Page last updated: 2024-09-02

procyanidin and cinidon-ethyl

procyanidin has been researched along with cinidon-ethyl in 51 studies

Compound Research Comparison

Studies (procyanidin)	Trials (procyanidin)	Recent Studies (post-2010) (procyanidin)	Studies (cinidon-ethyl)	Trials (cinidon-ethyl)	Recent Studies (post-2010) (cinidon-ethyl)
4,116	136	2,747	1,374	13	890

Research

Studies (51)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	9 (17.65)	29.6817
2010's	29 (56.86)	24.3611
2020's	13 (25.49)	2.80

Authors

Authors	Studies
Gruber, MY; Marles, MA; Ray, H	1
Gong, PL; Zeng, FD; Zhang, B; Zhang, XH	1
Westendarp, H	1
Foo, LY; Fraser, K; Lane, GA; Meagher, LP; Rumball, W; Sivakumaran, S; Yu, M	1
Arcioni, S; Damiani, F; Madeo, L; Martens, S; Paolocci, F; Robbins, MP	1
Bryant, D; Hauck, B; Latypova, G; Marshall, A; Morris, P; Olyott, P; Robbins, M	1
Liu, L; Rong, S; Sun, Z; Wu, H; Xie, B; Xu, J; Yao, P; Zhang, L; Zhang, Y	1
Liu, LG; Rong, S; Sun, ZD; Xie, BJ; Xu, JQ; Zhang, L; Zhang, YJ	1
Liu, L; Rong, S; Sun, Z; Wu, H; Xie, B; Xu, J; Yao, P; Zhang, L; Zhang, X; Zhang, Y	1
Hao, L; Liu, L; Rong, S; Sun, Z; Wu, H; Xie, B; Xu, J; Yao, P; Zhang, L	1
Kume, N; Nakano, T; Nakaya, Y; Sakuta, M; Yamagami, A; Yoshida, K	1
Bao, W; Deng, Q; Huang, F; Liu, L; Rong, S; Sun, Z; Wang, D; Wu, H; Xie, B; Xu, J; Yao, P	1
Bullitta, S; Piluzza, G	1
Arcioni, S; Damiani, F; Hauck, B; Morris, P; Paolocci, F; Passeri, V; Robbins, MP; Rubini, A	1
Bao, W; Deng, Q; Huang, F; Liu, L; Rong, S; Sun, Z; Wang, D; Xie, B; Xu, J; Yao, P	1
Mueller-Harvey, I; Novobilský, A; Thamsborg, SM	1
Grabber, JH; Mueller-Harvey, I; Zeller, WE	1
Chen, H; Guan, Y; Hu, B; Li, S; Lv, Z; Sun, Z; Wu, Q; Xie, B	1
Coblentz, WK; Grabber, JH	1
Duan, Y; He, Y; Lu, R; Sun, G; Sun, X; Wang, Z; Zhang, H; Zhang, R	1
Babuin, FM; Carrasco, P; Damiani, F; Escaray, FJ; Marco, F; Paolocci, F; Passeri, V; Pieckenstain, FL; Ruiz, OA	1
Cheng, Y; Duan, Y; Fan, R; He, Y; Sun, G; Sun, X; Wang, Z; Zhang, H	1
Fu, X; Guo, T; Li, S; Li, X; Sui, Y; Sun, Z; Wu, Q; Xie, B	1
Li, S; Li, X; Sui, Y; Sun, Z; Wu, Q; Xiao, J; Xie, B; Zhang, M	1
Dong, L; Li, S; Li, X; Sui, Y; Sun, Z; Wu, Q; Xie, B; Yang, Y	1
Burlando, B; Cornara, L; Xiao, J	1
Gao, YQ; Gong, YS; Guo, J; Hou, FL; Hu, K; Sun, ZD; Xie, BJ; Yang, EN	1
Arrigo, Y; Bee, G; Dohme-Meier, F; Girard, M; Grosse Brinkhaus, A; Kreuzer, M; Wyss, U; Zeitz, JO	1
Antonelli, CJ; Damiani, F; Escaray, FJ; Paolocci, F; Passeri, V; Perea-García, A; Ruiz, OA	1
Jonker, A; Yu, P	1
Christensen, RG; Eun, JS; Ghelichkhan, M; MacAdam, JW; Stott, RD	1
Cao, J; Deng, Z; Li, H; Pan, Y; Tsao, R; Yu, X; Zhang, B	1
Deng, F; Hou, DX; Li, Q; Li, T; Li, Y; Lu, X; Qin, S; Shan, Y; Wu, W; Xu, H; Zeng, S; Zheng, B	1
Bie, M; Sun, Z; Wang, J; Xie, B; Zhou, W	1
Liang, L; Lu, X; Sun, ZL; Wang, YS; Xiao, HB	1
Chen, M; Chen, Y; Li, S; Li, X; Sun, Z; Xiao, J; Xie, B	1
Duan, Y; Wen, C; Zhang, H; Zhang, J; Zhang, X	1
Feng, X; Huang, W; Huang, Y; Li, D; Ma, Z; Yang, F	1
Chen, Y; McClements, DJ; Sun, Z; Xie, B; Zhang, R	1
Chen, Y; Deng, Q; Huang, F; McClements, DJ; Sun, Z; Xie, B	1
Sun, Z; Wang, J; Xie, B	1
Bee, G; Dohme-Meier, F; Girard, M; Karonen, M; Lehtimäki, A; Salminen, JP	1
Feng, N; Feng, Y; Liang, Y; Luo, Q; Ouyang, Y; Wang, Y; Wu, Q; Xiao, J; Zhao, K; Zhou, M	1
Chen, F; Ding, M; Sheng, L; Wang, J; Yu, T; Zhang, H; Zhu, J	1
Feng, N; Feng, Y; He, Y; Kong, Y; Liang, Y; Ouyang, Y; Wu, Q; Xiao, J; Zhang, C; Zhou, M	1
Chen, W; Fan, C; Li, X; Pi, X; Ren, X; Rong, S; Wang, T; Wang, Z; Xu, Y; Zhang, Y; Zhao, S	1
Li, B; Liu, Q; Sun, S; Wang, L; Wang, X; Wu, Q; Zhang, H; Zhou, X; Zhu, J	1
Feng, N; Jiao, W; Kong, Y; Liang, Y; Wang, J; Wu, Q; Zhou, C; Zhou, M	1
Chu, Q; Feng, N; Li, W; Liang, Y; Niu, M; Ouyang, Y; Wu, Q; Yan, J; Zhou, M	1
Feng, N; Shi, L; Wang, Y; Wu, Q; Xiong, H; Xu, J; Xu, Y; Yan, J; Zhang, F; Zhou, C	1
Carrasco, P; Damiani, F; Escaray, FJ; Paolocci, F; Ruiz, OA; Valeri, MC	1

