platinum has been researched along with pyruvaldehyde in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chatterjee, S; Chen, A | 1 |
1 other study(ies) available for platinum and pyruvaldehyde
| Article | Year |
|---|---|
Voltammetric detection of the α-dicarbonyl compound: methylglyoxal as a flavoring agent in wine and beer.
Topics: Beer; Electrochemical Techniques; Electrodes; Flavoring Agents; Limit of Detection; Nanoparticles; Nanotubes, Carbon; Oxidation-Reduction; Platinum; Pyruvaldehyde; Wine | 2012 |