Page last updated: 2024-09-03

picrocrocin and glucose, (beta-d)-isomer

picrocrocin has been researched along with glucose, (beta-d)-isomer in 61 studies

Compound Research Comparison

Studies (picrocrocin)	Trials (picrocrocin)	Recent Studies (post-2010) (picrocrocin)	Studies (glucose, (beta-d)-isomer)	Trials (glucose, (beta-d)-isomer)	Recent Studies (post-2010) (glucose, (beta-d)-isomer)
65	0	47	21,956	883	10,747

Research

Studies (61)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	3 (4.92)	18.2507
2000's	11 (18.03)	29.6817
2010's	36 (59.02)	24.3611
2020's	11 (18.03)	2.80

Authors

Authors	Studies
Polissiou, M; Tarantilis, PA; Tsoupras, G	1
Manfait, M; Polissiou, M; Tarantilis, PA	1
Alonso, GL; Coca-Prados, M; Escribano, J; Fernandez, JA	1
Bouvier, F; Camara, B; Mutterer, J; Suire, C	1
Alonso, GL; Carmona, M; Novella, JL; Sánchez, AM; Zalacain, A	1
Eyanagi, R; Fujiwara, M; Iwasaki, K; Mishima, K; Ochiai, T; Shimeno, H; Shoyama, Y; Soeda, S; Tanaka, H; Toda, A	1
Alonso, GL; Carmona, M; Salinas, MR; Zalacain, A	1
Alonso, GL; Carmona, M; Carot, JM; Jabaloyes, JM; Sánchez, AM; Zalacain, A	1
Hellenbrand, N; Hensel, A; Lechtenberg, M; Niehues, M; Schepmann, D; Wünsch, B	1
Alonso, GL; Carmona, M; Prodanov, M; Sánchez, AM	1
Cheetham, R; Elkholy, S; Fernández, JA; Guardiola, J; Junge, H; Sharaf-Eldin, M; Weathers, P	1
Ashrafi, M; Bathaie, SZ; Hoshyar, R	1
Alonso, GL; Carmona, M; Maggi, L; Murcia, MA; Tomé, MM; Zalacain, A	1
Ahrazem, O; Gómez-Gómez, L; Granell, A; Moraga, AR; Rambla, JL	1
Alonso, GL; Anastasaki, EG; Carmona, M; del Campo, CP; Kanakis, CD; Maggi, L; Polissiou, MG; Tarantilis, PA	2
Alonso, GL; Carmona, M; Jarén-Galán, M; Mosquera, MI; Sánchez, AM	1
Allmaier, G; Halabalaki, M; Koulakiotis, NS; Pittenauer, E; Tsarbopoulos, A	1
Gonda, S; Gyémánt, G; Parizsa, P; Surányi, G; Vasas, G	1
Chrysanthou, A; Kyriakoudi, A; Mantzouridou, F; Tsimidou, MZ	1
Bhattacharjee, B; Chatterjee, J; Karunakar, P; Vijayasarathy, S	1
Blasi, F; Chiesi, C; Cossignani, L; Maurizi, A; Simonetti, MS; Urbani, E	1
Hamidoghli, Y; Mohajeri, SA; Rabani-Foroutagheh, M	1
Alonso, GL; Carmona, M; López-Córcoles, H; Serrano-Díaz, J; Tarantilis, PA; Valle García-Rodríguez, M	1
Lage-Yusty, MA; López-Hernández, J; Rodríguez-Neira, L	1
Agi, E; Alizadeh, F; Balaram, P; Bathaie, SZ; Bolhassani, A; Khavari, A; Vahabpour, R	1
Gikas, E; Iatrou, G; Koulakiotis, NS; Lamari, FN; Tsarbopoulos, A	1
Galvin, K; Kyriakoudi, A; O'Brien, NM; O'Callaghan, YC; Tsimidou, MZ	1
