Page last updated: 2024-08-21

potassium hydroxide and phenylalanine

potassium hydroxide has been researched along with phenylalanine in 2 studies

Research

Studies (2)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	2 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Mendes-Tatsis, MA; Pursell, MR; Stuckey, DC	1
Abrankó, L; Fodor, P; Jókai, Z	1

Other Studies

2 other study(ies) available for potassium hydroxide and phenylalanine

Article	Year
Coextraction during reactive extraction of phenylalanine using Aliquat 336: modeling extraction equilibrium. Biotechnology and bioengineering, 2003, Jun-05, Volume: 82, Issue:5 Topics: Actinomycetales; Bioreactors; Chromatography, Ion Exchange; Computer Simulation; Hydroxides; Models, Biological; Models, Chemical; Phenylalanine; Potassium Compounds; Quaternary Ammonium Compounds	2003
SPME-GC-pyrolysis-AFS determination of methylmercury in marine fish products by alkaline sample preparation and aqueous phase phenylation derivatization. Journal of agricultural and food chemistry, 2005, Jul-13, Volume: 53, Issue:14 Topics: Chromatography, Gas; Environmental Exposure; Fish Products; Food Contamination; Hungary; Hydrogen-Ion Concentration; Hydroxides; Methylmercury Compounds; Phenylalanine; Potassium Compounds; Quality Control; Reproducibility of Results; Sodium Hydroxide; Water	2005

Article

Year

Coextraction during reactive extraction of phenylalanine using Aliquat 336: modeling extraction equilibrium.

Biotechnology and bioengineering, 2003, Jun-05, Volume: 82, Issue:5

Topics: Actinomycetales; Bioreactors; Chromatography, Ion Exchange; Computer Simulation; Hydroxides; Models, Biological; Models, Chemical; Phenylalanine; Potassium Compounds; Quaternary Ammonium Compounds

2003

SPME-GC-pyrolysis-AFS determination of methylmercury in marine fish products by alkaline sample preparation and aqueous phase phenylation derivatization.

Journal of agricultural and food chemistry, 2005, Jul-13, Volume: 53, Issue:14

Topics: Chromatography, Gas; Environmental Exposure; Fish Products; Food Contamination; Hungary; Hydrogen-Ion Concentration; Hydroxides; Methylmercury Compounds; Phenylalanine; Potassium Compounds; Quality Control; Reproducibility of Results; Sodium Hydroxide; Water

2005