Reviews

4 review(s) available for procyanidin and cinidon-ethyl

Article	Year
New perspectives on proanthocyanidin biochemistry and molecular regulation. Phytochemistry, 2003, Volume: 64, Issue:2 Topics: Arabidopsis; Biological Transport; Gene Expression Regulation, Plant; Hordeum; Lotus; Oxidoreductases; Proanthocyanidins; Recombinant Proteins; Stereoisomerism; Transcription Factors	2003
[Effects of tannins in animal nutrition]. DTW. Deutsche tierarztliche Wochenschrift, 2006, Volume: 113, Issue:7 Topics: Animal Nutritional Physiological Phenomena; Animals; Anthelmintics; Antidiarrheals; Digestion; Hydrolyzable Tannins; Lotus; Phytotherapy; Plants, Edible; Proanthocyanidins	2006
Therapeutic Potential of Temperate Forage Legumes: A Review. Critical reviews in food science and nutrition, 2016, Jul-29, Volume: 56 Suppl 1 Topics: Animals; Anti-Inflammatory Agents; Clinical Trials as Topic; Coumarins; Disease Models, Animal; Fabaceae; Fibrinolytic Agents; Flavonoids; Galega; Humans; Hypoglycemic Agents; Lespedeza; Lotus; Medicago; Medicago sativa; Melilotus; Phytochemicals; Plants, Medicinal; Proanthocyanidins; Saponins; Trifolium; Warfarin	2016
The Occurrence, Biosynthesis, and Molecular Structure of Proanthocyanidins and Their Effects on Legume Forage Protein Precipitation, Digestion and Absorption in the Ruminant Digestive Tract. International journal of molecular sciences, 2017, May-22, Volume: 18, Issue:5 Topics: Animal Feed; Animals; Dietary Proteins; Digestion; Gastrointestinal Tract; Intestinal Absorption; Lotus; Medicago sativa; Proanthocyanidins; Rumen; Ruminants	2017