Chrysanthou, A; Kyriakoudi, A; Pouliou, E; Tsimidou, MZ	1
D'Archivio, AA; Giannitto, A; Maggi, MA; Ruggieri, F	1
Assadpour, E; Faridi Esfanjani, A; Jafari, SM	1
Alonso, GL; García-Rodríguez, MV; López-Córcoles, H; Pappas, CS; Polissiou, MG; Tarantilis, PA	1
Bucci, R; Caponigro, V; Carradori, S; Ceruso, M; De Monte, C; Mannina, L; Marini, F; Mollica, A; Nescatelli, R; Secci, D; Supuran, CT	1
Tarantilis, PA; Tsimidou, M	1
Ashraf, N; Malik, AH	1
Chong, Y; Guifen, Z; Shuwen, H; Xiaobin, F; Xiaodong, Q; Yumei, Y	1
Bolhassani, A; Shahbazi, S; Soleymani, S; Zabihollahi, R	1
Alonso Salinas, GL; Alonso, GL; Chaouqi, S; Jiménez-Monreal, AM; José Bagur, M; Llorens, S; Martínez-Tomé, M	1
Bukhari, SI; Dhar, MK; Manzoor, M	1
Farrokhi, N; Hosseini, SI; Khani, MR; Shokri, B; Shokri, K	1
Loffredo, L; Moras, B; Rey, S	1
Avan, A; Ferns, GA; Hassanian, SM; Kermanshahi, B; Kermanshahi, F; Khazaei, M; Khorasanchi, Z; Parizadeh, MR; Ryzhikov, M; Shafiee, M	1
Brunetti, L; Chiavaroli, A; Ferrante, C; Leone, S; Leporini, L; Menghini, L; Orlando, G; Recinella, L	1
Bariamis, SE; Iatrou, G; Lamari, FN; Papasotiropoulos, V; Pitsi, E; Sotirakis, K; Tsiris, D; Vogiatzoglou, AP	1
Angelis, A; Gikas, E; Halabalaki, M; Karkoula, E; Koulakiotis, NS; Skaltsounis, AL; Tsarbopoulos, A	1
Kyriakoudi, A; Tsimidou, MZ	1
Aghaei, Z; Dehnad, D; Jafari, SM	1
Babaei, S; Behmanesh, M; Niknam, V	1
Alonso, GL; Dizadji, A; Habibi, MK; Kalantari, S; Lorenzo Tendero, C; Moratalla-Lopez, N; Movi, S; Parizad, S; Winter, S	1
Candido, V; Cardone, L; Castronuovo, D; Cicco, N; Perniola, M	1
Ahrazem, O; Argandoña, J; Diretto, G; Fiore, A; Gómez-Gómez, L; Rubio-Moraga, Á; Sevi, F	1
Aiello, D; Athanassopoulos, CM; Di Donna, L; Mazzotti, F; Napoli, A; Siciliano, C	1
Ayanmanesh, M; Csupor, D; Horváth, A; Khamushi, A; Kiss, T; Mahmoodi Sourestani, M; Mottaghipisheh, J; Tóth, B	1
Ahrazem, O; Aragonés, V; Daròs, JA; Diretto, G; Frusciante, S; Gómez-Gómez, L; Martí, M	1
Alonso, GL; Bera, S; Dizadji, A; García-Rodríguez, MV; Habibi, MK; Kalantari, S; Lorenzo, C; Moratalla-López, N; Parizad, S; Winter, S	1
Chu, X; Guan, S; Jin, W; Liang, Y; Wang, H; Xue, Y; Zhang, J; Zhang, Y	1
Gharechahi, J; Moslemi, FS; Sharifi, G; Vaziri, A	1
Arabshahi Delooei, N; Razavizadeh, BM	1
Chen, Z; Jiang, Y; Tong, Y; Wang, P	1
Ibrahim, SA; Jafari, SM; Rajabzadeh, Q; Sarfarazi, M; Tavakoli, R	1
Bezruk, I; Georgiyants, V; Ivanauskas, L; Jarukas, L; Mykhailenko, O; Vitkevicius, K	1

