procyanidin has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 53 studies
Studies (procyanidin) | Trials (procyanidin) | Recent Studies (post-2010) (procyanidin) | Studies (1,1-diphenyl-2-picrylhydrazyl) | Trials (1,1-diphenyl-2-picrylhydrazyl) | Recent Studies (post-2010) (1,1-diphenyl-2-picrylhydrazyl) |
---|---|---|---|---|---|
4,116 | 136 | 2,747 | 5,375 | 15 | 3,471 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (3.77) | 18.2507 |
2000's | 14 (26.42) | 29.6817 |
2010's | 35 (66.04) | 24.3611 |
2020's | 2 (3.77) | 2.80 |
Authors | Studies |
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Hong, CY; Hsu, FL; Huang, SS; Wang, CP | 1 |
Provost, C; Saint-Cricq De Gaulejac, N; Vivas, N | 1 |
Andersen, ØM; Diallo, D; Malterud, KE; Mathisen, E | 1 |
Anglada, JM; Cascante, M; Centelles, JJ; Julià, L; Lozano, C; Sánchez-Baeza, FJ; Torres, JL | 1 |
Furuta, S; Kobayashi, M; Masuda, M; Nishiba, Y; Oki, T; Sato, T; Suda, I | 1 |
Cho, EJ; Kim, SC; Park, JC; Rhyu, DY; Shibahara, N; Yokozawa, T | 1 |
Calomme, M; Cos, P; De Bruyne, T; Hermans, N; Maes, L; Pieters, L; Vanden Berghe, D; Vlietinck, AJ | 1 |
Doi, Y; Ikawa, H; Mizushina, Y; Nakajima, N; Saito, A; Tanaka, A; Yoshida, H | 1 |
Ku, CS; Mun, SP | 1 |
Aparicio-Fernández, X; Castaño-Tostado, E; Elizondo, G; García-Gasca, T; González de Mejía, E; Guzmán-Maldonado, SH; Lila, MA; Loarca-Pina, G; Reynoso-Camacho, R; Yousef, GG | 1 |
Afolayan, AJ; Jimoh, FO; Sofidiya, MO | 1 |
Hatano, T; Ikami, T; Ito, H; Kawaji, M; Kimura, Y | 1 |
Afolayan, AJ; Familoni, OB; Odukoya, OA; Sofidiya, MO | 1 |
Chen, CH; Chen, PY; Chiang, YH; Lee, CK; Lee, TH | 1 |
Alamgir, M; Dang, HC; Malterud, KE; Uddin, SJ; Wangensteen, H | 1 |
Calderón, AI; Hurst, WJ; van Breemen, RB; Wright, BJ | 1 |
Chen, JH; Lin, YM; Wei, SD; Zhang, LL; Zhou, HC | 1 |
Bitis, L; Can, A; Kultur, S; Melikoglu, G; Ozsoy, N | 1 |
Lin, GH; Lin, YM; Wei, SD; Ye, GF; Zhang, SJ; Zhou, HC | 1 |
Dicko, A; Muanda, FN; Soulimani, R | 1 |
Choi, SE; Kim, SK; Kwon, JH; Lee, MW; Oh, MH; Park, KH | 1 |
Abegaz, BM; Bezabih, M; Idowu, TO; Obuotor, EM; Ogundaini, AO; Salau, AO | 1 |
Jakobek, L; Krivak, P; Seruga, M | 1 |
Afolayan, AJ; Oyedemi, SO | 1 |
Ahmed, Z; Mohsin, M; Negi, P | 1 |
Carvalho, AF; Fietto, LG; Gontijo, DC; Leite, JP; Nunes, LG; Souza, CJ | 1 |
Choi, Y; Ham, H; Jeong, HS; Kim, Y; Lee, J | 1 |
Sreerama, YN; Takahashi, Y; Yamaki, K | 1 |
Choung, SY; Hong, CO; Lee, HA; Lee, KW; Rhee, CH | 1 |
Bai, X; Ren, S; Zhang, H | 1 |
Afolayan, AJ; Edeoga, HO; Mbaebie, BO | 1 |
Gao, QH; Guo, XD; Kjelgren, RK; Wang, M; Wu, CS | 1 |
Agboola, S; Blanchard, CL; Konczak, I; Siah, S; Wood, JA | 1 |
Gao, QH; Wang, M; Wang, YK; Wang, ZS; Wu, CS; Yu, JG; Zhu, DL | 1 |
