheum; Solutions; Tannins; Water | 1997 |
Protective effects of grape seed proanthocyanidins and selected antioxidants against TPA-induced hepatic and brain lipid peroxidation and DNA fragmentation, and peritoneal macrophage activation in mice.
Topics: Animals; Anthocyanins; Antioxidants; Brain; DNA Fragmentation; Female; Lipid Peroxidation; Liver; Macrophage Activation; Mice; Proanthocyanidins; Reactive Oxygen Species; Rosales; Tetradecanoylphorbol Acetate | 1998 |
Proanthocyanidins from the bark of Hamamelis virginiana exhibit antimutagenic properties against nitroaromatic compounds.
Topics: Anthocyanins; Antimutagenic Agents; Fluorenes; Mutagens; Plants; Proanthocyanidins | 1998 |
Proanthocyanidins from barley bran potentiate retinoic acid-induced granulocytic and sodium butyrate-induced monocytic differentiation of HL60 cells.
Topics: Anthocyanins; Antineoplastic Agents; Antioxidants; Butyric Acid; Carboxylic Ester Hydrolases; Cell Differentiation; Chromatography, Gel; Chromatography, High Pressure Liquid; Granulocytes; Histamine Antagonists; HL-60 Cells; Hordeum; Humans; Indicators and Reagents; Monocytes; Nitroblue Tetrazolium; Proanthocyanidins; Tretinoin | 1998 |
Inhibition of the adherence of P-fimbriated Escherichia coli to uroepithelial-cell surfaces by proanthocyanidin extracts from cranberries.
Topics: Anthocyanins; Bacterial Adhesion; Escherichia coli; Fimbriae, Bacterial; Fruit; Humans; Plant Extracts; Proanthocyanidins; Urothelium | 1998 |
Proanthocyanidins from grape seeds promote proliferation of mouse hair follicle cells in vitro and convert hair cycle in vivo.
Topics: Animals; Anthocyanins; Antioxidants; Carboxylic Ester Hydrolases; Catechin; Cell Cycle; Cell Division; Cells, Cultured; Growth Substances; Hair; Hair Follicle; Hydrolysis; Mice; Mice, Inbred C3H; Plant Extracts; Polymers; Proanthocyanidins; Rosales; Seeds; Sulfhydryl Compounds; Toluene | 1998 |
Antioxidant properties of catechins and proanthocyanidins: effect of polymerisation, galloylation and glycosylation.
Topics: Anthocyanins; Antioxidants; Benzothiazoles; Biflavonoids; Catechin; Chromans; Dimerization; Fruit; Gallic Acid; Glycosylation; Inhibitory Concentration 50; Lipid Peroxidation; Liposomes; Phosphatidylcholines; Plants; Polymers; Proanthocyanidins; Seeds; Solubility; Sulfonic Acids | 1998 |
Proanthocyanidin-rich extract from grape seeds attenuates the development of aortic atherosclerosis in cholesterol-fed rabbits.
Topics: Amidines; Animals; Anthocyanins; Antioxidants; Aorta; Aortic Diseases; Arteriosclerosis; Cholesterol; Cholesterol Esters; Cholesterol, Dietary; Copper; Humans; In Vitro Techniques; Lipids; Lipoproteins, LDL; Male; Malondialdehyde; Oxidants; Oxidation-Reduction; Plant Extracts; Proanthocyanidins; Rabbits; Rats; Rats, Wistar; Rosales; Seeds; Thiobarbituric Acid Reactive Substances | 1999 |
Cranberry juice and prevention of recurrent urinary tract infection.
Topics: Anthocyanins; Antioxidants; Bacterial Adhesion; Bacteriuria; Beverages; Escherichia coli; Escherichia coli Infections; Female; Fimbriae, Bacterial; Fructose; Fruit; Humans; Proanthocyanidins; Pyuria; Urinary Tract Infections | 1999 |
Inhibition of TPA-induced tumor promotion in CD-1 mouse epidermis by a polyphenolic fraction from grape seeds.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Animals; Anthocyanins; Carcinogens; Drug Screening Assays, Antitumor; Eflornithine; Enzyme Inhibitors; Female; Flavonoids; Mice; Neoplasms, Experimental; Ornithine Decarboxylase; Ornithine Decarboxylase Inhibitors; Peroxidase; Phenols; Polymers; Proanthocyanidins; Rosales; Seeds; Skin Neoplasms; Tetradecanoylphorbol Acetate | 1999 |
Smokeless tobacco, oxidative stress, apoptosis, and antioxidants in human oral keratinocytes.
Topics: Anthocyanins; Antioxidants; Apoptosis; Ascorbic Acid; Cells, Cultured; DNA Fragmentation; Female; Humans; Keratinocytes; Lipid Peroxidation; Male; Mouth Mucosa; NADH Dehydrogenase; Oxidative Stress; Plants, Toxic; Proanthocyanidins; Rosales; Seeds; Superoxides; Tobacco, Smokeless; Vitamin E | 1999 |
Cardioprotective effects of grape seed proanthocyanidin against ischemic reperfusion injury.
Topics: Animals; Anthocyanins; Antioxidants; Free Radical Scavengers; Free Radicals; Male; Malondialdehyde; Myocardial Infarction; Myocardial Ischemia; Myocardial Reperfusion Injury; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Rosales; Seeds | 1999 |
Antioxidant activity of resveratrol and alcohol-free wine polyphenols related to LDL oxidation and polyunsaturated fatty acids.
Topics: Amidines; Animals; Anthocyanins; Antioxidants; Binding, Competitive; Catechin; CHO Cells; Cholesterol Esters; Copper; Cricetinae; Endocytosis; Fatty Acids, Unsaturated; Flavonoids; Lipid Peroxidation; Lipoproteins, LDL; Oxidants; Oxidation-Reduction; Phenols; Phospholipids; Polymers; Proanthocyanidins; Receptors, LDL; Resveratrol; Stilbenes; Swine; Wine | 1999 |
The cytotoxic effects of a novel IH636 grape seed proanthocyanidin extract on cultured human cancer cells.
Topics: Adenocarcinoma; Animals; Anthocyanins; Antioxidants; Breast Neoplasms; Drug Screening Assays, Antitumor; Female; Gastric Mucosa; Humans; Leukemia, Myelogenous, Chronic, BCR-ABL Positive; Lung Neoplasms; Macrophages; Mice; Microscopy, Phase-Contrast; Plant Extracts; Proanthocyanidins; Rosales; Stomach Neoplasms; Tumor Cells, Cultured | 1999 |
A novel proanthocyanidin IH636 grape seed extract increases in vivo Bcl-XL expression and prevents acetaminophen-induced programmed and unprogrammed cell death in mouse liver.
Topics: Acetaminophen; Alanine Transaminase; Animals; Anthocyanins; Antioxidants; Apoptosis; bcl-X Protein; Cell Death; Cells, Cultured; Gene Expression Regulation; Liver; Male; Mice; Mice, Inbred ICR; Necrosis; Proanthocyanidins; Proto-Oncogene Proteins c-bcl-2; Rosales; Seeds; Tissue Extracts | 1999 |
Nutritional supplements in ADHD.
Topics: Anthocyanins; Antioxidants; Attention Deficit Disorder with Hyperactivity; Child; Dietary Supplements; Flavonoids; Free Radical Scavengers; Humans; Plant Extracts; Proanthocyanidins; Rosales | 1999 |
Increase of antioxidative potential of rat plasma by oral administration of proanthocyanidin-rich extract from grape seeds.
Topics: Administration, Oral; Animals; Anthocyanins; Antioxidants; Cholesterol Esters; Lipid Peroxidation; Male; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Rosales; Seeds; Vitamin E | 1999 |
Quantitative fractionation of grape proanthocyanidins according to their degree of polymerization.
Topics: Anthocyanins; Chemical Fractionation; Polymers; Proanthocyanidins; Rosales | 1999 |
High-performance liquid Chromatography/Mass spectrometry analysis of proanthocyanidins in foods and beverages.
Topics: Anthocyanins; Antioxidants; Beverages; Chromatography, High Pressure Liquid; Cinnamomum zeylanicum; Food Analysis; Mass Spectrometry; Proanthocyanidins; Rosales; Seeds; Tea | 1999 |
Carbon-14 biolabeling of (+)-catechin and proanthocyanidin oligomers in willow tree cuttings.
Topics: Anthocyanins; Antioxidants; Biological Availability; Carbon Radioisotopes; Catechin; Flavonoids; Isotope Labeling; Phenols; Polymers; Proanthocyanidins; Sensitivity and Specificity; Trees | 1999 |
Identification of two novel proanthocyanidins in green Tea.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Circular Dichroism; Magnetic Resonance Spectroscopy; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Tea | 1999 |
Protective effect of a bioflavonoid proanthocyanidin-BP1 in glycerol-induced acute renal failure in the rat: renal stereological study.
Topics: Acute Kidney Injury; Animals; Anthocyanins; Antioxidants; Flavonoids; Glycerol; Kidney; Male; Myoglobinuria; Proanthocyanidins; Rats; Rats, Wistar | 1999 |
Analysis of pigmented high-molecular-mass grape phenolics using ion-pair, normal-phase high-performance liquid chromatography.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Indicators and Reagents; Ions; Molecular Weight; Phenols; Proanthocyanidins; Rosales; Spectrum Analysis; Wine | 2000 |
Antibacterial activity of green tea polyphenols against Escherichia coli K 12.
Topics: Anthocyanins; Anti-Bacterial Agents; Antioxidants; Catechin; Ericales; Escherichia coli; Flavonoids; Microbial Sensitivity Tests; Molecular Weight; Phenols; Polymers; Proanthocyanidins; Solvents; Spectrometry, Mass, Fast Atom Bombardment | 2000 |
New monoterpene glycoside esters and phenolic constituents of Paeoniae radix, and increase of water solubility of proanthocyanidins in the presence of paeoniflorin.
Topics: Anthocyanins; Antioxidants; Benzoates; Bridged-Ring Compounds; Carbohydrate Sequence; Chromatography, High Pressure Liquid; Esters; Free Radical Scavengers; Glucosides; Glycosides; Magnetic Resonance Spectroscopy; Molecular Sequence Data; Monoterpenes; Phenols; Plant Roots; Plants, Medicinal; Proanthocyanidins; Solubility; Spectrometry, Mass, Fast Atom Bombardment; Terpenes | 2000 |
Characterization of proanthocyanidins from grape seeds.
Topics: Anthocyanins; Chromatography, Gel; Chromatography, High Pressure Liquid; Humans; Mass Spectrometry; Proanthocyanidins; Rosales; Seeds | 2000 |
NMR characterization and biological evaluation of proanthocyanidins: a systematic approach.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Magnetic Resonance Spectroscopy; Molecular Conformation; Molecular Structure; Proanthocyanidins | 1999 |
Insoluble condensed tannins of canola/rapeseed.
Topics: Anthocyanins; Brassica; Proanthocyanidins; Solubility; Tannins | 2000 |
Reversal of experimental myoglobinuric acute renal failure with bioflavonoids from seeds of grape.
Topics: Acute Kidney Injury; Analysis of Variance; Animals; Anthocyanins; Antioxidants; Disease Models, Animal; Flavonoids; Glycerol; Injections, Intraperitoneal; Kidney; Kidney Function Tests; Male; Malondialdehyde; Myoglobinuria; Proanthocyanidins; Probability; Rats; Rats, Wistar; Reference Values; Rhabdomyolysis; Rosales | 2000 |
Two A-type proanthocyanidins from Prunus armeniaca roots.
Topics: Anthocyanins; Magnetic Resonance Spectroscopy; Plant Extracts; Plant Roots; Plants, Medicinal; Proanthocyanidins | 2000 |
A study on the nitric oxide production-suppressing activity of sanguisorbae radix components.
Topics: Animals; Anthocyanins; Cells, Cultured; Drugs, Chinese Herbal; Gallic Acid; Glucosides; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Male; Mice; Mice, Inbred BALB C; NADPH Dehydrogenase; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Proanthocyanidins; Spectrometry, Mass, Fast Atom Bombardment; Tannins | 2000 |
The structure of cranberry proanthocyanidins which inhibit adherence of uropathogenic P-fimbriated Escherichia coli in vitro.
Topics: Anthocyanins; Bacterial Adhesion; Escherichia coli; Fimbriae, Bacterial; Fruit; Humans; Microbial Sensitivity Tests; Molecular Structure; Proanthocyanidins; Spectrum Analysis | 2000 |
Contribution of proanthocyanidins to the peroxy radical scavenging capacity of some Italian red wines.
Topics: Anthocyanins; Antioxidants; Free Radical Scavengers; Italy; Peroxides; Proanthocyanidins; Wine | 2000 |
Gibberellic acid (GA3) induced changes in proanthocyanidins and malt quality of two- and six-row husked barleys.
Topics: Anthocyanins; Antioxidants; Beer; Genetic Variation; Genotype; Gibberellins; Hordeum; Plant Growth Regulators; Proanthocyanidins | 2000 |
Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Ascorbic Acid; beta Carotene; Biological Availability; Cardiovascular Diseases; Dose-Response Relationship, Drug; Flow Cytometry; Free Radical Scavengers; Free Radicals; Humans; Keratinocytes; Kidney Diseases; Liver Diseases; Neoplasms; Plant Extracts; Proanthocyanidins; Seeds; Vitamin E | 2000 |
Phenolic compounds and antioxidant activities of buckwheat (Fagopyrum esculentum Moench) hulls and flour.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Fagopyrum; Flavonoids; Flour; Free Radical Scavengers; Hydrogen Peroxide; Hypochlorous Acid; Phenols; Proanthocyanidins; Seeds; Superoxides | 2000 |
A-Type proanthocyanidin trimers from cranberry that inhibit adherence of uropathogenic P-fimbriated Escherichia coli.
Topics: Anthocyanins; Bacterial Adhesion; Biflavonoids; Catechin; Escherichia coli; Fruit; Humans; Molecular Structure; Proanthocyanidins; Urinary Bladder; Urinary Tract Infections | 2000 |
Fining treatments of white wines by means of polymeric adjuvants for their stabilization against browning.
Topics: Anthocyanins; Antioxidants; Food Preservatives; Phenols; Proanthocyanidins; Spectrophotometry, Ultraviolet; Thermodynamics; Wine | 2000 |
Polymeric proanthocyanidins are catabolized by human colonic microflora into low-molecular-weight phenolic acids.
Topics: Anthocyanins; Antioxidants; Autoradiography; Colon; Gas Chromatography-Mass Spectrometry; Humans; Hydroxybenzoates; Polymers; Proanthocyanidins; Structure-Activity Relationship | 2000 |
Analgesic and anti-inflammatory activity of the proanthocyanidin shellegueain A from Polypodium feei METT.
Topics: Acetic Acid; Analgesics; Animals; Anthocyanins; Anti-Inflammatory Agents; Carrageenan; Cyclooxygenase Inhibitors; Dose-Response Relationship, Drug; Drugs, Chinese Herbal; Edema; Male; Mice; Mice, Inbred Strains; Pain; Proanthocyanidins; Rats; Rats, Wistar | 2000 |
Inhibition of glutathione S-transferases (GSTs) from parasitic nematodes by extracts from traditional Nigerian medicinal plants.
Topics: Animals; Anthocyanins; Antioxidants; Artemia; Chromatography, Affinity; Electrophoresis, Polyacrylamide Gel; Glutathione Transferase; Humans; Least-Squares Analysis; Linear Models; Medicine, African Traditional; Nematoda; Nigeria; Placenta; Plant Extracts; Plants, Medicinal; Proanthocyanidins | 2000 |
Chemopreventive effects of grape seed proanthocyanidin extract on Chang liver cells.
Topics: Anthocyanins; Antibiotics, Antineoplastic; Antioxidants; Apoptosis; Cell Survival; Cells, Cultured; Chemoprevention; Cyclophosphamide; DNA Primers; Flow Cytometry; Hepatocytes; Humans; Idarubicin; Plant Extracts; Proanthocyanidins; Proto-Oncogene Proteins c-bcl-2; Proto-Oncogene Proteins c-myc; Reverse Transcriptase Polymerase Chain Reaction; RNA; Rosales; Seeds; Tetrazolium Salts; Thiazoles; Tumor Suppressor Protein p53 | 2000 |
A-type proanthocyanidin antioxidant from Dioclea lasiophylla.
Topics: Anthocyanins; Antioxidants; Fabaceae; Molecular Structure; Plants, Medicinal; Proanthocyanidins; Spectrum Analysis | 2000 |
Analyses of polyphenols in cacao liquor, cocoa, and chocolate by normal-phase and reversed-phase HPLC.
Topics: Anthocyanins; Biflavonoids; Cacao; Catechin; Chromatography, High Pressure Liquid; Chromatography, Liquid; Flavonoids; Food Handling; Galactose; Mass Spectrometry; Phenols; Polymers; Proanthocyanidins; Reproducibility of Results | 2000 |
Regulation of inducible adhesion molecule expression in human endothelial cells by grape seed proanthocyanidin extract.
Topics: Anthocyanins; Blotting, Northern; Cell Adhesion; Cells, Cultured; Coculture Techniques; Dose-Response Relationship, Drug; Down-Regulation; Endothelium, Vascular; Flavonoids; Flow Cytometry; Gene Expression Regulation; Genes, Reporter; Humans; Intercellular Adhesion Molecule-1; Jurkat Cells; Leukocytes; Luciferases; Microscopy, Fluorescence; NF-kappa B; Oxidation-Reduction; Plant Extracts; Proanthocyanidins; RNA, Messenger; Rosales; T-Lymphocytes; Time Factors; Transcription, Genetic; Transcriptional Activation; Transfection; Tumor Necrosis Factor-alpha; Umbilical Veins; Vascular Cell Adhesion Molecule-1 | 2001 |
Amelioration of the cytotoxic effects of chemotherapeutic agents by grape seed proanthocyanidin extract.
Topics: Anthocyanins; Antibiotics, Antineoplastic; Antineoplastic Agents; Antioxidants; Apoptosis; Blotting, Western; Cell Line; Cell Survival; Cyclophosphamide; Epithelial Cells; Flow Cytometry; Genes, bcl-2; Humans; Idarubicin; Proanthocyanidins; Rosales; Seeds | 1999 |
Condensed tannin and saponin content of Vigna unguiculata (L.) Walp, Desmodium uncinatum, Stylosanthes guianensis and Stylosanthes scabra grown in Zimbabwe.
Topics: Animal Feed; Anthocyanins; Antioxidants; Dietary Fiber; Dietary Proteins; Fabaceae; Linear Models; Plant Extracts; Plants, Medicinal; Poaceae; Proanthocyanidins; Saponins; Tannins; Zimbabwe | 2001 |
NMR and simulated annealing investigations of bradykinin in presence of polyphenols.
Topics: Anthocyanins; Bradykinin; Catechin; Computer Simulation; Flavonoids; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Models, Molecular; Phenols; Polymers; Proanthocyanidins; Proline; Protein Conformation | 2001 |
The TRANSPARENT TESTA12 gene of Arabidopsis encodes a multidrug secondary transporter-like protein required for flavonoid sequestration in vacuoles of the seed coat endothelium.
Topics: Amino Acid Sequence; Anthocyanins; Arabidopsis; Arabidopsis Proteins; ATP Binding Cassette Transporter, Subfamily B, Member 1; DNA, Complementary; Flavonoids; Germination; Molecular Sequence Data; Phenotype; Plant Proteins; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Sequence Alignment; Sequence Analysis, DNA; Transcription Factors; Vacuoles | 2001 |
Search for potential angiotensin converting enzyme (ACE)-inhibitors from plants.
Topics: Angiotensin-Converting Enzyme Inhibitors; Anthocyanins; Flavonoids; Humans; Plant Extracts; Plants, Medicinal; Proanthocyanidins | 2001 |
Protection of primary glial cells by grape seed proanthocyanidin extract against nitrosative/oxidative stress.
Topics: Animals; Anthocyanins; Antioxidants; Cells, Cultured; Glutathione; Hydrogen Peroxide; Immunohistochemistry; Interferon-gamma; Lipopolysaccharides; Macrophages; Mice; Microscopy, Fluorescence; Neuroglia; Nitrates; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Nitrosation; Oxidants; Oxidative Stress; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Rosales; Seeds; tert-Butylhydroperoxide | 2001 |
Analysis of proanthocyanidin cleavage products following acid-catalysis in the presence of excess phloroglucinol.
Topics: Anthocyanins; Antioxidants; Catalysis; Fruit; Indicators and Reagents; Phloroglucinol; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction | 2001 |
Beneficial effects of a novel IH636 grape seed proanthocyanidin extract in the treatment of chronic pancreatitis.
Topics: Abdominal Pain; Adult; Anthocyanins; Biopsy, Needle; Cholangiopancreatography, Endoscopic Retrograde; Chronic Disease; Female; Grape Seed Extract; Humans; Male; Middle Aged; Pain Measurement; Pancreatitis; Plant Extracts; Proanthocyanidins; Prognosis; Severity of Illness Index; Treatment Outcome | 2001 |
Rapid quantification of proanthocyanidins (condensed tannins) with a continuous flow analyzer.
Topics: Anthocyanins; Antioxidants; Colorimetry; Plant Extracts; Proanthocyanidins; Sulfuric Acids; Tannins; Trees | 2001 |
Studies on the constituents of bark of Parameria laevigata Moldenke.
Topics: Anthocyanins; Magnetic Resonance Spectroscopy; Plant Epidermis; Plants, Medicinal; Proanthocyanidins; Spectrometry, Mass, Fast Atom Bombardment; Spectrophotometry, Infrared; Spectrophotometry, Ultraviolet | 2001 |
Atmospheric carbon dioxide, irrigation, and fertilization effects on phenolic and nitrogen concentrations in loblolly pine (Pinus taeda) needles.
Topics: Anthocyanins; Carbon Dioxide; Catechin; Lignin; Nitrogen; North Carolina; Phenols; Pinus; Pinus taeda; Plant Leaves; Proanthocyanidins; Seasons | 2001 |
High-performance liquid chromatography/mass spectrometry analysis of proanthocyanidins in food and beverages.
Topics: Anthocyanins; Beverages; Chromatography, High Pressure Liquid; Food Analysis; Mass Spectrometry; Proanthocyanidins | 2001 |
Upregulation of oxidant-induced VEGF expression in cultured keratinocytes by a grape seed proanthocyanidin extract.
Topics: Anthocyanins; Cells, Cultured; Dose-Response Relationship, Drug; Endothelial Growth Factors; Enzyme-Linked Immunosorbent Assay; Humans; Hydrogen Peroxide; Keratinocytes; Lymphokines; Plant Extracts; Proanthocyanidins; RNA, Messenger; Rosales; Seeds; Tumor Necrosis Factor-alpha; Up-Regulation; Vascular Endothelial Growth Factor A; Vascular Endothelial Growth Factors | 2001 |
The cellular and molecular basis of health benefits of grape seed proanthocyanidin extract.
Topics: Animals; Anthocyanins; Antibiotics, Antineoplastic; Antineoplastic Agents, Alkylating; Antioxidants; Apoptosis; Cells, Cultured; Cyclophosphamide; Female; Genes, bcl-2; Genes, myc; Genes, p53; Humans; Idarubicin; Mice; Phytotherapy; Proanthocyanidins; Rosales; Seeds | 2001 |
The Arabidopsis TT2 gene encodes an R2R3 MYB domain protein that acts as a key determinant for proanthocyanidin accumulation in developing seed.
Topics: Alleles; Amino Acid Sequence; Anthocyanins; Arabidopsis; Arabidopsis Proteins; Base Sequence; Basic Helix-Loop-Helix Transcription Factors; Cell Nucleus; Cloning, Molecular; DNA-Binding Proteins; Evolution, Molecular; Flavonoids; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Genes, Plant; Genetic Complementation Test; Molecular Sequence Data; Mutation; Nuclear Proteins; Phenotype; Plant Roots; Proanthocyanidins; Protein Structure, Tertiary; Proto-Oncogene Proteins c-myb; Seeds; Sequence Alignment; Transcription Factors | 2001 |
Grape seed proanthocyanidin reduces cardiomyocyte apoptosis by inhibiting ischemia/reperfusion-induced activation of JNK-1 and C-JUN.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Electron Spin Resonance Spectroscopy; Enzyme Activation; Free Radicals; Male; Mitogen-Activated Protein Kinase 8; Mitogen-Activated Protein Kinases; Myocardial Ischemia; Myocardial Reperfusion; Myocardium; Proanthocyanidins; Proto-Oncogene Proteins c-jun; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Seeds; Vitis | 2001 |
Proanthocyanidins and related compounds: antileishmanial activity and modulatory effects on nitric oxide and tumor necrosis factor-alpha-release in the murine macrophage-like cell line RAW 264.7.
Topics: Adjuvants, Immunologic; Animals; Anthocyanins; Antiprotozoal Agents; Cell Line; Cell Survival; Flavonoids; Interferons; Leishmania donovani; Macrophages; Mice; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Proanthocyanidins; Structure-Activity Relationship; Tumor Necrosis Factor-alpha | 2001 |
High molecular compounds (polysaccharides and proanthocyanidins) from Hamamelis virginiana bark: influence on human skin keratinocyte proliferation and differentiation and influence on irritated skin.
Topics: Anthocyanins; Cell Differentiation; Cell Division; Cells, Cultured; Colorimetry; Dermatitis, Contact; Hamamelidaceae; Humans; Keratinocytes; Molecular Weight; Polysaccharides; Proanthocyanidins; Skin | 2001 |
Composition of grape skin proanthocyanidins at different stages of berry development.
Topics: Anthocyanins; Chromatography, Gel; Fruit; Pigments, Biological; Proanthocyanidins; Spectrum Analysis | 2001 |
Rapid fractionation of grape seed proanthocyanidins.
Topics: Anthocyanins; Antioxidants; Chromatography, Gel; Chromatography, High Pressure Liquid; Fruit; Molecular Weight; Proanthocyanidins; Seeds | 2001 |
Effect of different winemaking technologies on phenolic composition in Tinta Miúda red wines.
Topics: Anthocyanins; Catechin; Enzyme Inhibitors; Food Handling; Phenols; Proanthocyanidins; Wine | 2001 |
Anti-inflammatory effect and mechanism of proanthocyanidins from grape seeds.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Arthritis, Experimental; Croton Oil; Edema; Female; Male; Mice; Proanthocyanidins; Rats; Seeds; Tumor Necrosis Factor-alpha; Vitis | 2001 |
Effect of grape seed proanthocyanidins on colon aberrant crypts and breast tumors in a rat dual-organ tumor model.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Animals; Anthocyanins; Azoxymethane; Carcinogens; Colonic Neoplasms; Cytochrome P-450 CYP2E1; Cytochrome P-450 Enzyme System; Female; Glutathione Transferase; Liver; Mammary Neoplasms, Experimental; Ornithine Decarboxylase; Precancerous Conditions; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Seeds; Vitis | 2001 |
Transport of proanthocyanidin dimer, trimer, and polymer across monolayers of human intestinal epithelial Caco-2 cells.
Topics: Anthocyanins; Antioxidants; Biological Transport; Caco-2 Cells; Cell Membrane; Digestive System; Dimerization; Epithelial Cells; Humans; Kinetics; Models, Chemical; Proanthocyanidins; Time Factors | 2001 |
Phenolic compounds in berries of black, red, green, and white currants (Ribes sp.).
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Coumaric Acids; Flavonoids; Fruit; Hydrolysis; Hydroxybenzoates; Models, Chemical; Parabens; Phenol; Plant Extracts; Proanthocyanidins | 2001 |
Chemical studies of proanthocyanidins and hydrolyzable tannins.
Topics: Anthocyanins; Antioxidants; Catechin; Dimerization; Electron Spin Resonance Spectroscopy; Hydrogen Peroxide; Hydrolysis; Hydrolyzable Tannins; Hydroxyl Radical; Magnetic Resonance Spectroscopy; Models, Chemical; Oxygen; Phenol; Proanthocyanidins; Tannins; Time Factors | 2001 |
Composition of a chemopreventive proanthocyanidin-rich fraction from cranberry fruits responsible for the inhibition of 12-O-tetradecanoyl phorbol-13-acetate (TPA)-induced ornithine decarboxylase (ODC) activity.
Topics: Animals; Anthocyanins; Anti-Infective Agents; Antioxidants; Cell Line; Dimerization; Epidermis; Flavonoids; Mice; Ornithine Decarboxylase; Ornithine Decarboxylase Inhibitors; Plant Extracts; Proanthocyanidins; Tetradecanoylphorbol Acetate; Vaccinium macrocarpon | 2002 |
Structure and stereochemistry of dimeric proteracacinidins possessing the rare C-4(C) --> C-5(D) interflavanyl linkage.
Topics: Acacia; Anthocyanins; Flavonoids; Molecular Conformation; Proanthocyanidins | 2002 |
Proanthocyanidin glycosides and related polyphenols from cacao liquor and their antioxidant effects.
Topics: Animals; Anthocyanins; Antioxidants; Cacao; Flavonoids; Free Radical Scavengers; Glycosides; Linoleic Acid; Lipid Peroxidation; Microsomes, Liver; Oxidation-Reduction; Phenols; Plant Extracts; Polymers; Proanthocyanidins; Rats | 2002 |
Changes in proanthocyanidin chain length in winelike model solutions.
Topics: Anthocyanins; Catechin; Hydrogen-Ion Concentration; Plant Structures; Proanthocyanidins; Seeds; Solutions; Vitis; Wine | 2002 |
Antioxidants from the bark of Burkea africana, an African medicinal plant.
Topics: Animals; Anthocyanins; Antioxidants; Bepridil; Biphenyl Compounds; Brain; Catechin; Cattle; Fabaceae; Free Radical Scavengers; Lipid Peroxidation; Lipoxygenase Inhibitors; Magnetic Resonance Spectroscopy; Medicine, African Traditional; Molecular Structure; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins | 2002 |
Effects of Rosa canina fruit extract on neutrophil respiratory burst.
Topics: Anthocyanins; Ascorbic Acid; Dose-Response Relationship, Drug; Female; Flavonoids; Fruit; Humans; Hydrogen Peroxide; Hypochlorous Acid; L-Lactate Dehydrogenase; Male; Neutrophils; Phenols; Plant Extracts; Polymers; Proanthocyanidins; Reactive Oxygen Species; Respiratory Burst; Rosa; Superoxides | 2002 |
Benefits of resveratrol in women's health.
