proanthocyanidin has been researched along with flavan-3-ol in 16 studies
Studies (proanthocyanidin) | Trials (proanthocyanidin) | Recent Studies (post-2010) (proanthocyanidin) | Studies (flavan-3-ol) | Trials (flavan-3-ol) | Recent Studies (post-2010) (flavan-3-ol) |
---|---|---|---|---|---|
719 | 26 | 389 | 410 | 17 | 287 |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 3 (18.75) | 29.6817 |
2010's | 12 (75.00) | 24.3611 |
2020's | 1 (6.25) | 2.80 |
Authors | Studies |
---|---|
Beauhaire, J; Boyer, FD; Ducrot, PH; Es-Safi, NE; Guernevé, CL | 1 |
Alegre, L; Hernández, I; Munné-Bosch, S | 1 |
Barron, D; Debeaujon, I; Klein, M; Marinova, K; Pourcel, L; Routaboul, JM; Schwarz, M; Weder, B | 1 |
Ding, Y; Ferreira, D; Li, XC | 1 |
Endo, I; Hara, Y; Matsushima, Y; Osawa, H; Tange, T | 1 |
Cheynier, V; Fournand, D; Khater, F; Meudec, E; Terrier, N; Vialet, S | 1 |
Femenia, A; González-Centeno, MR; Jourdes, M; Rosselló, C; Simal, S; Teissedre, PL | 2 |
Abeysinghe, IS; Dixon, RA; He, J; He, X; Huhman, D; Mewan, KM; Pang, Y; Sumner, LW; Yun, J | 1 |
Amiano, P; Boeing, H; Bredsdorff, L; Buijsse, B; Fagherazzi, G; Feskens, EJ; Forouhi, NG; Franks, PW; González, CA; Grioni, S; Guevara, M; Katzke, V; Key, TJ; Khaw, KT; Kühn, T; Langenberg, C; Masala, G; Mattiello, A; Molina-Montes, E; Nilsson, PM; Overvad, K; Perquier, F; Redondo, ML; Riboli, E; Ricceri, F; Rolandsson, O; Romieu, I; Roswall, N; Scalbert, A; Schulze, M; Sharp, SJ; Slimani, N; Spijkerman, AM; Tjonneland, A; Tormo, MJ; Touillaud, M; Tumino, R; van der A, DL; van der Schouw, YT; van Woudenbergh, GJ; Wareham, NJ; Zamora-Ros, R | 1 |
Brown, RH; Drake, C; Fryganas, C; Grabber, JH; Mueller-Harvey, I; Ramsay, A; Ropiak, HM; Zeller, WE | 1 |
Bindon, KA; Crozier, A; Del Rio, D; Gaillet, S; Ludwig, I; Mena, P; Moreno-Rojas, JM; Ordóñez, JL; Pereira-Caro, G; Rouanet, JM | 1 |
Anantheswaran, RC; Baker, SA; Elias, RJ; Lambert, JD; Stanley, TH; Van Buiten, CB | 1 |
Dixon, RA; Jun, JH; Rao, X; Xiao, X | 1 |
Febrianto, NA; Zhu, F | 1 |
Ebeler, SE; Lerno, L; Lewinsohn, E; Lichter, A; Maoz, I; Tyagi, K | 1 |
16 other study(ies) available for proanthocyanidin and flavan-3-ol
Article | Year |
---|---|
Synthesis of modified proanthocyanidins: easy and general introduction of a hydroxy group at C-6 of catechin; efficient synthesis of elephantorrhizol.
Topics: Antioxidants; Catechin; Flavonoids; Molecular Structure; Plants, Medicinal; Proanthocyanidins | 2005 |
Enhanced oxidation of flavan-3-ols and proanthocyanidin accumulation in water-stressed tea plants.
Topics: Antioxidants; Camellia sinensis; Dehydration; Flavonoids; Molecular Structure; Oxidation-Reduction; Plant Leaves; Proanthocyanidins | 2006 |
The Arabidopsis MATE transporter TT12 acts as a vacuolar flavonoid/H+ -antiporter active in proanthocyanidin-accumulating cells of the seed coat.
Topics: Anthocyanins; Antiporters; Arabidopsis; Arabidopsis Proteins; Cytoplasmic Vesicles; Flavonoids; Glucosides; Mutation; Proanthocyanidins; Promoter Regions, Genetic; Protein Transport; Seeds; Substrate Specificity; Transcription Factors; Vacuoles; Yeasts | 2007 |
4-arylflavan-3-ols as proanthocyanidin models: absolute configuration via density functional calculation of electronic circular dichroism.
Topics: Algorithms; Circular Dichroism; Flavonoids; Models, Molecular; Molecular Structure; Proanthocyanidins; Thermodynamics | 2010 |
Transient proliferation of proanthocyanidin-accumulating cells on the epidermal apex contributes to highly aluminum-resistant root elongation in camphor tree.