Reviews

5 review(s) available for picrocrocin and glucose, (beta-d)-isomer

Article	Year
A new approach to saffron aroma. Critical reviews in food science and nutrition, 2007, Volume: 47, Issue:2 Topics: Crocus; Cyclohexenes; Desiccation; Glucosides; Hot Temperature; Humans; Odorants; Spices; Terpenes	2007
Saffron: An Old Medicinal Plant and a Potential Novel Functional Food. Molecules (Basel, Switzerland), 2017, Dec-23, Volume: 23, Issue:1 Topics: Antidepressive Agents; Antineoplastic Agents; Antioxidants; Carotenoids; Color; Crocus; Cyclohexenes; Functional Food; Glucosides; Humans; Phytochemicals; Plants, Medicinal; Spices; Terpenes; Vitamin A	2017
A comprehensive review of the pharmacological potential of Crocus sativus and its bioactive apocarotenoids. Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 2018, Volume: 98 Topics: Animals; Antineoplastic Agents; Carotenoids; Crocus; Cyclohexenes; Flavonoids; Glucosides; Humans; Plant Extracts; Terpenes	2018
Crocus sativus a natural food coloring and flavoring has potent anti-tumor properties. Phytomedicine : international journal of phytotherapy and phytopharmacology, 2018, Apr-01, Volume: 43 Topics: Anticarcinogenic Agents; Antineoplastic Agents, Phytogenic; Apoptosis; Carotenoids; Cell Cycle; Crocus; Cyclohexenes; Female; Food Coloring Agents; Glucosides; Humans; Male; Secondary Metabolism; Terpenes; Vitamin A	2018
Phytotherapic use of the Crocus sativus L. (Saffron) and its potential applications: A brief overview. Phytotherapy research : PTR, 2018, Volume: 32, Issue:12 Topics: Alzheimer Disease; Animals; Atherosclerosis; Carotenoids; Crocus; Cyclohexenes; Depression; Glucosides; Humans; Neoplasms; Phytotherapy; Plant Extracts; Sexual Dysfunction, Physiological; Terpenes; Vitamin A	2018