Chang, HS; Chen, IS; Hsieh, PC; Ko, HH; Peng, CF; Ting, YC; Wang, HC | 1 |
Luo, S; Zhang, L; Zhang, X | 1 |
Chai, WM; Chen, QX; Chen, XX; Feng, HL; Liang, G; Shi, Y; Zhou, HT | 1 |
Aprotosoaie, AC; Charalambous, C; Constantinou, AI; Cretu, E; Karonen, M; Miron, A; Salminen, JP | 1 |
Hao, HW; Li, HL; Ma, L; Yin, ZP; Zhao, W; Zhou, Q | 1 |
Ahmed, AF; Al-Qahtani, JH; Al-Said, MS; Al-Sohaibani, M; Al-Yousef, HM; Ashour, AE; Rafatullah, S | 1 |
Gu, C; Tang, H; Tian, L; Wang, X; Yao, X | 1 |
Chou, CH; Hsu, YM; Jhan, YL; Lin, SX; Su, CH; Tsai, SJ; Wang, CM | 1 |
Deng, M; He, F; Li, D; Wang, D | 1 |
Esparza-Martínez, FJ; Guzmán-Maldonado, SH; Mata-Sánchez, SM; Miranda-López, R | 1 |
Chen, X; Gao, W; Huang, H; Li, X; Mao, X; Miao, J; Wang, T; Zhao, C | 1 |
Cui, Y; Li, L; Li, Y; Luo, L; Sun, B; Zhang, S; Zhou, P | 1 |
Daza, LD; Fávaro-Trindade, CS; Fujita, A; Genovese, MI; Granato, D; Souza, VB | 1 |
Cui, Y; Li, L; Li, Y; Sun, B; Zhang, S | 1 |
Chen, K; Zhang, H | 1 |
Abdel-Kader, MS; Abdel-Mageed, WM; Al-Dosari, MS; Alqahtani, AS; Alsaid, MS; Malik, A; Parvez, MK; Shahat, AA | 1 |
Araújo, MEM; Aschi-Smiti, S; Bannour, M; Khadhria, A; Mendili, M; Seaward, MRD | 1 |
Abidi, A; Akkari, H; Darghouth, MA; Saratsi, K; Sebai, E; Sendi, N; Serairi, R; Sotiraki, S; Wilson, MS | 1 |
Fauconnier, ML; Frederich, M; Genva, M; Istasse, T; Maes, C; Saive, M | 1 |
53 other study(ies) available for procyanidin and 1,1-diphenyl-2-picrylhydrazyl
Article | Year |
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The inhibitory effect of tannins on lipid peroxidation of rat heart mitochondria.
Topics: Animals; Bepridil; Biflavonoids; Biphenyl Compounds; Catechin; Dose-Response Relationship, Drug; Ferrous Compounds; Free Radical Scavengers; Free Radicals; Lipid Peroxidation; Male; Malondialdehyde; Mitochondria, Heart; Oxygen Consumption; Picrates; Proanthocyanidins; Rats; Structure-Activity Relationship; Tannins | 1995 |
Comparative study of polyphenol scavenging activities assessed by different methods.
Topics: Bepridil; Biflavonoids; Biphenyl Compounds; Catechin; DNA; Flavonoids; Free Radical Scavengers; Indicators and Reagents; Phenols; Picrates; Polymers; Proanthocyanidins; Rosales; Superoxides; Tannins; Wine; Xanthine Oxidase | 1999 |
Antioxidants from the bark of Burkea africana, an African medicinal plant.
Topics: Animals; Anthocyanins; Antioxidants; Bepridil; Biphenyl Compounds; Brain; Catechin; Cattle; Fabaceae; Free Radical Scavengers; Lipid Peroxidation; Lipoxygenase Inhibitors; Magnetic Resonance Spectroscopy; Medicine, African Traditional; Molecular Structure; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins | 2002 |
Cysteinyl-flavan-3-ol conjugates from grape procyanidins. Antioxidant and antiproliferative properties.
