procyanidin has been researched along with 3-hydroxybutyric acid in 3 studies
| Studies (procyanidin) | Trials (procyanidin) | Recent Studies (post-2010) (procyanidin) | Studies (3-hydroxybutyric acid) | Trials (3-hydroxybutyric acid) | Recent Studies (post-2010) (3-hydroxybutyric acid) |
|---|---|---|---|---|---|
| 4,116 | 136 | 2,747 | 4,646 | 422 | 1,992 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hart, KJ; Huntington, JA; Sinclair, LA; Wilkinson, RG | 1 |
| Arola, L; Bladé, C; Díaz, S; Fernández-Iglesias, A; Garcia-Vallvé, S; Pajuelo, D; Pujadas, G; Quesada, H; Salvadó, MJ | 1 |
| Cheng, X; Guo, Y; He, J; Li, L; Li, P; Long, M; Xu, C; Yang, S; Zhang, C; Zhang, Y | 1 |
3 other study(ies) available for procyanidin and 3-hydroxybutyric acid
| Article | Year |
|---|---|
Effect of whole-crop pea (Pisum sativum L.) silages differing in condensed tannin content as a substitute for grass silage and soybean meal on the performance, metabolism, and carcass characteristics of lambs.
Topics: 3-Hydroxybutyric Acid; Animals; Cross-Over Studies; Digestion; Eating; Male; Meat; Nitrogen; Proanthocyanidins; Sheep; Silage; Urea | 2011 |
The lipid-lowering effect of dietary proanthocyanidins in rats involves both chylomicron-rich and VLDL-rich fractions.
Topics: 3-Hydroxybutyric Acid; Animals; Carnitine O-Palmitoyltransferase; Chylomicrons; Dietary Supplements; Fatty Acids, Nonesterified; Gene Expression Regulation, Enzymologic; Grape Seed Extract; Hypertriglyceridemia; Hypolipidemic Agents; Intestinal Mucosa; Intra-Abdominal Fat; Lipoprotein Lipase; Lipoproteins, VLDL; Liver; Male; Organ Specificity; Postprandial Period; Proanthocyanidins; Rats; Rats, Wistar; RNA, Messenger; Triglycerides | 2012 |
Topics: 3-Hydroxybutyric Acid; Animals; Antioxidants; Biomarkers; Cattle; Cell Survival; Endometrium; Female; NF-E2-Related Factor 2; Oxidation-Reduction; Oxidative Stress; Proanthocyanidins; Protective Agents; Signal Transduction | 2019 |