Other Studies

56 other study(ies) available for picrocrocin and glucose, (beta-d)-isomer

Article	Year
Determination of saffron (Crocus sativus L.) components in crude plant extract using high-performance liquid chromatography-UV-visible photodiode-array detection-mass spectrometry. Journal of chromatography. A, 1995, May-05, Volume: 699, Issue:1-2 Topics: Carbohydrate Sequence; Carotenoids; Chromatography, High Pressure Liquid; Cyclohexenes; Flavonoids; Glucosides; Mass Spectrometry; Molecular Sequence Data; Plant Extracts; Spectrophotometry, Ultraviolet; Spices; Terpenes	1995
Separation of picrocrocin, cis-trans-crocins and safranal of saffron using high-performance liquid chromatography with photodiode-array detection. Journal of chromatography. A, 1994, Mar-25, Volume: 664, Issue:1 Topics: Carotenoids; Chromatography, High Pressure Liquid; Condiments; Cyclohexenes; Glucosides; Spectrophotometry, Ultraviolet; Spices; Terpenes	1994
Crocin, safranal and picrocrocin from saffron (Crocus sativus L.) inhibit the growth of human cancer cells in vitro. Cancer letters, 1996, Feb-27, Volume: 100, Issue:1-2 Topics: Antineoplastic Agents, Phytogenic; Carotenoids; Cell Division; Condiments; Cyclohexenes; Drug Screening Assays, Antitumor; Glucosides; HeLa Cells; Humans; Plant Extracts; Plants, Edible; Terpenes	1996
Oxidative remodeling of chromoplast carotenoids: identification of the carotenoid dioxygenase CsCCD and CsZCD genes involved in Crocus secondary metabolite biogenesis. The Plant cell, 2003, Volume: 15, Issue:1 Topics: Amino Acid Sequence; beta Carotene; Carotenoids; Cloning, Molecular; Crocus; Cyclohexenes; Flowers; Gene Expression Regulation, Developmental; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Glucosides; Microscopy, Electron; Molecular Sequence Data; Oxidation-Reduction; Oxygenases; Plant Proteins; Plastids; Sequence Homology, Amino Acid; Terpenes; Vitamin A; Water; Xanthophylls; Zeaxanthins	2003
Crocetin esters, picrocrocin and its related compounds present in Crocus sativus stigmas and Gardenia jasminoides fruits. Tentative identification of seven new compounds by LC-ESI-MS. Journal of agricultural and food chemistry, 2006, Feb-08, Volume: 54, Issue:3 Topics: Carotenoids; Chromatography, Liquid; Crocus; Cyclohexenes; Esters; Flowers; Fruit; Gardenia; Glucosides; Glycosides; Iridoids; Pyrans; Spectrometry, Mass, Electrospray Ionization; Terpenes; Vitamin A	2006
Protective effects of carotenoids from saffron on neuronal injury in vitro and in vivo. Biochimica et biophysica acta, 2007, Volume: 1770, Issue:4 Topics: Animals; Antioxidants; Brain Infarction; Carotenoids; Caspase 3; Cell Hypoxia; Cell Survival; Crocus; Cyclohexenes; Disease Models, Animal; Glucosides; Glutamate-Cysteine Ligase; Glutathione; Infarction, Middle Cerebral Artery; Lipid Peroxidation; Male; Membrane Lipids; Mice; Molecular Structure; Neurons; Neuroprotective Agents; PC12 Cells; Rats; Structure-Activity Relationship; Terpenes; Time Factors; Vitamin A	2007
Rapid determination of crocetin esters and picrocrocin from saffron spice (Crocus sativus L.) using UV-visible spectrophotometry for quality control. Journal of agricultural and food chemistry, 2008, May-14, Volume: 56, Issue:9 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Esters; Glucosides; Least-Squares Analysis; Quality Control; Spectrophotometry; Spectrophotometry, Ultraviolet; Terpenes; Vitamin A	2008
Quality and functionality of saffron: quality control, species assortment and affinity of extract and isolated saffron compounds to NMDA and sigma1 (sigma-1) receptors. Planta medica, 2008, Volume: 74, Issue:7 Topics: Carotenoids; Crocus; Cyclohexanones; Cyclohexenes; Flowers; Glucosides; Plant Extracts; Quality Control; Receptors, N-Methyl-D-Aspartate; Receptors, sigma; Reference Standards; Sigma-1 Receptor; Terpenes; Vitamin A	2008
Effect of centrifugal ultrafiltration on the composition of aqueous extracts of saffron spice (Crocus sativus L.). Journal of agricultural and food chemistry, 2008, Aug-27, Volume: 56, Issue:16 Topics: Carotenoids; Centrifugation; Crocus; Cyclohexenes; Esters; Glucosides; Kaempferols; Plant Extracts; Terpenes; Ultrafiltration; Vitamin A; Water	2008
Bacillus subtilis FZB24 affects flower quantity and quality of saffron (Crocus sativus). Planta medica, 2008, Volume: 74, Issue:10 Topics: Bacillus subtilis; Biomass; Carotenoids; Crocus; Cyclohexenes; Flowers; Glucosides; Terpenes; Vitamin A	2008