Topics: Antineoplastic Agents; Antioxidants; Biflavonoids; Biphenyl Compounds; Catechin; Cell Division; Cysteine; Flavonoids; Free Radical Scavengers; Humans; Picrates; Proanthocyanidins; Structure-Activity Relationship; Tumor Cells, Cultured; Vitis | 2002 |
Polymeric procyanidins as radical-scavenging components in red-hulled rice.
Topics: Antioxidants; Biflavonoids; Biphenyl Compounds; Catechin; Chemical Fractionation; Chromatography, High Pressure Liquid; Color; Food Handling; Free Radical Scavengers; Hydrogen-Ion Concentration; Hydrolysis; Luminescent Measurements; Oryza; Picrates; Plant Extracts; Proanthocyanidins; Seeds; tert-Butylhydroperoxide | 2002 |
Study on the inhibitory effects of Korean medicinal plants and their main compounds on the 1,1-diphenyl-2-picrylhydrazyl radical.
Topics: Biflavonoids; Biphenyl Compounds; Catechin; Flavonoids; Free Radical Scavengers; Fruit; Humans; Korea; Medicine, Traditional; Phenols; Phytotherapy; Picrates; Plant Extracts; Plant Leaves; Plant Roots; Plant Stems; Polyphenols; Proanthocyanidins; Rosaceae | 2003 |
Comparative study of eight well-known polyphenolic antioxidants.
Topics: Antioxidants; Benzoates; Biflavonoids; Biphenyl Compounds; Catechin; Cell Survival; Cells, Cultured; Chromans; Cinnamates; Dose-Response Relationship, Drug; Fibroblasts; Flavonoids; Free Radicals; Genistein; Humans; Hydrazines; Hydroxyl Radical; Lipid Peroxidation; Phenols; Picrates; Polyphenols; Proanthocyanidins; Skin; Stilbenes | 2003 |
Systematic synthesis of galloyl-substituted procyanidin B1 and B2, and their ability of DPPH radical scavenging activity and inhibitory activity of DNA polymerases.
Topics: Animals; Biflavonoids; Biphenyl Compounds; Catalysis; Catechin; Cattle; Enzyme Inhibitors; Free Radical Scavengers; Gallic Acid; Molecular Conformation; Nucleic Acid Synthesis Inhibitors; Picrates; Proanthocyanidins; Rats; Structure-Activity Relationship | 2005 |
Antioxidant activities of ethanol extracts from seeds in fresh Bokbunja (Rubus coreanus Miq.) and wine processing waste.
Topics: Antioxidants; Biotechnology; Biphenyl Compounds; Chelating Agents; Ethanol; Free Radical Scavengers; Hydrazines; Hydrogen Peroxide; Iron; Linoleic Acid; Lipids; Oxygen; Picrates; Proanthocyanidins; Seeds; Tannins; Wine | 2008 |
Antiradical capacity and induction of apoptosis on HeLa cells by a Phaseolus vulgaris extract.
Topics: Apoptosis; Biphenyl Compounds; Dose-Response Relationship, Drug; Free Radical Scavengers; HeLa Cells; Humans; Hydrazines; Phaseolus; Picrates; Plant Extracts; Proanthocyanidins | 2008 |
Antioxidant properties of the methanol extracts from the leaves of Paullinia pinnata.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Ferric Compounds; Flavonoids; Free Radical Scavengers; Methanol; Oxidation-Reduction; Paullinia; Phenols; Picrates; Plant Extracts; Plant Leaves; Proanthocyanidins; Sulfonic Acids | 2007 |
Characterization and antioxidative properties of oligomeric proanthocyanidin from prunes, dried fruit of Prunus domestica L.
Topics: Antioxidants; Biphenyl Compounds; Desiccation; Free Radical Scavengers; Hydrazines; Magnetic Resonance Spectroscopy; Molecular Structure; Picrates; Proanthocyanidins; Prunus; Superoxide Dismutase | 2008 |
Phenolic contents, antioxidant and antibacterial activities of Hymenocardia acida.
