Page last updated: 2024-09-05

pinoresinol diglucoside and 1,1-diphenyl-2-picrylhydrazyl

pinoresinol diglucoside has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 1 studies

Compound Research Comparison

Studies (pinoresinol diglucoside)	Trials (pinoresinol diglucoside)	Recent Studies (post-2010) (pinoresinol diglucoside)	Studies (1,1-diphenyl-2-picrylhydrazyl)	Trials (1,1-diphenyl-2-picrylhydrazyl)	Recent Studies (post-2010) (1,1-diphenyl-2-picrylhydrazyl)
30	0	17	5,375	15	3,471

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Chen, J; Chen, Y; Lin, H; Lin, M; Lin, P	1

Other Studies

1 other study(ies) available for pinoresinol diglucoside and 1,1-diphenyl-2-picrylhydrazyl

Article	Year
Effects of thermal preparation and in vitro digestion on lignan profiles and antioxidant activity in defatted-sesame meal. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2019, Volume: 128 Topics: Antioxidants; Biological Availability; Biphenyl Compounds; Hot Temperature; Hydrolysis; In Vitro Techniques; Lignans; Models, Biological; Picrates; Seeds; Sesamum	2019

Article

Year

Effects of thermal preparation and in vitro digestion on lignan profiles and antioxidant activity in defatted-sesame meal.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2019, Volume: 128

Topics: Antioxidants; Biological Availability; Biphenyl Compounds; Hot Temperature; Hydrolysis; In Vitro Techniques; Lignans; Models, Biological; Picrates; Seeds; Sesamum

2019