procyanidin has been researched along with clove in 8 studies
| Studies (procyanidin) | Trials (procyanidin) | Recent Studies (post-2010) (procyanidin) | Studies (clove) | Trials (clove) | Recent Studies (post-2010) (clove) |
|---|---|---|---|---|---|
| 4,116 | 136 | 2,747 | 4,901 | 73 | 2,681 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (25.00) | 29.6817 |
| 2010's | 2 (25.00) | 24.3611 |
| 2020's | 4 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Aruoma, OI; Bahorun, T; Brunn, HE; Lamy, E; Mersch-Sundermann, V; Neergheen, VS; Schmeiser, T; Sobel, R; Soobrattee, MA; Stahl, T; Wohlfarth, R | 1 |
| Constabel, P; Gould, L; Mellway, R; Rambeloarivony, H | 1 |
| Costa, C; Fracassetti, D; Moulay, L; Tomás-Barberán, FA | 1 |
| Daza, LD; Fávaro-Trindade, CS; Fujita, A; Genovese, MI; Granato, D; Souza, VB | 1 |
| Aparecida-Castro, S; Bispo-da-Silva, LB; Canabrava, HAN; de Gobbi, JI; Fidelis-de-Oliveira, P; Miranda, VHM; Morais, IBM; Silva, DB | 1 |
| Azevedo, L; Cruz, AG; Cruz, TM; de Almeida, LA; do Carmo, MAV; Escher, GB; Fidelis, M; Granato, D; Kaneshima, T; Marques, MB; Nunes, JB; Rocha, RS; Santos, JS | 1 |
| de Oliveira Cavalcante Pimentel, I; Espindola, FS; Franco, RR; Guerra Silva, HC; Justino, AB; Saraiva, AL; Silva, NF | 1 |
| Amadeu Micke, G; Carolina Oliveira Costa, A; da Silva, M; Della Betta, F; Fett, R; Katia Tischer Seraglio, S; Nehring, P; Schulz, M; Valdemiro Gonzaga, L; Vitali, L | 1 |
8 other study(ies) available for procyanidin and clove
| Article | Year |
|---|---|
Assessment of the DNA damaging potency and chemopreventive effects towards BaP-induced genotoxicity in human derived cells by Monimiastrum globosum, an endemic Mauritian plant.
Topics: Adenosine Triphosphate; Antimutagenic Agents; Benzo(a)pyrene; Cell Line, Tumor; Chromatography, High Pressure Liquid; Comet Assay; Cytochrome P-450 CYP1A1; DNA; DNA Damage; Dose-Response Relationship, Drug; Electron Transport; Flavonoids; Humans; Mutagens; Myrtaceae; Oxidation-Reduction; Phenols; Plant Extracts; Plant Leaves; Plant Stems; Proanthocyanidins; Reactive Oxygen Species; Receptors, Aryl Hydrocarbon; RNA; Up-Regulation | 2006 |
Condensed tannin intake in spiny-forest-dwelling Lemur catta at Berenty reserve, Madagascar, during reproductive periods.
Topics: Adaptation, Physiological; Animals; Ecosystem; Feeding Behavior; Female; Lactation; Lemur; Madagascar; Male; Plant Leaves; Pregnancy; Proanthocyanidins; Reproduction; Sex Characteristics; Trees | 2009 |
Ellagic acid derivatives, ellagitannins, proanthocyanidins and other phenolics, vitamin C and antioxidant capacity of two powder products from camu-camu fruit (Myrciaria dubia).
Topics: Antioxidants; Ascorbic Acid; Ellagic Acid; Fruit; Hydrolyzable Tannins; Myrtaceae; Phenols; Plant Extracts; Proanthocyanidins | 2013 |
Effects of Spray-Drying Parameters on In Vitro Functional Properties of Camu-Camu (Myrciaria dubia Mc. Vaugh): A Typical Amazonian Fruit.
Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Brazil; Commerce; Desiccation; Food Handling; Food Storage; Fruit; Gum Arabic; Humans; Myrtaceae; Phenols; Picrates; Polysaccharides; Proanthocyanidins; Temperature | 2017 |
Hypotensive effect of Eugenia dysenterica leaf extract is primarily related to its vascular action: The possible underlying mechanisms.
Topics: Animals; Arterial Pressure; Calcium Channel Blockers; Calcium Channels, L-Type; Eugenia; Heart Rate; Hemolysis; Hypotension; Male; Plant Extracts; Plant Leaves; Proanthocyanidins; Rats, Wistar | 2020 |
Polyphenols of jabuticaba [Myrciaria jaboticaba (Vell.) O.Berg] seeds incorporated in a yogurt model exert antioxidant activity and modulate gut microbiota of 1,2-dimethylhydrazine-induced colon cancer in rats.
Topics: 1,2-Dimethylhydrazine; alpha-Amylases; Angiotensin-Converting Enzyme Inhibitors; Animals; Antioxidants; Catechin; Colonic Neoplasms; Gastrointestinal Microbiome; Humans; Hydrolyzable Tannins; Male; Myrtaceae; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Rats, Wistar; Seeds; Yogurt | 2021 |
Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the activities of α-amylase and α-glucosidase.
Topics: alpha-Amylases; alpha-Glucosidases; Animals; Antioxidants; Cell Survival; Enzyme Inhibitors; Eugenia; Flavonoids; Fruit; Gene Expression Regulation, Enzymologic; Glycation End Products, Advanced; Macrophages; Mice; Mice, Inbred C57BL; Plant Leaves; Polyphenols; Proanthocyanidins | 2022 |
Grumixama (Eugenia brasiliensis Lamarck) functional phytochemicals: Effect of environmental conditions and ripening process.
Topics: Anthocyanins; Eugenia; Fructose; Gallic Acid; Phenols; Phytochemicals; Proanthocyanidins | 2022 |