Topics: Animals; Anthocyanins; Anticarcinogenic Agents; Antioxidants; Dose-Response Relationship, Drug; Estrogens, Non-Steroidal; Female; Free Radicals; Heart Diseases; Humans; Isoflavones; Phytoestrogens; Plant Preparations; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Reperfusion Injury; Resveratrol; Stilbenes; Ventricular Fibrillation | 2001 |
Safety evaluation of proanthocyanidin-rich extract from grape seeds.
Topics: Animals; Anthocyanins; Antioxidants; Body Weight; Cell Line; Chromosome Aberrations; Cricetinae; Female; Flavonoids; Isomerism; Male; Mice; Micronucleus Tests; Mutagenicity Tests; Plant Extracts; Proanthocyanidins; Rats; Rats, Inbred F344; Salmonella typhimurium; Seeds; Vitis | 2002 |
Immunomodulatory proanthocyanidins from Ecdysanthera utilis.
Topics: Adjuvants, Immunologic; Anthocyanins; Apocynaceae; Biflavonoids; Catechin; Dose-Response Relationship, Drug; Humans; Interferon-gamma; Interleukin-2; Leukocytes, Mononuclear; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Phytohemagglutinins; Plant Lectins; Plant Stems; Plants, Medicinal; Proanthocyanidins; Spectrophotometry, Infrared; Spectrophotometry, Ultraviolet; Structure-Activity Relationship; Taiwan | 2002 |
Grape seed proanthocyanidins improved cardiac recovery during reperfusion after ischemia in isolated rat hearts.
Topics: Animals; Anthocyanins; Antioxidants; Aorta; Cardiotonic Agents; Coronary Circulation; Heart; In Vitro Techniques; Myocardial Ischemia; Myocardial Reperfusion Injury; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Recovery of Function; Regional Blood Flow; Seeds; Vitis | 2002 |
Why do cranberries reduce incidence of urinary tract infections?
Topics: Anthocyanins; Escherichia coli Infections; Humans; Phytotherapy; Plant Preparations; Proanthocyanidins; Urinary Tract Infections; Vaccinium macrocarpon | 2002 |
Expression of the grape dihydroflavonol reductase gene and analysis of its promoter region.
Topics: Alcohol Oxidoreductases; Anthocyanins; Base Sequence; Calcium; Cells, Cultured; DNA, Plant; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Glucuronidase; Light; Molecular Sequence Data; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Recombinant Fusion Proteins; Sequence Analysis, DNA; Signal Transduction; Sucrose; Vitis | 2002 |
Identification and in vitro biological activities of hop proanthocyanidins: inhibition of nNOS activity and scavenging of reactive nitrogen species.
Topics: Anthocyanins; Antioxidants; Biflavonoids; Catechin; Dimerization; Enzyme Inhibitors; Free Radical Scavengers; Humulus; Lipid Peroxidation; Lipoproteins, LDL; Molecular Structure; Molsidomine; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type I; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Thiobarbituric Acid Reactive Substances | 2002 |
(4-->6)-Coupled proteracacinidins and promelacacinidins from Acacia galpinii and Acacia caffra.
Topics: Acacia; Anthocyanins; Magnetic Resonance Spectroscopy; Molecular Structure; Proanthocyanidins | 2002 |
Mechanism of endothelium-dependent vasodilation induced by a proanthocyanidin-rich fraction from Ouratea semiserrata.
Topics: Acetates; Animals; Anthocyanins; Aorta, Thoracic; Brazil; Dose-Response Relationship, Drug; Endothelium, Vascular; Indomethacin; Magnoliopsida; Male; NG-Nitroarginine Methyl Ester; Plant Extracts; Plant Stems; Proanthocyanidins; Rats; Rats, Wistar; Vasoconstrictor Agents; Vasodilation; Vasodilator Agents | 2002 |
Effects of prodelphinidins isolated from Ribes nigrum on chondrocyte metabolism and COX activity.
Topics: Anthocyanins; Cells, Cultured; Chondrocytes; Cyclooxygenase 1; Cyclooxygenase 2; Enzyme Inhibitors; Humans; Isoenzymes; Membrane Proteins; Plant Extracts; Plant Leaves; Proanthocyanidins; Prostaglandin-Endoperoxide Synthases; Ribes | 2002 |
Wine, biodiversity, technology, and antioxidants.
Topics: Anthocyanins; Antioxidants; Catechin; Ecosystem; Food Handling; Phenols; Plant Extracts; Proanthocyanidins; Species Specificity; Vitis; Wine | 2002 |
Antiviral and antioxidant activity of flavonoids and proanthocyanidins from Crataegus sinaica.
Topics: Animals; Anthocyanins; Antioxidants; Antiviral Agents; Biflavonoids; Catechin; Chlorocebus aethiops; Crataegus; Flavonoids; Herpesvirus 1, Human; Inhibitory Concentration 50; Lipid Peroxidation; Magnetic Resonance Spectroscopy; Microsomes, Liver; Plant Extracts; Proanthocyanidins; Rats; Triterpenes; Ursolic Acid; Vero Cells | 2002 |
Online coupling of pressurized liquid extraction, solid-phase extraction and high-performance liquid chromatography for automated analysis of proanthocyanidins in malt.
Topics: Anthocyanins; Automation; Chromatography, High Pressure Liquid; Edible Grain; Mass Spectrometry; Pressure; Proanthocyanidins; Reproducibility of Results; Spectrophotometry, Ultraviolet | 2002 |
Effects of cacao liquor proanthocyanidins on PhIP-induced mutagenesis in vitro, and in vivo mammary and pancreatic tumorigenesis in female Sprague-Dawley rats.
Topics: Adenocarcinoma; Adenoma; Animals; Anthocyanins; Anticarcinogenic Agents; Antineoplastic Agents, Phytogenic; Biotransformation; Cacao; Carcinogens; Catechin; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Female; Flavonoids; Imidazoles; Mammary Neoplasms, Experimental; Microsomes, Liver; Mutagenesis; Mutagenicity Tests; Organ Specificity; Pancreatic Neoplasms; Phenols; Phytotherapy; Plant Extracts; Polymers; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Salmonella typhimurium | 2002 |
Antioxidant activities of phenolic, proanthocyanidin, and flavonoid components in extracts of Cassia fistula.
Topics: Anthocyanins; Antioxidants; Cassia; Flavonoids; Phenols; Plant Extracts; Plant Structures; Proanthocyanidins | 2002 |
The TRANSPARENT TESTA16 locus encodes the ARABIDOPSIS BSISTER MADS domain protein and is required for proper development and pigmentation of the seed coat.
Topics: Amino Acid Sequence; Anthocyanins; Arabidopsis; Arabidopsis Proteins; Base Sequence; Cell Size; Cloning, Molecular; DNA, Complementary; Flavonoids; Gene Expression Regulation, Plant; MADS Domain Proteins; Molecular Sequence Data; Mutation; Phenotype; Phylogeny; Pigmentation; Pigments, Biological; Plant Epidermis; Proanthocyanidins; Seeds; Sequence Analysis, DNA; Sequence Homology, Amino Acid | 2002 |
Dermal wound healing properties of redox-active grape seed proanthocyanidins.
Topics: Animals; Anthocyanins; Cell Line, Transformed; Drug Evaluation, Preclinical; Endothelial Growth Factors; Epithelial Cells; Feasibility Studies; Gene Expression Regulation; Genes, Reporter; Glutathione; Humans; Intercellular Signaling Peptides and Proteins; Keratinocytes; Luciferases; Lymphokines; Male; Mice; Mice, Inbred BALB C; Neovascularization, Physiologic; Oxidants; Oxidation-Reduction; Phytotherapy; Plant Extracts; Proanthocyanidins; Resveratrol; Seeds; Skin; Stilbenes; Tenascin; Transfection; Vascular Endothelial Growth Factor A; Vascular Endothelial Growth Factors; Vitis; Wound Healing; Wounds, Stab | 2002 |
Identification and biochemical characterization of mutants in the proanthocyanidin pathway in Arabidopsis.
Topics: Alleles; Anthocyanins; Arabidopsis; Catechin; Chromatography, High Pressure Liquid; Cinnamates; Genetic Complementation Test; Hydrolyzable Tannins; Molecular Structure; Mutation; Phenotype; Plant Leaves; Proanthocyanidins; Seeds; Staining and Labeling | 2002 |
Expression of genes involved in anthocyanin biosynthesis in relation to anthocyanin, proanthocyanidin, and flavonol levels during bilberry fruit development.
Topics: Acyltransferases; Anthocyanins; DNA, Complementary; Flavonoids; Fruit; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Genes, Plant; Mixed Function Oxygenases; Mutation; Oxygenases; Phenylalanine Ammonia-Lyase; Pigments, Biological; Polymerase Chain Reaction; Proanthocyanidins; Quercetin; Vaccinium myrtillus | 2002 |
Subchronic 3-month oral toxicity study of grape seed and grape skin extracts.
Topics: Administration, Oral; Animals; Anthocyanins; Antioxidants; Blood Chemical Analysis; Body Weight; Dose-Response Relationship, Drug; Eating; Female; Male; No-Observed-Adverse-Effect Level; Ophthalmoscopy; Organ Size; Phenols; Plant Extracts; Proanthocyanidins; Random Allocation; Rats; Rats, Sprague-Dawley; Seeds; Sex Factors; Toxicity Tests; Vitis | 2002 |
Activin, a grape seed-derived proanthocyanidin extract, reduces plasma levels of oxidative stress and adhesion molecules (ICAM-1, VCAM-1 and E-selectin) in systemic sclerosis.
Topics: Activins; Anthocyanins; Cell Adhesion; E-Selectin; Humans; Inflammation; Intercellular Adhesion Molecule-1; Malondialdehyde; Models, Chemical; Oxidative Stress; Pilot Projects; Plant Extracts; Proanthocyanidins; Scleroderma, Systemic; Seeds; Vascular Cell Adhesion Molecule-1; Vitis | 2002 |
Anti-angiogenic property of edible berries.
Topics: alpha-Tocopherol; Angiogenesis Inhibitors; Anthocyanins; Antioxidants; Cell Survival; Cells, Cultured; Chromatography, High Pressure Liquid; Collagen; Drug Combinations; Endothelial Growth Factors; Endothelium, Vascular; Fruit; Humans; Intercellular Signaling Peptides and Proteins; Keratinocytes; Laminin; Lymphokines; Neovascularization, Pathologic; Proanthocyanidins; Proteoglycans; Reactive Oxygen Species; Seeds; Skin; Tumor Necrosis Factor-alpha; Vascular Endothelial Growth Factor A; Vascular Endothelial Growth Factors; Vitis | 2002 |
Grape seed extract proanthocyanidins downregulate HIV-1 entry coreceptors, CCR2b, CCR3 and CCR5 gene expression by normal peripheral blood mononuclear cells.
Topics: Anthocyanins; Antioxidants; Gene Expression Regulation, Viral; HIV-1; Humans; Leukocytes, Mononuclear; Plant Extracts; Proanthocyanidins; Receptors, CCR2; Receptors, CCR3; Receptors, CCR5; Receptors, Chemokine; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Vitis | 2002 |
Grape seed proanthocyanidins prevent plasma postprandial oxidative stress in humans.
Topics: Adult; Anthocyanins; Antioxidants; Diet; Dietary Fats; Food; Glutathione; Humans; Lipid Peroxidation; Lipid Peroxides; Lipoproteins, LDL; Male; Oxidation-Reduction; Oxidative Stress; Plant Extracts; Proanthocyanidins; Seeds; Vitis | 2002 |
Characterization of proanthocyanidins in grape seeds using electrospray mass spectrometry.
Topics: Anthocyanins; Hydrolysis; Ions; Mass Spectrometry; Molecular Structure; Proanthocyanidins; Seeds; Vitis | 2003 |
In vitro inhibition of [3H]-angiotensin II binding on the human AT1 receptor by proanthocyanidins from Guazuma ulmifolia bark.
Topics: Angiotensin II; Anthocyanins; Binding Sites; Binding, Competitive; Dose-Response Relationship, Drug; Humans; Malvaceae; Plant Bark; Plant Extracts; Proanthocyanidins; Receptor, Angiotensin, Type 1; Receptors, Angiotensin; Tritium | 2002 |
Antiviral properties of prodelphinidin B-2 3'-O-gallate from green tea leaf.
Topics: Animals; Anthocyanins; Antiviral Agents; Chlorocebus aethiops; Dose-Response Relationship, Drug; Herpesvirus 2, Human; Inhibitory Concentration 50; Plant Leaves; Proanthocyanidins; Tea; Time Factors; Vero Cells; Viral Plaque Assay | 2002 |
Lack of in vivo clastogenic activity of grape seed and grape skin extracts in a mouse micronucleus assay.
Topics: Administration, Oral; Animals; Anthocyanins; Antioxidants; Bone Marrow Cells; Chromosome Aberrations; Chromosomes; Dose-Response Relationship, Drug; Erythrocytes; Flavonoids; Male; Mice; Mice, Inbred ICR; Micronucleus Tests; Mutagens; Phenols; Plant Extracts; Polymers; Proanthocyanidins; Random Allocation; Safety; Seeds; Vitis | 2003 |
Plant biology. Seeing red.
Topics: Anthocyanins; Arabidopsis; Arabidopsis Proteins; Cloning, Molecular; Genes, Plant; Medicago; Molecular Conformation; NADH, NADPH Oxidoreductases; Nicotiana; Oxidation-Reduction; Oxygenases; Proanthocyanidins; Recombinant Proteins; Stereoisomerism; Tannins | 2003 |
Role of anthocyanidin reductase, encoded by BANYULS in plant flavonoid biosynthesis.
Topics: Amino Acid Sequence; Anthocyanins; Arabidopsis; Arabidopsis Proteins; Catechin; Circular Dichroism; Genes, Plant; Magnetic Resonance Spectroscopy; Medicago; Molecular Sequence Data; NAD; NADH, NADPH Oxidoreductases; NADP; Nicotiana; Oxidation-Reduction; Oxygenases; Plants, Genetically Modified; Proanthocyanidins; Recombinant Proteins; Seeds; Stereoisomerism; Tannins | 2003 |
[Anti-oxidative effects of proanthocyanidins in mice induced by D-galactose].
Topics: Aging; Animals; Anthocyanins; Antioxidants; Galactose; Male; Mice; Monoamine Oxidase; Plant Extracts; Proanthocyanidins; Random Allocation; Seeds; Superoxide Dismutase; Vitis | 2002 |
Polymeric proanthocyanidins from the bark of Hamamelis virginiana.
Topics: Anthocyanins; Biopolymers; Hamamelis; Plant Bark; Proanthocyanidins | 2003 |
Quantitative evaluation of antioxidant components in prunes (Prunus domestica L.).
Topics: Anthocyanins; Antioxidants; Ethanol; Fruit; Phenols; Plant Extracts; Proanthocyanidins; Prunus; Quinic Acid; Reactive Oxygen Species; Spectrometry, Fluorescence; Water | 2003 |
Chemoprevention of lung carcinogenesis by cacao liquor proanthocyanidins in a male rat multi-organ carcinogenesis model.
Topics: 1,2-Dimethylhydrazine; Animals; Anthocyanins; Anticarcinogenic Agents; Butylhydroxybutylnitrosamine; Cacao; Carcinoma; Catechin; Diethylnitrosamine; Drug Administration Schedule; Drug Screening Assays, Antitumor; Flavonoids; Gastrointestinal Neoplasms; Injections, Intraperitoneal; Injections, Subcutaneous; Lung Neoplasms; Male; Methylnitrosourea; Neoplasms, Experimental; Nitrosamines; Organ Specificity; Phenols; Phytotherapy; Pituitary Neoplasms; Plant Extracts; Polymers; Proanthocyanidins; Rats; Rats, Inbred F344; Thyroid Neoplasms; Urogenital Neoplasms | 2003 |
Proanthocyanidin: a natural crosslinking reagent for stabilizing collagen matrices.
Topics: 3T3 Cells; Animals; Anthocyanins; Biodegradation, Environmental; Cell Division; Cell Survival; Cells, Cultured; Chemical Phenomena; Chemistry, Physical; Collagen; Cross-Linking Reagents; Glutaral; Mice; Pericardium; Proanthocyanidins; Rats; Rats, Inbred F344; Temperature; Tissue Fixation | 2003 |
The distribution and possible origin of blue-green fluorescence in control and stressed barley leaves.
Topics: Anthocyanins; Chlorophyll; Dehydration; Fluorescence; Hordeum; Microscopy, Confocal; Plant Leaves; Proanthocyanidins; Spectrometry, Fluorescence; Time Factors; Ultraviolet Rays | 2002 |
Genotoxic and antigenotoxic effects of catechin and tannins from the bark of Hamamelis virginiana L. in metabolically competent, human hepatoma cells (Hep G2) using single cell gel electrophoresis.
Topics: Anthocyanins; Antineoplastic Agents, Phytogenic; Benzo(a)pyrene; Carcinoma, Hepatocellular; Catechin; Cytochrome P-450 CYP1A1; DNA Damage; Electrophoresis, Agar Gel; Gallic Acid; Hamamelis; Hexoses; Humans; Liver Neoplasms; Mutagens; Plant Bark; Proanthocyanidins; Tumor Cells, Cultured | 2003 |
Increasing the oxidative stress response allows Escherichia coli to overcome inhibitory effects of condensed tannins.
Topics: Acacia; Aerobiosis; Anaerobiosis; Anthocyanins; Base Sequence; Catalase; Colony Count, Microbial; Drug Resistance, Bacterial; Escherichia coli; Escherichia coli Proteins; Gene Expression Regulation, Bacterial; Heat-Shock Response; Molecular Sequence Data; Oxidation-Reduction; Oxidative Stress; Plant Extracts; Proanthocyanidins; Sequence Analysis, DNA | 2003 |
Proanthocyanidin biosynthesis in plants. Purification of legume leucoanthocyanidin reductase and molecular cloning of its cDNA.
Topics: Amino Acid Sequence; Anthocyanins; Cloning, Molecular; DNA, Complementary; Fabaceae; Molecular Sequence Data; Oxidoreductases; Phylogeny; Proanthocyanidins; Recombinant Proteins | 2003 |
Dietary feeding of proanthocyanidins from grape seeds prevents photocarcinogenesis in SKH-1 hairless mice: relationship to decreased fat and lipid peroxidation.
Topics: Absorptiometry, Photon; Adipose Tissue; Animals; Anthocyanins; Antioxidants; Body Composition; Bone Density; Carcinoma; Cell Transformation, Neoplastic; Diet; Female; Lipid Peroxidation; Mice; Mice, Hairless; Neoplasms, Radiation-Induced; Papilloma; Proanthocyanidins; Seeds; Skin; Skin Neoplasms; Ultraviolet Rays; Vitis | 2003 |
Hop (Humulus lupulus L.) proanthocyanidins characterized by mass spectrometry, acid catalysis, and gel permeation chromatography.
Topics: Anthocyanins; Catalysis; Catechin; Chromatography, Gel; Humulus; Hydrogen-Ion Concentration; Mass Spectrometry; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2003 |
Prodelphinidin trimers and characterization of a proanthocyanidin oligomer from Cistus albidus.
Topics: Anthocyanins; Antioxidants; Cistus; Indicators and Reagents; Magnetic Resonance Spectroscopy; Molecular Weight; Phloroglucinol; Plant Extracts; Proanthocyanidins; Solvents; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2003 |
Expression of anthocyanins and proanthocyanidins after transformation of alfalfa with maize Lc.
Topics: Anthocyanins; Flavonoids; Gene Expression Regulation, Plant; Genes, Plant; Genotype; Medicago sativa; Oxidoreductases; Phenotype; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Transcription Factors; Transgenes; Zea mays | 2003 |
Anthocyanin and proanthocyanidin content in selected white and red wines. Oxygen radical absorbance capacity comparison with nontraditional wines obtained from highbush blueberry.
Topics: Anthocyanins; Antioxidants; Blueberry Plants; Chromatography, High Pressure Liquid; Flavonoids; Fruit; Phenols; Polymers; Proanthocyanidins; Reactive Oxygen Species; Wine | 2003 |
Determination of proanthocyanidins in grape products by liquid chromatography/mass spectrometric detection under low collision energy.
Topics: Anthocyanins; Chromatography, Liquid; Mass Spectrometry; Proanthocyanidins; Vitis | 2003 |
Direct method for determining seed and skin proanthocyanidin extraction into red wine.
Topics: Anthocyanins; Fruit; Plant Extracts; Proanthocyanidins; Seeds; Vitis; Wine | 2003 |
Condensed tannins. 11. Isolation of a condensed tannin from black-wattle heartwood, and synthesis of 7:3':4'-trihydroxyflavan-4-ol.
Topics: Acacia; Animals; Comb and Wattles; Flavones; Proanthocyanidins; Tannins | 1961 |
Lightening effect on ultraviolet-induced pigmentation of guinea pig skin by oral administration of a proanthocyanidin-rich extract from grape seeds.
Topics: Administration, Oral; Animals; Antioxidants; Ascorbic Acid; Deoxyadenosines; Dihydroxyphenylalanine; Guinea Pigs; Ki-67 Antigen; Melanocytes; Melanoma; Mice; Monophenol Monooxygenase; Proanthocyanidins; Proliferating Cell Nuclear Antigen; Reactive Oxygen Species; Skin; Skin Pigmentation; Tumor Cells, Cultured; Ultraviolet Rays; Vitis | 2003 |
Proanthocyanidin composition in the seed coat of lentils (Lens culinaris L.).
Topics: Benzaldehydes; Catechin; Chromatography, High Pressure Liquid; Lens Plant; Polymers; Proanthocyanidins; Seeds; Spectrometry, Mass, Electrospray Ionization | 2003 |
Liquid chromatographic/electrospray ionization mass spectrometric studies of proanthocyanidins in foods.
Topics: Chromatography, Liquid; Cinnamomum zeylanicum; Fabaceae; Food Analysis; Molecular Structure; Proanthocyanidins; Prunus; Spectrometry, Mass, Electrospray Ionization | 2003 |
Ingestion of proanthocyanidins derived from cacao inhibits diabetes-induced cataract formation in rats.
Topics: Aldehydes; Amidines; Animal Feed; Animals; Blood Glucose; Body Weight; Cacao; Cataract; Diabetes Mellitus, Experimental; Fructosamine; Immunohistochemistry; Lipid Peroxides; Male; Oxidative Stress; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Thiobarbituric Acid Reactive Substances | 2004 |
[Metabolism of polyphenols in rats].
Topics: Administration, Oral; Animals; Antioxidants; Flavonoids; Hydrolyzable Tannins; Male; Phenols; Polyphenols; Proanthocyanidins; Rats; Rats, Wistar | 2003 |
Application of off-line size-exclusion chromatographic fractionation-matrix assisted laser desorption ionization time of flight mass spectrometry for proanthocyanidin characterization.
Topics: Acetylation; Calibration; Chromatography, Gel; Proanthocyanidins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2004 |
TT2, TT8, and TTG1 synergistically specify the expression of BANYULS and proanthocyanidin biosynthesis in Arabidopsis thaliana.
Topics: Arabidopsis; Arabidopsis Proteins; Base Sequence; Basic Helix-Loop-Helix Transcription Factors; Dexamethasone; DNA-Binding Proteins; Gene Expression Regulation, Plant; Genes, Plant; Models, Biological; Molecular Sequence Data; Mutation; NADH, NADPH Oxidoreductases; Phenotype; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; RNA, Messenger; RNA, Plant; Transcription Factors; Two-Hybrid System Techniques | 2004 |
Chemoprevention of colorectal cancer by grape seed proanthocyanidin is accompanied by a decrease in proliferation and increase in apoptosis.
Topics: Animals; Antioxidants; Apoptosis; Azoxymethane; Biflavonoids; Carcinogens; Caspase 3; Caspases; Catechin; Cell Division; Colorectal Neoplasms; Immunohistochemistry; Male; Proanthocyanidins; Random Allocation; Rats; Rats, Inbred F344 | 2004 |
Effective separation of potent antiproliferation and antiadhesion components from wild blueberry (Vaccinium angustifolium Ait.) fruits.
Topics: Animals; Bacterial Adhesion; Cell Division; Escherichia coli; Humans; Liver Neoplasms, Experimental; Magnetic Resonance Spectroscopy; Male; Mass Spectrometry; Mice; Polymers; Proanthocyanidins; Prostatic Neoplasms; Spectrometry, Mass, Electrospray Ionization; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Structure-Activity Relationship; Tumor Cells, Cultured; Vaccinium | 2004 |
The protective and hormonal effects of proanthocyanidin against gastric mucosal injury in Wistar rats.
Topics: Animals; Antioxidants; Dinoprostone; Gastric Mucosa; Gastrins; Histamine; In Vitro Techniques; Male; Peroxidase; Proanthocyanidins; Rats; Rats, Wistar; Somatostatin; Superoxide Dismutase | 2004 |
Anti-thrombotic effect of proanthocyanidin, a purified ingredient of grape seed.
Topics: Animals; Blood Coagulation Tests; Carotid Arteries; Disease Models, Animal; Fibrinolytic Agents; Mice; Platelet Activation; Platelet Aggregation Inhibitors; Platelet Function Tests; Proanthocyanidins; Seeds; Stress, Mechanical; Thrombosis; Vitis; Wine | 2005 |
The antioxidative function, preventive action on disease and utilization of proanthocyanidins.
Topics: Animals; Anti-Ulcer Agents; Antioxidants; Aorta; Arteriosclerosis; Disease Models, Animal; Humans; Phytotherapy; Proanthocyanidins; Rabbits; Rats; Seeds; Vitis | 2004 |
Synthesis of modified proanthocyanidins: introduction of acyl substituents at C-8 of catechin. Selective synthesis of a C-4-->O-->C-3 ether-linked procyanidin-like dimer.
Topics: Antioxidants; Biflavonoids; Catechin; Dimerization; Ether; Proanthocyanidins | 2005 |
Synthesis of modified proanthocyanidins: easy and general introduction of a hydroxy group at C-6 of catechin; efficient synthesis of elephantorrhizol.
Topics: Antioxidants; Catechin; Flavonoids; Molecular Structure; Plants, Medicinal; Proanthocyanidins | 2005 |
Identification and quantitation of flavanols and proanthocyanidins in foods: how good are the datas?
Topics: Antioxidants; Chromatography, High Pressure Liquid; Dimerization; Flavonoids; Food Analysis; Mass Spectrometry; Molecular Structure; Proanthocyanidins | 2005 |
Berry phenolics selectively inhibit the growth of intestinal pathogens.
Topics: Anthocyanins; Anti-Bacterial Agents; Antioxidants; Blueberry Plants; Catechin; Fragaria; Fruit; Gram-Positive Bacteria; Hippophae; Humans; Hydrolyzable Tannins; Intestines; Lactobacillus; Listeria; Magnoliopsida; Molecular Weight; Phenols; Plant Extracts; Proanthocyanidins; Ribes; Rosaceae; Salmonella; Staphylococcus; Vaccinium; Vaccinium vitis-idaea | 2005 |
[Effects of various ginkgo biloba extracts and proanthocyanidin on hepatic cytochrome P450 activity in rats].
Topics: Animals; Cells, Cultured; Cytochrome P-450 CYP2B1; Cytochrome P-450 Enzyme System; Dose-Response Relationship, Drug; Drug Interactions; Enzyme Induction; Ginkgo biloba; Male; Microsomes, Liver; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar | 2004 |
Enhanced radical scavenging activity of genetically modified Arabidopsis seeds.
Topics: Arabidopsis; Arabidopsis Proteins; Biotechnology; Cell Differentiation; Chromatography, High Pressure Liquid; DNA, Complementary; Dose-Response Relationship, Drug; Flavonoids; Free Radicals; Gene Expression Regulation, Plant; Genes, Plant; Genetic Engineering; Models, Chemical; Mutation; Pancreatitis-Associated Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Proto-Oncogene Proteins c-myb; Recombinant Fusion Proteins; Seeds; Spectrometry, Mass, Electrospray Ionization; Time Factors | 2005 |
Proanthocyanidin from grape seeds enhances doxorubicin-induced antitumor effect and reverses drug resistance in doxorubicin-resistant K562/DOX cells.
Topics: Animals; Antibiotics, Antineoplastic; Apoptosis; Calcium; Cell Line; Cell Proliferation; Doxorubicin; Drug Resistance; Drug Synergism; Grape Seed Extract; Humans; Hydrogen-Ion Concentration; K562 Cells; Magnesium; Membrane Potentials; Mice; Plant Extracts; Proanthocyanidins; Vitis; Xenograft Model Antitumor Assays | 2005 |
Proanthocyanidin from grape seeds potentiates anti-tumor activity of doxorubicin via immunomodulatory mechanism.
Topics: Animals; Antineoplastic Agents; Cell Line, Tumor; Doxorubicin; Drug Synergism; Female; Interferon-gamma; Interleukin-2; Killer Cells, Natural; Lymphocyte Activation; Mice; Mice, Inbred BALB C; Proanthocyanidins; Receptors, Interleukin-2; Seeds; Vitis | 2005 |
Dietary grape-seed proanthocyanidin inhibition of ultraviolet B-induced immune suppression is associated with induction of IL-12.
Topics: Animals; Antioxidants; Diet; Ear; Edema; Female; Immune System; Injections, Intraperitoneal; Interleukin-10; Interleukin-12; Lymph Nodes; Mice; Mice, Inbred C3H; Proanthocyanidins; Seeds; Ultraviolet Rays; Vitis | 2006 |
Characterisation of proanthocyanidin aglycones and glycosides from rose hips by high-performance liquid chromatography-mass spectrometry, and their rapid quantification together with vitamin C.
Topics: Ascorbic Acid; Chromatography, High Pressure Liquid; Glycosides; Magnetic Resonance Spectroscopy; Proanthocyanidins; Rosa; Spectrometry, Mass, Electrospray Ionization | 2005 |
Chitosan/gelatin-based films crosslinked by proanthocyanidin.
Topics: Animals; Biocompatible Materials; Calorimetry, Differential Scanning; Cells, Cultured; Chitosan; Cross-Linking Reagents; Gelatin; Glutaral; Humans; Implants, Experimental; Membranes, Artificial; Microscopy, Electron, Scanning; Proanthocyanidins; Rats; Rats, Inbred F344; Spectroscopy, Fourier Transform Infrared; Thermodynamics; Water | 2005 |
Proanthocyanidin from grape seeds enhances anti-tumor effect of doxorubicin both in vitro and in vivo.