Interaction of safranal and picrocrocin with ctDNA and their preferential mechanisms of binding to GC- and AT-rich oligonucleotides. DNA and cell biology, 2008, Volume: 27, Issue:12 Topics: Aldehydes; AT Rich Sequence; Binding Sites; Cyclohexenes; DNA; Ethidium; GC Rich Sequence; Glucosides; Models, Biological; Monoterpenes; Nucleic Acid Conformation; Oligonucleotides; Substrate Specificity; Terpenes	2008
Parabens as agents for improving crocetin esters' shelf-life in aqueous saffron extracts. Molecules (Basel, Switzerland), 2009, Mar-16, Volume: 14, Issue:3 Topics: Carotenoids; Crocus; Cyclohexenes; Esters; Food Preservatives; Glucosides; Half-Life; Kinetics; Parabens; Plant Extracts; Preservatives, Pharmaceutical; Terpenes; Vitamin A; Water	2009
Metabolite and target transcript analyses during Crocus sativus stigma development. Phytochemistry, 2009, Volume: 70, Issue:8 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flowers; Gas Chromatography-Mass Spectrometry; Gene Expression; Glucosides; Terpenes; Volatilization	2009
Picrocrocin content and quality categories in different (345) worldwide samples of saffron ( Crocus sativus L.). Journal of agricultural and food chemistry, 2010, Jan-27, Volume: 58, Issue:2 Topics: Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Geography; Glucosides; Plant Extracts; Terpenes	2010
Effects of mild temperature conditions during dehydration procedures on saffron quality parameters. Journal of the science of food and agriculture, 2010, Mar-15, Volume: 90, Issue:4 Topics: Carotenoids; Color; Crocus; Cyclohexenes; Desiccation; Esters; Flowers; Food Preservation; Glucosides; Odorants; Spices; Taste; Temperature; Terpenes; Vitamin A	2010
Picrocrocin kinetics in aqueous saffron spice extracts (Crocus sativus L.) upon thermal treatment. Journal of agricultural and food chemistry, 2011, Jan-12, Volume: 59, Issue:1 Topics: Crocus; Cyclohexenes; Glucosides; Hot Temperature; Kinetics; Plant Extracts; Terpenes	2011
Comparison of different tandem mass spectrometric techniques (ESI-IT, ESI- and IP-MALDI-QRTOF and vMALDI-TOF/RTOF) for the analysis of crocins and picrocrocin from the stigmas of Crocus sativus L. Rapid communications in mass spectrometry : RCM, 2012, Mar-30, Volume: 26, Issue:6 Topics: Carotenoids; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Crocus; Cyclohexenes; Glucosides; Plant Extracts; Spectrometry, Mass, Electrospray Ionization; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Terpenes	2012
Quantification of main bioactive metabolites from saffron (Crocus sativus) stigmas by a micellar electrokinetic chromatographic (MEKC) method. Journal of pharmaceutical and biomedical analysis, 2012, Volume: 66 Topics: Carotenoids; Chromatography, Micellar Electrokinetic Capillary; Crocus; Cyclohexenes; Electrolytes; Glucosides; Hydrogen-Ion Concentration; Limit of Detection; Micelles; Plant Extracts; Sodium Dodecyl Sulfate; Solvents; Terpenes	2012
Revisiting extraction of bioactive apocarotenoids from Crocus sativus L. dry stigmas (saffron). Analytica chimica acta, 2012, Nov-28, Volume: 755 Topics: Carotenoids; Chemical Fractionation; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flowering Tops; Glucosides; Plant Extracts; Terpenes; Ultrasonics	2012
Comparative reverse screening approach to identify potential anti-neoplastic targets of saffron functional components and binding mode. Asian Pacific journal of cancer prevention : APJCP, 2012, Volume: 13, Issue:11 Topics: Antineoplastic Agents; Binding Sites; Carotenoids; Catalytic Domain; Crocus; Cyclohexenes; Glucosides; HSP90 Heat-Shock Proteins; Humans; Models, Molecular; Terpenes; User-Computer Interface; Vitamin A	2012
Characterisation of secondary metabolites in saffron from central Italy (Cascia, Umbria). Food chemistry, 2014, Jan-15, Volume: 143 Topics: Carotenoids; Chromatography, Gas; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Glucosides; Italy; Plant Extracts; Secondary Metabolism; Terpenes	2014
Effect of split foliar fertilisation on the quality and quantity of active constituents in saffron (Crocus sativus L.). Journal of the science of food and agriculture, 2014, Volume: 94, Issue:9 Topics: Agriculture; Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Fertilizers; Flowers; Glucosides; Humans; Iran; Plant Extracts; Plant Leaves; Terpenes	2014