Trials

1 trial(s) available for procyanidin and cinidon-ethyl

Article	Year
Changes in Feed Proanthocyanidin Profiles during Silage Production and Digestion by Lamb. Molecules (Basel, Switzerland), 2020, Dec-12, Volume: 25, Issue:24 Topics: Animal Feed; Animals; Chromatography, Liquid; Digestion; Fabaceae; Food Handling; Gastrointestinal Tract; Lotus; Male; Proanthocyanidins; Proteins; Sheep; Silage; Solubility; Tandem Mass Spectrometry	2020

Other Studies

46 other study(ies) available for procyanidin and cinidon-ethyl

Article	Year
[Protective effect of procyanidins from the seedpod of the lotus on myocardial ischemia and reperfusion injury in rat]. Yao xue xue bao = Acta pharmaceutica Sinica, 2004, Volume: 39, Issue:6 Topics: Animals; Biflavonoids; Cardiotonic Agents; Catechin; Coronary Circulation; Lotus; Male; Myocardial Ischemia; Myocardial Reperfusion Injury; Myocardium; Proanthocyanidins; Rats; Rats, Wistar	2004
Variation of proanthocyanidins in Lotus species. Journal of chemical ecology, 2006, Volume: 32, Issue:8 Topics: Ecology; Geography; Lotus; Molecular Structure; Proanthocyanidins; Species Specificity	2006
Ectopic expression of a basic helix-loop-helix gene transactivates parallel pathways of proanthocyanidin biosynthesis. structure, expression analysis, and genetic control of leucoanthocyanidin 4-reductase and anthocyanidin reductase genes in Lotus cornicu Plant physiology, 2007, Volume: 143, Issue:1 Topics: Basic Helix-Loop-Helix Transcription Factors; Blotting, Southern; Cloning, Molecular; DNA, Complementary; Gene Expression Regulation, Plant; Lotus; Oxidoreductases; Phylogeny; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Signal Transduction; Transcriptional Activation	2007
A high-throughput method for the quantification of proanthocyanidins in forage crops and its application in assessing variation in condensed tannin content in breeding programmes for Lotus corniculatus and Lotus uliginosus. Journal of agricultural and food chemistry, 2008, Feb-13, Volume: 56, Issue:3 Topics: Agriculture; Breeding; Lotus; Proanthocyanidins	2008
Procyanidins extracted from the lotus seedpod ameliorate scopolamine-induced memory impairment in mice. Phytotherapy research : PTR, 2009, Volume: 23, Issue:12 Topics: Acetylcholinesterase; Animals; Avoidance Learning; Brain; Cholinesterase Inhibitors; Lotus; Male; Maze Learning; Memory Disorders; Mice; Plant Extracts; Proanthocyanidins; Scopolamine; Seeds	2009
The mixture of procyanidins extracted from the lotus seed pod and bilobalide ameliorates scopolamine-induced memory impairment in mice. Neuroscience bulletin, 2009, Volume: 25, Issue:4 Topics: Animals; Behavior, Animal; Cyclopentanes; Disease Models, Animal; Drug Therapy, Combination; Furans; Ginkgolides; Lotus; Male; Maze Learning; Memory Disorders; Mice; Mice, Inbred Strains; Plant Extracts; Proanthocyanidins; Reaction Time; Scopolamine; Seeds; Statistics, Nonparametric	2009
Rejuvenation of antioxidant and cholinergic systems contributes to the effect of procyanidins extracted from the lotus seedpod ameliorating memory impairment in cognitively impaired aged rats. European neuropsychopharmacology : the journal of the European College of Neuropsychopharmacology, 2009, Volume: 19, Issue:12 Topics: Acetylcholine; Acetylcholinesterase; Age Factors; Animals; Antioxidants; Cognition Disorders; Dose-Response Relationship, Drug; Female; Glutathione; Glutathione Peroxidase; Lotus; Maze Learning; Memory Disorders; Phytotherapy; Plant Extracts; Proanthocyanidins; Protein Carbonylation; Rats; Rats, Sprague-Dawley; Rejuvenation; Seeds; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances	2009