Topics: Animals; Anti-Bacterial Agents; Antioxidants; Apoptosis; Calcium; Cell Line, Tumor; Doxorubicin; Drug Synergism; Flow Cytometry; Humans; Hydrogen-Ion Concentration; Liver Neoplasms, Experimental; Magnesium; Mice; Neoplasm Transplantation; Proanthocyanidins; Sarcoma 180; Tetrazolium Salts; Thiazoles; Vitis | 2005 |
Amelioration of doxorubicin-induced myocardial oxidative stress and immunosuppression by grape seed proanthocyanidins in tumour-bearing mice.
Topics: Animals; Antibiotics, Antineoplastic; Antigens, CD; Antineoplastic Agents; Cytokines; Doxorubicin; Drug Interactions; Female; Heart; Immunosuppressive Agents; Killer Cells, Natural; Lymphocyte Activation; Lymphocyte Subsets; Mice; Mice, Inbred BALB C; Myocardium; Oxidative Stress; Proanthocyanidins; Receptors, Interleukin-2; Sarcoma 180; Seeds; Vitis | 2005 |
Proanthocyanidin synthesis and expression of genes encoding leucoanthocyanidin reductase and anthocyanidin reductase in developing grape berries and grapevine leaves.
Topics: Base Sequence; Cloning, Molecular; DNA, Complementary; DNA, Plant; Fruit; Gene Expression; Genes, Plant; Molecular Sequence Data; Oxidoreductases; Phylogeny; Plant Leaves; Proanthocyanidins; Vitis | 2005 |
Proanthocyanidin exposure to B6C3F1 mice significantly attenuates dimethylnitrosamine-induced liver tumor induction and mortality by differentially modulating programmed and unprogrammed cell deaths.
Topics: Animals; Antioxidants; Apoptosis; Cell Death; Creatine Kinase; Dimethylnitrosamine; Glutathione; Kidney; Lipid Peroxides; Liver; Liver Neoplasms; Male; Mice; Mice, Inbred Strains; Plant Extracts; Proanthocyanidins; Superoxide Dismutase | 2005 |
Study of anticancer activities of muscadine grape phenolics in vitro.
Topics: Antineoplastic Agents; Apoptosis; Caco-2 Cells; Cell Line, Tumor; Cell Survival; Chromatography, High Pressure Liquid; Flavonoids; Fruit; HT29 Cells; Humans; Hydrolysis; Phenols; Polyphenols; Proanthocyanidins; Vitis | 2005 |
Attenuation of renal ischemia-reperfusion injury by proanthocyanidin-rich extract from grape seeds.
Topics: Animals; Catalase; Glutathione Peroxidase; Kidney; Male; Oxidative Stress; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Reperfusion Injury; Seeds; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances; Vitis | 2005 |
Acylated farnesyl diglycosides from Guioa crenulata.
Topics: Acylation; Flavonoids; Glycosides; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Structure; Plant Leaves; Proanthocyanidins; Sapindaceae; Sesquiterpenes | 2005 |
Antioxidant activity of extract of Rhus oxyacantha root cortex.
Topics: Animals; Antioxidants; Ascorbic Acid; Cell Survival; Cells, Cultured; Male; Oxidation-Reduction; Plant Extracts; Plant Roots; Proanthocyanidins; Rats; Rats, Wistar; Rhus; Thymus Gland | 2006 |
Grape seed proanthocyanidin extract induced mitochondria-associated apoptosis in human acute myeloid leukaemia 14.3D10 cells.
Topics: Apoptosis; Caspases; Cell Line, Tumor; Dose-Response Relationship, Drug; Humans; Leukemia, Myeloid, Acute; Membrane Potentials; Mitochondria; Plant Extracts; Proanthocyanidins; Seeds; Vitis | 2006 |
Transdermal delivery of amino acids and antioxidants enhance collagen synthesis: in vivo and in vitro studies.
Topics: Administration, Cutaneous; Amino Acids; Animals; Antioxidants; Cell Proliferation; Cells, Cultured; Collagen; Dermis; Dose-Response Relationship, Drug; Epidermal Cells; Epidermis; Female; Methionine; Proanthocyanidins; Rats; Regeneration; Skin; Skin Aging; Thioctic Acid; Thymidine; Treatment Outcome | 2005 |
Grape seed proanthocyanidin extract (GSPE) and antioxidant defense in the brain of adult rats.
Topics: Acetylcholine; Acetylcholinesterase; Animals; Antioxidants; Brain; Catalase; Choline O-Acetyltransferase; Lipid Peroxidation; Male; Malondialdehyde; Proanthocyanidins; Protein Carbonylation; Rats; Rats, Wistar; Seeds; Superoxide Dismutase; Vitis | 2006 |
Enhanced oxidation of flavan-3-ols and proanthocyanidin accumulation in water-stressed tea plants.
Topics: Antioxidants; Camellia sinensis; Dehydration; Flavonoids; Molecular Structure; Oxidation-Reduction; Plant Leaves; Proanthocyanidins | 2006 |
Influence of micro-oxygenation treatment before oak aging on phenolic compounds composition, astringency, and color of red wine.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Color; Flavonols; Food Handling; Oxygen; Phenols; Proanthocyanidins; Quercus; Taste; Wine; Wood | 2006 |
Assessment of the DNA damaging potency and chemopreventive effects towards BaP-induced genotoxicity in human derived cells by Monimiastrum globosum, an endemic Mauritian plant.
Topics: Adenosine Triphosphate; Antimutagenic Agents; Benzo(a)pyrene; Cell Line, Tumor; Chromatography, High Pressure Liquid; Comet Assay; Cytochrome P-450 CYP1A1; DNA; DNA Damage; Dose-Response Relationship, Drug; Electron Transport; Flavonoids; Humans; Mutagens; Myrtaceae; Oxidation-Reduction; Phenols; Plant Extracts; Plant Leaves; Plant Stems; Proanthocyanidins; Reactive Oxygen Species; Receptors, Aryl Hydrocarbon; RNA; Up-Regulation | 2006 |
Accumulation and extractability of grape skin tannins and anthocyanins at different advanced physiological stages.
Topics: Anthocyanins; Carbohydrates; Chromatography, High Pressure Liquid; Fruit; Kinetics; Proanthocyanidins; Tannins; Vitis | 2006 |
Assessment of the polyphenolic composition of the organic extracts of Mauritian black teas: a potential contributor to their antioxidant functions.
Topics: Antioxidants; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Gallic Acid; Oxidation-Reduction; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Tea | 2006 |
Analysis of the antinociceptive effect of the proanthocyanidin-rich fraction obtained from Croton celtidifolius barks: evidence for a role of the dopaminergic system.
Topics: Analgesics; Animals; Arginine; Croton; Male; Mice; Nitric Oxide; Plant Extracts; Prazosin; Proanthocyanidins; Receptors, Dopamine D2; Sulpiride; Yohimbine | 2006 |
Ectopic expression of a basic helix-loop-helix gene transactivates parallel pathways of proanthocyanidin biosynthesis. structure, expression analysis, and genetic control of leucoanthocyanidin 4-reductase and anthocyanidin reductase genes in Lotus cornicu
Topics: Basic Helix-Loop-Helix Transcription Factors; Blotting, Southern; Cloning, Molecular; DNA, Complementary; Gene Expression Regulation, Plant; Lotus; Oxidoreductases; Phylogeny; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Signal Transduction; Transcriptional Activation | 2007 |
Molecular cloning of Brassica napus TRANSPARENT TESTA 2 gene family encoding potential MYB regulatory proteins of proanthocyanidin biosynthesis.
Topics: Amino Acid Sequence; Base Sequence; Brassica napus; Cloning, Molecular; Genome, Plant; Molecular Sequence Data; Multigene Family; Phylogeny; Plant Proteins; Proanthocyanidins; Proto-Oncogene Proteins c-myb; Sequence Alignment; Transcription, Genetic | 2007 |
The Rc and Rd genes are involved in proanthocyanidin synthesis in rice pericarp.
Topics: Amino Acid Sequence; Base Sequence; Chromosome Mapping; Chromosomes, Plant; Color; Gene Expression Regulation, Plant; Genes, Plant; Genetic Complementation Test; Genetic Linkage; Molecular Sequence Data; Oryza; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Protein Biosynthesis; Seeds | 2007 |
Phenolic compounds of barley grain and their implication in food product discoloration.
Topics: Color; Genotype; Hordeum; Hydroxybenzoates; Phenols; Proanthocyanidins; Seeds | 2006 |
The grapevine transcription factor VvMYBPA1 regulates proanthocyanidin synthesis during fruit development.
Topics: Amino Acid Sequence; Arabidopsis; Arabidopsis Proteins; DNA-Binding Proteins; Fruit; Genetic Complementation Test; Molecular Sequence Data; Mutation; Phenotype; Phylogeny; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Sequence Alignment; Transcription Factors; Vitis | 2007 |
Mass spectroscopic characterisation of oligomeric proanthocyanidins derived from an extract of Pelargonium sidoides roots (EPs 7630) and pharmacological screening in CNS models.
Topics: Administration, Oral; Animals; Behavior, Animal; Central Nervous System; Male; Mass Spectrometry; Mice; Pelargonium; Phytotherapy; Plant Extracts; Plant Roots; Proanthocyanidins | 2007 |
Binding affinity of proanthocyanidin from waste Pinus radiata bark onto proline-rich bovine achilles tendon collagen type I.
Topics: Achilles Tendon; Adsorption; Animals; Cattle; Collagen Type I; Hydrogen-Ion Concentration; Industrial Waste; Kinetics; Pinus; Plant Bark; Proanthocyanidins; Proline; Protein Binding; Solubility; Spectroscopy, Fourier Transform Infrared | 2007 |
A bHLH regulatory gene in the common morning glory, Ipomoea purpurea, controls anthocyanin biosynthesis in flowers, proanthocyanidin and phytomelanin pigmentation in seeds, and seed trichome formation.
Topics: Anthocyanins; Base Sequence; Basic Helix-Loop-Helix Transcription Factors; Blotting, Northern; Flowers; Gene Expression Regulation, Plant; Ipomoea; Melanins; Models, Biological; Models, Genetic; Molecular Sequence Data; Mutation; Pigments, Biological; Plant Proteins; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Seeds | 2007 |
Ex vivo evaluation of the percutaneous penetration of proanthocyanidin extracts from Guazuma ulmifolia using photoacoustic spectroscopy.
Topics: Acoustics; Administration, Cutaneous; Animals; Emollients; Light; Male; Models, Chemical; Plant Extracts; Plants; Proanthocyanidins; Rats; Rats, Wistar; Skin; Spectrum Analysis; Time Factors | 2007 |
Cranberry products inhibit adherence of p-fimbriated Escherichia coli to primary cultured bladder and vaginal epithelial cells.
Topics: Bacterial Adhesion; Cell Culture Techniques; Epithelial Cells; Escherichia coli; Female; Fimbriae, Bacterial; Hemagglutination Tests; Humans; Plant Extracts; Proanthocyanidins; Urinary Bladder; Vaccinium macrocarpon; Vagina | 2007 |
Compositional investigation of phenolic polymers isolated from Vitis vinifera L. Cv. Pinot Noir during fermentation.
Topics: Carbohydrates; Fermentation; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Phenols; Polymers; Proanthocyanidins; Wine | 2007 |
The transcriptional response of hybrid poplar (Populus trichocarpa x P. deltoides) to infection by Melampsora medusae leaf rust involves induction of flavonoid pathway genes leading to the accumulation of proanthocyanidins.
Topics: Basidiomycota; Flavonoids; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Hybridization, Genetic; Molecular Structure; Oligonucleotide Array Sequence Analysis; Plant Leaves; Populus; Proanthocyanidins; Signal Transduction; Time Factors; Transcription, Genetic | 2007 |
The Arabidopsis MATE transporter TT12 acts as a vacuolar flavonoid/H+ -antiporter active in proanthocyanidin-accumulating cells of the seed coat.
Topics: Anthocyanins; Antiporters; Arabidopsis; Arabidopsis Proteins; Cytoplasmic Vesicles; Flavonoids; Glucosides; Mutation; Proanthocyanidins; Promoter Regions, Genetic; Protein Transport; Seeds; Substrate Specificity; Transcription Factors; Vacuoles; Yeasts | 2007 |
Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries.
Topics: Anthocyanins; Flavonoids; Fruit; Gene Expression Regulation, Plant; Genes, Plant; Models, Biological; Plant Proteins; Proanthocyanidins; Vitis; Water; Wine | 2007 |
Early steps in proanthocyanidin biosynthesis in the model legume Medicago truncatula.
Topics: Amino Acid Sequence; Flowers; Gene Expression Regulation, Plant; Medicago truncatula; Molecular Sequence Data; Nicotiana; Plant Leaves; Plant Proteins; Plant Roots; Plant Stems; Plants, Genetically Modified; Pollen; Proanthocyanidins; Seeds; Time Factors | 2007 |
Proanthocyanidin from grape seeds inactivates the PI3-kinase/PKB pathway and induces apoptosis in a colon cancer cell line.
Topics: 3-Phosphoinositide-Dependent Protein Kinases; Antioxidants; Apoptosis; Caco-2 Cells; Cell Survival; Humans; Phosphatidylinositol 3-Kinases; Phosphoinositide-3 Kinase Inhibitors; Proanthocyanidins; Protein Serine-Threonine Kinases; Seeds; Vitis | 2007 |
Antioxidant activities of ethanol extracts from seeds in fresh Bokbunja (Rubus coreanus Miq.) and wine processing waste.
Topics: Antioxidants; Biotechnology; Biphenyl Compounds; Chelating Agents; Ethanol; Free Radical Scavengers; Hydrazines; Hydrogen Peroxide; Iron; Linoleic Acid; Lipids; Oxygen; Picrates; Proanthocyanidins; Seeds; Tannins; Wine | 2008 |
Proanthocyanidin promotes free radical-scavenging activity in muscle tissues and plasma.
Topics: Algorithms; Animals; Antioxidants; Body Weight; Electron Spin Resonance Spectroscopy; Free Radical Scavengers; Male; Muscle, Skeletal; Proanthocyanidins; Rats; Rats, Wistar; Superoxide Dismutase | 2007 |
Antiradical capacity and induction of apoptosis on HeLa cells by a Phaseolus vulgaris extract.
Topics: Apoptosis; Biphenyl Compounds; Dose-Response Relationship, Drug; Free Radical Scavengers; HeLa Cells; Humans; Hydrazines; Phaseolus; Picrates; Plant Extracts; Proanthocyanidins | 2008 |
A unique therapeutic approach to emesis and itch with a proanthocyanidin-rich genonutrient.
Topics: Animals; Antiemetics; Antipruritics; Cell Line; Croton; Ferrets; Male; Mice; Mice, Inbred C57BL; Morphine Derivatives; Nausea; Piperidines; Plant Extracts; Proanthocyanidins; Pruritus; Pyrazoles; Rats; Rats, Sprague-Dawley; Receptor, Cannabinoid, CB1; Vomiting | 2008 |
Cranberry proanthocyanidins induce apoptosis and inhibit acid-induced proliferation of human esophageal adenocarcinoma cells.
Topics: Adenocarcinoma; Apoptosis; Cell Division; Cell Line, Tumor; Esophageal Neoplasms; Fruit; Humans; Hydrogen-Ion Concentration; Plant Extracts; Proanthocyanidins; Vaccinium macrocarpon | 2008 |
Oral administration of grape seed proanthocyanidin extracts downregulate RAGE dependant nuclear factor- kappa BP65 expression in the hippocampus of streptozotocin induced diabetic rats.
Topics: Animals; Antioxidants; Diabetes Mellitus, Experimental; DNA Primers; Gene Expression Regulation; Hippocampus; Male; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Receptor for Advanced Glycation End Products; Receptors, Immunologic; Seeds; Transcription Factor RelA; Vitis | 2008 |
Mechanisms underlying the vasorelaxant effect induced by proanthocyanidin-rich fraction from Croton celtidifolius in rat small resistance arteries.
Topics: Animals; Croton; Cyclic GMP; Endothelium, Vascular; In Vitro Techniques; Male; Mesenteric Artery, Superior; Nitric Oxide; Plant Bark; Potassium Channels, Calcium-Activated; Proanthocyanidins; Rats; Rats, Wistar; Vasodilator Agents | 2008 |
Fabrication and evaluation of a biodegradable proanthocyanidin-crosslinked gelatin conduit in peripheral nerve repair.
Topics: Absorbable Implants; Animals; Biocompatible Materials; Cell Line; Electrophysiology; Gelatin; Guided Tissue Regeneration; Materials Testing; Nerve Regeneration; Peripheral Nerves; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Schwann Cells; Sciatic Nerve | 2008 |
Toxicological evaluation of polyphenol extract from Acerola (Malpighia emarginata DC.) fruit.
Topics: Animals; Female; Flavonoids; Fruit; Male; Malpighiaceae; Phenols; Plant Extracts; Plant Proteins; Polyphenols; Proanthocyanidins; Rats; Rats, Sprague-Dawley | 2008 |
Dietary flavonoid intake and non-Hodgkin lymphoma risk.
Topics: Adult; Aged; Anthocyanins; Anticarcinogenic Agents; Antioxidants; Catechin; Diet; Diet Surveys; Dose-Response Relationship, Drug; Female; Flavonoids; Flavonols; Humans; Lymphoma, Non-Hodgkin; Male; Middle Aged; Population Surveillance; Proanthocyanidins; Registries; Risk Factors; SEER Program; United States | 2008 |
Protective effect of persimmon (Diospyros kaki) peel proanthocyanidin against oxidative damage under H2O2-induced cellular senescence.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Antioxidants; Cellular Senescence; Deoxyguanosine; Diospyros; Fibroblasts; Fluorescent Dyes; Fruit; Humans; Hydrogen Peroxide; Immunohistochemistry; Indicators and Reagents; Indoles; Oxidants; Oxidative Stress; Proanthocyanidins; Sirtuin 1; Sirtuins | 2008 |
Effects of natural cross-linkers on the stability of dentin collagen and the inhibition of root caries in vitro.
Topics: Animals; Bacterial Adhesion; Cattle; Collagen; Colony Count, Microbial; Cross-Linking Reagents; Dentin; Glutaral; Humans; Iridoid Glycosides; Iridoids; Lactobacillus acidophilus; Proanthocyanidins; Root Caries; Streptococcus mutans; Tooth Root | 2008 |
The transcription factor VvMYB5b contributes to the regulation of anthocyanin and proanthocyanidin biosynthesis in developing grape berries.
Topics: Amino Acid Sequence; Anthocyanins; Cloning, Molecular; DNA, Complementary; Flowers; Fruit; Gene Expression Regulation, Plant; Molecular Sequence Data; Nicotiana; Phenotype; Phylogeny; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Proto-Oncogene Proteins c-myb; Sequence Alignment; Transcriptional Activation; Vitis | 2008 |
Activation of endothelial nitric oxide synthase by proanthocyanidin-rich fraction from Croton celtidifolius (Euphorbiaceae): involvement of extracellular calcium influx in rat thoracic aorta.
Topics: Animals; Aorta, Thoracic; Calcium; Croton; Dose-Response Relationship, Drug; Enzyme Activation; Ethylmaleimide; In Vitro Techniques; Male; Nitric Oxide; Nitric Oxide Synthase Type III; Nitroarginine; Proanthocyanidins; Rats; Rats, Wistar; Type C Phospholipases | 2008 |
Effects of proanthocyanidin preparations on hyperlipidemia and other biomarkers in mouse model of type 2 diabetes.
Topics: Animals; Cholesterol; Diabetes Mellitus, Type 2; Hyperglycemia; Hyperlipidemias; Lipids; Liver; Male; Mice; Mice, Inbred C57BL; PPAR alpha; Proanthocyanidins; Sterol Regulatory Element Binding Protein 1; Sterol Regulatory Element Binding Protein 2; Triglycerides | 2008 |
Ameliorative effects of proanthocyanidin on renal ischemia/reperfusion injury.
Topics: Acute Kidney Injury; Animals; Antioxidants; Aspartate Aminotransferases; Creatinine; Disease Models, Animal; Kidney Function Tests; Male; Oxidative Stress; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Reperfusion Injury | 2008 |
Influence of grape seed proanthocyanidin extract in broiler chickens: effect on chicken coccidiosis and antioxidant status.
Topics: Animal Feed; Animals; Antiprotozoal Agents; Chickens; Coccidiosis; Dietary Supplements; Dose-Response Relationship, Drug; Eimeria tenella; Humans; Ileum; Intestinal Mucosa; Nitric Oxide; Plant Extracts; Poultry Diseases; Proanthocyanidins; Seeds; Vitis | 2008 |
Factors affecting the conversion of apple polyphenols to phenolic acids and fruit matrix to short-chain fatty acids by human faecal microbiota in vitro.
Topics: Bacteria; Colon; Fatty Acids, Volatile; Feces; Fermentation; Flavonoids; Fruit; Humans; Hydroxybenzoates; Malus; Phenols; Polyphenols; Proanthocyanidins | 2008 |
Endothelium-dependent vasorelaxation in rat thoracic aorta by Mansoa hirsuta D.C.
Topics: Animals; Antioxidants; Aorta, Thoracic; Bignoniaceae; Dose-Response Relationship, Drug; Endothelium, Vascular; Male; NG-Nitroarginine Methyl Ester; Nitric Oxide; Plant Bark; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Reactive Oxygen Species; Superoxide Dismutase; Vasodilation; Vasodilator Agents | 2009 |
Conformational and electronic (AIM/NBO) study of unsubstituted A-type dimeric proanthocyanidin.
Topics: Dimerization; Electrons; Magnetic Resonance Spectroscopy; Models, Chemical; Models, Molecular; Molecular Conformation; Proanthocyanidins; Static Electricity; Stereoisomerism | 2009 |
Ectopic expression of VvMybPA2 promotes proanthocyanidin biosynthesis in grapevine and suggests additional targets in the pathway.
Topics: Antioxidants; Antiprotozoal Agents; Consensus Sequence; Gene Expression Regulation, Plant; Genes, myb; Oligonucleotide Array Sequence Analysis; Phylogeny; Plant Proteins; Proanthocyanidins; Transcription Factors; Transcription, Genetic; Vitis | 2009 |
Grape variety effect on proanthocyanidin composition and sensory perception of skin and seed tannin extracts from bordeaux wine grapes (Cabernet Sauvignon and Merlot) for two consecutive vintages (2006 and 2007).
Topics: Female; Fermentation; Humans; Male; Plant Extracts; Proanthocyanidins; Seeds; Tannins; Taste Perception; Vitis; Wine | 2009 |
The promoter of the Arabidopsis thaliana BAN gene is active in proanthocyanidin-accumulating cells of the Brassica napus seed coat.
Topics: Amino Acid Sequence; Arabidopsis; Arabidopsis Proteins; Brassica napus; DNA, Plant; Gene Expression Regulation, Plant; Molecular Sequence Data; NADH, NADPH Oxidoreductases; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Seeds; Sequence Alignment; Sequence Analysis, DNA | 2009 |
Protective effect of grape seed extract against ischaemia/reperfusion injury in a rat epigastricflap model.
Topics: Animals; Antioxidants; Disease Models, Animal; Follow-Up Studies; Graft Survival; Grape Seed Extract; Male; Neovascularization, Physiologic; Proanthocyanidins; Rats; Rats, Wistar; Reperfusion Injury; Skin Transplantation; Surgical Flaps; Treatment Outcome | 2010 |
Cytoprotective effect of proanthocyanidin-rich cranberry fraction against bacterial cell wall-mediated toxicity in macrophages and epithelial cells.
Topics: Anti-Bacterial Agents; Bacteria; Bacterial Structures; Bacterial Toxins; Cell Line; Cell Survival; Cell Wall; Dose-Response Relationship, Drug; Epithelial Cells; Fruit; Humans; Lipopolysaccharides; Macrophages; Mouth; Peptostreptococcus; Plant Preparations; Proanthocyanidins; Protective Agents; U937 Cells; Vaccinium macrocarpon | 2009 |
Proanthocyanidin prevents methotrexate-induced intestinal damage and oxidative stress.
Topics: Animals; Antineoplastic Agents; Antioxidants; Glutathione Peroxidase; Intestinal Mucosa; Intestine, Small; Male; Malondialdehyde; Methotrexate; Mucositis; Oxidative Stress; Proanthocyanidins; Rats; Rats, Wistar; Superoxide Dismutase | 2010 |
Cisplatin induced damage in kidney genomic DNA and nephrotoxicity in male rats: the protective effect of grape seed proanthocyanidin extract.
Topics: Animals; Antineoplastic Agents; Antioxidants; Body Weight; Cisplatin; DNA Damage; DNA Fragmentation; Electrophoresis, Agar Gel; Genome; Glutathione; Kidney Diseases; Male; Organ Size; Oxidative Stress; Plant Extracts; Proanthocyanidins; Protective Agents; Rats; Rats, Sprague-Dawley; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Thiobarbituric Acid Reactive Substances; Vitis | 2009 |
Proanthocyanidin protects against cisplatin-induced nephrotoxicity.
Topics: Animals; Antioxidants; Cisplatin; Creatinine; Dose-Response Relationship, Drug; Glutathione; Interleukin-6; Kidney; Kidney Diseases; Lipid Peroxidation; Male; Malondialdehyde; Mice; Oxidative Stress; Proanthocyanidins; Superoxide Dismutase; Urea | 2009 |
Proanthocyanidin protects intestine and remote organs against mesenteric ischemia/reperfusion injury.
Topics: Administration, Oral; Animals; Antioxidants; Biopsy, Needle; Disease Models, Animal; Dose-Response Relationship, Drug; Drug Administration Schedule; Immunohistochemistry; Ischemia; Male; Mesentery; Proanthocyanidins; Probability; Random Allocation; Rats; Rats, Sprague-Dawley; Reference Values; Reperfusion Injury; Statistics, Nonparametric | 2009 |
Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits.
Topics: Anthocyanins; Catechin; Cluster Analysis; Environment; Flavonoids; Fragaria; Fruit; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Genotype; Molecular Sequence Data; Multivariate Analysis; Phenols; Polyphenols; Proanthocyanidins; RNA, Plant | 2009 |
Protective effect of grape seed proanthocyanidin extract against oxidative stress induced by cisplatin in rats.
Topics: Animals; Antineoplastic Agents; Antioxidants; Body Weight; Chemical and Drug Induced Liver Injury; Cisplatin; Glutathione; Kidney; Kidney Diseases; Liver; Male; Myocardium; Oxidative Stress; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Superoxides; Thiobarbituric Acid Reactive Substances; Vitis | 2009 |
Cinnamon extract inhibits tau aggregation associated with Alzheimer's disease in vitro.
Topics: Animals; Antioxidants; Cells, Cultured; Chromatography, High Pressure Liquid; Cinnamomum zeylanicum; Dose-Response Relationship, Drug; Embryo, Mammalian; Hippocampus; Humans; Mass Spectrometry; Microscopy, Electron, Transmission; Microtubules; Neurons; Plant Extracts; Proanthocyanidins; Rats; Rats, Sprague-Dawley; tau Proteins; Tubulin | 2009 |
Flavonoid consumption and esophageal cancer among black and white men in the United States.
Topics: Adenocarcinoma; Adult; Aged; Black People; Carcinoma, Squamous Cell; Case-Control Studies; Esophageal Neoplasms; Flavonoids; Humans; Male; Middle Aged; Proanthocyanidins; Prognosis; Risk Factors; Survival Rate; United States; White People | 2009 |
Molecular basis of protein structure in proanthocyanidin and anthocyanin-enhanced Lc-transgenic alfalfa in relation to nutritive value using synchrotron-radiation FTIR microspectroscopy: a novel approach.
Topics: Anthocyanins; Dietary Proteins; Genes, Plant; Medicago sativa; Multivariate Analysis; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Protein Structure, Secondary; Spectroscopy, Fourier Transform Infrared; Synchrotrons | 2009 |
Proanthocyanidin from blueberry leaves suppresses expression of subgenomic hepatitis C virus RNA.
Topics: Blueberry Plants; Chromatography, High Pressure Liquid; Chromatography, Liquid; Drug Resistance, Viral; Gene Expression Regulation, Viral; Hepacivirus; Inhibitory Concentration 50; Mass Spectrometry; Neomycin; Plant Extracts; Plant Leaves; Polymers; Proanthocyanidins; RNA, Viral; Virus Replication | 2009 |
Deployment of response surface methodology to optimise recovery of grape (Vitis vinifera) stem polyphenols.
Topics: Chromatography, Liquid; Flavones; Flavonoids; Methods; Phenols; Plant Extracts; Plant Stems; Polyphenols; Proanthocyanidins; Surface Properties; Tandem Mass Spectrometry; Vitis | 2009 |
Proanthocyanidin to prevent formation of the reexpansion pulmonary edema.
Topics: Animals; Antioxidants; Catalase; Clinical Protocols; Glutathione Peroxidase; Malondialdehyde; Proanthocyanidins; Pulmonary Edema; Rats; Secondary Prevention; Statistics, Nonparametric; Superoxide Dismutase; Treatment Outcome | 2009 |
Downregulation of urokinase-type plasminogen activator and plasminogen activator inhibitor-1 by grape seed proanthocyanidin extract.
Topics: Antioxidants; Cell Culture Techniques; Cell Movement; Cell Survival; Dose-Response Relationship, Drug; Down-Regulation; Enzyme-Linked Immunosorbent Assay; Fibrinolysin; Fibrinolysis; Fibroblasts; Flavonoids; Grape Seed Extract; Humans; Phenols; Plasminogen Activator Inhibitor 1; Polyphenols; Proanthocyanidins; RNA, Messenger; Seeds; Urokinase-Type Plasminogen Activator; Vitis; Wound Healing | 2010 |
Molecular identification of 1-Cys peroxiredoxin and anthocyanidin/flavonol 3-O-galactosyltransferase from proanthocyanidin-rich young fruits of persimmon (Diospyros kaki Thunb.).
Topics: Amino Acid Sequence; Anthocyanins; Biocatalysis; Clone Cells; Diospyros; Flavonols; Fruit; Galactosyltransferases; Gene Expression Regulation, Plant; Glycosylation; Molecular Sequence Data; Nucleic Acid Hybridization; Peroxiredoxins; Phylogeny; Proanthocyanidins; Reproducibility of Results; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Sequence Analysis, Protein; Sequence Homology, Amino Acid | 2009 |
Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit.
