Page last updated: 2024-09-02

procyanidin and gallocatechol

procyanidin has been researched along with gallocatechol in 25 studies

Compound Research Comparison

Studies
(procyanidin)
Trials
(procyanidin)
Recent Studies (post-2010)
(procyanidin)
Studies
(gallocatechol)
Trials
(gallocatechol)
Recent Studies (post-2010) (gallocatechol)
4,1161362,74748112218

Protein Interaction Comparison

ProteinTaxonomyprocyanidin (IC50)gallocatechol (IC50)
Alpha-synucleinHomo sapiens (human)8.9
Mitogen-activated protein kinase 10Homo sapiens (human)4.415
Beta-secretase 1Homo sapiens (human)2.5
Mitogen-activated protein kinase 14Homo sapiens (human)4.415

Research

Studies (25)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (4.00)18.2507
2000's4 (16.00)29.6817
2010's18 (72.00)24.3611
2020's2 (8.00)2.80

Authors

AuthorsStudies
Jiang, Z; Kouno, I; Tanaka, T; Zhang, L1
Nakazawa, H; Yamaguchi, F; Yoshimura, Y1
Actis-Goretta, L; Fraga, CG; Ottaviani, JI1
Aruoma, OI; Bahorun, T; Crozier, A; Datla, KP; Dexter, DT; Luximon-Ramma, A; Neergheen, VS; Zbarsky, V1
Grace, MH; Kurmukov, AG; Lila, MA; Raskin, I; Yousef, GG1
Cooney, JM; Gould, EM; Hurst, RD; Hurst, SM; Jensen, DJ; Lyall, KA; McGhie, TK1
Ardevol, A; Arola, L; Blade, C; Blay, MT; Fernandez-Larrea, J; Palozza, P; Pujadas, G; Salvado, J; Terra, X1
Antonacci, D; Bizzarri, M; Cucina, A; D'Anselmi, F; Dinicola, S; Lisi, E; Pasqua, G; Pasqualato, A; Proietti, S1
Huang, D; Liu, T; Song, L; Wang, H1
Arimboor, R; Arumughan, C1
Hisamura, M; Kanetaka, T; Koga, K; Matsuo, Y; Tanaka, T; Yoshino, K1
Sato, H; Shintani, T; Tsujita, T1
Brás, NF; Cruz, L; de Freitas, V; Mateus, N; Ramos, MJ; Teixeira, N1
Čejka, P; Jurková, M; Kameník, Z; Mikyška, A; Olšovská, J1
Ding, H; Hou, L; Li, X; Liu, HS; Luo, M; Pei, Y; Xiao, YH; Yan, Q; Yao, D; Zhang, M; Zhao, J1
Han, QB; Jiang, ZH; Liu, L; Liu, Y; Wang, JR; Xie, H; Yau, LF; Zhao, Z1
Fan, Q; Peng, QZ; Wang, L; Wang, P; Wu, JH; Wu, Y; Xia, GX; Zhu, Y1
Cordeiro, KW; de Cássia Freitas, K; de Oliveira Figueiredo, P; do Prado, PR; Felipe, JL; Garcez, FR; Garcez, WS; Malange, KF; Toffoli-Kadri, MC1
Chira, K; Kallithraka, S; Kotseridis, Y; Koundouras, S; Kyraleou, M; Teissedre, PL1
Karonen, M; Tuominen, A1
Boselli, E; Jourdes, M; Longo, E; Merkyte, V; Rossetti, F; Teissedre, PL1
Guan, XL; Huang, YL; Li, DP; Wang, YF1
Ebeler, SE; Frost, S; Heymann, H; Lerno, LA; Zweigenbaum, J1
Celichowski, G; Cymerys, J; Grobelny, J; Krzyzowska, M; Orlowski, P; Pajak, B; Ranoszek-Soliwoda, K; Slonska, A; Tomaszewska, E; Zmigrodzka, M1
Bacilieri, R; Billerach, G; Brillouet, JM; Ejaz Ul Islam Dar, M; Fulcrand, H; Grisoni, M; Gutierrez, B; Jiang, JF; Londo, JP; Maghradze, D; Marchal, C; Maul, E; Musayev, M; Nick, P; Ortolani, D; Peltier, JB; Prins, B; Reynders, M; Romieu, C; Roumeas, L; Salimov, V; Scherberich, D; Solymosi, K; Sultan, A; Sun, L; Teszlák, P; Thomas, JF; Trias-Blasi, A; Van Caekenberghe, F1