Procyanidins extracted from the lotus seedpod ameliorate age-related antioxidant deficit in aged rats. The journals of gerontology. Series A, Biological sciences and medical sciences, 2010, Volume: 65, Issue:3 Topics: Aging; Aging, Premature; Animals; Antioxidants; Disease Models, Animal; Female; Lipid Peroxidation; Lotus; Oxidative Stress; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Seeds	2010
Comparative analysis of the triplicate proathocyanidin regulators in Lotus japonicus. Plant & cell physiology, 2010, Volume: 51, Issue:6 Topics: Amino Acid Sequence; Amino Acid Substitution; Arabidopsis; Gene Expression Regulation, Plant; Lotus; Molecular Sequence Data; Multigene Family; Mutagenesis, Site-Directed; Mutation; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; RNA, Plant; Transcription Factors; Transcriptional Activation	2010
Memory impairment in cognitively impaired aged rats associated with decreased hippocampal CREB phosphorylation: reversal by procyanidins extracted from the lotus seedpod. The journals of gerontology. Series A, Biological sciences and medical sciences, 2010, Volume: 65, Issue:9 Topics: Aging; Animals; Brain-Derived Neurotrophic Factor; Calcium-Calmodulin-Dependent Protein Kinase Type 4; Cerebral Cortex; Cognition Disorders; CREB-Binding Protein; Extracellular Signal-Regulated MAP Kinases; Female; Hippocampus; Lotus; Maze Learning; Memory Disorders; Phosphorylation; Plant Extracts; Proanthocyanidins; Protein Kinase C-alpha; Rats; Rats, Sprague-Dawley; RNA, Messenger	2010
The dynamics of phenolic concentration in some pasture species and implications for animal husbandry. Journal of the science of food and agriculture, 2010, Volume: 90, Issue:9 Topics: Animal Husbandry; Colorimetry; Fabaceae; High-Throughput Screening Assays; Lotus; Mediterranean Region; Phenols; Plant Diseases; Plant Leaves; Plants; Proanthocyanidins; Saccharomycetales; Seasons	2010
The strawberry transcription factor FaMYB1 inhibits the biosynthesis of proanthocyanidins in Lotus corniculatus leaves. Journal of experimental botany, 2011, Volume: 62, Issue:3 Topics: Down-Regulation; Fragaria; Gene Expression; Gene Expression Regulation, Plant; Lotus; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Proanthocyanidins; Transcription Factors	2011
Changes in the nitric oxide system contribute to effect of procyanidins extracted from the lotus seedpod ameliorating memory impairment in cognitively impaired aged rats. Rejuvenation research, 2011, Volume: 14, Issue:1 Topics: Aging; Animals; Cognition; Female; Gene Expression Regulation, Enzymologic; Hippocampus; Isoenzymes; Lotus; Memory Disorders; Nitric Oxide; Nitric Oxide Synthase Type I; Nitric Oxide Synthase Type II; Nitrites; Phosphorylation; Proanthocyanidins; Rats; Rats, Sprague-Dawley; RNA, Messenger; Seeds	2011
Condensed tannins act against cattle nematodes. Veterinary parasitology, 2011, Dec-15, Volume: 182, Issue:2-4 Topics: Animals; Cattle; Fabaceae; Lotus; Nematoda; Plant Extracts; Proanthocyanidins	2011