Topics: Anti-Bacterial Agents; Antioxidants; Benzothiazoles; Biphenyl Compounds; Euphorbiaceae; Flavonoids; Hydrazines; Microbial Sensitivity Tests; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Plant Leaves; Proanthocyanidins; Sulfonic Acids | 2009 |
A new flavonol galloylrhamnoside and a new lignan glucoside from the leaves of Koelreuteria henryi Dummer.
Topics: Antioxidants; Biphenyl Compounds; Chromans; Dioxoles; Flavonols; Free Radical Scavengers; Glucosides; Glycosides; Kaempferols; Lignans; Medicine, Chinese Traditional; Picrates; Plant Leaves; Proanthocyanidins; Sapindaceae; Spectrum Analysis; Taiwan | 2009 |
Antioxidant and antimicrobial effects of the mangrove tree Heritiera fomes.
Topics: Animals; Anti-Bacterial Agents; Antioxidants; Arachidonate 15-Lipoxygenase; Artemia; Bangladesh; Biphenyl Compounds; Inhibitory Concentration 50; Malvaceae; Molecular Structure; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins; Toxicity Tests | 2009 |
Screening antioxidants using LC-MS: case study with cocoa.
Topics: Antioxidants; Biphenyl Compounds; Cacao; Catechin; Chromatography, Liquid; Hydrogen Peroxide; Mass Spectrometry; Oxidation-Reduction; Picrates; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization | 2009 |
Condensed tannins from mangrove species Kandelia candel and Rhizophora mangle and their antioxidant activity.
Topics: Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Phenols; Picrates; Proanthocyanidins; Rhizophoraceae; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2010 |
Flavonoids and antioxidant activity of Rosa agrestis leaves.
Topics: beta Carotene; Biphenyl Compounds; Ferric Compounds; Flavonoids; Free Radical Scavengers; Hydroxyl Radical; Iron Chelating Agents; Linoleic Acid; Phenols; Picrates; Plant Leaves; Proanthocyanidins; Rosa; Superoxides | 2010 |
Antioxidant tannins from stem bark and fine root of Casuarina equisetifolia.
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Cysteamine; Fagaceae; Free Radical Scavengers; Iron; Phenols; Picrates; Plant Bark; Plant Roots; Plant Stems; Proanthocyanidins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Sulfhydryl Compounds | 2010 |
Assessment of polyphenolic compounds, in vitro antioxidant and anti-inflammation properties of Securidaca longepedunculata root barks.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Benzothiazoles; Biphenyl Compounds; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Colorimetry; Drug Evaluation, Preclinical; Fabaceae; Flavonoids; Free Radical Scavengers; Macrophages; Nigeria; Nitric Oxide; Phenols; Picrates; Plant Bark; Plant Extracts; Plant Roots; Polyphenols; Proanthocyanidins; Sulfonic Acids; Thiazoles | 2010 |
Three new stereoisomers of condensed tannins from the roots of Rosa multiflora.
Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Biphenyl Compounds; Cell Line; Cell Survival; Free Radicals; Macrophages; Magnetic Resonance Spectroscopy; Mass Spectrometry; Mice; Nitric Oxide; Picrates; Plant Roots; Proanthocyanidins; Rosa; Stereoisomerism | 2010 |
Doubly linked, A-type proanthocyanidin trimer and other constituents of Ixora coccinea leaves and their antioxidant and antibacterial properties.
Topics: Anti-Bacterial Agents; Antioxidants; Bacillus subtilis; Biphenyl Compounds; Escherichia coli; Free Radical Scavengers; Glycosides; Lipid Peroxidation; Microbial Sensitivity Tests; Molecular Structure; Nigeria; Nitric Oxide; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plant Leaves; Proanthocyanidins; Pseudomonas aeruginosa; Rubiaceae | 2010 |
The influence of interactions among phenolic compounds on the antiradical activity of chokeberries (Aronia melanocarpa).
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Drug Synergism; Flavonols; Fruit; Phenols; Photinia; Picrates; Plant Extracts; Proanthocyanidins | 2011 |
Antibacterial and antioxidant activities of hydroalcoholic stem bark extract of Schotia latifolia Jacq.