Topics: Biopolymers; Diospyros; Flavonoids; Fruit; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Metabolic Networks and Pathways; Pollination; Proanthocyanidins; Recombinant Proteins; Reverse Transcriptase Polymerase Chain Reaction; Shikimic Acid; Time Factors | 2009 |
MATE transporters facilitate vacuolar uptake of epicatechin 3'-O-glucoside for proanthocyanidin biosynthesis in Medicago truncatula and Arabidopsis.
Topics: Anthocyanins; Arabidopsis; Arabidopsis Proteins; Biological Transport; Genetic Complementation Test; Genetic Vectors; Glucosides; Kinetics; Medicago truncatula; Microscopy, Confocal; Models, Biological; Molecular Sequence Data; Phylogeny; Plant Proteins; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Transcription Factors; Vacuoles | 2009 |
Crofelemer, an antisecretory antidiarrheal proanthocyanidin oligomer extracted from Croton lechleri, targets two distinct intestinal chloride channels.
Topics: Anoctamin-1; Antidiarrheals; Cell Line; Chloride Channels; Croton; Cystic Fibrosis Transmembrane Conductance Regulator; Humans; Inhibitory Concentration 50; Intestinal Mucosa; Membrane Proteins; Membrane Transport Proteins; Neoplasm Proteins; Proanthocyanidins; Signal Transduction | 2010 |
The effect of nitrogen mustard on the rat brain and the therapeutic value of proanthocyanidin.
Topics: Animals; Antioxidants; Brain Diseases; Brain Edema; Cerebral Cortex; Chemical Warfare Agents; Male; Mechlorethamine; Nerve Degeneration; Proanthocyanidins; Rats | 2009 |
Antidepressant-like effect of low molecular proanthocyanidin in mice: involvement of monoaminergic system.
Topics: Animals; Antidepressive Agents; Biogenic Monoamines; Brain; Dose-Response Relationship, Drug; Locomotion; Male; Mice; Mice, Inbred ICR; Molecular Weight; Monoamine Oxidase; Proanthocyanidins | 2010 |
4-arylflavan-3-ols as proanthocyanidin models: absolute configuration via density functional calculation of electronic circular dichroism.
Topics: Algorithms; Circular Dichroism; Flavonoids; Models, Molecular; Molecular Structure; Proanthocyanidins; Thermodynamics | 2010 |
HPLC-MS analysis of proanthocyanidin oligomers and other phenolics in 15 strawberry cultivars.
Topics: Chromatography, High Pressure Liquid; Flavonoids; Fragaria; Mass Spectrometry; Plant Extracts; Proanthocyanidins | 2010 |
Structural characteristics for superoxide anion radical scavenging and productive activities of green tea polyphenols including proanthocyanidin dimers.
Topics: Camellia sinensis; Catechin; Flavonoids; Free Radical Scavengers; Models, Molecular; Molecular Structure; Phenols; Polyphenols; Proanthocyanidins; Superoxides; Tea | 2010 |
Kinetic characterization and comparison of various protein crosslinking reagents for matrix modification.
Topics: Animals; Carbodiimides; Cattle; Cross-Linking Reagents; Extracellular Matrix Proteins; Glutaral; Hydrogen-Ion Concentration; Iridoid Glycosides; Iridoids; Kinetics; Osmolar Concentration; Proanthocyanidins; Protein Processing, Post-Translational; Proteins; Pyruvaldehyde; Solubility; Tetroses; Thermodynamics | 2010 |
Inhibitory effect of proanthocyanidin on ultraviolet B irradiation-induced melanogenesis.
Topics: Agaricales; Animals; Cell Line, Tumor; Cell Survival; Female; Guinea Pigs; Humans; Melanins; Melanoma; Monophenol Monooxygenase; Pigmentation; Proanthocyanidins; Ultraviolet Rays | 2009 |
Peanut skin color: a biomarker for total polyphenolic content and antioxidative capacities of peanut cultivars.
Topics: Antioxidants; Arachis; Flavonoids; Pigmentation; Plant Extracts; Polyphenols; Proanthocyanidins | 2009 |
Phytochemical screening and polyphenolic antioxidant activity of aqueous crude leaf extract of Helichrysum pedunculatum.
Topics: Antioxidants; Flavonoids; Helichrysum; Plant Extracts; Plant Leaves; Polyphenols; Proanthocyanidins; Water | 2009 |
Interaction between grape-derived proanthocyanidins and cell wall material. 1. Effect on proanthocyanidin composition and molecular mass.
Topics: Cell Wall; Fruit; Molecular Weight; Phloroglucinol; Proanthocyanidins; Seeds; Vacuoles; Vitis | 2010 |
A WD40-repeat gene from Malus x domestica is a functional homologue of Arabidopsis thaliana TRANSPARENT TESTA GLABRA1.
Topics: Amino Acid Sequence; Arabidopsis; Arabidopsis Proteins; DNA, Plant; Gene Expression Regulation, Plant; Genes, Plant; Genetic Complementation Test; Malus; Molecular Sequence Data; Phylogeny; Plant Roots; Proanthocyanidins; Promoter Regions, Genetic; Seeds; Sequence Alignment | 2010 |
The basic helix-loop-helix transcription factor MYC1 is involved in the regulation of the flavonoid biosynthesis pathway in grapevine.
Topics: Anthocyanins; Basic Helix-Loop-Helix Transcription Factors; Flavonoids; Gene Expression Regulation, Plant; Molecular Sequence Data; Phylogeny; Plant Proteins; Proanthocyanidins; Signal Transduction; Vitis | 2010 |
Grape seed proanthocyanidin suppression of breast cell carcinogenesis induced by chronic exposure to combined 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone and benzo[a]pyrene.
Topics: Base Sequence; Benzo(a)pyrene; Blotting, Western; Breast Neoplasms; Carcinogens; Cell Adhesion; Cell Line, Tumor; Cell Transformation, Neoplastic; DNA Primers; Female; Humans; Nitrosamines; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; RNA Interference; Seeds; Vitis | 2010 |
Estimation of dietary sources and flavonoid intake in a Spanish adult population (EPIC-Spain).
Topics: Adult; Cohort Studies; Cross-Sectional Studies; Databases, Factual; Diet, Mediterranean; Feeding Behavior; Female; Flavanones; Flavonoids; Food Analysis; Fruit; Humans; Isoflavones; Life Style; Male; Middle Aged; Nutrition Surveys; Proanthocyanidins; Spain; Wine | 2010 |
A new dominant Arabidopsis transparent testa mutant, sk21-D, and modulation of seed flavonoid biosynthesis by KAN4.
Topics: Arabidopsis; Arabidopsis Proteins; Chromatography, High Pressure Liquid; Electrophoretic Mobility Shift Assay; Flavonoids; Phenotype; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Tandem Mass Spectrometry; Transcription Factors | 2010 |
The molecular mechanism of protective effects of grape seed proanthocyanidin extract on reperfusion arrhythmias in rats in vivo.
Topics: Animals; Antioxidants; Blotting, Western; Disease Models, Animal; Free Radicals; Heart; Male; Myocardial Ischemia; Myocardial Reperfusion Injury; Phytotherapy; Plant Extracts; Proanthocyanidins; Protein Structure, Tertiary; Proteomics; Rats; Rats, Wistar; Seeds; Sodium-Potassium-Exchanging ATPase; Staining and Labeling; Tachycardia, Ventricular; Ventricular Fibrillation; Vitis | 2010 |
NFkappaB-dependent regulation of urokinase plasminogen activator by proanthocyanidin-rich grape seed extract: effect on invasion by prostate cancer cells.
Topics: Cell Line, Tumor; Down-Regulation; Grape Seed Extract; Humans; Male; Neoplasm Invasiveness; Neoplasm Metastasis; NF-kappa B; Proanthocyanidins; Prostatic Neoplasms; Urokinase-Type Plasminogen Activator | 2010 |
Grape seed extract enhances eNOS expression and NO production through regulating calcium-mediated AKT phosphorylation in H2O2-treated endothelium.
Topics: Biflavonoids; Boron Compounds; Calcium; Catechin; Cells, Cultured; Dose-Response Relationship, Drug; Endothelial Cells; Gene Expression Regulation; Grape Seed Extract; Humans; Hydrogen Peroxide; Inositol 1,4,5-Trisphosphate; Inositol 1,4,5-Trisphosphate Receptors; Nitric Oxide; Nitric Oxide Synthase Type III; Phosphorylation; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Reactive Oxygen Species; RNA, Messenger; Thapsigargin; Umbilical Veins; Up-Regulation | 2010 |
[Extraction of rape seed proanthocyanidin with ultrasonic wave].
Topics: Brassica rapa; Ethanol; Proanthocyanidins; Seeds; Solvents; Technology, Pharmaceutical; Temperature; Time Factors; Ultrasonics | 2010 |
Seeing red: the origin of grain pigmentation in US weedy rice.
Topics: Alleles; Crops, Agricultural; DNA, Plant; Evolution, Molecular; Genes, Plant; Genetics, Population; Haplotypes; Likelihood Functions; Mutation; Oryza; Pigmentation; Proanthocyanidins; Seeds; Sequence Analysis, DNA; United States | 2010 |
Folate targeted polymeric 'green' nanotherapy for cancer.
Topics: Carrier Proteins; Cell Line, Tumor; Cell Proliferation; Cell Shape; Flow Cytometry; Folate Receptors, GPI-Anchored; Folic Acid; Grape Seed Extract; Humans; Hydrogen-Ion Concentration; Kinetics; Lactic Acid; Microscopy, Fluorescence; Nanoparticles; Neoplasms; Particle Size; Phytotherapy; Polyglycolic Acid; Polylactic Acid-Polyglycolic Acid Copolymer; Proanthocyanidins; Receptors, Cell Surface; Spectroscopy, Fourier Transform Infrared | 2010 |
[Ultrasound-assisted subcritical water extraction of proanthocyanidins from defatted grape seed and its antioxidant activity].
Topics: Analysis of Variance; Chemical Fractionation; Free Radical Scavengers; Pressure; Proanthocyanidins; Seeds; Temperature; Time Factors; Ultrasonics; Vitis; Water | 2010 |
Major water-soluble polyphenols, proanthocyanidins, in leaves of persimmon (Diospyros kaki) and their alpha-amylase inhibitory activity.
Topics: alpha-Amylases; Animals; Blood Glucose; Chromatography, High Pressure Liquid; Diospyros; Enzyme Inhibitors; Flavonoids; Male; Phenols; Plant Extracts; Plant Leaves; Polyphenols; Proanthocyanidins; Rats; Rats, Wistar; Seasons; Solubility; Starch; Water | 2010 |
In vitro anticariogenic effects of aerial parts of Potentilla recta and its phytochemical profile.
Topics: Anti-Bacterial Agents; Biofilms; Cariostatic Agents; Dental Plaque; Flavonoids; Microbial Sensitivity Tests; Phenols; Plant Components, Aerial; Plant Extracts; Polyphenols; Potentilla; Proanthocyanidins; Streptococcus sobrinus; Tannins | 2011 |
DkMyb2 wound-induced transcription factor of persimmon (Diospyros kaki Thunb.), contributes to proanthocyanidin regulation.
Topics: Diospyros; Electrophoretic Mobility Shift Assay; Gene Expression Regulation, Plant; Models, Biological; Phylogeny; Plant Proteins; Polymerase Chain Reaction; Proanthocyanidins; Promoter Regions, Genetic; Protein Binding; Transcription Factors | 2010 |
Doubly linked, A-type proanthocyanidin trimer and other constituents of Ixora coccinea leaves and their antioxidant and antibacterial properties.
Topics: Anti-Bacterial Agents; Antioxidants; Bacillus subtilis; Biphenyl Compounds; Escherichia coli; Free Radical Scavengers; Glycosides; Lipid Peroxidation; Microbial Sensitivity Tests; Molecular Structure; Nigeria; Nitric Oxide; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plant Leaves; Proanthocyanidins; Pseudomonas aeruginosa; Rubiaceae | 2010 |
Effect of different enological practices on skin and seed proanthocyanidins in three varietal wines.
Topics: Food Handling; Fruit; Proanthocyanidins; Seeds; Vitis; Wine | 2010 |
Seeds of Arabidopsis plants expressing dominant-negative AtSKD1 under control of the GL2 promoter show a transparent testa phenotype and a mucilage defect.
Topics: Adenosine Triphosphatases; Adhesives; Arabidopsis; Arabidopsis Proteins; Genes, Dominant; Homeodomain Proteins; Phenotype; Proanthocyanidins; Promoter Regions, Genetic; Seeds | 2010 |
Grape seed proanthocyanidin extract (GSPE) differentially regulates Foxp3(+) regulatory and IL-17(+) pathogenic T cell in autoimmune arthritis.
Topics: Animals; Antioxidants; Arthritis, Experimental; Arthritis, Rheumatoid; Cytokines; Humans; Male; Mice; Plant Extracts; Proanthocyanidins; Seeds; T-Lymphocytes, Regulatory; Th17 Cells; Vitis | 2011 |
Transient proliferation of proanthocyanidin-accumulating cells on the epidermal apex contributes to highly aluminum-resistant root elongation in camphor tree.
Topics: Aluminum; Anions; Biological Assay; Cell Lineage; Cell Proliferation; Cinnamomum camphora; Citrates; Flavonoids; Glycine max; Plant Epidermis; Plant Roots; Proanthocyanidins | 2011 |
Qualitative variation in proanthocyanidin composition of Populus species and hybrids: genetics is the key.
Topics: Chromatography, High Pressure Liquid; Electrochemistry; Genes, Plant; Hybridization, Genetic; Mass Spectrometry; Plant Leaves; Populus; Proanthocyanidins; Spectrophotometry, Ultraviolet; Tannins | 2011 |
Novel oligomeric proanthocyanidin derivatives interact with membrane androgen sites and induce regression of hormone-independent prostate cancer.
Topics: Animals; Binding Sites; Cattle; Cell Line, Tumor; Cell Proliferation; Grape Seed Extract; Humans; Male; Mice; Mice, Inbred BALB C; Mice, Nude; Neoplasms, Hormone-Dependent; Proanthocyanidins; Prostatic Neoplasms; Receptors, Androgen; Testosterone; Xenograft Model Antitumor Assays | 2011 |
Proanthocyanidin-enriched extract from Myrothamnus flabellifolia Welw. exerts antiviral activity against herpes simplex virus type 1 by inhibition of viral adsorption and penetration.
Topics: Adenoviridae; Adenoviridae Infections; Animals; Antiviral Agents; Cell Line; Chlorocebus aethiops; Herpes Simplex; Herpesvirus 1, Human; Humans; Inhibitory Concentration 50; Keratinocytes; Magnoliopsida; Phytotherapy; Plant Components, Aerial; Plant Extracts; Proanthocyanidins; Skin; Vero Cells; Viral Envelope Proteins; Virus Integration | 2011 |
Effect of proanthocyanidin, arginine and glutamine supplementation on methotrexate-induced gastrointestinal toxicity in rats.
Topics: Administration, Oral; Animals; Antimetabolites, Antineoplastic; Antioxidants; Arginine; Drug Therapy, Combination; Glutamine; Glutathione Peroxidase; Injections, Intraperitoneal; Intestinal Diseases; Male; Malondialdehyde; Methotrexate; Proanthocyanidins; Rats; Rats, Wistar; Severity of Illness Index; Superoxide Dismutase | 2010 |
Effects of seasonal temperature changes on DkMyb4 expression involved in proanthocyanidin regulation in two genotypes of persimmon (Diospyros kaki Thunb.) fruit.
Topics: Biosynthetic Pathways; Diospyros; Fruit; Gene Expression Regulation, Plant; Genes, Plant; Genetic Variation; Japan; Plant Proteins; Proanthocyanidins; Repressor Proteins; Seasons; Temperature | 2011 |
Grape seed proanthocyanidin extract protects human lens epithelial cells from oxidative stress via reducing NF-кB and MAPK protein expression.
Topics: Cell Line; Epithelial Cells; Flow Cytometry; Free Radicals; Gene Expression Regulation, Enzymologic; Grape Seed Extract; Humans; Hydrogen Peroxide; JNK Mitogen-Activated Protein Kinases; Lens, Crystalline; MAP Kinase Signaling System; NF-kappa B; Oxidative Stress; Phosphorylation; Proanthocyanidins; Reactive Oxygen Species | 2011 |
Development of PCR markers for Tamyb10 related to R-1, red grain color gene in wheat.
Topics: Catechin; Crosses, Genetic; DNA Primers; Edible Grain; Frameshift Mutation; Genes, Plant; Genetic Markers; Genotype; Pigmentation; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Triticum | 2011 |
MATE2 mediates vacuolar sequestration of flavonoid glycosides and glycoside malonates in Medicago truncatula.
Topics: Acyltransferases; Biological Transport; Biosynthetic Pathways; Endoplasmic Reticulum; Flavonoids; Flowers; Gene Expression Regulation, Plant; Genes, Plant; Glycosides; Kinetics; Malonates; Medicago truncatula; Microsomes; Organ Specificity; Phylogeny; Pigmentation; Plant Leaves; Plant Proteins; Proanthocyanidins; Saccharomyces cerevisiae; Seeds; Substrate Specificity; Vacuoles | 2011 |
Development of an affinity-based proteomic strategy for the elucidation of proanthocyanidin biosynthesis.
Topics: Catechin; Chromatography, Affinity; Molecular Structure; Proanthocyanidins; Proteomics | 2011 |
Transformation of proanthocyanidin A2 to its isomers under different physiological pH conditions and common cell culture medium.
Topics: Biological Availability; Biotransformation; Culture Media; Curcuma; Digestive System; Humans; Hydrogen-Ion Concentration; Isomerism; Kinetics; Models, Biological; Plant Extracts; Proanthocyanidins | 2011 |
Long-term nano-mechanical properties of biomodified dentin-resin interface components.
Topics: Adhesiveness; Biocompatible Materials; Biomechanical Phenomena; Collagen; Dentin; Elasticity; Glutaral; Humans; Materials Testing; Nanotechnology; Proanthocyanidins; Resins, Synthetic; Surface Properties; Tensile Strength; Time Factors | 2011 |
Revealing impaired pathways in the an11 mutant by high-throughput characterization of Petunia axillaris and Petunia inflata transcriptomes.
Topics: Base Sequence; Consensus Sequence; Down-Regulation; Flowers; Gene Expression Profiling; Gene Expression Regulation, Plant; Genome, Plant; High-Throughput Nucleotide Sequencing; Molecular Sequence Annotation; Mutation; Oligonucleotide Array Sequence Analysis; Petunia; Plant Extracts; Plant Proteins; Proanthocyanidins; RNA, Plant; Seedlings; Seeds; Sequence Analysis, DNA; Transcription Factors; Transcriptome; Up-Regulation | 2011 |
Inhibition of adherence of multi-drug resistant E. coli by proanthocyanidin.
Topics: Bacterial Adhesion; Cells, Cultured; Dose-Response Relationship, Drug; Drug Resistance, Multiple, Bacterial; Epithelial Cells; Escherichia coli; Escherichia coli Infections; Female; Hemagglutination; Humans; In Vitro Techniques; Plant Extracts; Proanthocyanidins; Urinary Bladder; Urinary Tract Infections; Vaccinium macrocarpon; Vagina | 2012 |
Effects of grape seed proanthocyanidin on 5-hydroxytryptamine(3) receptors in NCB-20 neuroblastoma cells.
Topics: Cell Line, Tumor; Humans; Proanthocyanidins; Receptors, Serotonin, 5-HT3; Seeds; Serotonin Antagonists; Vitis | 2011 |
Long-term stability of dentin matrix following treatment with various natural collagen cross-linkers.
Topics: Biological Products; Biomimetics; Collagen; Cross-Linking Reagents; Dental Cements; Dental Restoration, Permanent; Dentin; Elastic Modulus; Plant Extracts; Proanthocyanidins; Saliva; Time Factors | 2011 |
Grape seed proanthocyanidin extract ameliorates monosodium iodoacetate-induced osteoarthritis.
Topics: Analgesics; Animals; Antioxidants; Bone Resorption; Disease Models, Animal; Gene Expression Regulation; Humans; Interleukin-1beta; Iodoacetates; Knee Joint; Male; Matrix Metalloproteinase 13; Osteoarthritis; Pain; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Seeds; Tomography, Emission-Computed; Tyrosine; Vitis | 2011 |
Isolation and identification of flavonoids accumulated in proanthocyanidin-free barley.
Topics: Flavonoids; Hordeum; Japan; Magnetic Resonance Spectroscopy; Molecular Structure; Proanthocyanidins; Seeds | 2011 |
Proanthocyanidin prevents myocardial ischemic injury in adult rats.
Topics: Animals; Catalase; Glutathione Peroxidase; Grape Seed Extract; Heart Ventricles; Malondialdehyde; Myocardial Reperfusion Injury; Oxidative Stress; Proanthocyanidins; Rats; Statistics, Nonparametric; Superoxide Dismutase | 2011 |
Inhibition of adhesion of uropathogenic Escherichia coli bacteria to uroepithelial cells by extracts from cranberry.
Topics: Bacterial Adhesion; Cell Line; Down-Regulation; Epithelial Cells; Humans; Plant Extracts; Proanthocyanidins; Urinary Tract Infections; Uropathogenic Escherichia coli; Urothelium; Vaccinium macrocarpon | 2012 |
Coloring genetically modified soybean grains with anthocyanins by suppression of the proanthocyanidin genes ANR1 and ANR2.
Topics: Anthocyanins; Color; Gene Expression Regulation, Plant; Glycine max; Phenotype; Pigmentation; Pigments, Biological; Plants, Genetically Modified; Proanthocyanidins; RNA Interference; Seeds; Soybean Proteins | 2012 |
Identification and functional characterization of cDNAs coding for hydroxybenzoate/hydroxycinnamate glucosyltransferases co-expressed with genes related to proanthocyanidin biosynthesis.
Topics: DNA, Complementary; Flavonoids; Gene Expression Regulation, Plant; Glucosyltransferases; Hydroxybenzoates; Plant Proteins; Polymerase Chain Reaction; Proanthocyanidins; Transcription Factors; Vitis | 2012 |
Biocompatible magnetite/gold nanohybrid contrast agents via green chemistry for MRI and CT bioimaging.
Topics: Cell Survival; Coated Materials, Biocompatible; Contrast Media; Gold; Green Chemistry Technology; Humans; Magnetic Resonance Imaging; Magnetite Nanoparticles; Mesenchymal Stem Cells; Proanthocyanidins; Tomography, X-Ray Computed | 2012 |
Effect of grape seed proanthocyanidin extracts on methylmercury-induced neurotoxicity in rats.
Topics: Animals; Antioxidants; Apoptosis; Body Weight; Cells, Cultured; Cerebral Cortex; Flow Cytometry; Glutamate-Ammonia Ligase; Glutaminase; Glutathione; Glutathione Peroxidase; Grape Seed Extract; Injections, Intraperitoneal; Malondialdehyde; Methylmercury Compounds; Neurotoxicity Syndromes; Proanthocyanidins; Rats; Rats, Wistar; Reactive Oxygen Species; Superoxide Dismutase; Weight Gain | 2012 |
Antibacterial and antioxidant activities of hydroalcoholic stem bark extract of Schotia latifolia Jacq.
Topics: Anti-Bacterial Agents; Antioxidants; Benzothiazoles; Biphenyl Compounds; Drug Resistance, Bacterial; Flavonoids; Free Radical Scavengers; Gram-Negative Bacteria; Gram-Positive Bacteria; Humans; Hydrogen Peroxide; Lipid Peroxidation; Nitric Oxide; Phenols; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins; Sulfonic Acids; Thiazoles; Trees | 2011 |
Enzymatic synthesis of substituted epicatechins for bioactivity studies in neurological disorders.
Topics: Alzheimer Disease; Animals; Catechin; Chromatography, High Pressure Liquid; Glucuronates; Glucuronosyltransferase; Humans; Mice; Proanthocyanidins; Recombinant Proteins; UDP-Glucuronosyltransferase 1A9 | 2012 |
Determination of the antioxidant activity and polyphenol contents of wild Lingzhi or Reishi medicinal mushroom, Ganoderma lucidum (W.Curt. Fr.) P. Karst. (higher Basidiomycetes) from central Himalayan hills of India.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Flavonoids; Flavonols; Ganoderma; Hydroxyl Radical; India; Iron Compounds; Oxidation-Reduction; Phylogeny; Picrates; Polyphenols; Proanthocyanidins; Sulfonic Acids; Thiazoles | 2011 |
Impact of diurnal temperature variation on grape berry development, proanthocyanidin accumulation, and the expression of flavonoid pathway genes.
Topics: Biosynthetic Pathways; Flavonoids; Fruit; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Plant Proteins; Proanthocyanidins; Temperature; Vitis | 2012 |
Effect of dental tissue conditioners and matrix metalloproteinase inhibitors on type I collagen microstructure analyzed by Fourier transform infrared spectroscopy.
Topics: Acid Etching, Dental; Animals; Cattle; Collagen; Collagen Type I; Dentin; Dentin-Bonding Agents; Humans; Hydrogen Bonding; Matrix Metalloproteinase Inhibitors; Peptides; Proanthocyanidins; Spectrophotometry; Spectroscopy, Fourier Transform Infrared; Tooth | 2012 |
MtPAR MYB transcription factor acts as an on switch for proanthocyanidin biosynthesis in Medicago truncatula.
Topics: Gene Expression Regulation, Plant; Genes, Plant; Medicago truncatula; Molecular Sequence Data; Mutation; Plant Proteins; Proanthocyanidins; Transcription Factors | 2012 |
Proanthocyanidin diversity in the EU 'HealthyHay' sainfoin (Onobrychis viciifolia) germplasm collection.
Topics: Cluster Analysis; European Union; Fabaceae; Phylogeny; Proanthocyanidins | 2012 |
Dissecting genetic architecture of grape proanthocyanidin composition through quantitative trait locus mapping.
Topics: Chromosome Mapping; Proanthocyanidins; Quantitative Trait Loci; Vitis | 2012 |
The efficiency of proanthocyanidin in an experimental pulmonary fibrosis model: comparison with taurine.
Topics: Animals; Antioxidants; Bleomycin; Grape Seed Extract; Hydroxyproline; Inflammation; Lung; Lymphocytes; Macrophages; Male; Neutrophils; Nitric Oxide Synthase Type II; Proanthocyanidins; Pulmonary Fibrosis; Rats; Rats, Wistar; Taurine | 2012 |
Expression of the R2R3-MYB transcription factor TaMYB14 from Trifolium arvense activates proanthocyanidin biosynthesis in the legumes Trifolium repens and Medicago sativa.
Topics: Amino Acid Sequence; Biosynthetic Pathways; Chromatography, Liquid; Dimerization; Gene Expression Regulation, Plant; Gene Silencing; Genes, Plant; Humans; Mass Spectrometry; Medicago sativa; Molecular Sequence Data; Nicotiana; Phylogeny; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; RNA, Messenger; Sequence Alignment; Sequence Homology, Amino Acid; Species Specificity; Transcription Factors; Trifolium | 2012 |
Polyphenolic constituents of Cynomorium songaricum Rupr. and antibacterial effect of polymeric proanthocyanidin on methicillin-resistant Staphylococcus aureus.
Topics: Anti-Bacterial Agents; Catechin; Cynomorium; Flavonoids; Methicillin-Resistant Staphylococcus aureus; Phloroglucinol; Plant Extracts; Plant Stems; Polyphenols; Proanthocyanidins | 2012 |
Effect of dentin surface modification on the microtensile bond strength of self-adhesive resin cements.
Topics: Acrylic Resins; Adhesives; Analysis of Variance; Dental Bonding; Dental Stress Analysis; Dentin; Glutaral; Humans; Materials Testing; Proanthocyanidins; Resin Cements; Statistics, Nonparametric; Surface Properties; Tensile Strength; Tooth Preparation | 2013 |
Transcriptional analysis of apple fruit proanthocyanidin biosynthesis.
Topics: Amino Acid Sequence; Antioxidants; Biosynthetic Pathways; DNA, Complementary; Fruit; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Malus; Molecular Sequence Data; Organ Specificity; Oxidoreductases; Phylogeny; Plant Proteins; Polyphenols; Proanthocyanidins; Real-Time Polymerase Chain Reaction; RNA, Messenger; RNA, Plant; Sequence Alignment; Species Specificity | 2012 |
Phenolic antioxidants in some Vigna species of legumes and their distinct inhibitory effects on α-glucosidase and pancreatic lipase activities.
Topics: alpha-Glucosidases; Animals; Anthocyanins; Antioxidants; Biphenyl Compounds; Fabaceae; Glycoside Hydrolase Inhibitors; Inhibitory Concentration 50; Lipase; Oxidation-Reduction; Pancreas; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Swine | 2012 |
Grape proanthocyanidin inhibit pancreatic cancer cell growth in vitro and in vivo through induction of apoptosis and by targeting the PI3K/Akt pathway.
Topics: Animals; Apoptosis; bcl-2-Associated X Protein; bcl-X Protein; Caspase 3; Cell Cycle; Cell Line, Tumor; Dose-Response Relationship, Drug; Female; Humans; In Vitro Techniques; Mice; Mice, Nude; Pancreatic Neoplasms; Phosphatidylinositol 3-Kinases; Phosphorylation; Plant Extracts; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Proto-Oncogene Proteins c-bcl-2; Seeds; Time Factors; Vitis | 2012 |
Editorial comment.
Topics: Beverages; Female; Humans; Male; Phytotherapy; Proanthocyanidins; Urinary Tract Infections; Vaccinium macrocarpon | 2012 |
Thymoquinone and proanthocyanidin attenuation of diabetic nephropathy in rats.
Topics: Animals; Benzoquinones; Diabetes Mellitus, Experimental; Diabetic Nephropathies; Drug Therapy, Combination; Glutathione; Interleukin-6; Lipid Peroxidation; Male; Proanthocyanidins; Rats; Streptozocin | 2012 |
Molecular cloning and functional characterization of a glutathione S-transferase involved in both anthocyanin and proanthocyanidin accumulation in Camelina sativa (Brassicaceae).
Topics: Amino Acid Sequence; Anthocyanins; Arabidopsis; Brassicaceae; Cloning, Molecular; Gene Expression; Genetic Complementation Test; Glutathione Transferase; Molecular Sequence Data; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins | 2012 |
Proanthocyanidin composition and antioxidant potential of the stem winemaking byproducts from 10 different grape varieties (Vitis vinifera L.).