Acetone enhances the direct analysis of procyanidin- and prodelphinidin-based condensed tannins in lotus species by the butanol-HCl-iron assay. Journal of agricultural and food chemistry, 2013, Mar-20, Volume: 61, Issue:11 Topics: Anthocyanins; Biflavonoids; Catechin; Chemical Fractionation; Chemistry Techniques, Analytical; Lotus; Plant Extracts; Proanthocyanidins	2013
Oligomeric procyanidins of lotus seedpod inhibits the formation of advanced glycation end-products by scavenging reactive carbonyls. Food chemistry, 2013, Jun-01, Volume: 138, Issue:2-3 Topics: Free Radical Scavengers; Free Radicals; Glycation End Products, Advanced; Lotus; Plant Extracts; Proanthocyanidins; Seeds	2013
In situ protein degradation of alfalfa and birdsfoot trefoil hays and silages as influenced by condensed tannin concentration. Journal of dairy science, 2013, Volume: 96, Issue:5 Topics: Animal Feed; Animals; Cattle; Digestion; Female; Lotus; Medicago sativa; Proanthocyanidins; Proteolysis; Rumen; Silage	2013
The preventive effect of lotus seedpod procyanidins on cognitive impairment and oxidative damage induced by extremely low frequency electromagnetic field exposure. Food & function, 2013, Volume: 4, Issue:8 Topics: Animals; Antioxidants; Cognition Disorders; Electromagnetic Fields; Glutathione Peroxidase; Hippocampus; Humans; Learning; Lipid Peroxidation; Lotus; Male; Malondialdehyde; Mice; Mice, Inbred ICR; Oxidative Stress; Plant Extracts; Proanthocyanidins; Seeds; Superoxide Dismutase	2013
Lotus tenuis x L. corniculatus interspecific hybridization as a means to breed bloat-safe pastures and gain insight into the genetic control of proanthocyanidin biosynthesis in legumes. BMC plant biology, 2014, Feb-03, Volume: 14 Topics: Fabaceae; Gene Expression Regulation, Plant; Lotus; Plant Proteins; Proanthocyanidins	2014
Extremely low frequency electromagnetic field exposure causes cognitive impairment associated with alteration of the glutamate level, MAPK pathway activation and decreased CREB phosphorylation in mice hippocampus: reversal by procyanidins extracted from t Food & function, 2014, Volume: 5, Issue:9 Topics: Animals; Biflavonoids; Catechin; Cognition Disorders; CREB-Binding Protein; Glutamic Acid; Hippocampus; Humans; Lotus; Male; MAP Kinase Signaling System; Mice; Mice, Inbred ICR; Phosphorylation; Plant Extracts; Proanthocyanidins	2014
A significant inhibitory effect on advanced glycation end product formation by catechin as the major metabolite of lotus seedpod oligomeric procyanidins. Nutrients, 2014, Aug-13, Volume: 6, Issue:8 Topics: Animals; Antioxidants; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Glycation End Products, Advanced; Inhibitory Concentration 50; Lotus; Male; Phenols; Plant Extracts; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Seeds; Tandem Mass Spectrometry	2014
Lactobacillus casei-01 facilitates the ameliorative effects of proanthocyanidins extracted from lotus seedpod on learning and memory impairment in scopolamine-induced amnesia mice. PloS one, 2014, Volume: 9, Issue:11 Topics: Acetylcholinesterase; Amnesia; Analysis of Variance; Animals; Antioxidants; DNA Primers; Dose-Response Relationship, Drug; Glutathione Peroxidase; Lacticaseibacillus casei; Lotus; Male; Maze Learning; Memory; Mice; Nitric Oxide Synthase; Proanthocyanidins; Real-Time Polymerase Chain Reaction; Scopolamine; Seeds; Superoxide Dismutase; Time Factors	2014