Determination of saffron quality by high-performance liquid chromatography. Journal of agricultural and food chemistry, 2014, Aug-13, Volume: 62, Issue:32 Topics: Calibration; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flowers; Food Inspection; Food Quality; Glucosides; Limit of Detection; Mediterranean Region; Molecular Structure; Plant Extracts; Reproducibility of Results; Solubility; Spain; Spectrophotometry, Ultraviolet; Spices; Stereoisomerism; Terpenes	2014
Influence of culinary processing time on saffron's bioactive compounds (Crocus sativus L.). Plant foods for human nutrition (Dordrecht, Netherlands), 2014, Volume: 69, Issue:4 Topics: Carotenoids; Chromatography, High Pressure Liquid; Cooking; Crocus; Cyclohexenes; Flowers; Glucosides; Humans; Mass Spectrometry; Plant Extracts; Spices; Terpenes	2014
Chemo-immunotherapy using saffron and its ingredients followed by E7-NT (gp96) DNA vaccine generates different anti-tumor effects against tumors expressing the E7 protein of human papillomavirus. Archives of virology, 2015, Volume: 160, Issue:2 Topics: Animals; Antineoplastic Agents; Apoptosis; Cancer Vaccines; Carotenoids; Cell Line, Tumor; Chlorocebus aethiops; Combined Modality Therapy; COS Cells; Crocus; Cyclohexenes; Female; Glucosides; Immunotherapy; Mice; Mice, Inbred C57BL; Neoplasms; Papillomavirus E7 Proteins; Papillomavirus Vaccines; Phytotherapy; Plant Extracts; Polyethyleneimine; Terpenes; Transformation, Genetic; Vaccination; Vaccines, DNA	2015
Quantitation of Crocins and picrocrocin in saffron by HPLC: application to quality control and phytochemical differentiation from other crocus taxa. Planta medica, 2015, Volume: 81, Issue:7 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flowers; Glucosides; Plant Extracts; Quality Control; Species Specificity; Terpenes	2015
Cellular Transport and Bioactivity of a Major Saffron Apocarotenoid, Picrocrocin (4-(β-D-Glucopyranosyloxy)-2,6,6-trimethyl-1-cyclohexene-1-carboxaldehyde). Journal of agricultural and food chemistry, 2015, Oct-07, Volume: 63, Issue:39 Topics: Biological Transport; Caco-2 Cells; Cell Line, Tumor; Cell Proliferation; Crocus; Cyclohexenes; Digestion; Flowers; Glucosides; Humans; Models, Biological; Oxidative Stress; Plant Extracts; Terpenes	2015
Sensory Threshold Studies of Picrocrocin, the Major Bitter Compound of Saffron. Journal of food science, 2016, Volume: 81, Issue:1 Topics: Adult; Crocus; Cyclohexenes; Female; Flowers; Glucosides; Humans; Male; Middle Aged; Plant Extracts; Recognition, Psychology; Spices; Taste; Taste Perception; Taste Threshold; Terpenes; Young Adult	2016
Geographical classification of Italian saffron (Crocus sativus L.) based on chemical constituents determined by high-performance liquid-chromatography and by using linear discriminant analysis. Food chemistry, 2016, Dec-01, Volume: 212 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Discriminant Analysis; Flavonoids; Glucosides; Italy; Plant Extracts; Terpenes	2016
Preparation of a multiple emulsion based on pectin-whey protein complex for encapsulation of saffron extract nanodroplets. Food chemistry, 2017, Apr-15, Volume: 221 Topics: Carotenoids; Crocus; Cyclohexenes; Emulsions; Glucosides; Pectins; Plant Extracts; Polysaccharides; Terpenes; Water; Whey Proteins	2017
Comparative evaluation of an ISO 3632 method and an HPLC-DAD method for safranal quantity determination in saffron. Food chemistry, 2017, Apr-15, Volume: 221 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Esters; Food Analysis; Food Quality; Glucosides; Plant Extracts; Terpenes; Ultraviolet Rays; Vitamin A; Volatile Organic Compounds	2017
Geographical characterization by MAE-HPLC and NIR methodologies and carbonic anhydrase inhibition of Saffron components. Food chemistry, 2017, Apr-15, Volume: 221 Topics: Carbonic Anhydrase Inhibitors; Carbonic Anhydrases; Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Geography; Glucosides; Humans; Limit of Detection; Plant Extracts; Reproducibility of Results; Spectroscopy, Near-Infrared; Terpenes	2017
Special Issue "Saffron (Crocus sativus, L.): Omics and Other Techniques in Authenticity, Quality, and Bioactivity Studies". Molecules (Basel, Switzerland), 2016, Dec-23, Volume: 22, Issue:1 Topics: Anti-Anxiety Agents; Antioxidants; Biological Products; Cardiovascular Agents; Carotenoids; Color; Crocus; Cyclohexenes; Flowers; Food Contamination; Glucosides; Humans; Odorants; Proteomics; Quality Control; Spices; Taste; Terpenes	2016