Other Studies

25 other study(ies) available for procyanidin and gallocatechol

ArticleYear
[Studies on tannins from Tripterygium hypoglaucum (lévl.) hutch].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 1998, Volume: 23, Issue:9

    Topics: Biflavonoids; Catechin; Molecular Structure; Plants, Medicinal; Proanthocyanidins; Tannins; Tripterygium

1998
Evaluation of the NO scavenging activity of procyanidin in grape seed by use of the TMA-PTIO/NOC 7 ESR system.
    Journal of agricultural and food chemistry, 2003, Oct-22, Volume: 51, Issue:22

    Topics: Biflavonoids; Catechin; Electron Spin Resonance Spectroscopy; Free Radical Scavengers; Nitric Oxide; Proanthocyanidins; Seeds; Vitis

2003
Inhibition of angiotensin converting enzyme activity by flavanol-rich foods.
    Journal of agricultural and food chemistry, 2006, Jan-11, Volume: 54, Issue:1

    Topics: Angiotensin-Converting Enzyme Inhibitors; Biflavonoids; Cacao; Catechin; Diet; Flavonoids; Flavonols; Peptidyl-Dipeptidase A; Phenols; Polyphenols; Proanthocyanidins; Tea; Wine

2006
Assessment of the polyphenolic composition of the organic extracts of Mauritian black teas: a potential contributor to their antioxidant functions.
    BioFactors (Oxford, England), 2006, Volume: 27, Issue:1-4

    Topics: Antioxidants; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Flavonols; Gallic Acid; Oxidation-Reduction; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Tea

2006
Phytochemical characterization of an adaptogenic preparation from Rhodiola heterodonta.
    Natural product communications, 2009, Volume: 4, Issue:8

    Topics: Animals; Catechin; Chromatography, Gel; Chromatography, High Pressure Liquid; Chromatography, Liquid; Ethanol; Glucosides; Hypoxia; Mass Spectrometry; Mice; Phenols; Phenylethyl Alcohol; Plant Preparations; Proanthocyanidins; Rhodiola

2009
Blackcurrant proanthocyanidins augment IFN-gamma-induced suppression of IL-4 stimulated CCL26 secretion in alveolar epithelial cells.
    Molecular nutrition & food research, 2010, Volume: 54 Suppl 2

    Topics: Anti-Inflammatory Agents, Non-Steroidal; Asthma; Catechin; Cell Line; Chemokine CCL26; Chemokines, CC; Epithelial Cells; Fruit; Gene Expression Regulation; Humans; Interferon-gamma; Interleukin-13; Interleukin-4; Osmolar Concentration; Phosphorylation; Plant Extracts; Proanthocyanidins; Pulmonary Alveoli; Recombinant Proteins; Ribes; RNA, Messenger; STAT6 Transcription Factor; Time Factors

2010
Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes.
    Free radical research, 2011, Volume: 45, Issue:5

    Topics: Antioxidants; Biflavonoids; Catechin; Cell Line; Extracellular Signal-Regulated MAP Kinases; Flavonoids; Free Radicals; Humans; I-kappa B Kinase; Inflammation; Lipopolysaccharides; MAP Kinase Signaling System; Monocytes; NF-kappa B; Phosphorylation; Proanthocyanidins; Reactive Oxygen Species; Signal Transduction

