procyanidin has been researched along with benzo-1,2,3-thiadiazole in 2 studies
Studies (procyanidin) | Trials (procyanidin) | Recent Studies (post-2010) (procyanidin) | Studies (benzo-1,2,3-thiadiazole) | Trials (benzo-1,2,3-thiadiazole) | Recent Studies (post-2010) (benzo-1,2,3-thiadiazole) |
---|---|---|---|---|---|
4,116 | 136 | 2,747 | 241 | 0 | 159 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (50.00) | 2.80 |
Authors | Studies |
---|---|
Borgo, M; Faoro, F; Ferrara, L; Iriti, M; Rossoni, M | 1 |
Bleda-Sánchez, JA; Fernández-Fernández, JI; Gil-Muñoz, R; Moreno-Olivares, JD; Paladines-Quezada, DF | 1 |
2 other study(ies) available for procyanidin and benzo-1,2,3-thiadiazole
Article | Year |
---|---|
Induction of resistance to gray mold with benzothiadiazole modifies amino acid profile and increases proanthocyanidins in grape: primary versus secondary metabolism.
Topics: Amino Acids; Botrytis; Chromatography, High Pressure Liquid; Flavonoids; Fruit; Phenols; Plant Diseases; Plant Leaves; Polyphenols; Proanthocyanidins; Thiadiazoles; Vitis | 2005 |
Different response of proanthocyanidins from Vitis vinifera cv. Monastrell depending on time of elicitor application.
Topics: Anthocyanins; Fruit; Oxylipins; Phenols; Proanthocyanidins; Vitis; Wine | 2023 |