Inhibition of Advanced Glycation Endproduct Formation by Lotus Seedpod Oligomeric Procyanidins through RAGE-MAPK Signaling and NF-κB Activation in High-Fat-Diet Rats. Journal of agricultural and food chemistry, 2015, Aug-12, Volume: 63, Issue:31 Topics: Animals; Biflavonoids; Catechin; Diet, High-Fat; Glycation End Products, Advanced; Humans; Lotus; Male; Mitogen-Activated Protein Kinases; NF-kappa B; Non-alcoholic Fatty Liver Disease; Plant Extracts; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Receptor for Advanced Glycation End Products; Seeds; Signal Transduction	2015
Ameliorative effect of lotus seedpod proanthocyanidins on cognitive impairment and brain aging induced by D-galactose. Experimental gerontology, 2016, Volume: 74 Topics: Age Factors; Aging; Animals; Avoidance Learning; Behavior, Animal; Biomarkers; Cognition; Cognition Disorders; Disease Models, Animal; Dose-Response Relationship, Drug; Female; Galactose; Hippocampus; Lotus; Male; Maze Learning; Memory; Mice; Neurons; Neuroprotective Agents; Phytotherapy; Plant Extracts; Plants, Medicinal; Proanthocyanidins; Seeds; Time Factors	2016
In vitro ruminal fermentation characteristics and utilisable CP supply of sainfoin and birdsfoot trefoil silages and their mixtures with other legumes. Animal : an international journal of animal bioscience, 2017, Volume: 11, Issue:4 Topics: Animal Nutritional Physiological Phenomena; Animals; Cattle; Diet; Fabaceae; Female; Fermentation; Lotus; Plant Proteins, Dietary; Proanthocyanidins; Rumen; Silage	2017
The R2R3-MYB TT2b and the bHLH TT8 genes are the major regulators of proanthocyanidin biosynthesis in the leaves of Lotus species. Planta, 2017, Volume: 246, Issue:2 Topics: Amino Acid Sequence; Breeding; Crosses, Genetic; Flavonoids; Lotus; Phenotype; Phylogeny; Plant Leaves; Plant Proteins; Proanthocyanidins; Secondary Metabolism; Sequence Alignment; Sequence Analysis, DNA	2017
Urine volume and nitrogen excretion are altered by feeding birdsfoot trefoil compared with alfalfa in lactating dairy cows1. Journal of animal science, 2018, Sep-07, Volume: 96, Issue:9 Topics: Animal Feed; Animals; Body Fluids; Cattle; Diet; Digestion; Feces; Female; Lactation; Lotus; Medicago sativa; Milk; Milk Proteins; Nitrogen; Proanthocyanidins; Random Allocation; Rumen; Urea	2018
Chemical Compositions, Antiobesity, and Antioxidant Effects of Proanthocyanidins from Lotus Seed Epicarp and Lotus Seed Pot. Journal of agricultural and food chemistry, 2018, Dec-26, Volume: 66, Issue:51 Topics: Animals; Anti-Obesity Agents; Antioxidants; Cholesterol, HDL; Cholesterol, LDL; Diet, High-Fat; Glutathione; Humans; Leptin; Liver; Lotus; Male; Mass Spectrometry; Mice; Mice, Inbred C57BL; Obesity; Plant Extracts; Proanthocyanidins; Seeds; Superoxide Dismutase; Triglycerides	2018
Lotus seed skin proanthocyanidin extract exhibits potent antioxidant property via activation of the Nrf2-ARE pathway. Acta biochimica et biophysica Sinica, 2019, Jan-01, Volume: 51, Issue:1 Topics: Animals; Antioxidant Response Elements; Antioxidants; Chromatography, High Pressure Liquid; Gene Expression; Hep G2 Cells; Humans; Lotus; Mice, Inbred C57BL; NF-E2-Related Factor 2; Plant Extracts; Proanthocyanidins; Seeds; Signal Transduction; Tandem Mass Spectrometry	2019