Topics: Antioxidants; Benzothiazoles; Chromatography, High Pressure Liquid; Drug Evaluation, Preclinical; Flavonoids; Food-Processing Industry; Hydroxybenzoates; Plant Stems; Polyphenols; Proanthocyanidins; Sulfonic Acids; Vitis; Wine | 2012 |
Grape seed extract as a potential remineralizing agent: a comparative in vitro study.
Topics: Analysis of Variance; Antioxidants; Fluorides; Glycerophosphates; Grape Seed Extract; Humans; Microscopy, Confocal; Phosphates; Proanthocyanidins; Root Caries; Tooth Remineralization | 2012 |
Identification and characterization of MYB-bHLH-WD40 regulatory complexes controlling proanthocyanidin biosynthesis in strawberry (Fragaria × ananassa) fruits.
Topics: Arabidopsis Proteins; Basic Helix-Loop-Helix Transcription Factors; Bryopsida; Cluster Analysis; Crosses, Genetic; Flavonols; Fragaria; Fruit; Gene Expression Regulation, Plant; Genes, Plant; Genetic Complementation Test; Metabolome; Mutation; Phylogeny; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Protoplasts; Saccharomyces cerevisiae; Sequence Homology, Amino Acid; Transcriptome | 2013 |
Proanthocyanidin oligomers isolated from Salacia reticulata leaves potently inhibit pancreatic lipase activity.
Topics: Catechin; Inhibitory Concentration 50; Lipase; Pancreas; Plant Leaves; Plant Stems; Polyphenols; Proanthocyanidins; Salacia; Tea | 2013 |
Dietary antioxidant capacity is associated with improved serum antioxidant status and decreased serum C-reactive protein and plasma homocysteine concentrations.
Topics: Adult; Aged; Antioxidants; C-Reactive Protein; Cardiovascular Diseases; Carotenoids; Cross-Sectional Studies; Dietary Supplements; Female; Homocysteine; Humans; Male; Middle Aged; Nutrition Assessment; Nutrition Surveys; Proanthocyanidins; United States; Young Adult | 2013 |
Functional characterization of proanthocyanidin pathway enzymes from tea and their application for metabolic engineering.
Topics: Biosynthetic Pathways; Chromatography, High Pressure Liquid; Flavonoids; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Gene Library; Genes, Plant; Kinetics; Medicago truncatula; Metabolic Engineering; Nicotiana; Phylogeny; Plant Leaves; Plant Proteins; Plant Roots; Plants, Genetically Modified; Proanthocyanidins; Recombinant Proteins; Sequence Analysis, DNA; Tea | 2013 |
Molecular cloning and biochemical characterization of two UDP-glycosyltransferases from poplar.
Topics: Cloning, Molecular; Glucuronosyltransferase; Models, Molecular; Molecular Structure; Populus; Proanthocyanidins; Recombinant Proteins | 2013 |
Brassica napus TT16 homologs with different genomic origins and expression levels encode proteins that regulate a broad range of endothelium-associated genes at the transcriptional level.
Topics: Amino Acid Sequence; Arabidopsis; Brassica napus; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Genomics; MADS Domain Proteins; Molecular Sequence Data; Mutagenesis, Insertional; Organ Specificity; Phenotype; Phylogeny; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Seeds; Sequence Alignment; Sequence Homology, Amino Acid; Transgenes | 2013 |
Flavonoids, proanthocyanidins, vitamin C, and antioxidant activity of Theobroma grandiflorum (Cupuassu) pulp and seeds.
Topics: Antioxidants; Ascorbic Acid; Flavonoids; Fruit; Malvaceae; Plant Extracts; Proanthocyanidins; Seeds | 2013 |
Class III peroxidases are activated in proanthocyanidin-deficient Arabidopsis thaliana seeds.
Topics: Antioxidants; Arabidopsis; Enzyme Activation; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Hydrogen Peroxide; Mutation; Organ Specificity; Oxidative Stress; Peroxidase; Peroxidases; Proanthocyanidins; Protein Transport; Seeds; Transcription, Genetic | 2013 |
The interaction of a polymeric persimmon proanthocyanidin fraction with Chinese cobra PLA2 and BSA.
Topics: Animals; Binding, Competitive; Cattle; Circular Dichroism; Diospyros; Elapid Venoms; Elapidae; Light; Phospholipase A2 Inhibitors; Phospholipases A2; Plant Extracts; Proanthocyanidins; Scattering, Radiation; Serum Albumin, Bovine; Spectroscopy, Fourier Transform Infrared | 2013 |
Photo-irradiation of proanthocyanidin as a new disinfection technique via reactive oxygen species formation.
Topics: Analysis of Variance; Culture Media; Disinfection; Electron Spin Resonance Spectroscopy; Lasers; Light; Proanthocyanidins; Reactive Oxygen Species; Staphylococcus aureus | 2013 |
Protective action of proanthocyanidin fraction from Medemia argun nuts against oxidative/nitrative damages of blood platelet and plasma components.
Topics: Adult; Arecaceae; Blood Platelets; Humans; Male; Nuts; Oxidative Stress; Proanthocyanidins; Young Adult | 2014 |
Proanthocyanidin profile of cowpea (Vigna unguiculata) reveals catechin-O-glucoside as the dominant compound.
Topics: Catechin; Chromatography, High Pressure Liquid; Glucosides; Mass Spectrometry; Pisum sativum; Plant Extracts; Proanthocyanidins | 2013 |
Medicago glucosyltransferase UGT72L1: potential roles in proanthocyanidin biosynthesis.
Topics: Arabidopsis; Arabidopsis Proteins; Catechin; Cytosol; Gene Expression Regulation, Plant; Glucosyltransferases; Laccase; Medicago truncatula; Mutation; NADH, NADPH Oxidoreductases; Plant Proteins; Plant Roots; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Seeds | 2013 |
Gene silencing of BnTT10 family genes causes retarded pigmentation and lignin reduction in the seed coat of Brassica napus.
Topics: Brassica napus; Cloning, Molecular; Flavonoids; Gene Expression Regulation, Plant; Gene Silencing; Genes, Plant; Lignin; Pigmentation; Proanthocyanidins; Seeds; Sequence Analysis; Solubility; Spatio-Temporal Analysis | 2013 |
Effect of two different treatments for reducing grape yield in Vitis vinifera cv Syrah on wine composition and quality: berry thinning versus cluster thinning.
Topics: Agriculture; Flavonols; Fruit; Humans; Phenols; Polyphenols; Polysaccharides; Proanthocyanidins; Spain; Taste; Vitis; Wine | 2013 |
A-type proanthocyanidins from the stems of Ephedra sinica (Ephedraceae) and their antimicrobial activities.
Topics: Anti-Infective Agents; Bacteria; Candida albicans; Ephedra sinica; Plant Stems; Proanthocyanidins | 2013 |
High molecular weight persimmon (Diospyros kaki L.) proanthocyanidin: a highly galloylated, A-linked tannin with an unusual flavonol terminal unit, myricetin.
Topics: Chromatography, Gel; Chromatography, High Pressure Liquid; Diospyros; Flavonoids; Flavonols; Molecular Weight; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Tannins | 2010 |
Selection of candidate genes for grape proanthocyanidin pathway by an integrative approach.
Topics: Gene Expression Regulation, Plant; Proanthocyanidins; Signal Transduction; Vitis | 2013 |
Identification of key amino acids for the evolution of promoter target specificity of anthocyanin and proanthocyanidin regulating MYB factors.
Topics: Amino Acid Sequence; Anthocyanins; Arabidopsis; Arabidopsis Proteins; Evolution, Molecular; Gene Expression Regulation, Plant; Molecular Sequence Data; Proanthocyanidins; Sequence Homology, Amino Acid; Transcription Factors | 2013 |
The inhibitory effect of proanthocyanidin on soluble and collagen-bound proteases.
Topics: Adolescent; Cathepsin B; Cathepsin K; Cathepsins; Chlorhexidine; Collagen; Collagen Type I; Dentin; Dose-Response Relationship, Drug; Fluorescent Dyes; Humans; Hydroxyproline; Matrix Metalloproteinase 2; Matrix Metalloproteinase 8; Matrix Metalloproteinase 9; Matrix Metalloproteinase Inhibitors; Phosphoric Acids; Proanthocyanidins; Solubility; Time Factors; Young Adult | 2013 |
Analysis of commercial proanthocyanidins. Part 4: solid state (13)C NMR as a tool for in situ analysis of proanthocyanidin tannins, in heartwood and bark of quebracho and acacia, and related species.
Topics: Acacia; Anacardiaceae; Catechols; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Structure; Plant Bark; Plant Extracts; Proanthocyanidins; Pyrogallol; Rhus; Tannins; Wood | 2013 |
Integrated mass spectrometry approach to profile proanthocyanidins occurring in food supplements: analysis of Potentilla erecta L. rhizomes.
Topics: Chromatography, High Pressure Liquid; Dietary Supplements; Molecular Structure; Potentilla; Proanthocyanidins; Rhizome; Spectrometry, Mass, Electrospray Ionization | 2013 |
[Differentiation of human promyelocytic leukemia HL-60 cells induced by proanthocyanidin and its mechanism].
Topics: Cell Cycle Checkpoints; Cell Differentiation; Cyclin D1; Cyclin-Dependent Kinase 4; Cyclin-Dependent Kinase Inhibitor p21; Gene Expression Regulation, Leukemic; HL-60 Cells; Humans; Proanthocyanidins | 2013 |
Preparation of A-type proanthocyanidin dimers from peanut skins and persimmon pulp and comparison of the antioxidant activity of A-type and B-type dimers.
Topics: Animals; Antioxidants; Arachis; Catechin; Dimerization; Diospyros; Dose-Response Relationship, Drug; Erythrocytes; Fruit; Hydroxyl Radical; Lipid Peroxidation; Liver; Mice; Plant Extracts; Proanthocyanidins; Rats; Seeds; Structure-Activity Relationship; Tannins | 2013 |
Development of Agrobacterium-mediated virus-induced gene silencing and performance evaluation of four marker genes in Gossypium barbadense.
Topics: Agrobacterium; Gene Silencing; Genes, Plant; Genetic Engineering; Genetic Markers; Genetic Vectors; Gossypium; Plant Viruses; Proanthocyanidins; Transformation, Genetic | 2013 |
Appraisal of in vitro and in vivo antioxidant activity potential of cornelian cherry leaves.
Topics: Animals; Antioxidants; Carbon Tetrachloride; Catalase; Cornus; Flavonoids; Gallic Acid; Glutathione Peroxidase; Lipid Peroxidation; Liver; Male; Plant Extracts; Plant Leaves; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Superoxide Dismutase | 2013 |
Synergistic effect of proanthocyanidin on the bactericidal action of the photolysis of H2O2.
Topics: Anti-Bacterial Agents; Cell Membrane; Drug Synergism; Hydrogen Peroxide; Hydroxyl Radical; Microbial Viability; Photolysis; Porphyromonas gingivalis; Proanthocyanidins; Streptococcus mutans | 2013 |
Yields, phenolic profiles and antioxidant activities of Ziziphus jujube Mill. in response to different fertilization treatments.
Topics: Ascorbic Acid; Benzothiazoles; Biphenyl Compounds; Fertilizers; Flavonoids; Free Radical Scavengers; Free Radicals; Fruit; Oxidation-Reduction; Phenols; Picrates; Proanthocyanidins; Sulfonic Acids; Ziziphus | 2013 |
Modulation of oxidative stress by proanthocyanidin in H2O2-exposed human diploid fibroblast cells.
Topics: Catalase; Cell Survival; Diploidy; Fibroblasts; Glutathione Disulfide; Humans; Hydrogen Peroxide; Membrane Potential, Mitochondrial; Oxidative Stress; Proanthocyanidins | 2013 |
Characterization of seed and skin polyphenolic extracts of two red grape cultivars grown in Croatia and their sensory perception in a wine model medium.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Croatia; Humans; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Seeds; Taste; Vitis; Wine | 2014 |
A negative MYB regulator of proanthocyanidin accumulation, identified through expression quantitative locus mapping in the grape berry.
Topics: Biosynthetic Pathways; Chromosome Mapping; Fruit; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Genetic Association Studies; Genotype; Phylogeny; Plant Proteins; Plant Roots; Proanthocyanidins; Quantitative Trait Loci; RNA, Messenger; Transcription Factors; Vitis | 2014 |
Influence of harvest season on antioxidant activity and constituents of rabbiteye blueberry ( Vaccinium ashei ) leaves.
Topics: Antioxidants; beta Carotene; Blueberry Plants; Chromatography, High Pressure Liquid; Flavonoids; Free Radical Scavengers; Plant Extracts; Plant Leaves; Polyphenols; Proanthocyanidins; Seasons; Secondary Metabolism | 2013 |
Characterization of polyphenols and antioxidant potential of white grape pomace byproducts (Vitis vinifera L.).
Topics: Antioxidants; Chromatography, High Pressure Liquid; Flavonoids; Food Handling; Polyphenols; Proanthocyanidins; Tannins; Vitis; Wine | 2013 |
Ratio of "A-type" to "B-type" proanthocyanidin interflavan bonds affects extra-intestinal pathogenic Escherichia coli invasion of gut epithelial cells.
Topics: Caco-2 Cells; Epithelial Cells; Escherichia coli; Escherichia coli Infections; Humans; Intestines; Molecular Structure; Plant Extracts; Proanthocyanidins; Vaccinium macrocarpon | 2014 |
Grape seed proanthocyanidin extract-mediated regulation of STAT3 proteins contributes to Treg differentiation and attenuates inflammation in a murine model of obesity-associated arthritis.
Topics: Administration, Oral; Animals; Arthritis; Arthritis, Experimental; Cell Differentiation; Cytokines; Diet, High-Fat; Disease Models, Animal; Gene Expression; Grape Seed Extract; Humans; Inflammation; Inflammation Mediators; Mice, Inbred C57BL; Microscopy, Confocal; Obesity; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; STAT3 Transcription Factor; T-Lymphocytes, Regulatory; Th17 Cells | 2013 |
Serum metabolites of proanthocyanidin-administered rats decrease lipid synthesis in HepG2 cells.
Topics: Animals; Cacao; Cholesterol; Flavonoids; Grape Seed Extract; Hep G2 Cells; Humans; Lipogenesis; Pinus; Plant Bark; Plant Extracts; Proanthocyanidins; Rats; Rats, Wistar; Reproducibility of Results; Serum; Triglycerides | 2013 |
Immunomodulatory effects of Hedysarum polybotrys extract in mice macrophages, splenocytes and leucopenia.
Topics: Animals; Astragalus Plant; Astragalus propinquus; Cell Line; Daunorubicin; Dinoprostone; Disease Models, Animal; Dose-Response Relationship, Drug; Drugs, Chinese Herbal; Female; Immunologic Factors; Isoflavones; Leukopenia; Macrophages; Mice; Nitric Oxide; Plant Extracts; Proanthocyanidins; Quality Control; Spleen | 2013 |
Proanthocyanidin synthesis in Theobroma cacao: genes encoding anthocyanidin synthase, anthocyanidin reductase, and leucoanthocyanidin reductase.
Topics: Anthocyanins; Cacao; Gene Expression Regulation, Plant; Oxidoreductases; Oxygenases; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins | 2013 |
Structural analysis of proanthocyanidins isolated from fruit stone of Chinese hawthorn with potent antityrosinase and antioxidant activity.
Topics: Antioxidants; Crataegus; Enzyme Inhibitors; Fruit; Molecular Structure; Monophenol Monooxygenase; Plant Extracts; Proanthocyanidins | 2014 |
Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations.
Topics: Adult; Diabetes Mellitus, Type 2; Diet; Europe; Female; Flavonoids; Flavonols; Follow-Up Studies; Humans; Incidence; Life Style; Male; Middle Aged; Motor Activity; Multivariate Analysis; Nutritional Status; Proanthocyanidins; Proportional Hazards Models; Prospective Studies; Risk Factors; Socioeconomic Factors; Surveys and Questionnaires; White People | 2014 |
Interactions between grape skin cell wall material and commercial enological tannins. Practical implications.
Topics: Adsorption; Cell Wall; Fruit; Molecular Weight; Plant Extracts; Proanthocyanidins; Seeds; Tannins; Vitis | 2014 |
Antioxidant characterization of oak extracts combining spectrophotometric assays and chemometrics.
Topics: Antioxidants; Chemistry Techniques, Analytical; Ethanol; Flavonoids; Free Radicals; Hydroxyl Radical; Lipid Peroxidation; Multivariate Analysis; Phenol; Pigmentation; Plant Extracts; Principal Component Analysis; Proanthocyanidins; Proline; Quercus; Spectrophotometry; Tannins; Trees | 2013 |
Neuroprotective effects of anthocyanin- and proanthocyanidin-rich extracts in cellular models of Parkinson׳s disease.
Topics: Animals; Anthocyanins; Cells, Cultured; Dopaminergic Neurons; Mice; Microglia; Mitochondria; Neuroprotective Agents; Parkinson Disease; Phytotherapy; Plant Extracts; Proanthocyanidins; Rotenone; Tyrosine 3-Monooxygenase | 2014 |
Genome-wide transcriptome analysis of Chinese pollination-constant nonastringent persimmon fruit treated with ethanol.
Topics: Alcohol Dehydrogenase; Aldehyde Dehydrogenase; China; Diospyros; Ethanol; Fruit; Gene Library; Genes, Plant; Genome-Wide Association Study; High-Throughput Nucleotide Sequencing; Pollination; Proanthocyanidins; Pyruvate Decarboxylase | 2014 |
Proanthocyanidin oxidation of Arabidopsis seeds is altered in mutant of the high-affinity nitrate transporter NRT2.7.
Topics: Alleles; Anion Transport Proteins; Arabidopsis; Arabidopsis Proteins; Color; Flavonoids; Gene Expression; Gene Expression Regulation, Plant; Genetic Complementation Test; Homozygote; Laccase; Mutation; Nitrates; Oxidation-Reduction; Phenotype; Proanthocyanidins; Seeds; Signal Transduction | 2014 |
Dietary flavonoid and proanthocyanidin intakes and prostate cancer risk in a prospective cohort of US men.
Topics: Aged; Antioxidants; Diet; Diet Surveys; Flavonoids; Follow-Up Studies; Health Behavior; Humans; Male; Middle Aged; Neoplasm Grading; Neoplasm Staging; Proanthocyanidins; Proportional Hazards Models; Prospective Studies; Prostatic Neoplasms; Risk; Risk Factors; Surveys and Questionnaires; United States | 2014 |
Transcriptional circuitry underlying seed coat development in Arabidopsis.
Topics: Amino Acids; Arabidopsis; Arabidopsis Proteins; Cell Wall; G-Box Binding Factors; Gene Expression Profiling; Gene Expression Regulation, Plant; Lipid Metabolism; Phloem; Plant Mucilage; Proanthocyanidins; Seeds; Starch; Transcription Factors; Transcription, Genetic; Water | 2014 |
Effect of proanthocyanidin treatment on the bonding effectiveness of adhesive restorations in pulp chamber.
Topics: Antioxidants; Dental Bonding; Dental Leakage; Dental Marginal Adaptation; Dental Pulp Cavity; Dental Restoration, Permanent; Dentin; Dentin-Bonding Agents; Edetic Acid; Grape Seed Extract; Humans; Methacrylates; Proanthocyanidins; Resin Cements; Root Canal Irrigants; Sodium Hypochlorite | 2013 |
Structure characterization of proanthocyanidins from Caryota ochlandra Hance and their bioactivities.
Topics: Antioxidants; Arecaceae; Enzyme Inhibitors; Fruit; Magnetic Resonance Spectroscopy; Models, Molecular; Molecular Structure; Monophenol Monooxygenase; Plant Extracts; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization | 2014 |
Metabolic and transcript analysis of the flavonoid pathway in diseased and recovered Nebbiolo and Barbera grapevines (Vitis vinifera L.) following infection by Flavescence dorée phytoplasma.
Topics: Anthocyanins; Biosynthetic Pathways; Flavonoids; Flavonols; Gene Expression Regulation, Plant; Genes, Plant; Phenols; Phytoplasma; Plant Diseases; Proanthocyanidins; Reference Standards; Reproducibility of Results; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Vitis | 2014 |
VvMATE1 and VvMATE2 encode putative proanthocyanidin transporters expressed during berry development in Vitis vinifera L.
Topics: Amino Acid Sequence; Arabidopsis; Carrier Proteins; Fruit; Gene Expression Regulation, Plant; Golgi Apparatus; Molecular Sequence Data; Phylogeny; Plant Proteins; Proanthocyanidins; Seeds; Sequence Homology, Amino Acid; Vitis | 2014 |
Evaluation of tannins interactions in grape (Vitis vinifera L.) skins.
Topics: Cell Wall; Chemistry Techniques, Analytical; Fruit; Plant Extracts; Proanthocyanidins; Vitis | 2014 |
Protective role of oligomeric proanthocyanidin complex against hazardous nodularin-induced oxidative toxicity in Carassius auratus lymphocytes.
Topics: Animals; Antioxidants; bcl-2-Associated X Protein; Caspase 3; Cells, Cultured; Female; Glutathione; Glutathione Peroxidase; Glutathione Reductase; Goldfish; Lymphocytes; Male; Malondialdehyde; Oxidative Stress; Peptides, Cyclic; Proanthocyanidins; Proto-Oncogene Proteins c-bcl-2; Reactive Oxygen Species; Superoxide Dismutase | 2014 |
Biological evaluation of secondary metabolites from the roots of Myrica adenophora.
Topics: Antioxidants; Biphenyl Compounds; Diarylheptanoids; Flavonoids; Free Radical Scavengers; Glycosides; Molecular Structure; Myrica; Picrates; Plant Roots; Proanthocyanidins | 2014 |
Anti-proteolytic capacity and bonding durability of proanthocyanidin-biomodified demineralized dentin matrix.
Topics: Chlorhexidine; Collagenases; Dental Bonding; Dental Cements; Dental Stress Analysis; Dentin; Dentin-Bonding Agents; Gelatinases; Humans; Hydroxyproline; Matrix Metalloproteinase 8; Matrix Metalloproteinase Inhibitors; Proanthocyanidins; Stress, Mechanical; Surface Properties; Tensile Strength; Tooth Demineralization | 2014 |
Functional characterization of a new grapevine MYB transcription factor and regulation of proanthocyanidin biosynthesis in grapes.
Topics: Amino Acid Sequence; Arabidopsis; Gene Expression Profiling; Gene Expression Regulation, Plant; Molecular Sequence Data; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Sequence Analysis, DNA; Transcription Factors; Vitis | 2014 |
Update on transparent testa mutants from Arabidopsis thaliana: characterisation of new alleles from an isogenic collection.
Topics: Alleles; Amino Acid Sequence; Anthocyanins; Arabidopsis; Arabidopsis Proteins; Base Sequence; Biosynthetic Pathways; Flavonols; Genotype; Glycosides; Mutation; Phenotype; Proanthocyanidins; Seedlings; Seeds; Sequence Homology, Amino Acid; Sequence Homology, Nucleic Acid | 2014 |
Characterization of an apple TT2-type R2R3 MYB transcription factor functionally similar to the poplar proanthocyanidin regulator PtMYB134.
Topics: Amino Acid Sequence; Arabidopsis; Base Sequence; E-Box Elements; Flavonoids; Gene Expression Regulation, Plant; Malus; Molecular Sequence Data; Phylogeny; Populus; Proanthocyanidins; Promoter Regions, Genetic; Transcription Factors | 2014 |
Polymerization degrees, molecular weights and protein-binding affinities of condensed tannin fractions from a Leucaena leucocephala hybrid.
Topics: Fabaceae; Magnetic Resonance Spectroscopy; Molecular Weight; Proanthocyanidins | 2014 |
Investigation of the protective effects of proanthocyanidin and vitamin E against the toxic effect caused by formaldehyde on the liver tissue.
Topics: Animals; Antioxidants; Apoptosis; Formaldehyde; Glutathione Peroxidase; Liver; Male; Malondialdehyde; Microscopy, Electron; N-Acetylneuraminic Acid; Oxidative Stress; Peroxidase; Proanthocyanidins; Rats; Rats, Wistar; Respiratory Hypersensitivity; Sodium Fluoride; Superoxide Dismutase; Vitamin E | 2015 |
Identification of polyphenols from antiviral Chamaecrista nictitans extract using high-resolution LC-ESI-MS/MS.
Topics: Antiviral Agents; Chamaecrista; Chemistry, Pharmaceutical; Chromatography, Liquid; DNA, Viral; Flavones; Flavonoids; Free Radical Scavengers; Herpes Simplex; Humans; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Structure-Activity Relationship; Tandem Mass Spectrometry | 2014 |
Anti-invasive activity against cancer cells of phytochemicals in red jasmine rice (Oryza sativa L.).
Topics: Animals; Antineoplastic Agents; Antioxidants; Cell Line; Cell Line, Tumor; Chromans; Humans; Jasminum; Matrix Metalloproteinase 2; Matrix Metalloproteinase 9; Mice; Neoplasms; NIH 3T3 Cells; Oryza; Phenylpropionates; Phytochemicals; Plant Extracts; Proanthocyanidins; Vitamin E | 2014 |
A preliminary characterization of Aglianico (Vitis vinifera L. cv.) grape proanthocyanidins and evaluation of their reactivity towards salivary proteins.
Topics: Chemical Precipitation; Humans; Plant Extracts; Proanthocyanidins; Salivary Proteins and Peptides; Seeds; Vitis; Wine | 2014 |
Proanthocyanidin accumulation and biosynthesis are modulated by the irrigation regime in tempranillo seeds.
Topics: Agricultural Irrigation; Proanthocyanidins; Seeds; Vitis | 2014 |
Effect of flavonoids on the mechanical properties of demineralised dentine.
Topics: Antioxidants; Biomechanical Phenomena; Dental Stress Analysis; Dentin; Elastic Modulus; Flavanones; Flavonoids; Humans; Materials Testing; Pliability; Proanthocyanidins; Quercetin; Stress, Mechanical; Tensile Strength; Time Factors; Tooth Demineralization | 2014 |
Phenolic metabolites and substantial microbiome changes in pig feces by ingesting grape seed proanthocyanidins.
Topics: Animal Feed; Animals; Bacteria; Colon; Eating; Feces; Female; Grape Seed Extract; Microbiota; Phenols; Proanthocyanidins; Swine; Vitis | 2014 |
Molecular analysis of proanthocyanidins related to pigmentation in brown cotton fibre (Gossypium hirsutum L.).
Topics: Anthocyanins; Biosynthetic Pathways; Cotton Fiber; Gene Expression Regulation, Plant; Gossypium; Magnetic Resonance Spectroscopy; Molecular Weight; Oxidoreductases; Pigmentation; Plant Proteins; Proanthocyanidins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2014 |
Protective effect of proanthocyanidins on anoxia-reoxygenation injury of myocardial cells mediated by the PI3K/Akt/GSK-3β pathway and mitochondrial ATP-sensitive potassium channel.
Topics: Animals; Apoptosis; Cell Hypoxia; Cell Survival; Cells, Cultured; Chromones; Glycogen Synthase Kinase 3; Glycogen Synthase Kinase 3 beta; Models, Biological; Morpholines; Myocytes, Cardiac; Oxygen; Phosphatidylinositol 3-Kinases; Phosphoinositide-3 Kinase Inhibitors; Phosphorylation; Potassium Channels; Proanthocyanidins; Protective Agents; Proto-Oncogene Proteins c-akt; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Signal Transduction | 2014 |
Effects of proanthocyanidin enriched extract from Ligaria cuneifolia on plasma cholesterol and hemorheological parameters. In vivo and In vitro studies.
Topics: Animals; Blood Viscosity; Cholesterol; Hemorheology; In Vitro Techniques; Loranthaceae; Male; Plant Extracts; Plant Leaves; Proanthocyanidins; Rats; Rats, Wistar | 2015 |
Acceleration of proliferative response of mouse fibroblasts by short-time pretreatment with polyphenols.
Topics: 3T3-L1 Cells; Animals; Antioxidants; Caffeic Acids; Cell Proliferation; Fibroblasts; Hydrogen Peroxide; Intracellular Space; Kinetics; Light; Mice; Oxidative Stress; Proanthocyanidins; Reactive Oxygen Species; Time Factors | 2014 |
Anti-oxidative nutrient-rich diet protects against acute ischemic brain damage in rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Administration, Oral; Aldehydes; Animals; Antioxidants; Biomarkers; Brain Chemistry; Brain Damage, Chronic; Brain Ischemia; Cerebral Infarction; Deoxyguanosine; Diet; Glycation End Products, Advanced; Infarction, Middle Cerebral Artery; Inflammation; Male; Oxidative Stress; Proanthocyanidins; Rats; Rats, Wistar | 2014 |
Sicilian pistachio (Pistacia vera L.) nut inhibits expression and release of inflammatory mediators and reverts the increase of paracellular permeability in IL-1β-exposed human intestinal epithelial cells.
Topics: Anti-Inflammatory Agents; Caco-2 Cells; Cell Proliferation; Cyclooxygenase 2; Epithelial Cells; Humans; Interleukin-1beta; Interleukin-6; Interleukin-8; Intestinal Mucosa; Intestines; NF-kappa B; Nuts; Permeability; Pistacia; Proanthocyanidins | 2015 |
Protective effects of proanthocyanidin and vitamin E against toxic effects of formaldehyde in kidney tissue.
Topics: Animals; Antioxidants; Apoptosis; Formaldehyde; Glutathione Peroxidase; Kidney; Male; Malondialdehyde; Oxidative Stress; Proanthocyanidins; Rats, Wistar; Respiratory Hypersensitivity; Superoxide Dismutase; Vitamin E | 2015 |
Grape seed proanthocyanidins inhibit H2O2-induced osteoblastic MC3T3-E1 cell apoptosis via ameliorating H2O2-induced mitochondrial dysfunction.
Topics: Animals; Apoptosis; Bone Resorption; Cells, Cultured; Electron Transport Complex IV; Free Radicals; Grape Seed Extract; Hydrogen Peroxide; Membrane Potential, Mitochondrial; Mice; Mitochondria; Osteoblasts; Osteoporosis; Oxidative Stress; Proanthocyanidins | 2014 |
Selective extraction of polysaccharide affects the adsorption of proanthocyanidin by grape cell walls.