Topics: Anti-Bacterial Agents; Antioxidants; Benzothiazoles; Biphenyl Compounds; Drug Resistance, Bacterial; Flavonoids; Free Radical Scavengers; Gram-Negative Bacteria; Gram-Positive Bacteria; Humans; Hydrogen Peroxide; Lipid Peroxidation; Nitric Oxide; Phenols; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins; Sulfonic Acids; Thiazoles; Trees | 2011 |
Determination of the antioxidant activity and polyphenol contents of wild Lingzhi or Reishi medicinal mushroom, Ganoderma lucidum (W.Curt. Fr.) P. Karst. (higher Basidiomycetes) from central Himalayan hills of India.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Flavonoids; Flavonols; Ganoderma; Hydroxyl Radical; India; Iron Compounds; Oxidation-Reduction; Phylogeny; Picrates; Polyphenols; Proanthocyanidins; Sulfonic Acids; Thiazoles | 2011 |
The mutagenic, DNA-damaging and antioxidative properties of bark and leaf extracts from Coutarea hexandra (Jacq.) K. Schum.
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; DNA Damage; Ethanol; Flavonoids; Mutagenicity Tests; Mutagens; Picrates; Plant Bark; Plant Extracts; Plant Leaves; Plants, Medicinal; Plasmids; Proanthocyanidins; Risk Assessment; Rubiaceae; Salmonella typhimurium; Solvents | 2012 |
Antioxidant and cytoprotective effects of oligomeric and polymeric procyanidin fractions from defatted grape seed in PC12 cells.
Topics: Animals; Antioxidants; Biflavonoids; Biphenyl Compounds; Catechin; Oxidative Stress; PC12 Cells; Picrates; Plant Extracts; Polyphenols; Proanthocyanidins; Rats; Reactive Oxygen Species; Seeds; Vitis | 2012 |
Phenolic antioxidants in some Vigna species of legumes and their distinct inhibitory effects on α-glucosidase and pancreatic lipase activities.
Topics: alpha-Glucosidases; Animals; Anthocyanins; Antioxidants; Biphenyl Compounds; Fabaceae; Glycoside Hydrolase Inhibitors; Inhibitory Concentration 50; Lipase; Oxidation-Reduction; Pancreas; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Swine | 2012 |
Separation of the antioxidant compound quercitrin from Lindera obtusiloba Blume and its antimelanogenic effect on B16F10 melanoma cells.
Topics: Acetates; Animals; Antioxidants; Biphenyl Compounds; Cell Line, Tumor; Extracellular Signal-Regulated MAP Kinases; Gene Expression; Hepatocytes; Lindera; Male; Mannosides; Melanins; Melanoma, Experimental; Microphthalmia-Associated Transcription Factor; Monophenol Monooxygenase; Picrates; Plant Extracts; Primary Cell Culture; Proanthocyanidins; Quercetin; Rats; Rats, Sprague-Dawley; Signal Transduction; tert-Butylhydroperoxide | 2013 |
Antioxidant activity and HPLC analysis of polyphenol-enriched extracts from industrial apple pomace.
Topics: Antioxidants; Benzothiazoles; Biflavonoids; Biphenyl Compounds; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Food Industry; Fruit; Malus; Picrates; Plant Extracts; Polyphenols; Proanthocyanidins; Quercetin; Sulfonic Acids; Waste Products | 2013 |
Phytochemical analysis and antioxidants activities of aqueous stem bark extract of Schotia latifolia Jacq.
Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Butylated Hydroxytoluene; Fabaceae; Flavonoids; Flavonols; Free Radical Scavengers; Medicine, African Traditional; Nitric Oxide; Oxidative Stress; Phytochemicals; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins; South Africa; Sulfonic Acids; Thiazoles | 2012 |
Yields, phenolic profiles and antioxidant activities of Ziziphus jujube Mill. in response to different fertilization treatments.
Topics: Ascorbic Acid; Benzothiazoles; Biphenyl Compounds; Fertilizers; Flavonoids; Free Radical Scavengers; Free Radicals; Fruit; Oxidation-Reduction; Phenols; Picrates; Proanthocyanidins; Sulfonic Acids; Ziziphus | 2013 |
Effects of roasting on phenolic composition and in vitro antioxidant capacity of Australian grown faba beans (Vicia faba L.).