2011
Antiproliferative and apoptotic effects triggered by Grape Seed Extract (GSE) versus epigallocatechin and procyanidins on colon cancer cell lines.
    International journal of molecular sciences, 2012, Volume: 13, Issue:1

    Topics: Antineoplastic Agents, Phytogenic; Apoptosis; Biflavonoids; Caco-2 Cells; Catechin; Cell Line, Tumor; Cell Proliferation; Colonic Neoplasms; Grape Seed Extract; Humans; Proanthocyanidins; Vitis

2012
Profiles and α-amylase inhibition activity of proanthocyanidins in unripe Manilkara zapota (chiku).
    Journal of agricultural and food chemistry, 2012, Mar-28, Volume: 60, Issue:12

    Topics: alpha-Amylases; Catechin; Enzyme Inhibitors; Fruit; Glycoside Hydrolase Inhibitors; Manilkara; Polymers; Proanthocyanidins

2012
Effect of polymerization on antioxidant and xanthine oxidase inhibitory potential of sea buckthorn (H. rhamnoides) proanthocyanidins.
    Journal of food science, 2012, Volume: 77, Issue:10

    Topics: Antioxidants; Benzothiazoles; Catechin; Chelating Agents; Free Radical Scavengers; Hippophae; Hydroxyl Radical; Iron; Polymerization; Proanthocyanidins; Seeds; Sulfonic Acids; Superoxides; Xanthine Oxidase

2012
Proanthocyanidin oligomers isolated from Salacia reticulata leaves potently inhibit pancreatic lipase activity.
    Journal of food science, 2013, Volume: 78, Issue:1

    Topics: Catechin; Inhibitory Concentration 50; Lipase; Pancreas; Plant Leaves; Plant Stems; Polyphenols; Proanthocyanidins; Salacia; Tea

2013
α-Amylase inhibitory activity from nut seed skin polyphenols. 1. Purification and characterization of almond seed skin polyphenols.
    Journal of agricultural and food chemistry, 2013, May-15, Volume: 61, Issue:19

    Topics: Absorption; Amino Acids; Animals; Area Under Curve; Biflavonoids; Blood Glucose; Carbohydrates; Catechin; Chromium; Dextrans; Enzyme Inhibitors; Inhibitory Concentration 50; Male; Nicotinic Acids; Nuts; Pancreatic alpha-Amylases; Plant Extracts; Polyphenols; Proanthocyanidins; Prunus; Rats; Seeds; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Tannins

2013
Structural features of copigmentation of oenin with different polyphenol copigments.
    Journal of agricultural and food chemistry, 2013, Jul-17, Volume: 61, Issue:28

    Topics: Anthocyanins; Biflavonoids; Catechin; Molecular Structure; Pigmentation; Pigments, Biological; Polyphenols; Proanthocyanidins; Thermodynamics; Wine

2013
Ultra-high-performance liquid chromatography profiling method for chemical screening of proanthocyanidins in Czech hops.
    Talanta, 2013, Nov-15, Volume: 116

    Topics: Acetone; Catechin; Chromatography, High Pressure Liquid; Cluster Analysis; Czech Republic; High-Throughput Screening Assays; Humulus; Principal Component Analysis; Proanthocyanidins; Reproducibility of Results; Solvents; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization

2013
Transcriptome and biochemical analyses revealed a detailed proanthocyanidin biosynthesis pathway in brown cotton fiber.
    PloS one, 2014, Volume: 9, Issue:1

    Topics: Biosynthetic Pathways; Catechin; Cotton Fiber; Flavonoids; Gene Expression Profiling; Gene Expression Regulation, Plant; Gossypium; Oxidoreductases; Plant Leaves; Plant Proteins; Proanthocyanidins; Transcriptome; Up-Regulation

2014
Catechins and procyanidins of Ginkgo biloba show potent activities towards the inhibition of β-amyloid peptide aggregation and destabilization of preformed fibrils.
    Molecules (Basel, Switzerland), 2014, Apr-22, Volume: 19, Issue:4