Topics: Adsorption; Cell Wall; Dietary Carbohydrates; Plant Extracts; Polysaccharides; Proanthocyanidins; Vitis | 2014 |
3-O-galloylated procyanidins from Rumex acetosa L. inhibit the attachment of influenza A virus.
Topics: Animals; Antiviral Agents; Biflavonoids; Binding Sites; Catechin; Cell Line; Cell Survival; Cells, Cultured; Cytopathogenic Effect, Viral; Dogs; Epidermal Growth Factor; Hemagglutinin Glycoproteins, Influenza Virus; Humans; Influenza A virus; Models, Molecular; Molecular Conformation; Plant Extracts; Proanthocyanidins; Protein Binding; Rumex; Structure-Activity Relationship; Tumor Necrosis Factor-alpha; Virus Attachment | 2014 |
Synergistic effect of proanthocyanidin and CPP-ACFP on remineralization of artificial root caries.
Topics: Antioxidants; Cariostatic Agents; Caseins; Dental Enamel; Drug Synergism; Hardness; Humans; Microradiography; Microscopy, Confocal; Minerals; Proanthocyanidins; Root Caries; Tooth Remineralization | 2015 |
Cytoprotective effect of short-term pretreatment with proanthocyanidin on human gingival fibroblasts exposed to harsh environmental conditions.
Topics: Cell Proliferation; Cells, Cultured; Culture Media, Serum-Free; Dose-Response Relationship, Drug; Fibroblasts; Gingiva; Humans; Proanthocyanidins; Protective Agents; Reactive Oxygen Species; Sodium Chloride; Time Factors; Water | 2014 |
The therapeutic value of proanthocyanidin in experimental cerebral vasospasm following subarachnoid hemorrhage.
Topics: Animals; Antioxidants; Basilar Artery; Disease Models, Animal; Male; Proanthocyanidins; Rabbits; Radiography; Subarachnoid Hemorrhage; Vasospasm, Intracranial | 2014 |
Maternal temperature history activates Flowering Locus T in fruits to control progeny dormancy according to time of year.
Topics: Arabidopsis; Florigen; Genetic Loci; Phloem; Plant Dormancy; Proanthocyanidins; Seeds; Signal Transduction; Temperature | 2014 |
MdMYB9 and MdMYB11 are involved in the regulation of the JA-induced biosynthesis of anthocyanin and proanthocyanidin in apples.
Topics: Acetates; Anthocyanins; Biosynthetic Pathways; Cyclopentanes; Flavonoids; Gene Expression Regulation, Plant; Genes, Plant; Malus; Models, Biological; Oxylipins; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Protein Binding | 2015 |
Remarkable proanthocyanidin adsorption properties of monastrell pomace cell wall material highlight its potential use as an alternative fining agent in red wine production.
Topics: Adsorption; Cell Wall; Food Handling; Proanthocyanidins; Vitis; Waste Products; Wine | 2015 |
Flavanols, proanthocyanidins and antioxidant activity changes during cocoa (Theobroma cacao L.) roasting as affected by temperature and time of processing.
Topics: Antioxidants; Cacao; Flavonols; Food Handling; Phenols; Proanthocyanidins; Temperature | 2015 |
Assessment of the stability of proanthocyanidins and other phenolic compounds in cranberry syrup after gamma-irradiation treatment and during storage.
Topics: Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Cinnamates; Dose-Response Relationship, Radiation; Food Irradiation; Food Storage; Gamma Rays; Limit of Detection; Phenols; Proanthocyanidins; Reproducibility of Results; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Vaccinium macrocarpon | 2015 |
A galloylated dimeric proanthocyanidin from grape seed exhibits dentin biomodification potential.
Topics: Chromatography, High Pressure Liquid; Dentin; Molecular Structure; Proanthocyanidins; Seeds; Vitis | 2015 |
Developmental profile of anthocyanin, flavonol, and proanthocyanidin type, content, and localization in saskatoon fruits (Amelanchier alnifolia Nutt.).
Topics: Anthocyanins; Biological Transport; Flavonols; Fruit; Proanthocyanidins; Rosaceae | 2015 |
Proanthocyanidin-rich date seed extract protects against chemically induced hepatorenal toxicity.
Topics: Animals; Antioxidants; Biomarkers; Biphenyl Compounds; Carbon Tetrachloride; Chemical and Drug Induced Liver Injury; Kidney Diseases; Liver; Male; Phenols; Phoeniceae; Phytotherapy; Picrates; Plant Extracts; Proanthocyanidins; Rats, Wistar; Seeds | 2015 |
Sorption of grape proanthocyanidins and wine polyphenols by yeasts, inactivated yeasts, and yeast cell walls.
Topics: Adsorption; Cell Wall; Flavoring Agents; Food Handling; Polyphenols; Proanthocyanidins; Saccharomyces cerevisiae; Vitis; Wine | 2015 |
Antioxidant effects of proanthocyanidin-rich natural extracts from grape seed and cupuassu on gastrointestinal mucosa.
Topics: Animals; Antioxidants; Body Weight; Cacao; Caco-2 Cells; Female; Grape Seed Extract; Humans; Intestinal Mucosa; Male; Oxidative Stress; Plant Extracts; Proanthocyanidins; Rats, Wistar; Reactive Oxygen Species; Seeds; tert-Butylhydroperoxide; Vitis | 2016 |
Protective effects of grape seed extract on cadmium-induced testicular damage, apoptosis, and endothelial nitric oxide synthases expression in rats.
Topics: Animals; Antioxidants; Apoptosis; Cadmium Poisoning; Dietary Supplements; Grape Seed Extract; Immunohistochemistry; In Situ Nick-End Labeling; Infertility, Male; Male; Necrosis; Nitric Oxide Synthase Type III; Oxidative Stress; Proanthocyanidins; Protective Agents; Random Allocation; Rats, Wistar; Seminiferous Tubules; Spermatogenesis; Testis | 2016 |
[Effect of baicalein and quercetin on enzymatic resistance of dentin collagen].
Topics: Antioxidants; Collagen; Collagenases; Dental Bonding; Dentin; Dentin-Bonding Agents; Flavanones; Proanthocyanidins; Quercetin; Tensile Strength | 2014 |
The MYB182 protein down-regulates proanthocyanidin and anthocyanin biosynthesis in poplar by repressing both structural and regulatory flavonoid genes.
Topics: Amino Acid Motifs; Amino Acid Sequence; Anthocyanins; Down-Regulation; Flavonoids; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Molecular Sequence Data; Phylogeny; Plant Proteins; Plant Roots; Plants, Genetically Modified; Populus; Proanthocyanidins; Promoter Regions, Genetic; Repressor Proteins; Sequence Analysis, Protein; Trans-Activators | 2015 |
¹H-¹³C HSQC NMR spectroscopy for estimating procyanidin/prodelphinidin and cis/trans-flavan-3-ol ratios of condensed tannin samples: correlation with thiolysis.
Topics: Biflavonoids; Catechin; Flavonoids; Isomerism; Magnetic Resonance Spectroscopy; Plant Extracts; Plants; Proanthocyanidins; Sulfhydryl Compounds | 2015 |
Antiedema effects of proanthocyanidin on experimental traumatic brain edema.
Topics: Animals; Antioxidants; Brain; Brain Edema; Brain Injuries; Male; Models, Animal; Proanthocyanidins; Random Allocation; Rats | 2015 |
Natural Green coating inhibits adhesion of clinically important bacteria.
Topics: Animals; Anti-Bacterial Agents; Bacterial Adhesion; Biofilms; Biological Products; Coated Materials, Biocompatible; Environmental Microbiology; Epithelial Cells; Fabaceae; Gram-Positive Bacteria; Plant Extracts; Proanthocyanidins; Surface Properties | 2015 |
Proanthocyanidin in red rice inhibits MDA-MB-231 breast cancer cell invasion via the expression control of invasive proteins.
Topics: Animals; Antineoplastic Agents; Breast Neoplasms; Cell Line, Tumor; Cell Movement; Cell Survival; Humans; Intercellular Adhesion Molecule-1; Interleukin-6; Matrix Metalloproteinase 14; Matrix Metalloproteinase 9; Mice; Neoplasm Invasiveness; NF-kappa B; NIH 3T3 Cells; Oryza; Plasminogen Activator Inhibitor 1; Proanthocyanidins; Receptors, Urokinase Plasminogen Activator; Urokinase-Type Plasminogen Activator | 2015 |
The cranberry flavonoids PAC DP-9 and quercetin aglycone induce cytotoxicity and cell cycle arrest and increase cisplatin sensitivity in ovarian cancer cells.
Topics: Antineoplastic Agents; Antioxidants; Blotting, Western; Carcinoma, Ovarian Epithelial; Caspase 3; Cell Cycle Checkpoints; Cell Survival; Chromatography; Cisplatin; DNA Fragmentation; Drug Synergism; Epidermal Growth Factor; Fluorescent Antibody Technique, Indirect; Humans; In Situ Nick-End Labeling; Mitogen-Activated Protein Kinase Kinases; Neoplasms, Glandular and Epithelial; Ovarian Neoplasms; Proanthocyanidins; Quercetin; Tumor Cells, Cultured; Vaccinium macrocarpon | 2015 |
Comparative study on the antioxidant activities of extracts of Coreopsis tinctoria flowering tops from Kunlun Mountains, Xinjiang, north-western China.
Topics: Antioxidants; Biphenyl Compounds; China; Coreopsis; Flavonoids; Flowering Tops; Free Radical Scavengers; Hydroxyl Radical; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Solvents | 2016 |
Effects of Proanthocyanidins on Adhesion, Growth, and Virulence of Highly Virulent Extraintestinal Pathogenic Escherichia coli Argue for Its Use to Treat Oropharyngeal Colonization and Prevent Ventilator-Associated Pneumonia.
Topics: Animals; Bacteriological Techniques; Bronchoalveolar Lavage Fluid; Critical Illness; Dose-Response Relationship, Drug; Epithelial Cells; Escherichia coli; Escherichia coli Infections; Male; Mice; Mice, Inbred BALB C; Plant Extracts; Proanthocyanidins; Vaccinium macrocarpon | 2015 |
Analysis of oligomer proanthocyanidins in different barley genotypes using high-performance liquid chromatography-fluorescence detection-mass spectrometry and near-infrared methodologies.
Topics: Chromatography, High Pressure Liquid; Genotype; Hordeum; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Spectroscopy, Near-Infrared | 2015 |
Protective effect of proanthocyanidin against oxidative ovarian damage induced by 3-nitropropionic acid in mice.
Topics: Animals; Antioxidants; Apoptosis; Catalase; Female; Granulosa Cells; Mice; Mice, Inbred ICR; Nitro Compounds; Ovary; Oxidative Stress; Proanthocyanidins; Propionates; Superoxide Dismutase | 2015 |
Proanthocyanidin from grape seed extract inhibits airway inflammation and remodeling in a murine model of chronic asthma.
Topics: Actins; Airway Remodeling; Animals; Asthma; Bronchoalveolar Lavage Fluid; Female; Grape Seed Extract; Hydroxyproline; Immunoglobulin E; Inflammation; Mice; Mice, Inbred BALB C; Ovalbumin; Proanthocyanidins; Transforming Growth Factor beta1 | 2015 |
Identification of a molecular dialogue between developing seeds of Medicago truncatula and seedborne xanthomonads.
Topics: Chlorophyll; Epigenesis, Genetic; Flowers; Gene Expression Profiling; Gene Expression Regulation, Plant; Gene Ontology; Gene Regulatory Networks; Genes, Plant; Host-Pathogen Interactions; Medicago truncatula; Organ Size; Plant Diseases; Plant Proteins; Proanthocyanidins; Reproduction; RNA, Messenger; Seeds; Stress, Physiological; Time Factors; Transcriptome; Xanthomonas | 2015 |
Proanthocyanidins from the bark of Metasequoia glyptostroboides ameliorate allergic contact dermatitis through directly inhibiting T cells activation and Th1/Th17 responses.
Topics: Animals; Anti-Inflammatory Agents; Cell Proliferation; Cupressaceae; Cytokines; Dermatitis, Allergic Contact; Female; Lymphocyte Activation; Mice, Inbred BALB C; Mice, Inbred ICR; Plant Bark; Plant Extracts; Proanthocyanidins; Th1 Cells; Th17 Cells | 2015 |
Characterization of proanthocyanidin metabolism in pea (Pisum sativum) seeds.
Topics: Amino Acid Sequence; Cloning, Molecular; Molecular Sequence Data; Oxidoreductases; Pisum sativum; Plant Proteins; Proanthocyanidins; Seeds; Transcriptome | 2014 |
Characterization of free, conjugated and bound phenolics and lipophilic antioxidants in regular- and non-darkening cranberry beans (Phaseolus vulgaris L.).
Topics: Antioxidants; Chromatography, High Pressure Liquid; Flavonoids; Phaseolus; Phenols; Phytochemicals; Plant Extracts; Proanthocyanidins; Seeds | 2015 |
Inhibition of differentiation of monocyte to macrophages in atherosclerosis by oligomeric proanthocyanidins -In-vivo and in-vitro study.
Topics: Animals; Antioxidants; Atherosclerosis; Cell Differentiation; Cholesterol; Crataegus; Heart; Humans; Hypercholesterolemia; Lipoproteins, LDL; Lipoproteins, VLDL; Macrophage Colony-Stimulating Factor; Macrophages; Male; Monocytes; Proanthocyanidins; Rats, Wistar | 2015 |
Proanthocyanidins and Their Contribution to Sensory Attributes of Black Currant Juices.
Topics: Beverages; Biflavonoids; Catechin; Flavoring Agents; Humans; Proanthocyanidins; Ribes; Taste | 2015 |
Hydrolysis enhances bioavailability of proanthocyanidin-derived metabolites and improves β-cell function in glucose intolerant rats.
Topics: Animals; Biological Availability; Blood Glucose; Body Composition; Diet, Fat-Restricted; Diet, High-Fat; Dietary Supplements; Glucagon; Glucose Tolerance Test; Hydrolysis; Insulin; Insulin Resistance; Insulin Secretion; Insulin-Secreting Cells; Male; Proanthocyanidins; Rats; Rats, Sprague-Dawley | 2015 |
Analysis of Cocoa Proanthocyanidins Using Reversed Phase High-Performance Liquid Chromatography and Electrochemical Detection: Application to Studies on the Effect of Alkaline Processing.
Topics: Alkalies; Cacao; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Food Handling; Hot Temperature; Plant Extracts; Proanthocyanidins | 2015 |
Dietary proanthocyanidins modulate BMAL1 acetylation, Nampt expression and NAD levels in rat liver.
Topics: Acetylation; Animals; ARNTL Transcription Factors; Circadian Rhythm; Cytokines; Gene Expression Regulation, Developmental; Glucose; Humans; Lipid Metabolism; Liver; Male; Mice; NAD; Nicotinamide Phosphoribosyltransferase; Proanthocyanidins; Rats; Rats, Wistar | 2015 |
Comparison of two proanthocyanidin cross-linked recombinant human collagen-peptide (RHC) - chitosan scaffolds.
Topics: Biocompatible Materials; Cell Proliferation; Cell Survival; Chitosan; Collagen; Cross-Linking Reagents; Human Umbilical Vein Endothelial Cells; Humans; Materials Testing; Mechanical Phenomena; Peptides; Porosity; Proanthocyanidins; Protein Stability; Recombinant Proteins; Skin; Skin, Artificial; Temperature; Tissue Engineering; Tissue Scaffolds; Wound Healing | 2015 |
Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Topics: Adult; Aged; Body Mass Index; Coffee; Cross-Sectional Studies; Diet; Europe; Exercise; Female; Flavonoids; Food Analysis; Food Handling; Fruit; Humans; Hydroxybenzoates; Life Style; Male; Mental Recall; Middle Aged; Nutrition Assessment; Polyphenols; Proanthocyanidins; Prospective Studies; Socioeconomic Factors; Tea | 2016 |
Proanthocyanidin Protects Human Embryo Hepatocytes from Fluoride-Induced Oxidative Stress by Regulating Iron Metabolism.
Topics: Antioxidants; Cell Culture Techniques; Cell Line; Hepatocytes; Humans; Iron; Liver; Oxidative Stress; Plant Extracts; Proanthocyanidins; Seeds; Sodium Fluoride; Vitis | 2016 |
The complexity of condensed tannin binding to bovine serum albumin--An isothermal titration calorimetry study.
Topics: Animals; Calorimetry; Cattle; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Proanthocyanidins; Serum Albumin, Bovine; Tannins; Thermodynamics | 2016 |
Proanthocyanidin screening by LC-ESI-MS of Portuguese red wines made with teinturier grapes.
Topics: Chromatography, High Pressure Liquid; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Vitis; Wine | 2016 |
Salix daphnoides: A Screening for Oligomeric and Polymeric Proanthocyanidins.
Topics: Molecular Structure; Proanthocyanidins; Salix | 2015 |
HPLC detection of loss rate and cell migration of HUVECs in a proanthocyanidin cross-linked recombinant human collagen-peptide (RHC)-chitosan scaffold.
Topics: Cell Movement; Cell Proliferation; Chitosan; Chromatography, High Pressure Liquid; Collagen; Human Umbilical Vein Endothelial Cells; Humans; Peptides; Proanthocyanidins; Recombinant Proteins; Tissue Scaffolds | 2015 |
Multigene synergism increases the isoflavone and proanthocyanidin contents of Medicago truncatula.
Topics: Biosynthetic Pathways; Blotting, Western; Chromatography, High Pressure Liquid; Genes, Plant; Genetic Vectors; Isoflavones; Medicago truncatula; Plant Leaves; Plants, Genetically Modified; Proanthocyanidins; Real-Time Polymerase Chain Reaction; Solubility; Transformation, Genetic | 2016 |
Effect of flavonoids on remineralization of artificial root caries.
Topics: Analysis of Variance; Antioxidants; Cariostatic Agents; Dental Enamel; Flavanones; Humans; Microradiography; Molar, Third; Proanthocyanidins; Quercetin; Root Caries; Tooth Remineralization; Tooth Root | 2016 |
[Grape seed proanthocyanidin extracts inhibit lipopolysaccharide of Porphyromonas gingivalis].
Topics: Anti-Bacterial Agents; Grape Seed Extract; Lipopolysaccharides; Microbial Sensitivity Tests; Porphyromonas gingivalis; Proanthocyanidins | 2015 |
Metabolites and Changes in Antioxidant Activity of A-Type and B-Type Proanthocyanidin Dimers after Incubation with Rat Intestinal Microbiota.
Topics: Animals; Antioxidants; Bacteria; Biotransformation; Dimerization; Gastrointestinal Microbiome; Intestinal Mucosa; Intestines; Male; Proanthocyanidins; Rats; Rats, Sprague-Dawley | 2015 |
Ectopic Expression of the Coleus R2R3 MYB-Type Proanthocyanidin Regulator Gene SsMYB3 Alters the Flower Color in Transgenic Tobacco.
Topics: Amino Acid Sequence; Arabidopsis; Arabidopsis Proteins; Basic Helix-Loop-Helix Transcription Factors; Cloning, Molecular; Coleus; Ectopic Gene Expression; Flowers; Molecular Sequence Data; Nicotiana; Phylogeny; Pigmentation; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Sequence Alignment; Spectrophotometry, Ultraviolet | 2015 |
Sodium Hydroxide Enhances Extractability and Analysis of Proanthocyanidins in Ensiled Sainfoin (Onobrychis viciifolia).
Topics: Chemical Fractionation; Fabaceae; Plant Extracts; Proanthocyanidins; Sodium Hydroxide | 2015 |
Acutely administered grape-seed proanthocyanidin extract acts as a satiating agent.
Topics: Animals; Body Weight; Cross-Over Studies; Eating; Female; Gene Expression Regulation; Grape Seed Extract; Male; Proanthocyanidins; Random Allocation; Rats; Rats, Wistar; Satiety Response | 2016 |
Large Variability of Proanthocyanidin Content and Composition in Sainfoin (Onobrychis viciifolia).
Topics: Animal Feed; Animals; Fabaceae; Livestock; Plant Extracts; Plant Leaves; Proanthocyanidins; Tandem Mass Spectrometry | 2015 |
Reduction of apoptosis by proanthocyanidin-induced autophagy in the human gastric cancer cell line MGC-803.
Topics: Antineoplastic Agents, Phytogenic; Apoptosis; Autophagy; Blotting, Western; Cell Line, Tumor; Cell Proliferation; Humans; Microscopy, Electron, Transmission; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Stomach Neoplasms | 2016 |
Role of cell wall deconstructing enzymes in the proanthocyanidin-cell wall adsorption-desorption phenomena.
Topics: Adsorption; Cell Wall; Polysaccharides; Proanthocyanidins; Vitis; Wine | 2016 |
Adjuvant effect of cranberry proanthocyanidin active fraction on antivirulent property of ciprofloxacin against Pseudomonas aeruginosa.
Topics: 4-Butyrolactone; Acyl-Butyrolactones; Adjuvants, Pharmaceutic; Anti-Bacterial Agents; Biofilms; Ciprofloxacin; Drug Synergism; Microbial Sensitivity Tests; Molecular Docking Simulation; Plant Extracts; Proanthocyanidins; Pseudomonas aeruginosa; Pseudomonas Infections; Quinolones; Quorum Sensing; Vaccinium macrocarpon; Virulence | 2016 |
Effect of Different Antioxidants on the Microtensile Bond Strength of an Adhesive System to Sodium Hypochlorite-treated Dentin.
Topics: Antioxidants; Bisphenol A-Glycidyl Methacrylate; Composite Resins; Dental Bonding; Dentin; Dentin-Bonding Agents; Fruit and Vegetable Juices; Humans; Materials Testing; Morinda; Proanthocyanidins; Root Canal Irrigants; Sodium Hypochlorite; Stress, Mechanical; Tensile Strength; Time Factors; Toluene; Water | 2015 |
HRMS Profile of a Hazelnut Skin Proanthocyanidin-rich Fraction with Antioxidant and Anti-Candida albicans Activities.
Topics: Antifungal Agents; Antioxidants; Candida albicans; Chromatography, High Pressure Liquid; Corylus; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Seeds | 2016 |
Whole body radioprotective effect of phenolic extracts from the fruits of Malus baccata (Linn.) Borkh.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Cell Proliferation; Chlorogenic Acid; Fruit; Gamma Rays; Glucosides; Male; Malondialdehyde; Malus; Mice; Phenols; Plant Extracts; Proanthocyanidins; Quercetin; Radiation-Protective Agents; Spleen | 2016 |
Greater Total Antioxidant Capacity from Diet and Supplements Is Associated with a Less Atherogenic Blood Profile in U.S. Adults.
Topics: Adult; Aged; Aged, 80 and over; Antioxidants; Atherosclerosis; Biomarkers; Cholesterol, HDL; Cholesterol, LDL; Cross-Sectional Studies; Diet; Dietary Supplements; Feeding Behavior; Female; Flavonoids; Humans; Lipids; Male; Middle Aged; Nutrition Surveys; Plants, Edible; Proanthocyanidins; Triglycerides; United States; Young Adult | 2016 |
Comparison of the Anti-inflammatory Effects of Proanthocyanidin, Quercetin, and Damnacanthal on Benzo(a)pyrene Exposed A549 Alveolar Cell Line.
Topics: A549 Cells; Alveolar Epithelial Cells; Anthraquinones; Anti-Inflammatory Agents; Antioxidants; Apoptosis; Benzo(a)pyrene; Cell Line, Tumor; Cell Survival; Cytokines; Glutathione; Humans; Inflammation; Inflammation Mediators; Interferon-gamma; Interleukin-1beta; Malondialdehyde; Nitric Oxide; Oxidation-Reduction; Oxidative Stress; Proanthocyanidins; Quercetin; Tumor Necrosis Factor-alpha | 2016 |
The effect of proanthocyanidin-containing 10% phosphoric acid on bonding properties and MMP inhibition.
Topics: Acid Etching, Dental; Bisphenol A-Glycidyl Methacrylate; Dental Leakage; Dentin; Enzyme Assays; Humans; In Vitro Techniques; Matrix Metalloproteinase Inhibitors; Microscopy, Electron, Scanning; Molar, Third; Phosphoric Acids; Polymerization; Proanthocyanidins; Shear Strength; Tensile Strength | 2016 |
Metabolic engineering of proanthocyanidin production by repressing the isoflavone pathways and redirecting anthocyanidin precursor flux in legume.
Topics: Anthocyanins; Gene Expression Regulation, Plant; Isoflavones; Medicago truncatula; Metabolic Engineering; Metabolic Networks and Pathways; Oxygenases; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins | 2016 |
Molecular ion index assisted comprehensive profiling of B-type oligomeric proanthocyanidins in rhubarb by high performance liquid chromatography-tandem mass spectrometry.
Topics: Chromatography, High Pressure Liquid; Proanthocyanidins; Rheum; Species Specificity; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry | 2016 |
Grape skin phenolics as inhibitors of mammalian α-glucosidase and α-amylase--effect of food matrix and processing on efficacy.
Topics: alpha-Amylases; alpha-Glucosidases; Animals; Food Additives; Food Handling; Food, Fortified; Fruit; Glycoside Hydrolase Inhibitors; Kinetics; Phenols; Plant Extracts; Proanthocyanidins; Rats; Swine; Vitis | 2016 |
Effect of irrigation regime on perceived astringency and proanthocyanidin composition of skins and seeds of Vitis vinifera L. cv. Syrah grapes under semiarid conditions.
Topics: Agricultural Irrigation; Anthocyanins; Biflavonoids; Catechin; Desert Climate; Fruit; Greece; Humans; Phenols; Plant Extracts; Proanthocyanidins; Seeds; Tannins; Taste; Vitis; Water | 2016 |
Deleterious Effect of p-Cresol on Human Colonic Epithelial Cells Prevented by Proanthocyanidin-Containing Polyphenol Extracts from Fruits and Proanthocyanidin Bacterial Metabolites.
Topics: Adenosine Triphosphate; Bacteria; Caco-2 Cells; Cell Survival; Cresols; Epithelial Cells; Fruit; Gastrointestinal Microbiome; Humans; Intestinal Mucosa; Plant Extracts; Polyphenols; Proanthocyanidins | 2016 |
TTG2 controls the developmental regulation of seed coat tannins in Arabidopsis by regulating vacuolar transport steps in the proanthocyanidin pathway.
Topics: Arabidopsis; Arabidopsis Proteins; Biological Transport; Color; Flavonoids; Gene Expression Regulation, Developmental; Gene Expression Regulation, Plant; Proanthocyanidins; Protein Interaction Mapping; Seeds; Tannins; Transcription Factors; Vacuoles | 2016 |
Bacillus cereus Response to a Proanthocyanidin Trimer, a Transcriptional and Functional Analysis.
Topics: Anti-Bacterial Agents; Arachis; Bacillus cereus; Bacterial Proteins; Gene Expression Regulation, Bacterial; Molecular Structure; Plant Extracts; Proanthocyanidins; Transcription, Genetic | 2016 |
Chemical Composition and Bioactivities of Two Common Chaenomeles Fruits in China: Chaenomeles speciosa and Chaenomeles sinensis.
Topics: alpha-Glucosidases; Antioxidants; Biphenyl Compounds; Catechin; China; Chromatography, High Pressure Liquid; Coumaric Acids; Flavonoids; Fruit; Gallic Acid; Glycoside Hydrolase Inhibitors; Oleanolic Acid; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Propionates; Rosaceae; Rutin; Saponins; Species Specificity; Triterpenes; Ursolic Acid; Vanillic Acid | 2016 |
miR-30e Blocks Autophagy and Acts Synergistically with Proanthocyanidin for Inhibition of AVEN and BIRC6 to Increase Apoptosis in Glioblastoma Stem Cells and Glioblastoma SNB19 Cells.
Topics: Acridine Orange; Adaptor Proteins, Signal Transducing; Antineoplastic Agents; Apoptosis; Apoptosis Regulatory Proteins; Autophagy; Beclin-1; Brain Neoplasms; Cell Line, Tumor; Gene Expression Profiling; Glioblastoma; Humans; Hypoxia; Inhibitor of Apoptosis Proteins; Membrane Proteins; MicroRNAs; Neoplastic Stem Cells; Proanthocyanidins; Signal Transduction; Sulfites; Transfection | 2016 |
Molecular cloning and functional characterization of DkMATE1 involved in proanthocyanidin precursor transport in persimmon (Diospyros kaki Thunb.) fruit.
Topics: Arabidopsis; Arabidopsis Proteins; Biological Transport; Cloning, Molecular; Diospyros; Fruit; Gene Expression Regulation, Plant; Intracellular Membranes; Mutation; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Regulatory Sequences, Nucleic Acid; Transcription Factors; Vacuoles | 2016 |
Determination of oligomeric proanthocyanidins and their antioxidant capacity from different chocolate manufacturing stages using the NP-HPLC-online-DPPH methodology.
Topics: Antioxidants; Automation; Cacao; Chocolate; Chromatography, High Pressure Liquid; Food Handling; Polymerization; Polyphenols; Proanthocyanidins | 2017 |
Allelopathy of Bracken Fern (Pteridium arachnoideum): New Evidence from Green Fronds, Litter, and Soil.
Topics: Allelopathy; Antibiosis; Brazil; Molecular Structure; Phytochemicals; Plant Extracts; Plant Roots; Proanthocyanidins; Pteridium; Sesamum; Soil; Triticum | 2016 |
Structure-Dependent Membrane-Perturbing Potency of Four Proanthocyanidin Dimers on 3T3-L1 Preadipocytes.
Topics: 3T3-L1 Cells; Adipocytes; Animals; Cell Membrane; Dimerization; Mice; Molecular Dynamics Simulation; Molecular Structure; Proanthocyanidins | 2016 |
Gastrointestinal nematode infection does not affect selection of tropical foliage by goats in a cafeteria trial.
Topics: Animals; Anthelmintics; Communicable Diseases; Fabaceae; Feces; Feeding Behavior; Gastrointestinal Tract; Goat Diseases; Goats; Nematoda; Nematode Infections; Ovum; Parasite Egg Count; Plant Leaves; Proanthocyanidins | 2017 |
Effects of Leaf Removal and Applied Water on Flavonoid Accumulation in Grapevine (Vitis vinifera L. cv. Merlot) Berry in a Hot Climate.