Topics: Antioxidants; Australia; Biphenyl Compounds; Diet; Flavonoids; Food Handling; Hot Temperature; Humans; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Seeds; Vicia faba | 2014 |
Comparison of drip, pipe and surge spring root irrigation for Jujube (Ziziphus jujuba Mill.) fruit quality in the Loess plateau of China.
Topics: Agricultural Irrigation; Antioxidants; Ascorbic Acid; Benzothiazoles; Biomass; Biphenyl Compounds; Carbohydrates; Carboxylic Acids; China; Ecosystem; Fruit; Humidity; Phenols; Picrates; Plant Roots; Proanthocyanidins; Solubility; Sulfonic Acids; Water Supply; Ziziphus | 2014 |
Biological evaluation of secondary metabolites from the roots of Myrica adenophora.
Topics: Antioxidants; Biphenyl Compounds; Diarylheptanoids; Flavonoids; Free Radical Scavengers; Glycosides; Molecular Structure; Myrica; Picrates; Plant Roots; Proanthocyanidins | 2014 |
Extraction, identification and antioxidant activity of proanthocyanidins from Larix gmelinii Bark.
Topics: Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Larix; Lipid Peroxidation; Oxidation-Reduction; Phenols; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins; Spectroscopy, Fourier Transform Infrared | 2014 |
Antioxidant and antityrosinase proanthocyanidins from Polyalthia longifolia leaves.
Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biflavonoids; Biphenyl Compounds; Catechin; Chromatography, High Pressure Liquid; Enzyme Inhibitors; Free Radical Scavengers; Inhibitory Concentration 50; Magnetic Resonance Spectroscopy; Monophenol Monooxygenase; Oxidation-Reduction; Picrates; Plant Leaves; Polyalthia; Proanthocyanidins; Reducing Agents; Spectrometry, Mass, Electrospray Ionization; Sulfonic Acids | 2014 |
In vitro antioxidant activity and phenolic content of Cedrus brevifolia bark.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Cedrus; Chromatography, High Pressure Liquid; Free Radical Scavengers; Phenols; Picrates; Plant Bark; Plant Extracts; Proanthocyanidins; Spectrometry, Mass, Electrospray Ionization; Sulfonic Acids | 2014 |
Free radical-scavenging activities of oligomeric proanthocyanidin from Rhodiola rosea L. and its antioxidant effects in vivo.
Topics: Animals; Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Glutathione Peroxidase; Malondialdehyde; Mice; Picrates; Proanthocyanidins; Rhodiola; Superoxide Dismutase | 2014 |
Proanthocyanidin-rich date seed extract protects against chemically induced hepatorenal toxicity.
Topics: Animals; Antioxidants; Biomarkers; Biphenyl Compounds; Carbon Tetrachloride; Chemical and Drug Induced Liver Injury; Kidney Diseases; Liver; Male; Phenols; Phoeniceae; Phytotherapy; Picrates; Plant Extracts; Proanthocyanidins; Rats, Wistar; Seeds | 2015 |
Comparative study on the antioxidant activities of extracts of Coreopsis tinctoria flowering tops from Kunlun Mountains, Xinjiang, north-western China.
Topics: Antioxidants; Biphenyl Compounds; China; Coreopsis; Flavonoids; Flowering Tops; Free Radical Scavengers; Hydroxyl Radical; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Solvents | 2016 |
Structure Elucidation of Procyanidins Isolated from Rhododendron formosanum and Their Anti-Oxidative and Anti-Bacterial Activities.
Topics: Anti-Bacterial Agents; Antioxidants; Biphenyl Compounds; Magnetic Resonance Spectroscopy; Microbial Sensitivity Tests; Molecular Structure; Oxidation-Reduction; Picrates; Plant Extracts; Plant Leaves; Proanthocyanidins; Rhododendron; Staphylococcus aureus; Structure-Activity Relationship; Taiwan | 2015 |
Extraction and Purification of Quercitrin, Hyperoside, Rutin, and Afzelin from Zanthoxylum Bungeanum Maxim Leaves Using an Aqueous Two-Phase System.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Flavonoids; Mannosides; Oxidation-Reduction; Picrates; Plant Extracts; Plant Leaves; Proanthocyanidins; Quercetin; Rutin; Sulfonic Acids; Water; Zanthoxylum | 2016 |
Extractable and Non-Extractable Phenolics and Antioxidant Capacity of Mandarin Waste Dried at Different Temperatures.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Citrus; Desiccation; Dietary Fiber; Flavanones; Food Handling; Fruit; Gallic Acid; Hydroxybenzoates; Oxygen Radical Absorbance Capacity; Picrates; Plant Extracts; Polyphenols; Proanthocyanidins; Sulfonic Acids; Temperature | 2016 |
Chemical Composition and Bioactivities of Two Common Chaenomeles Fruits in China: Chaenomeles speciosa and Chaenomeles sinensis.