Interaction between carboxymethyl pachyman and lotus seedpod oligomeric procyanidins with superior synergistic antibacterial activity. Carbohydrate polymers, 2019, May-15, Volume: 212 Topics: Anti-Bacterial Agents; Dose-Response Relationship, Drug; Drug Interactions; Drug Synergism; Escherichia coli; Glucans; Lotus; Plant Extracts; Proanthocyanidins; Seeds; Wolfiporia; X-Ray Diffraction	2019
Procyanidin B2 from lotus seedpod regulate NO/ADMA/DDAH pathway to treat insomnia in rats. Fundamental & clinical pharmacology, 2019, Volume: 33, Issue:5 Topics: Amidohydrolases; Animals; Arginine; Biflavonoids; Brain; Catechin; Lotus; Neurons; Nitric Oxide; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Seeds; Signal Transduction; Sleep; Sleep Initiation and Maintenance Disorders	2019
Oligomer Procyanidins from Lotus Seedpod Regulate Lipid Homeostasis Partially by Modifying Fat Emulsification and Digestion. Journal of agricultural and food chemistry, 2019, Apr-24, Volume: 67, Issue:16 Topics: Animals; Biflavonoids; Catechin; Digestion; Emulsions; Fats; Gastric Mucosa; Homeostasis; Humans; Hyperlipidemias; Intestinal Mucosa; Intestines; Lipid Metabolism; Lotus; Male; Mice; Mice, Inbred ICR; Particle Size; Plant Extracts; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Seeds	2019
Lotus seedpod proanthocyanidins protect against neurotoxicity after methyl-mercuric chloride injury. Ecotoxicology and environmental safety, 2019, Nov-15, Volume: 183 Topics: Animals; Apoptosis; Astrocytes; Cell Survival; Cells, Cultured; Coculture Techniques; Dose-Response Relationship, Drug; Lotus; Membrane Potential, Mitochondrial; Mercury Poisoning, Nervous System; Methylmercury Compounds; Neurons; Neuroprotective Agents; Oxidative Stress; Proanthocyanidins; Rats, Sprague-Dawley; Reactive Oxygen Species; Seeds	2019
Separation, Identification, and Antioxidant Activity of Polyphenols from Lotus Seed Epicarp. Molecules (Basel, Switzerland), 2019, Nov-05, Volume: 24, Issue:21 Topics: Anthocyanins; Antioxidants; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Glucosides; Lotus; Plant Extracts; Polyphenols; Proanthocyanidins; Seeds	2019
Lotus seedpod proanthocyanidin-whey protein complexes: Impact on physical and chemical stability of β-carotene-nanoemulsions. Food research international (Ottawa, Ont.), 2020, Volume: 127 Topics: Antioxidants; beta Carotene; Emulsifying Agents; Emulsions; Lotus; Nanostructures; Proanthocyanidins; Whey Proteins	2020
Oligomeric Procyanidin Nanoliposomes Prevent Melanogenesis and UV Radiation-Induced Skin Epithelial Cell (HFF-1) Damage. Molecules (Basel, Switzerland), 2020, Mar-24, Volume: 25, Issue:6 Topics: Ascorbic Acid; Biflavonoids; Catechin; Cell Line; Humans; Liposomes; Lotus; Malondialdehyde; Proanthocyanidins; Skin; Superoxide Dismutase; Ultraviolet Rays	2020
Anion carboxymethylated β-glucan alleviates undesirable binding between procyanidins and β-galactosidase. Food chemistry, 2021, May-15, Volume: 344 Topics: beta-Galactosidase; beta-Glucans; Biflavonoids; Catechin; Kinetics; Lotus; Methylation; Proanthocyanidins; Protein Binding	2021