Topics: Agricultural Irrigation; Agriculture; Anthocyanins; California; Climate; Flavonoids; Flavonols; Fruit; Molecular Weight; Plant Leaves; Proanthocyanidins; Seeds; Vitis; Weather | 2016 |
Proanthocyanidin protects against acute zearalenone-induced testicular oxidative damage in male mice.
Topics: Animals; Antioxidants; Apoptosis; Caspase 3; Endoplasmic Reticulum Chaperone BiP; Endoplasmic Reticulum Stress; Environmental Pollutants; Heat-Shock Proteins; Humans; Male; Mice; Mice, Inbred Strains; Oxidative Stress; Proanthocyanidins; Testis; Up-Regulation; Zearalenone | 2017 |
[Proanthocyanidin protects H9C2 cells against hypoxia/reoxygenation injury via JAK2/STAT3 signaling pathway].
Topics: Animals; Apoptosis; Cell Hypoxia; Cell Line; Cell Survival; Endoplasmic Reticulum Stress; In Situ Nick-End Labeling; Janus Kinase 3; Oxidation-Reduction; Phosphorylation; Proanthocyanidins; Protective Agents; Rats; RNA, Small Interfering; Signal Transduction; STAT3 Transcription Factor; Up-Regulation | 2016 |
A new class of hepatitis B and D virus entry inhibitors, proanthocyanidin and its analogs, that directly act on the viral large surface proteins.
Topics: Antiviral Agents; Forecasting; Genotype; Hepatitis B; Hepatitis B virus; Hepatitis D; Hepatitis Delta Virus; Humans; Molecular Targeted Therapy; Proanthocyanidins; Viral Structural Proteins | 2017 |
Drought Effects on Proanthocyanidins in Sainfoin (Onobrychis viciifolia Scop.) Are Dependent on the Plant's Ontogenetic Stage.
Topics: Droughts; Fabaceae; Flowers; Plant Extracts; Plant Leaves; Proanthocyanidins; Water | 2016 |
Dhurrin metabolism in the developing grain of Sorghum bicolor (L.) Moench investigated by metabolite profiling and novel clustering analyses of time-resolved transcriptomic data.
Topics: Cluster Analysis; Cyanides; Gene Expression Profiling; Gene Expression Regulation, Plant; Glutathione Transferase; Metabolome; Metabolomics; Nitriles; Phylogeny; Proanthocyanidins; Seeds; Sorghum; Transcriptome | 2016 |
Absolute Configuration of Native Oligomeric Proanthocyanidins with Dentin Biomodification Potency.
Topics: Dentin; Humans; Molecular Conformation; Pinus; Proanthocyanidins | 2017 |
MYB12 and MYB22 play essential roles in proanthocyanidin and flavonol synthesis in red-fleshed apple (Malus sieversii f. niedzwetzkyana).
Topics: Flavonols; Gene Expression Regulation, Plant; Genotype; Malus; Plant Proteins; Proanthocyanidins; Transcription Factors | 2017 |
Physicochemical Properties, Antioxidant and Anti-proliferative Capacities of Dried Leaf and Its Extract from Xao tam phan (Paramignya trimera).
Topics: Antineoplastic Agents; Antioxidants; Cell Line, Tumor; Flavonoids; Humans; Microwaves; Phenols; Plant Extracts; Plant Leaves; Plants, Medicinal; Proanthocyanidins; Rutaceae; Saponins | 2017 |
Synergistic effects of proanthocyanidin, tri-calcium phosphate and fluoride on artificial root caries and dentine collagen.
Topics: Calcium Phosphates; Collagen; Collagenases; Crystallization; Dentin; Drug Synergism; Fluorides; Humans; Hydrogen-Ion Concentration; Hydroxyproline; Microradiography; Microscopy, Confocal; Minerals; Proanthocyanidins; Root Caries; X-Ray Diffraction | 2017 |
McMYB12 Transcription Factors Co-regulate Proanthocyanidin and Anthocyanin Biosynthesis in Malus Crabapple.
Topics: Amino Acid Sequence; Anthocyanins; Binding Sites; Biosynthetic Pathways; Flavonoids; Gene Expression Regulation, Plant; Gene Silencing; Malus; Phenotype; Plant Leaves; Plant Proteins; Proanthocyanidins; Promoter Regions, Genetic; Protein Binding; Transcription Factors | 2017 |
Antioxidants Attenuate Oxidative Stress-Induced Hidden Blood Loss in Rats.
Topics: Animals; Antioxidants; Arthroplasty, Replacement, Hip; Arthroplasty, Replacement, Knee; Erythrocytes; Hydrogen; Male; Oxidative Stress; Postoperative Hemorrhage; Proanthocyanidins; Rats; Rats, Sprague-Dawley | 2017 |
Mitigation Effect of Proanthocyanidin on Secondary Heart Injury in Rats Caused by Mechanical Trauma.
Topics: Animals; Antioxidants; Apoptosis; Heart Injuries; Humans; Male; Myocytes, Cardiac; Oxidative Stress; Proanthocyanidins; Rats; Reactive Oxygen Species; Tumor Necrosis Factor-alpha; Wounds and Injuries | 2017 |
The R2R3MYB VvMYBPA1 from grape reprograms the phenylpropanoid pathway in tobacco flowers.
Topics: Biosynthetic Pathways; Flowers; Gene Expression; Gene Expression Profiling; Gene Expression Regulation, Plant; Metabolomics; Nicotiana; Organ Specificity; Phenotype; Phenylpropionates; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Transcription Factors; Vitis | 2017 |
Poplar MYB115 and MYB134 Transcription Factors Regulate Proanthocyanidin Synthesis and Structure.
Topics: Gene Expression Profiling; Gene Expression Regulation, Plant; Phylogeny; Plant Proteins; Plants, Genetically Modified; Populus; Proanthocyanidins; Protein Binding; Transcription Factors; Two-Hybrid System Techniques | 2017 |
Proanthocyanidin protects against cisplatin-induced oxidative liver damage through inhibition of inflammation and NF-κβ/TLR-4 pathway.
Topics: Animals; Antineoplastic Agents; Antioxidants; Apoptosis; Chemical and Drug Induced Liver Injury; Cisplatin; Cyclooxygenase 2; Cytokines; Inflammation; Liver; Male; NF-kappa B; Nitric Oxide; Oxidation-Reduction; Oxidative Stress; Proanthocyanidins; Rats, Sprague-Dawley; Reactive Oxygen Species; Signal Transduction; Toll-Like Receptor 4 | 2017 |
Evaluation of the release profile, stability and antioxidant activity of a proanthocyanidin-rich cinnamon (Cinnamomum zeylanicum) extract co-encapsulated with α-tocopherol by spray chilling.
Topics: alpha-Tocopherol; Antioxidants; Cinnamomum zeylanicum; Cold Temperature; Drug Liberation; Nitric Oxide; Particle Size; Plant Extracts; Proanthocyanidins; Reactive Nitrogen Species; Reactive Oxygen Species; X-Ray Diffraction | 2017 |
The transcription factor MYB115 contributes to the regulation of proanthocyanidin biosynthesis and enhances fungal resistance in poplar.
Topics: Amino Acid Sequence; Arabidopsis; Biosynthetic Pathways; Disease Resistance; Plant Proteins; Populus; Proanthocyanidins; Sequence Alignment; Sequence Analysis, Protein; Stress, Physiological | 2017 |
Alleviative effect of grape seed proanthocyanidin extract on small artery vascular remodeling in spontaneous hypertensive rats via inhibition of collagen hyperplasia.
Topics: Animals; Collagen; Hyperplasia; Hypertension; Proanthocyanidins; Rats; Rats, Inbred SHR; Seeds; Vascular Remodeling; Vitis | 2017 |
Mechanism of Anti-rotavirus Synergistic Activity by Epigallocatechin Gallate and a Proanthocyanidin-Containing Nutraceutical.
Topics: Antiviral Agents; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Drug Synergism; Mass Spectrometry; Phytochemicals; Plant Extracts; Proanthocyanidins; Rotavirus; Vaccinium macrocarpon | 2017 |
Effect of egg albumin fining, progressive clarification and cross-flow microfiltration on the polysaccharide and proanthocyanidin composition of red varietal wines.
Topics: Albumins; Arabinose; Filtration; Food Handling; Fruit; Galactose; Polysaccharides; Proanthocyanidins; Vitis; Wine | 2017 |
Grape seed proanthocyanidin inhibits inflammatory responses in hepatic stellate cells by modulating the MAPK, Akt and NF-κB signaling pathways.
Topics: Cell Line, Transformed; Cytokines; Dose-Response Relationship, Drug; Extracellular Signal-Regulated MAP Kinases; Hepatic Stellate Cells; Humans; Inflammation; Lipopolysaccharides; MAP Kinase Signaling System; NF-kappa B; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Seeds; Vitis | 2017 |
Proanthocyanidin accumulation and transcriptional responses in the seed coat of cranberry beans (Phaseolus vulgaris L.) with different susceptibility to postharvest darkening.
Topics: Gene Expression Profiling; Germination; NADH, NADPH Oxidoreductases; Phaseolus; Pigmentation; Plant Proteins; Proanthocyanidins; Seeds; Sequence Analysis, RNA; Transcriptome | 2017 |
Influence of omega-3 PUFAs on the metabolism of proanthocyanidins in rats.
Topics: Animals; Biological Availability; Chromatography, High Pressure Liquid; Fatty Acids, Omega-3; Feces; Female; Fermentation; Gastrointestinal Microbiome; Phenols; Proanthocyanidins; Rats; Rats, Inbred WKY; Tandem Mass Spectrometry | 2017 |
The metabolomic profile of red non-V. vinifera genotypes.
Topics: Americas; Anthocyanins; Chromatography, Liquid; Fruit; Genotype; Glucosides; Humans; Hybridization, Genetic; Lipid Metabolism; Mass Spectrometry; Metabolomics; Phenols; Plant Breeding; Proanthocyanidins; Species Specificity; Vitis; Wine | 2017 |
Separation of Ellagitannin-Rich Phenolics from U.S. Pecans and Chinese Hickory Nuts Using Fused-Core HPLC Columns and Their Characterization.
Topics: Carya; China; Chromatography, High Pressure Liquid; Hydrolyzable Tannins; Nuts; Phenols; Plant Extracts; Proanthocyanidins; United States | 2017 |
5-(3',4'-Dihydroxyphenyl-γ-valerolactone), a Major Microbial Metabolite of Proanthocyanidin, Attenuates THP-1 Monocyte-Endothelial Adhesion.
Topics: Cell Adhesion; Cell Communication; Cell Line; Endothelial Cells; Gene Expression Regulation; Humans; Metabolic Networks and Pathways; Monocytes; NF-kappa B; Phosphorylation; Proanthocyanidins; Promoter Regions, Genetic; Protective Agents; Signal Transduction; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1 | 2017 |
Oligomeric proanthocyanidin derived from grape seeds inhibited NF-κB signaling in activated HSC: Involvement of JNK/ERK MAPK and PI3K/Akt pathways.
Topics: Animals; Cell Line; Cell Survival; Cell Transdifferentiation; Extracellular Signal-Regulated MAP Kinases; Hepatic Stellate Cells; JNK Mitogen-Activated Protein Kinases; MAP Kinase Signaling System; NF-kappa B; Phosphatidylinositol 3-Kinase; Phosphorylation; Plant Extracts; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Rats; Seeds; Signal Transduction; Vitis | 2017 |
Evaluate the effect of different mmps inhibitors on adhesive physical properties of dental adhesives, bond strength and mmp substarte activity.
Topics: Chlorhexidine; Dental Cements; Dentin; Doxycycline; Materials Testing; Matrix Metalloproteinase Inhibitors; Proanthocyanidins; Surface Properties; Tensile Strength | 2017 |
Characterization of Proanthocyanidin Oligomers of Ephedra sinica.
Topics: Carbon-13 Magnetic Resonance Spectroscopy; Chromatography, High Pressure Liquid; Ephedra sinica; Models, Molecular; Molecular Structure; Plant Extracts; Proanthocyanidins; Proton Magnetic Resonance Spectroscopy | 2017 |
Interactions between highly galloylated persimmon tannins and pectins.
Topics: Diospyros; Esters; Fluorescent Dyes; Fruit; Gallic Acid; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Kinetics; Methylation; Pectins; Proanthocyanidins; Pyrenes; Spectrometry, Fluorescence; Tannins; Thermodynamics | 2018 |
Alleviation of Arsenic-Induced Pulmonary Oxidative Damage by GSPE as Shown during In vivo and In vitro Experiments.
Topics: Animals; Arsenic; Cell Line; Lung Injury; Mice; Oxidation-Reduction; Oxidative Stress; Proanthocyanidins | 2018 |
The anti-obesity properties of the proanthocyanidin extract from the leaves of Chinese bayberry (Myrica rubra Sieb.et Zucc.).
Topics: Animals; Anti-Obesity Agents; Bone Morphogenetic Protein 4; Fruit; Humans; Male; Myrica; Obesity; Plant Extracts; Plant Leaves; PPAR gamma; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Sirtuin 1 | 2017 |
TRANSPARENT TESTA 16 and 15 act through different mechanisms to control proanthocyanidin accumulation in Arabidopsis testa.
Topics: Arabidopsis; Arabidopsis Proteins; Cell Differentiation; Glucosyltransferases; MADS Domain Proteins; Proanthocyanidins; Seeds | 2017 |
Metabolites of flavonoid compounds preserve indices of endothelial cell nitric oxide bioavailability under glucotoxic conditions.
Topics: Antioxidants; Aorta; Biological Availability; Diabetes Mellitus; Diet; Endothelial Cells; Endothelium, Vascular; Flavonoids; Glucose; Humans; Insulin; Nitric Oxide; Nitric Oxide Synthase Type III; Oxidative Stress; Phosphatidylinositol 3-Kinases; Phosphorylation; Plant Extracts; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Quercetin; Resveratrol; Stilbenes | 2017 |
Proanthocyanidin prevents lipopolysaccharide-induced depressive-like behavior in mice via neuroinflammatory pathway.
Topics: Amygdala; Animals; Anti-Inflammatory Agents; Anxiety; Behavior, Animal; Brain-Derived Neurotrophic Factor; Cyclooxygenase 2; Cytokines; Depression; Depressive Disorder; Hippocampus; Interleukin-1beta; Lipopolysaccharides; Male; Mice; Mice, Inbred ICR; Motor Activity; Neuroimmunomodulation; NF-kappa B; Nitric Oxide Synthase Type II; Prefrontal Cortex; Proanthocyanidins; Tumor Necrosis Factor-alpha | 2017 |
Protective effect of proanthocyanidin on mice Sertoli cell apoptosis induced by zearalenone via the Nrf2/ARE signalling pathway.
Topics: Animals; Antioxidant Response Elements; Antioxidants; Apoptosis; Cell Line; Cell Survival; Male; Mice; NF-E2-Related Factor 2; Oxidative Stress; Proanthocyanidins; Sertoli Cells; Signal Transduction; Up-Regulation; Zearalenone | 2017 |
Transcriptomic variation in proanthocyanidin biosynthesis pathway genes in soybean (Glycine spp.).
Topics: Biosynthetic Pathways; Gene Expression Regulation, Plant; Glycine; Glycine max; Plant Proteins; Proanthocyanidins; Seeds; Transcriptome | 2018 |
Grape Seed Proanthocyanidin and Swimming Exercise Protects Against Cognitive Decline: A Study on M1 Acetylcholine Receptors in Aging Male Rat Brain.
Topics: Aging; Animals; Antioxidants; Cognitive Dysfunction; Grape Seed Extract; Hippocampus; Male; Physical Conditioning, Animal; Proanthocyanidins; Protective Agents; Rats, Wistar; Receptors, Cholinergic | 2017 |
Co-fermentation of red grapes and white pomace: A natural and economical process to modulate hybrid wine composition.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Color; Fermentation; Gas Chromatography-Mass Spectrometry; Phenols; Polyphenols; Proanthocyanidins; Tandem Mass Spectrometry; Vitis; Wine | 2018 |
Characterization of a gene regulatory network underlying astringency loss in persimmon fruit.
Topics: Diospyros; Fruit; Gene Expression Profiling; Gene Expression Regulation, Plant; Gene Regulatory Networks; Genes, Plant; Proanthocyanidins; Sequence Alignment; Sequence Analysis, DNA | 2018 |
Effect of crosslinkers on bond strength stability of fiber posts to root canal dentin and in situ proteolytic activity.
Topics: Carbodiimides; Cross-Linking Reagents; Dental Bonding; Dental Pulp Cavity; Dentin; Dentin-Bonding Agents; Glutaral; Humans; Post and Core Technique; Proanthocyanidins; Proteolysis; Resin Cements | 2018 |
Selection of antioxidants against ovarian oxidative stress in mouse model.
Topics: Animals; Antioxidants; Apoptosis; Apoptosis Regulatory Proteins; Drug Evaluation, Preclinical; Female; Gallic Acid; Gene Expression; Mice, Inbred ICR; Ovary; Oxidative Stress; Proanthocyanidins; Reactive Oxygen Species | 2017 |
Proanthocyanidin-rich Pinus radiata bark extract inhibits mast cell-mediated anaphylaxis-like reactions.
Topics: Anaphylaxis; Animals; Hypersensitivity, Immediate; Male; Mast Cells; Mice; Pinus; Plant Extracts; Proanthocyanidins; Rats | 2018 |
[Mechanism of action for oligomeric proanthocyaniclins in pava qnat-induced acute lung injury].
Topics: Acute Lung Injury; Animals; Lung; Malondialdehyde; Mice; Mice, Inbred BALB C; Oxidative Stress; Paraquat; Proanthocyanidins; Reactive Oxygen Species; Superoxide Dismutase | 2017 |
Characteristics of proanthocyanidins in leaves of Chamaecyparis obtusa var. formosana as strong α-glucosidase inhibitors.
Topics: alpha-Glucosidases; Chamaecyparis; Glycoside Hydrolase Inhibitors; Humans; Plant Extracts; Plant Leaves; Proanthocyanidins | 2018 |
Phytochemical analysis of salal berry (Gaultheria shallon Pursh.), a traditionally-consumed fruit from western North America with exceptionally high proanthocyanidin content.
Topics: Fruit; Gaultheria; North America; Phytochemicals; Proanthocyanidins | 2018 |
Effects of high condensed-tannin substrate, prior dietary tannin exposure, antimicrobial inclusion, and animal species on fermentation parameters following a 48 h in vitro incubation.
Topics: Animal Feed; Animals; Anti-Bacterial Agents; Anti-Infective Agents; Cattle; Diet; Fermentation; Goats; Proanthocyanidins; Rumen; Sheep | 2018 |
The Enriched Proanthocyanidin Extract of Ligaria cuneifolia Shows a Marked Hypocholesterolemic Effect in Rats Fed with Cholesterol-Enriched Diet.
Topics: Animals; Anticholesteremic Agents; Biomarkers; Cholesterol, Dietary; Disease Models, Animal; Hypercholesterolemia; Lipid Droplets; Liver; Loranthaceae; Male; Phytotherapy; Plant Extracts; Plants, Medicinal; Proanthocyanidins; Rats, Wistar; Time Factors; Triglycerides | 2017 |
Development and validation of an UHPLC-HRMS protocol for the analysis of flavan-3-ol metabolites and catabolites in urine, plasma and feces of rats fed a red wine proanthocyanidin extract.
Topics: Animals; Biological Availability; Chromatography, High Pressure Liquid; Feces; Flavonoids; Limit of Detection; Male; Mass Spectrometry; Proanthocyanidins; Rats; Wine | 2018 |
Dietary grape seed proanthocyanidin extract regulates metabolic disturbance in rat liver exposed to lead associated with PPARα signaling pathway.
Topics: Animals; Antioxidants; Diet; Grape Seed Extract; Lead; Liver; Male; Oxidative Stress; PPAR alpha; Proanthocyanidins; Protective Agents; Rats; Rats, Wistar; Signal Transduction | 2018 |
Up-regulation of GhTT2-3A in cotton fibres during secondary wall thickening results in brown fibres with improved quality.
Topics: Arabidopsis; Arabidopsis Proteins; Cell Wall; Cotton Fiber; DNA-Binding Proteins; Gossypium; Pigmentation; Plants, Genetically Modified; Proanthocyanidins | 2018 |
Grape proanthocyanidin-induced intestinal bloom of Akkermansia muciniphila is dependent on its baseline abundance and precedes activation of host genes related to metabolic health.
Topics: Animal Feed; Animals; Diet; Diet, High-Fat; Dietary Fats; Dietary Supplements; Gastrointestinal Microbiome; Glucose Tolerance Test; Inflammation; Intestines; Liver; Male; Metabolic Syndrome; Mice; Mice, Inbred C57BL; Plant Extracts; Polyphenols; Proanthocyanidins; RNA, Ribosomal, 16S; Soybean Proteins; Verrucomicrobia; Vitis | 2018 |
Impact of roasting on the flavan-3-ol composition, sensory-related chemistry, and in vitro pancreatic lipase inhibitory activity of cocoa beans.
Topics: Cacao; Catechin; Chocolate; Flavonoids; Lipase; Organic Chemicals; Pancreas; Phenols; Polyphenols; Proanthocyanidins; Temperature | 2018 |
Variability between organs of proanthocyanidins in Geranium sylvaticum analyzed by off-line 2-dimensional HPLC-MS.
Topics: Catechin; Chromatography, High Pressure Liquid; Geranium; Phenols; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization | 2018 |
Slow darkening of pinto bean seed coat is associated with significant metabolite and transcript differences related to proanthocyanidin biosynthesis.
Topics: Gene Expression Profiling; Phaseolus; Pigmentation; Proanthocyanidins; RNA, Messenger; Seeds | 2018 |
Occurrence and tolerance mechanisms of seed cracking under low temperatures in soybean (Glycine max).
Topics: Cell Wall; Cold Temperature; Glycine max; Lignin; Pigmentation; Proanthocyanidins; Seeds | 2018 |
Fluoride-induced iron overload contributes to hepatic oxidative damage in mouse and the protective role of Grape seed proanthocyanidin extract.
Topics: Alanine Transaminase; Animals; Aspartate Aminotransferases; Cation Transport Proteins; Grape Seed Extract; Hepcidins; Iron; Iron Overload; Liver; Liver Diseases; Male; Mice; Oxidative Stress; Phytotherapy; Proanthocyanidins; Sodium Fluoride | 2018 |
Protective Effect of Highly Polymeric A-Type Proanthocyanidins from Seed Shells of Japanese Horse Chestnut (
Topics: Administration, Oral; Aesculus; Animals; Apoptosis; Electroretinography; Flavonols; Glycosides; Light; Lipid Metabolism; Macular Degeneration; Male; Oxidative Stress; Plant Extracts; Polyphenols; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Retina; Seeds | 2018 |
Vine-Shoot Tannins: Effect of Post-pruning Storage and Toasting Treatment.
Topics: Chromatography, High Pressure Liquid; Hot Temperature; Plant Extracts; Plant Shoots; Plant Stems; Polymerization; Proanthocyanidins; Tandem Mass Spectrometry; Tannins; Vitis | 2018 |
Chlorhexidine and proanthocyanidin enhance the long-term bond strength of resin-based endodontic sealer.
Topics: Animals; Cattle; Chlorhexidine; Dental Bonding; Dental Stress Analysis; Microscopy, Electron, Scanning; Proanthocyanidins; Resins, Synthetic; Root Canal Filling Materials; Tensile Strength | 2018 |
Preventive Effect of Antioxidative Nutrient-Rich Enteral Diet Against Liver Ischemia and Reperfusion Injury.
Topics: Alanine Transaminase; Animals; Antioxidants; Ascorbic Acid; Aspartate Aminotransferases; Catechin; Diet; Digestive System Surgical Procedures; Enteral Nutrition; Food, Fortified; Ischemia; Liver; Liver Diseases; Male; Malondialdehyde; Mice, Inbred C57BL; Oxidative Stress; Plant Extracts; Proanthocyanidins; Reperfusion Injury; Superoxide Dismutase; Vitamin E | 2019 |
Therapeutic effects of proanthocyanidin and coenzyme Q10 on nitrogen mustard-induced ocular injury.
Topics: Animals; Antioxidants; Burns, Chemical; Chemical Warfare Agents; Disease Models, Animal; Eye Injuries; Male; Mechlorethamine; Proanthocyanidins; Random Allocation; Rats; Rats, Sprague-Dawley; Ubiquinone | 2018 |
A bio-guided approach for the development of a chestnut-based proanthocyanidin-enriched nutraceutical with potential anti-gastritis properties.
Topics: Aesculus; Anti-Inflammatory Agents; Biological Assay; Cell Line, Tumor; Dietary Supplements; Dose-Response Relationship, Drug; Fruit; Gastric Mucosa; Gastritis; Humans; Inflammation Mediators; Interleukin-8; Plant Extracts; Proanthocyanidins; Secretory Pathway | 2018 |
Drug carrier three-layer nanofibrous tube for vascular graft engineering.
Topics: 3T3 Cells; Animals; Blood Vessel Prosthesis; Coated Materials, Biocompatible; Drug Carriers; Fibroins; Humans; Mice; Nanofibers; Polyurethanes; Proanthocyanidins; Surface Properties; Tissue Engineering; Tissue Scaffolds | 2019 |
The proanthocyanidin-specific transcription factor MdMYBPA1 initiates anthocyanin synthesis under low-temperature conditions in red-fleshed apples.
Topics: Anthocyanins; Cold Temperature; Gene Expression Regulation, Plant; Malus; Metabolic Networks and Pathways; Phylogeny; Plant Proteins; Proanthocyanidins; Transcription Factors | 2018 |
R2R3-MYB transcription factor MdMYB23 is involved in the cold tolerance and proanthocyanidin accumulation in apple.
Topics: Arabidopsis; Arabidopsis Proteins; Cold Temperature; Malus; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Stress, Physiological; Transcription Factors | 2018 |
Buckwheat R2R3 MYB transcription factor FeMYBF1 regulates flavonol biosynthesis.
Topics: Alcohol Oxidoreductases; Amino Acid Sequence; Anthocyanins; Arabidopsis; Fagopyrum; Flavonoids; Flavonols; Gene Expression; Oxygenases; Phylogeny; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Promoter Regions, Genetic; Transcription Factors; Transcriptional Activation | 2018 |
Characterization of anthocyanin and proanthocyanidin biosynthesis in two strawberry genotypes during fruit development in response to different light qualities.
Topics: Anthocyanins; Fragaria; Fruit; Gene Expression Regulation, Plant; Genotype; Light; Plant Proteins; Proanthocyanidins; RNA, Plant | 2018 |
The recovery effect of proanthocyanidin on microtensile bond strength to sodium hypochlorite-treated dentine.
Topics: Dental Bonding; Dental Restoration Failure; Dental Stress Analysis; Dentin; Dentin-Bonding Agents; Humans; In Vitro Techniques; Materials Testing; Molar, Third; Proanthocyanidins; Random Allocation; Sodium Hypochlorite; Tensile Strength; Time Factors | 2019 |
Two R2R3-MYB proteins are broad repressors of flavonoid and phenylpropanoid metabolism in poplar.
Topics: Anthocyanins; Flavonoids; Gene Expression Profiling; Gene Expression Regulation, Plant; Metabolic Networks and Pathways; Phenols; Phylogeny; Plant Proteins; Plants, Genetically Modified; Populus; Proanthocyanidins; Promoter Regions, Genetic; Propanols; Repressor Proteins; Sequence Alignment; Two-Hybrid System Techniques | 2018 |
The ethylene response factor MdERF1B regulates anthocyanin and proanthocyanidin biosynthesis in apple.
Topics: Amino Acid Sequence; Anthocyanins; Cloning, Molecular; Ethylenes; Gene Expression Regulation, Plant; Malus; Phylogeny; Plant Proteins; Proanthocyanidins; Two-Hybrid System Techniques | 2018 |
Proanthocyanidin B
Topics: alpha-Glucosidases; Animals; Blood Glucose; Glycoside Hydrolase Inhibitors; Humans; Hyperglycemia; Hypoglycemic Agents; Kinetics; Male; Microscopy, Atomic Force; Molecular Docking Simulation; Postprandial Period; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Spectrometry, Fluorescence | 2018 |
The Effects of Proanthocyanidin on Vasospasm After Experimental Subarachnoidal Hemorrhage in Rats.
Topics: Animals; Apoptosis; Basilar Artery; Male; Proanthocyanidins; Rats; Subarachnoid Hemorrhage; Vasospasm, Intracranial | 2018 |
Assessment of the phenolic content, mutagenicity and genotoxicity of ethanolic extracts of stem bark and leaves from
Topics: Antioxidants; DNA Damage; Ethanol; Flavonoids; Mutagenicity Tests; Phenols; Phytochemicals; Plant Bark; Plant Extracts; Plant Leaves; Plant Stems; Proanthocyanidins; Salmonella typhimurium; Strychnos | 2020 |
Activator-type R2R3-MYB genes induce a repressor-type R2R3-MYB gene to balance anthocyanin and proanthocyanidin accumulation.
Topics: Amino Acid Sequence; Anthocyanins; Biosynthetic Pathways; Evolution, Molecular; Gene Expression Regulation, Plant; Genes, myb; Genes, Plant; Mutation; Phylogeny; Plant Proteins; Proanthocyanidins; Protein Binding; Prunus persica; Repressor Proteins; Transcription, Genetic | 2019 |
Do collagen cross-linkers improve dentin's bonding receptiveness?
Topics: Bisphenol A-Glycidyl Methacrylate; Composite Resins; Cross-Linking Reagents; Dental Bonding; Dentin-Bonding Agents; Glutaral; Humans; In Vitro Techniques; Materials Testing; Methacrylates; Molar; Polymethacrylic Acids; Proanthocyanidins; Random Allocation; Resin Cements; Riboflavin; Surface Properties | 2018 |
Effects of Maturity at Harvest and Fermentation Conditions on Bioactive Compounds of Cocoa Beans.
Topics: Alkaloids; Antioxidants; Cacao; Caffeine; Catechin; Chocolate; Fermentation; Fruit; Humans; Phenols; Phytochemicals; Polyphenols; Proanthocyanidins; Theobromine | 2019 |
Q-TOF LC/MS identification and UHPLC-Online ABTS antioxidant activity guided mapping of barley polyphenols.
Topics: Antioxidants; Benzothiazoles; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Hordeum; Polyphenols; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Sulfonic Acids | 2018 |
Proanthocyanidin subunit composition determined by functionally diverged dioxygenases.