Topics: Aluminum; Anions; Biological Assay; Cell Lineage; Cell Proliferation; Cinnamomum camphora; Citrates; Flavonoids; Glycine max; Plant Epidermis; Plant Roots; Proanthocyanidins | 2011 |
Identification and functional characterization of cDNAs coding for hydroxybenzoate/hydroxycinnamate glucosyltransferases co-expressed with genes related to proanthocyanidin biosynthesis.
Topics: DNA, Complementary; Flavonoids; Gene Expression Regulation, Plant; Glucosyltransferases; Hydroxybenzoates; Plant Proteins; Polymerase Chain Reaction; Proanthocyanidins; Transcription Factors; Vitis | 2012 |
Proanthocyanidin composition and antioxidant potential of the stem winemaking byproducts from 10 different grape varieties (Vitis vinifera L.).
Topics: Antioxidants; Benzothiazoles; Chromatography, High Pressure Liquid; Drug Evaluation, Preclinical; Flavonoids; Food-Processing Industry; Hydroxybenzoates; Plant Stems; Polyphenols; Proanthocyanidins; Sulfonic Acids; Vitis; Wine | 2012 |
Functional characterization of proanthocyanidin pathway enzymes from tea and their application for metabolic engineering.
Topics: Biosynthetic Pathways; Chromatography, High Pressure Liquid; Flavonoids; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Gene Library; Genes, Plant; Kinetics; Medicago truncatula; Metabolic Engineering; Nicotiana; Phylogeny; Plant Leaves; Plant Proteins; Plant Roots; Plants, Genetically Modified; Proanthocyanidins; Recombinant Proteins; Sequence Analysis, DNA; Tea | 2013 |
Characterization of polyphenols and antioxidant potential of white grape pomace byproducts (Vitis vinifera L.).
Topics: Antioxidants; Chromatography, High Pressure Liquid; Flavonoids; Food Handling; Polyphenols; Proanthocyanidins; Tannins; Vitis; Wine | 2013 |
Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations.
Topics: Adult; Diabetes Mellitus, Type 2; Diet; Europe; Female; Flavonoids; Flavonols; Follow-Up Studies; Humans; Incidence; Life Style; Male; Middle Aged; Motor Activity; Multivariate Analysis; Nutritional Status; Proanthocyanidins; Proportional Hazards Models; Prospective Studies; Risk Factors; Socioeconomic Factors; Surveys and Questionnaires; White People | 2014 |
¹H-¹³C HSQC NMR spectroscopy for estimating procyanidin/prodelphinidin and cis/trans-flavan-3-ol ratios of condensed tannin samples: correlation with thiolysis.
Topics: Biflavonoids; Catechin; Flavonoids; Isomerism; Magnetic Resonance Spectroscopy; Plant Extracts; Plants; Proanthocyanidins; Sulfhydryl Compounds | 2015 |
Development and validation of an UHPLC-HRMS protocol for the analysis of flavan-3-ol metabolites and catabolites in urine, plasma and feces of rats fed a red wine proanthocyanidin extract.
Topics: Animals; Biological Availability; Chromatography, High Pressure Liquid; Feces; Flavonoids; Limit of Detection; Male; Mass Spectrometry; Proanthocyanidins; Rats; Wine | 2018 |
Impact of roasting on the flavan-3-ol composition, sensory-related chemistry, and in vitro pancreatic lipase inhibitory activity of cocoa beans.
Topics: Cacao; Catechin; Chocolate; Flavonoids; Lipase; Organic Chemicals; Pancreas; Phenols; Polyphenols; Proanthocyanidins; Temperature | 2018 |
Proanthocyanidin subunit composition determined by functionally diverged dioxygenases.
Topics: Biosynthetic Pathways; Catechin; Dioxygenases; Flavonoids; Loss of Function Mutation; Medicago truncatula; Oxygenases; Plant Proteins; Proanthocyanidins | 2018 |
Intravariety Diversity of Bioactive Compounds in Trinitario Cocoa Beans with Different Degrees of Fermentation.
Topics: Cacao; Catechin; Chromatography, High Pressure Liquid; Fermentation; Flavonoids; Food Handling; Indonesia; Mass Spectrometry; Plant Extracts; Proanthocyanidins; Seeds | 2019 |
Girdling of table grapes at fruit set can divert the phenylpropanoid pathway towards accumulation of proanthocyanidins and change the volatile composition.
Topics: Abscisic Acid; Crop Production; Flavonoids; Flavonols; Fruit; Gibberellins; Metabolic Networks and Pathways; Plant Growth Regulators; Proanthocyanidins; Vitis; Volatile Organic Compounds | 2020 |