procyanidin C1 has been researched along with catechin in 4 studies
Studies (procyanidin C1) | Trials (procyanidin C1) | Recent Studies (post-2010) (procyanidin C1) | Studies (catechin) | Trials (catechin) | Recent Studies (post-2010) (catechin) |
---|---|---|---|---|---|
13 | 0 | 9 | 42 | 0 | 20 |
13 | 0 | 9 | 11,544 | 477 | 6,612 |
Protein | Taxonomy | procyanidin C1 (IC50) | catechin (IC50) |
---|---|---|---|
Arginase | Leishmania amazonensis | 1.7 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (50.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 1 (25.00) | 2.80 |
Authors | Studies |
---|---|
Amić, D; Lucić, B | 1 |
Chang, JJ; Kashiwada, Y; Lee, KH; Nishioka, I; Nonaka, G | 1 |
De Bruyne, T; De Clercq, E; Pieters, L; Vanden Berghe, D; Vlietinck, AJ; Witvrouw, M | 1 |
Hirota, S; Takahama, U | 1 |
4 other study(ies) available for procyanidin C1 and catechin
Article | Year |
---|---|
Reliability of bond dissociation enthalpy calculated by the PM6 method and experimental TEAC values in antiradical QSAR of flavonoids.
Topics: Flavonoids; Free Radical Scavengers; Models, Biological; Quantitative Structure-Activity Relationship; Quantum Theory; Software; Thermodynamics | 2010 |
Antitumor agents, 129. Tannins and related compounds as selective cytotoxic agents.
Topics: Antineoplastic Agents, Phytogenic; Biflavonoids; Catechin; Cell Survival; Plants, Medicinal; Proanthocyanidins; Tannins; Tumor Cells, Cultured | 1992 |
Biological evaluation of proanthocyanidin dimers and related polyphenols.
Topics: Anthocyanins; Anti-Bacterial Agents; Anti-HIV Agents; Anti-Infective Agents; Antiviral Agents; Bacteria; Complement Inactivator Proteins; Euphorbiaceae; Flavonoids; Free Radical Scavengers; Hemolysis; Magnetic Resonance Spectroscopy; Microbial Sensitivity Tests; Peru; Phenols; Plants, Medicinal; Polymers; Simplexvirus | 1999 |
The Procyanidin C1-Dependent Inhibition of the Hydrolysis of Potato Starch and Corn Starch Induced by Pancreatin.
Topics: Amylose; Biflavonoids; Catechin; Cooking; Flavonoids; Hydrolysis; Japan; Molecular Weight; Oryza; Pancreatin; Proanthocyanidins; Solanum tuberosum; Starch; Zea mays | 2021 |