Inhibition of advanced glycation endproducts formation by lotus seedpod oligomeric procyanidins through RAGE-MAPK signaling and NF-κB activation in high-AGEs-diet mice. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2021, Volume: 156 Topics: Animals; Biflavonoids; Catechin; Diet; Glycation End Products, Advanced; Lotus; Mice; NF-kappa B; Proanthocyanidins; Receptor for Advanced Glycation End Products; Seeds; Signal Transduction	2021
Lotus Seedpod Proanthocyanidins Protect Against Light-Induced Retinal Damage via Antioxidative Stress, Anti-Apoptosis, and Neuroprotective Effects. Medical science monitor : international medical journal of experimental and clinical research, 2021, Dec-24, Volume: 27 Topics: Animals; Antioxidants; Apoptosis; Blotting, Western; Dose-Response Relationship, Radiation; Female; In Situ Nick-End Labeling; Light; Lotus; Male; Neuroprotective Agents; Oxidative Stress; Plant Components, Aerial; Proanthocyanidins; Rats; Rats, Sprague-Dawley; Real-Time Polymerase Chain Reaction; Retina	2021
Comparative study of the inhibitory effects of lotus seedpod oligomeric procyanidins on dietary AGE released from glycated casein during digestion. Food research international (Ottawa, Ont.), 2022, Volume: 152 Topics: Biflavonoids; Caseins; Catechin; Digestion; Lotus; Molecular Docking Simulation; Proanthocyanidins; Seeds	2022
Procyanidins Extracted from the Lotus Seedpod Ameliorate Cognitive Impairment through CREB-BDNF Pathway Mediated LTP in Current pharmaceutical biotechnology, 2023, Volume: 24, Issue:12 Topics: Alzheimer Disease; Amyloid beta-Peptides; Amyloid beta-Protein Precursor; Animals; Brain-Derived Neurotrophic Factor; Cognitive Dysfunction; Disease Models, Animal; Hippocampus; Long-Term Potentiation; Lotus; Maze Learning; Mice; Mice, Transgenic; Neurodegenerative Diseases; Proanthocyanidins; Seeds	2023
Analysis of proanthocyanidins and flavonols in the seedpods of Chinese Antique Lotus: A rich source of antioxidants. Food chemistry, 2023, Jul-30, Volume: 415 Topics: Antioxidants; Flavonols; Lotus; Plant Extracts; Polyphenols; Proanthocyanidins; Seeds	2023
Molecular Mechanism of Lotus Seedpod Oligomeric Procyanidins Inhibiting the Absorption of Oligopeptide-Advanced Glycation End Products. Journal of agricultural and food chemistry, 2023, Aug-16, Volume: 71, Issue:32 Topics: Glycation End Products, Advanced; Humans; Lotus; Molecular Docking Simulation; Plant Extracts; Proanthocyanidins; Seeds	2023
Structure relationship of non-covalent interactions between lotus seedpod oligomeric procyanidins and glycated casein hydrolysate during digestion. Food & function, 2023, Aug-29, Volume: 14, Issue:17 Topics: Antioxidants; Caseins; Catechin; Digestion; Glycation End Products, Advanced; Lotus; Plant Extracts; Proanthocyanidins; Seeds	2023
Inhibitory mechanism of carboxymethyl chitosan-lotus seedpod oligomeric procyanidin nanoparticles on dietary advanced glycation end products released from glycated casein during digestion. Food research international (Ottawa, Ont.), 2023, Volume: 173, Issue:Pt 2 Topics: Caseins; Chitosan; Dietary Advanced Glycation End Products; Digestion; Lotus; Nanoparticles; Proanthocyanidins; Seeds; Trypsin	2023
Multiple bHLH/MYB-based protein complexes regulate proanthocyanidin biosynthesis in the herbage of Lotus spp. Planta, 2023, Dec-02, Volume: 259, Issue:1 Topics: Anthocyanins; Basic Helix-Loop-Helix Transcription Factors; Lotus; Oxidoreductases; Plant Proteins; Proanthocyanidins	2023