Topics: alpha-Glucosidases; Antioxidants; Biphenyl Compounds; Catechin; China; Chromatography, High Pressure Liquid; Coumaric Acids; Flavonoids; Fruit; Gallic Acid; Glycoside Hydrolase Inhibitors; Oleanolic Acid; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Propionates; Rosaceae; Rutin; Saponins; Species Specificity; Triterpenes; Ursolic Acid; Vanillic Acid | 2016 |
Preparative separation of cacao bean procyanidins by high-speed counter-current chromatography.
Topics: Antioxidants; Benzothiazoles; Biflavonoids; Biphenyl Compounds; Cacao; Catechin; Chromatography, High Pressure Liquid; Countercurrent Distribution; Picrates; Plant Extracts; Proanthocyanidins; Solvents; Sulfonic Acids | 2016 |
Effects of Spray-Drying Parameters on In Vitro Functional Properties of Camu-Camu (Myrciaria dubia Mc. Vaugh): A Typical Amazonian Fruit.
Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Brazil; Commerce; Desiccation; Food Handling; Food Storage; Fruit; Gum Arabic; Humans; Myrtaceae; Phenols; Picrates; Polysaccharides; Proanthocyanidins; Temperature | 2017 |
Separation and purification of polyphenols from red wine extracts using high speed counter current chromatography.
Topics: Anthocyanins; Antioxidants; Benzothiazoles; Biphenyl Compounds; Chromatography, High Pressure Liquid; Countercurrent Distribution; Free Radicals; Picrates; Polyphenols; Proanthocyanidins; Sulfonic Acids; Wine | 2017 |
Alginate/pectin aerogel microspheres for controlled release of proanthocyanidins.
Topics: Alginates; Antioxidants; Biphenyl Compounds; Delayed-Action Preparations; Drug Carriers; Gels; Iron; Mechanical Phenomena; Microspheres; Pectins; Picrates; Proanthocyanidins | 2019 |
Proanthocyanidins from the stem bark of Rhus tripartita ameliorate methylgloxal-induced endothelial cell apoptosis.
Topics: Antioxidants; Apoptosis; Biphenyl Compounds; Cell Proliferation; Human Umbilical Vein Endothelial Cells; Humans; Ketones; Picrates; Plant Bark; Plant Extracts; Plant Stems; Proanthocyanidins; Rhus | 2019 |
Secondary Metabolites and Antioxidant Capacity of the Tunisian Lichen Diploschistes ocellatus (Ascomycota).
Topics: Antioxidants; Ascomycota; Biphenyl Compounds; Chelating Agents; Flavonoids; Free Radical Scavengers; Lichens; Phenols; Picrates; Proanthocyanidins; Secondary Metabolism; Tannins | 2019 |
Hydro-Ethanolic Extract of Mentha pulegium Exhibit Anthelmintic and Antioxidant Proprieties In Vitro and In Vivo.
Topics: Animals; Anthelmintics; Antioxidants; Biphenyl Compounds; Feces; Female; Flavonoids; Haemonchiasis; Haemonchus; Male; Mentha pulegium; Mice; Nematospiroides dubius; Parasite Egg Count; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Sheep; Sheep Diseases; Strongylida Infections; Tunisia | 2020 |
Identification of a Proanthocyanidin from
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Fruit; Litchi; Mass Spectrometry; Monophenol Monooxygenase; Oxidation-Reduction; Picrates; Plant Extracts; Plant Roots; Proanthocyanidins; Spectroscopy, Fourier Transform Infrared | 2020 |