    Topics: Amyloid beta-Peptides; Benzopyrans; Biflavonoids; Catechin; Ginkgo biloba; Humans; Peptide Fragments; Plant Extracts; Plant Leaves; Proanthocyanidins; Structure-Activity Relationship

2014
Functional Characterization of a Dihydroflavanol 4-Reductase from the Fiber of Upland Cotton (Gossypium hirsutum).
    Molecules (Basel, Switzerland), 2016, Jan-26, Volume: 21, Issue:2

    Topics: Alcohol Oxidoreductases; Anthocyanins; Catechin; Cloning, Molecular; Cotton Fiber; Gossypium; Phylogeny; Plant Proteins; Proanthocyanidins

2016
Anti-inflammatory and antinociceptive activities of Croton urucurana Baillon bark.
    Journal of ethnopharmacology, 2016, May-13, Volume: 183

    Topics: Acetic Acid; Alkaloids; Analgesics; Animals; Anti-Inflammatory Agents; Aporphines; Biflavonoids; Brazil; Carrageenan; Catechin; Croton; Diterpenes; Edema; Male; Medicine, Traditional; Mice; Pain; Plant Bark; Plant Extracts; Proanthocyanidins

2016
Effect of irrigation regime on perceived astringency and proanthocyanidin composition of skins and seeds of Vitis vinifera L. cv. Syrah grapes under semiarid conditions.
    Food chemistry, 2016, Jul-15, Volume: 203

    Topics: Agricultural Irrigation; Anthocyanins; Biflavonoids; Catechin; Desert Climate; Fruit; Greece; Humans; Phenols; Plant Extracts; Proanthocyanidins; Seeds; Tannins; Taste; Vitis; Water

2016
Variability between organs of proanthocyanidins in Geranium sylvaticum analyzed by off-line 2-dimensional HPLC-MS.
    Phytochemistry, 2018, Volume: 150

    Topics: Catechin; Chromatography, High Pressure Liquid; Geranium; Phenols; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization

2018
Relative abundances of novel cyclic prodelphinidins in wine depending on the grape variety.
    Journal of mass spectrometry : JMS, 2018, Volume: 53, Issue:11

    Topics: Catechin; Chromatography, High Pressure Liquid; Deuterium; Flavonoids; Isotope Labeling; Molecular Structure; Proanthocyanidins; Tandem Mass Spectrometry; Vitis; Wine

2018
[Study on the Chemical Constituents of Litchi chinensis Pericarp( Ⅱ)].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2016, Volume: 39, Issue:6

    Topics: Catechin; Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Glucosides; Glycosides; Litchi; Mass Spectrometry; Proanthocyanidins; Quercetin

2016
Characterization of Red Wine Proanthocyanidins Using a Putative Proanthocyanidin Database, Amide Hydrophilic Interaction Liquid Chromatography (HILIC), and Time-of-Flight Mass Spectrometry.
    Molecules (Basel, Switzerland), 2018, Oct-18, Volume: 23, Issue:10

    Topics: Amides; Catechin; Chromatography, Liquid; Databases, Chemical; Hydrophobic and Hydrophilic Interactions; Mass Spectrometry; Proanthocyanidins; Vitis; Wine

2018
Polyphenol-Conjugated Bimetallic Au@AgNPs for Improved Wound Healing.
    International journal of nanomedicine, 2020, Volume: 15

    Topics: Animals; Antioxidants; Biflavonoids; Catechin; Gold; Metal Nanoparticles; Mice; Polyphenols; Proanthocyanidins; Silver; Tannins; Wound Healing

2020
Tannin phenotyping of the Vitaceae reveals a phylogenetic linkage of epigallocatechin in berries and leaves.
    Annals of botany, 2022, 09-06, Volume: 130, Issue:2

    Topics: Catechin; Fruit; Phylogeny; Plant Leaves; Proanthocyanidins; Tannins; Vitaceae; Vitis

2022