Topics: Biosynthetic Pathways; Catechin; Dioxygenases; Flavonoids; Loss of Function Mutation; Medicago truncatula; Oxygenases; Plant Proteins; Proanthocyanidins | 2018 |
Lotus seed skin proanthocyanidin extract exhibits potent antioxidant property via activation of the Nrf2-ARE pathway.
Topics: Animals; Antioxidant Response Elements; Antioxidants; Chromatography, High Pressure Liquid; Gene Expression; Hep G2 Cells; Humans; Lotus; Mice, Inbred C57BL; NF-E2-Related Factor 2; Plant Extracts; Proanthocyanidins; Seeds; Signal Transduction; Tandem Mass Spectrometry | 2019 |
Determination of Flavonoid and Proanthocyanidin Profile of Hungarian Sour Cherry.
Topics: Anthocyanins; Antioxidants; Ethanol; Flavonoids; Fruit; Luminescent Measurements; Plant Extracts; Proanthocyanidins; Prunus avium; Solvents | 2018 |
A Sucrose-Induced MYB (SIMYB) Transcription Factor Promoting Proanthocyanidin Accumulation in the Tea Plant ( Camellia sinensis).
Topics: Arabidopsis; Arabidopsis Proteins; Camellia sinensis; Gene Expression Regulation, Plant; Phylogeny; Plant Proteins; Proanthocyanidins; Sucrose; Transcription Factors | 2019 |
Does Phoradendron perrottetii (mistletoe) alter polyphenols levels of Tapirira guianensis (host plant)?
Topics: Anacardiaceae; Flavonoids; Host-Parasite Interactions; Hydrolyzable Tannins; Phoradendron; Polyphenols; Proanthocyanidins; Quinic Acid; Reactive Oxygen Species; Tannins | 2019 |
The Amazon rain forest plant Uncaria tomentosa (cat's claw) and its specific proanthocyanidin constituents are potent inhibitors and reducers of both brain plaques and tangles.
Topics: Amyloid; Animals; Brain; Cat's Claw; Female; Male; Mice; Mice, Transgenic; Neurofibrillary Tangles; Plant Extracts; Plaque, Amyloid; Proanthocyanidins; Rats; Rats, Sprague-Dawley; tau Proteins | 2019 |
Effects of silver diamine fluoride/potassium iodide on artificial root caries lesions with adjunctive application of proanthocyanidin.
Topics: Elastic Modulus; Fluorides, Topical; Hardness; Humans; Image Processing, Computer-Assisted; Molar; Potassium Iodide; Proanthocyanidins; Quaternary Ammonium Compounds; Root Caries; Silver Compounds; X-Ray Microtomography | 2019 |
Intravariety Diversity of Bioactive Compounds in Trinitario Cocoa Beans with Different Degrees of Fermentation.
Topics: Cacao; Catechin; Chromatography, High Pressure Liquid; Fermentation; Flavonoids; Food Handling; Indonesia; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Seeds | 2019 |
Therapeutic effect of oligomeric proanthocyanidin in cuprizone-induced demyelination.
Topics: Animals; Corpus Callosum; Cuprizone; Demyelinating Diseases; Disease Models, Animal; Mice; Oligodendroglia; Proanthocyanidins; Treatment Outcome | 2019 |
Identification of leucoanthocyanidin reductase and anthocyanidin reductase genes involved in proanthocyanidin biosynthesis in Malus crabapple plants.
Topics: Anthocyanins; Catechin; Chromatography, High Pressure Liquid; Cloning, Molecular; Gene Expression Profiling; Genes, Plant; Malus; Metabolic Networks and Pathways; NADH, NADPH Oxidoreductases; Nicotiana; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Real-Time Polymerase Chain Reaction; Sequence Analysis, DNA | 2019 |
Blueberry Leaf Polyphenols Prevent Body Fat Accumulation in Mice Fed High-fat, High-sucrose Diet.
Topics: Adipose Tissue; Animals; Anti-Obesity Agents; Blueberry Plants; Body Weight; Chlorogenic Acid; Diet, High-Fat; Dietary Carbohydrates; Lipid Metabolism; Liver; Male; Mice, Inbred C57BL; Obesity; Plant Extracts; Plant Leaves; Polyphenols; Proanthocyanidins; Sucrose | 2019 |
Biodegradation Profiles of Proanthocyanidin-Accumulating Alfalfa Plants Coexpressing Lc- bHLH and C1-MYB Transcriptive Flavanoid Regulatory Genes.
Topics: Animal Feed; Animals; Cattle; Flavonoids; Medicago sativa; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Rumen; Transcription Factors; Zea mays | 2019 |
Impact of Grapevine Red Blotch Disease on Grape Composition of Vitis vinifera Cabernet Sauvignon, Merlot, and Chardonnay.
Topics: Anthocyanins; Color; Fruit; Geminiviridae; Phenols; Plant Diseases; Proanthocyanidins; Seeds; Vitis | 2019 |
Integrated liquid chromatography-mass spectrometry and nuclear magnetic resonance spectra for the comprehensive characterization of various components in the Shuxuening injection.
Topics: Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Flavonoids; Ginkgo biloba; Injections; Lactones; Magnetic Resonance Spectroscopy; Phytochemicals; Plant Extracts; Proanthocyanidins; Quality Control; Tandem Mass Spectrometry | 2019 |
Anti-inflammatory and wound healing properties of polyphenolic extracts from strawberry and blackberry fruits.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Antioxidants; Cell Movement; Cell Proliferation; Cell Survival; Chromatography, High Pressure Liquid; Fragaria; Fruit; Mice; Phytochemicals; Plant Extracts; Polyphenols; Proanthocyanidins; RAW 264.7 Cells; Reactive Oxygen Species; Rubus; Wound Healing | 2019 |
Virucidal activity of proanthocyanidin against Mayaro virus.
Topics: Alphavirus; Alphavirus Infections; Animals; Antiviral Agents; Catechin; Cell Survival; Chlorocebus aethiops; Magnoliopsida; Molecular Structure; Plant Roots; Proanthocyanidins; Vero Cells; Virus Attachment; Virus Internalization; Virus Replication | 2019 |
Liquid chromatography-tandem mass spectrometry reveals detailed chromatographic fingerprints of anthocyanins and anthocyanin adducts in red wine.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Chromatography, Liquid; Polyphenols; Proanthocyanidins; Tandem Mass Spectrometry; Wine | 2019 |
Proanthocyanidin-chitosan composite nanoparticles prevent bacterial invasion and colonization of gut epithelial cells by extra-intestinal pathogenic Escherichia coli.
Topics: Chitosan; Epithelial Cells; Escherichia coli; Intestines; Nanoparticles; Proanthocyanidins; Vaccinium macrocarpon | 2019 |
Effects of the Temperature and Ethanol on the Kinetics of Proanthocyanidin Adsorption in Model Wine Systems.
Topics: Adsorption; Cell Wall; Ethanol; Fruit; Kinetics; Phenols; Proanthocyanidins; Temperature; Vitis; Wine | 2020 |
Clustering of oil droplets in o/w emulsions: Controlling cluster size and interaction strength.
Topics: Cluster Analysis; Emulsions; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Lipid Droplets; Osmolar Concentration; Particle Size; Proanthocyanidins; Rheology; Static Electricity; Transglutaminases; Viscosity; Water; Whey Proteins | 2019 |
Blueberry leaves from 73 different cultivars in southeastern China as nutraceutical supplements rich in antioxidants.
Topics: Antioxidants; Benzothiazoles; Blueberry Plants; China; Chromatography, High Pressure Liquid; Dietary Supplements; Flavonoids; Glycosides; Kaempferols; Phenols; Plant Extracts; Plant Leaves; Proanthocyanidins; Quercetin; Sulfonic Acids | 2019 |
Composition of Anthocyanins and Proanthocyanidins in Three Tropical
Topics: Anthocyanins; Costa Rica; Fruit; Plant Extracts; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Vaccinium | 2020 |
Ectopic expression of tea MYB genes alter spatial flavonoid accumulation in alfalfa (Medicago sativa).
Topics: Animals; Anthocyanins; Camellia sinensis; Ectopic Gene Expression; Medicago sativa; Plant Leaves; Plant Proteins; Plant Stems; Plants, Genetically Modified; Proanthocyanidins; Transcription Factors | 2019 |
A comparative study on the bioavailability of phenolic compounds from organic and nonorganic red grapes.
Topics: Animals; Anthocyanins; Biological Availability; Chromatography, High Pressure Liquid; Dietary Fiber; Food Analysis; Fruit; Male; Organic Agriculture; Phenols; Polyphenols; Proanthocyanidins; Rats, Wistar; Tandem Mass Spectrometry; Vitis | 2019 |
Biotransformation of Cranberry Proanthocyanidins to Probiotic Metabolites by
Topics: Antineoplastic Agents; Catechin; Cell Proliferation; Fermentation; Hep G2 Cells; Humans; Hydroxybenzoates; Lacticaseibacillus rhamnosus; Plant Extracts; Polyphenols; Proanthocyanidins; Probiotics | 2019 |
Diversity in Composition of Bioactive Compounds Among 26 Cocoa Genotypes.
Topics: Cacao; Catechin; Flavonoids; Genotype; Indonesia; Plant Extracts; Proanthocyanidins; Seeds; Xanthines | 2019 |
Isolation and characterization of a novel oligomeric proanthocyanidin with significant anti-cancer activities from grape stems (Vitis vinifera).
Topics: Antineoplastic Agents, Phytogenic; Cell Cycle Checkpoints; Cell Line, Tumor; Cell Proliferation; Chromatography, High Pressure Liquid; Fatty Acid-Binding Proteins; Gene Expression Regulation, Neoplastic; Humans; Magnetic Resonance Spectroscopy; Plant Extracts; Plant Stems; Polymers; Proanthocyanidins; Vitis | 2019 |
Proanthocyanidin Dimers and Trimers from
Topics: Biopolymers; Biotin; Proanthocyanidins | 2019 |
Proanthocyanidin-Rich Fractions from Red Rice Extract Enhance TNF-α-Induced Cell Death and Suppress Invasion of Human Lung Adenocarcinoma Cell A549.
Topics: A549 Cells; Adenocarcinoma of Lung; Antineoplastic Agents, Phytogenic; Autophagic Cell Death; Humans; Lung Neoplasms; MAP Kinase Signaling System; Neoplasm Invasiveness; Neoplasm Proteins; Oryza; Plant Extracts; Proanthocyanidins; Tumor Necrosis Factor-alpha | 2019 |
Proanthocyanidin Encapsulated in Ferritin Enhances Its Cellular Absorption and Antioxidant Activity.
Topics: Animals; Antioxidants; Apoferritins; Biological Availability; Biological Transport; Chromatography, High Pressure Liquid; Dimerization; Drug Compounding; Hep G2 Cells; Horses; Humans; Proanthocyanidins | 2019 |
PRX2 and PRX25, peroxidases regulated by COG1, are involved in seed longevity in Arabidopsis.
Topics: Arabidopsis; Arabidopsis Proteins; Cell Wall; Gene Expression Profiling; Gene Expression Regulation, Plant; Germination; Lignin; Lipid Metabolism; Lipids; Membrane Lipids; Mutation; Peroxidases; Proanthocyanidins; Seeds; Transcription Factors | 2020 |
Secondary Metabolites and Antioxidant Capacity of the Tunisian Lichen Diploschistes ocellatus (Ascomycota).
Topics: Antioxidants; Ascomycota; Biphenyl Compounds; Chelating Agents; Flavonoids; Free Radical Scavengers; Lichens; Phenols; Picrates; Proanthocyanidins; Secondary Metabolism; Tannins | 2019 |
Characterization of proanthocyanidin-chitosan interactions in the formulation of composite nanoparticles using surface plasmon resonance.
Topics: Chitosan; Hydrogen-Ion Concentration; Molecular Weight; Nanoparticles; Proanthocyanidins; Solutions; Surface Plasmon Resonance | 2020 |
Proanthocyanidin-crosslinked collagen/konjac glucomannan hydrogel with improved mechanical properties and MRI trackable biodegradation for potential tissue engineering scaffolds.
Topics: Animals; Biocompatible Materials; Cell Line; Collagen; Human Umbilical Vein Endothelial Cells; Humans; Hydrogels; Mannans; Proanthocyanidins; Tissue Engineering; Tissue Scaffolds | 2020 |
Lotus seedpod proanthocyanidin-whey protein complexes: Impact on physical and chemical stability of β-carotene-nanoemulsions.
Topics: Antioxidants; beta Carotene; Emulsifying Agents; Emulsions; Lotus; Nanostructures; Proanthocyanidins; Whey Proteins | 2020 |
Preliminary Studies on the Application of Grape Seed Extract in the Dyeing and Functional Modification of Cotton Fabric.
Topics: Anti-Bacterial Agents; Antioxidants; Coloring Agents; Cotton Fiber; Escherichia coli; Gossypium; Grape Seed Extract; Hydrogen-Ion Concentration; Microbial Sensitivity Tests; Proanthocyanidins; Tannins; Textiles; Ultraviolet Rays | 2020 |
Optimization of Catechin and Proanthocyanidin Recovery from Grape Seeds Using Microwave-Assisted Extraction.
Topics: Antioxidants; Catechin; Cell Death; Cell Line; Cell Survival; Functional Food; Glucosidases; Grape Seed Extract; Hep G2 Cells; Humans; Microwaves; Powders; Proanthocyanidins; Temperature; Vitis | 2020 |
MBW complexes impinge on anthocyanidin reductase gene regulation for proanthocyanidin biosynthesis in persimmon fruit.
Topics: Diospyros; Fruit; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Multiprotein Complexes; NADH, NADPH Oxidoreductases; Phenotype; Proanthocyanidins; Protein Transport | 2020 |
A R2R3-MYB gene-based marker for the non-darkening seed coat trait in pinto and cranberry beans (Phaseolus vulgaris L.) derived from 'Wit-rood boontje'.
Topics: Alleles; Chromosome Mapping; Crosses, Genetic; Fruit; Genes, Dominant; Genes, myb; Genes, Plant; Genotype; Phaseolus; Phenotype; Phylogeny; Pigmentation; Proanthocyanidins; Seeds; Transcription Factors | 2020 |
Red-kerneled rice proanthocyanidin inhibits arachidonate 5-lipoxygenase and decreases psoriasis-like skin inflammation.
Topics: Animals; Anti-Inflammatory Agents; Arachidonate 5-Lipoxygenase; Cell Line; Humans; Inflammation; Lipoxygenase Inhibitors; Male; Mice, Inbred BALB C; Oryza; Proanthocyanidins; Psoriasis; Rats | 2020 |
Assembly of Oil-Based Microcapsules Coated with Proanthocyanidins as a Novel Carrier for Hydrophobic Active Compounds.
Topics: Biological Availability; Capsules; Drug Carriers; Drug Compounding; Hydrophobic and Hydrophilic Interactions; Myrica; Oils; Particle Size; Plant Extracts; Proanthocyanidins; Vitis | 2020 |
Topics: Anthocyanins; Dietary Supplements; Humans; Proanthocyanidins; Quality Control; Vaccinium macrocarpon | 2020 |
Distinct defensive activity of phenolics and phenylpropanoid pathway genes in different cotton varieties toward chewing pests.
Topics: Animals; Genotype; Gossypium; Hydroxybenzoates; Moths; Plants, Genetically Modified; Proanthocyanidins; Tannins | 2020 |
Characterization of a new blackberry cultivar BRS Xingu: Chemical composition, phenolic compounds, and antioxidant capacity in vitro and in vivo.
Topics: Animals; Anthocyanins; Antioxidants; Brazil; Caenorhabditis elegans; Flavonoids; Fruit; Hydroxybenzoates; Phenols; Proanthocyanidins; Reactive Oxygen Species; Rubus | 2020 |
Evaluating the influence of temperature on proanthocyanidin biosynthesis in developing grape berries (Vitis vinifera L.).
Topics: Flavonoids; Fruit; Plant Proteins; Proanthocyanidins; Temperature; Transcription Factors; Transcriptome; Vitis | 2020 |
Proanthocyanidin promotes functional recovery of spinal cord injury via inhibiting ferroptosis.
Topics: Animals; Antioxidants; Female; Ferroptosis; Mice; Proanthocyanidins; Recovery of Function; Signal Transduction; Spinal Cord; Spinal Cord Injuries | 2020 |
Proanthocyanidin-Rich Grape Seed Extract Reduces Inflammation and Oxidative Stress and Restores Tight Junction Barrier Function in Caco-2 Colon Cells.
Topics: Anti-Inflammatory Agents; Antioxidants; Caco-2 Cells; Cytokines; Gene Expression; Grape Seed Extract; Humans; Inflammation Mediators; Intestinal Mucosa; Membrane Potential, Mitochondrial; Mitochondria; Oxidative Stress; Proanthocyanidins; Reactive Oxygen Species; Superoxides; Tight Junctions | 2020 |
Effects of Flavanols on Enteroendocrine Secretion.
Topics: Animals; Cholecystokinin; Gastrointestinal Tract; Glucagon-Like Peptide 1; Humans; Peptide YY; Plant Extracts; Proanthocyanidins; Seeds; Swine; Vitis | 2020 |
Girdling of table grapes at fruit set can divert the phenylpropanoid pathway towards accumulation of proanthocyanidins and change the volatile composition.
Topics: Abscisic Acid; Crop Production; Flavonoids; Flavonols; Fruit; Gibberellins; Metabolic Networks and Pathways; Plant Growth Regulators; Proanthocyanidins; Vitis; Volatile Organic Compounds | 2020 |
Stacking triple genes increased proanthocyanidins level in Arabidopsis thaliana.
Topics: Arabidopsis; Genes, Plant; Plant Leaves; Plants, Genetically Modified; Proanthocyanidins | 2020 |
Rare A-Type, Spiro-Type, and Highly Oligomeric Proanthocyanidins from
Topics: Dimerization; Elasticity; Models, Molecular; Molecular Conformation; Pinus; Proanthocyanidins; Spiro Compounds | 2020 |
Proanthocyanidin-Aluminum Complexes Improve Aluminum Resistance and Detoxification of
Topics: Aluminum; Camellia sinensis; Plant Leaves; Plant Roots; Proanthocyanidins; Seedlings | 2020 |
Impact of Grapevine Red Blotch Disease on Cabernet Sauvignon and Merlot Wine Composition and Sensory Attributes.
Topics: Anthocyanins; Color; Ethanol; Flavonols; Flavoring Agents; Flexiviridae; Fruit; Humans; Odorants; Phenols; Plant Diseases; Proanthocyanidins; Saccharomyces cerevisiae; Secondary Metabolism; Sugars; Taste; Vitis; Wine | 2020 |
Antimicrobial proanthocyanidin-chitosan composite nanoparticles loaded with gentamicin.
Topics: Agglutination Tests; Anti-Infective Agents; Bacteria; Chitosan; Drug Carriers; Drug Compounding; Gentamicins; Microbial Sensitivity Tests; Nanoparticles; Particle Size; Proanthocyanidins; Spectroscopy, Fourier Transform Infrared; Thermogravimetry | 2020 |
Grape seed proanthocyanidin extract ameliorates dextran sulfate sodium-induced colitis through intestinal barrier improvement, oxidative stress reduction, and inflammatory cytokines and gut microbiota modulation.
Topics: Animals; Colitis; Colitis, Ulcerative; Colon; Cytokines; Dextran Sulfate; Feces; Gastrointestinal Microbiome; Glutathione; Grape Seed Extract; Inflammasomes; Interleukin-1beta; Intestines; Male; Malondialdehyde; Mice; Mice, Inbred C57BL; Oxidative Stress; Peptide Fragments; Proanthocyanidins; RNA, Ribosomal, 16S; Superoxide Dismutase; Tumor Necrosis Factor-alpha; Zonula Occludens-1 Protein | 2020 |
FtMYB18 acts as a negative regulator of anthocyanin/proanthocyanidin biosynthesis in Tartary buckwheat.
Topics: Anthocyanins; Arabidopsis; Fagopyrum; Flavonoids; Gene Expression Regulation, Plant; Nicotiana; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Stress, Physiological; Transcription Factors | 2020 |
Preparation, characterization and
Topics: alpha-Amylases; alpha-Glucosidases; Antioxidants; Free Radicals; Glucose; Hypoglycemic Agents; Inulin; Musa; Plant Extracts; Proanthocyanidins | 2020 |
Potential of solid lipid microparticles covered by the protein-polysaccharide complex for protection of probiotics and proanthocyanidin-rich cinnamon extract.
Topics: Cinnamomum zeylanicum; Lipids; Plant Extracts; Polysaccharides; Proanthocyanidins; Probiotics | 2020 |
Polyphenolic Proanthocyanidin-B2 suppresses proliferation of liver cancer cells and hepatocellular carcinogenesis through directly binding and inhibiting AKT activity.
Topics: Animals; Apoptosis; Carcinogenesis; Carcinoma, Hepatocellular; Cell Line, Tumor; Cell Proliferation; Liver Neoplasms; Mice; Molecular Docking Simulation; Phosphatidylinositol 3-Kinases; Proanthocyanidins; Proto-Oncogene Proteins c-akt | 2020 |
Proanthocyanidin B2 inhibits proliferation and induces apoptosis of osteosarcoma cells by suppressing the PI3K/AKT pathway.
Topics: Animals; Apoptosis; Cell Line, Tumor; Cell Proliferation; Humans; Male; Mice, Inbred BALB C; Mice, Nude; Mitochondria; Mitochondrial Membranes; Osteosarcoma; Permeability; Phosphatidylinositol 3-Kinases; Phosphotyrosine; Proanthocyanidins; Proto-Oncogene Proteins c-akt; Signal Transduction; Xenograft Model Antitumor Assays | 2020 |
Effect of silver diamine fluoride and proanthocyanidin on resistance of carious dentin to acid challenges.
Topics: Acids; Biomechanical Phenomena; Dentin; Elastic Modulus; Fluorides, Topical; Grape Seed Extract; Humans; Proanthocyanidins; Protective Agents; Quaternary Ammonium Compounds; Silver Compounds | 2020 |
Identification of a Proanthocyanidin from
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Fruit; Litchi; Mass Spectrometry; Monophenol Monooxygenase; Oxidation-Reduction; Picrates; Plant Extracts; Plant Roots; Proanthocyanidins; Spectroscopy, Fourier Transform Infrared | 2020 |
In situ effect of a proanthocyanidin mouthrinse on dentin subjected to erosion.
Topics: Dentin; Humans; Mouthwashes; Proanthocyanidins; Tooth Erosion | 2020 |
Proanthocyanidin Structural Details Revealed by Ultrahigh Resolution FT-ICR MALDI-Mass Spectrometry,
Topics: Chromatography, High Pressure Liquid; Fabaceae; Proanthocyanidins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2020 |
Inter-Laboratory Validation of 4-(Dimethylamino) Cinnamaldehyde (DMAC) Assay Using Cranberry Proanthocyanidin Standard for Quantification of Soluble Proanthocyanidins in Cranberry Foods and Dietary Supplements, First Action Official MethodSM: 2019.06.
Topics: Acrolein; Dietary Supplements; Laboratories; Plant Extracts; Proanthocyanidins; Vaccinium macrocarpon | 2021 |
Catechin Photolysis Suppression by Aluminum Chloride under Alkaline Conditions and Assessment with Liquid Chromatography-Mass Spectrometry.
Topics: Aluminum; Aluminum Chloride; Catechin; Chromatography, Liquid; Light; Mass Spectrometry; Photolysis; Plants; Proanthocyanidins; Superoxides; Tea | 2020 |
Attenuation of Perfluorooctane Sulfonate-Induced Steatohepatitis by Grape Seed Proanthocyanidin Extract in Mice.
Topics: Alkanesulfonic Acids; Animals; CD36 Antigens; Cholesterol; Fatty Acid-Binding Proteins; Fatty Liver; Fluorocarbons; Hydrogen Peroxide; Inflammation; Interleukin-6; Lipid Metabolism; Lipid Peroxidation; Liver; Male; Malondialdehyde; Mice; Oxidative Stress; Proanthocyanidins; Triglycerides; Tumor Necrosis Factor-alpha | 2020 |
Proanthocyanidin alleviates doxorubicin-induced cardiac injury by inhibiting NF-kB pathway and modulating oxidative stress, cell cycle, and fibrogenesis.
Topics: Animals; Cell Cycle; Doxorubicin; Fibrosis; Gene Expression Regulation; Heart Injuries; Male; Muscle Proteins; Myocardium; NF-kappa B; Oxidative Stress; Proanthocyanidins; Rats; Signal Transduction | 2021 |
A Study of the Therapeutic Potential of Lentinus squarrosulus (Agaricomycetes) from Gabon.
Topics: Alkaloids; Antioxidants; Flavonoids; Gabon; Lentinula; Phenols; Polyphenols; Proanthocyanidins; Tannins | 2021 |
DkMYB14 is a bifunctional transcription factor that regulates the accumulation of proanthocyanidin in persimmon fruit.
Topics: Amino Acid Sequence; Diospyros; Fruit; Gene Expression Regulation, Plant; Plant Proteins; Proanthocyanidins; Seeds; Transcription Factors; Up-Regulation | 2021 |
An Untargeted Metabolomics Approach for Correlating Pulse Crop Seed Coat Polyphenol Profiles with Antioxidant Capacity and Iron Chelation Ability.
Topics: Antioxidants; Biflavonoids; Biological Availability; Catechin; Cicer; Correlation of Data; Flavonoids; Flavonols; Inhibitory Concentration 50; Iron Chelating Agents; Lens Plant; Mass Spectrometry; Metabolomics; Phenols; Polyphenols; Proanthocyanidins; Seeds; Tannins; Vicia faba | 2021 |
Proanthocyanidins attenuate the high glucose-induced damage of retinal pigment epithelial cells by attenuating oxidative stress and inhibiting activation of the NLRP3 inflammasome.
Topics: Cell Line; Diabetic Retinopathy; Epithelial Cells; Glucose; Humans; Inflammasomes; NLR Family, Pyrin Domain-Containing 3 Protein; Oxidative Stress; Proanthocyanidins; Retinal Pigment Epithelium | 2021 |
Preparation, characterization and biological activity of proanthocyanidin-chitosan nanoparticles.
Topics: Anti-Bacterial Agents; Bacteria; Chitosan; Dynamic Light Scattering; Food Microbiology; Humans; Microbial Sensitivity Tests; Nanoparticles; Particle Size; Proanthocyanidins; Spectroscopy, Fourier Transform Infrared; X-Ray Diffraction | 2021 |
Synthesis of Fluorescent Proanthocyanidin-Cinnamaldehydes Pyrylium Products for Microscopic Detection of Interactions with Extra-Intestinal Pathogenic
Topics: Acrolein; Escherichia coli; Proanthocyanidins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Vaccinium macrocarpon | 2021 |
Elucidation of Interaction between Whey Proteins and Proanthocyanidins and Its Protective Effects on Proanthocyanidins during In-Vitro Digestion and Storage.
Topics: Circular Dichroism; Digestion; Food Storage; Lactalbumin; Lactoglobulins; Molecular Docking Simulation; Proanthocyanidins; Spectrometry, Fluorescence; Spectroscopy, Fourier Transform Infrared; Temperature; Thermodynamics; Whey Proteins | 2021 |
Hierarchical regulation of MYBPA1 by anthocyanin- and proanthocyanidin-related MYB proteins is conserved in Vaccinium species.
Topics: Anthocyanins; Fruit; Gene Expression Regulation, Plant; Plant Proteins; Proanthocyanidins; Vaccinium | 2022 |
Deficit irrigation and leaf removal modulate anthocyanin and proanthocyanidin repartitioning of Cabernet Sauvignon (Vitis vinifera L.) grape and resulting wine profile.
Topics: Anthocyanins; Fruit; Plant Leaves; Proanthocyanidins; Vitis; Wine | 2022 |
Benzophenone Glucosides and B-Type Proanthocyanidin Dimers from Zambian
Topics: Benzophenones; Cassia; Crystallography, X-Ray; Dimerization; Glucosides; Molecular Structure; Proanthocyanidins; Proton Magnetic Resonance Spectroscopy; Trypanocidal Agents; Trypanosoma | 2022 |
Signatures of selection in recently domesticated macadamia.
Topics: Australia; Chromosome Mapping; Chromosomes, Plant; Crops, Agricultural; Domestication; Fatty Acids; Gene Duplication; Genome, Plant; Hawaii; Heat-Shock Response; Humans; Macadamia; Proanthocyanidins; Seeds | 2022 |
Inhibition of adult T-cell leukemia cell proliferation by polymerized proanthocyanidin from blueberry leaves through JAK proteolysis.
Topics: Adult; Blueberry Plants; Cell Proliferation; HSP90 Heat-Shock Proteins; Human T-lymphotropic virus 1; Humans; Leukemia-Lymphoma, Adult T-Cell; Polymerization; Proanthocyanidins; Proteasome Endopeptidase Complex; Proteolysis | 2022 |
Cranberry Proanthocyanidin and Its Microbial Metabolite 3,4-Dihydroxyphenylacetic Acid, but Not 3-(4-Hydroxyphenyl)-Propionic Acid, Partially Reverse Pro-Inflammatory microRNA Responses in Human Intestinal Epithelial Cells.
Topics: 3,4-Dihydroxyphenylacetic Acid; Epithelial Cells; Humans; MicroRNAs; Neoplasms; Plant Extracts; Proanthocyanidins; Propionates; Vaccinium macrocarpon | 2022 |
Oligomeric Proanthocyanidins and Bamboo Leaf Flavonoids Improve the Quality of Bull Semen Cryopreservation.
Topics: Animals; Cattle; Cryopreservation; Cryoprotective Agents; Male; Phytochemicals; Proanthocyanidins; Sasa; Semen; Semen Preservation; Sperm Motility | 2022 |
Alternation of heart microRNA-mRNA network by high-intensity interval training and proanthocyanidin in myocardial ischemia rats: Artificial intelligence and validation experimental.
Topics: Animals; Artificial Intelligence; High-Intensity Interval Training; Ischemia; MicroRNAs; Myocardial Ischemia; Physical Conditioning, Animal; Proanthocyanidins; Rats; RNA, Messenger | 2022 |
Alkaline oxidization can increase the in vitro antiparasitic activity of proanthocyanidin-rich plant extracts against Ascarissuum.
Topics: Antiparasitic Agents; Flavonoids; Plant Extracts; Proanthocyanidins | 2023 |