Transcriptome wide identification, phylogenetic analysis, and expression profiling of zinc-finger transcription factors from Crocus sativus L. Molecular genetics and genomics : MGG, 2017, Volume: 292, Issue:3 Topics: Arabidopsis; Base Sequence; Carotenoids; Cloning, Molecular; Crocus; Cyclohexenes; Gene Expression Profiling; Gene Expression Regulation, Plant; Genome, Plant; Glucosides; Plant Proteins; Promoter Regions, Genetic; Sequence Analysis, DNA; Terpenes; Transcription Factors; Transcriptional Activation; Transcriptome; Zinc Fingers	2017
Extracted apocarotenoids from saffron stigmas and evaluated the quality of saffron. Natural product research, 2018, Volume: 32, Issue:2 Topics: Carotenoids; Chemical Fractionation; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flowers; Glucosides; Mass Spectrometry; Quality Control; Reproducibility of Results; Solvents; Spices; Terpenes	2018
Antiviral Effects of Saffron and its Major Ingredients. Current drug delivery, 2018, Volume: 15, Issue:5 Topics: Animals; Antiviral Agents; Carotenoids; Cell Survival; Chlorocebus aethiops; Crocus; Cyclohexenes; Glucosides; HEK293 Cells; HeLa Cells; Herpesvirus 1, Human; HIV-1; Humans; Plant Extracts; Terpenes; Vero Cells; Viral Plaque Assay; Virus Replication	2018
Cold low pressure O Food chemistry, 2018, Aug-15, Volume: 257 Topics: Antioxidants; Aspergillus; Carotenoids; Crocus; Cyclohexenes; Glucosides; Microscopy, Electron, Scanning; Penicillium; Plant Extracts; Plasma Gases; Rhizopus; Terpenes	2018
Quality assessment of saffron (Crocus sativus L.) extracts via UHPLC-DAD-MS analysis and detection of adulteration using gardenia fruit extract (Gardenia jasminoides Ellis). Food chemistry, 2018, Aug-15, Volume: 257 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Fruit; Gardenia; Glucosides; Isomerism; Mass Spectrometry; Plant Extracts; Quality Control; Terpenes; Vitamin A	2018
Phytochemical and genetic characterization of styles of wild Crocus species from the island of Crete, Greece and comparison to those of cultivated C. sativus. Fitoterapia, 2018, Volume: 130 Topics: Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flowers; Gas Chromatography-Mass Spectrometry; Genetic Markers; Glucosides; Greece; Phytochemicals; Terpenes; Volatile Organic Compounds	2018
Rapid isolation and characterization of crocins, picrocrocin, and crocetin from saffron using centrifugal partition chromatography and LC-MS. Journal of separation science, 2018, Volume: 41, Issue:22 Topics: Acetates; Butanols; Carotenoids; Centrifugation; Chromatography, Liquid; Crocus; Cyclohexenes; Ethanol; Glucosides; Heptanes; Mass Spectrometry; Molecular Structure; Solvents; Terpenes; Vitamin A; Water	2018
Properties of encapsulated saffron extracts in maltodextrin using the Büchi B-90 nano spray-dryer. Food chemistry, 2018, Nov-15, Volume: 266 Topics: Antioxidants; Caffeic Acids; Carotenoids; Crocus; Cyclohexenes; Desiccation; Drug Compounding; Drug Stability; Glucosides; Hydrogen-Ion Concentration; Nanocapsules; Plant Extracts; Polysaccharides; Temperature; Terpenes	2018
Effect of Different Drying Methods on the Physicochemical Properties and Bioactive Components of Saffron Powder. Plant foods for human nutrition (Dordrecht, Netherlands), 2019, Volume: 74, Issue:2 Topics: Carotenoids; Chemical Phenomena; Color; Crocus; Cyclohexenes; Desiccation; Flowers; Glucosides; Phytochemicals; Powders; Sensation; Spices; Temperature; Terpenes	2019
Nitric oxide induced carotenoid contents in Natural product research, 2021, Volume: 35, Issue:5 Topics: Biosynthetic Pathways; Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Gene Expression Regulation, Plant; Glucosides; Nitric Oxide; Salinity; Terpenes	2021
The effects of geographical origin and virus infection on the saffron (Crocus sativus L.) quality. Food chemistry, 2019, Oct-15, Volume: 295 Topics: Altitude; Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Food Analysis; Food Quality; Glucosides; Iran; Kaempferols; Plant Diseases; Plant Extracts; Rain; Secondary Metabolism; Spectrophotometry, Ultraviolet; Spices; Terpenes; Vitamin A	2019
Evaluation of corm origin and climatic conditions on saffron (Crocus sativus L.) yield and quality. Journal of the science of food and agriculture, 2019, Volume: 99, Issue:13 Topics: Carotenoids; Climate; Crocus; Cyclohexenes; Flowers; Glucosides; Italy; Plant Extracts; Quality Control; Rain; Temperature; Terpenes	2019
UGT709G1: a novel uridine diphosphate glycosyltransferase involved in the biosynthesis of picrocrocin, the precursor of safranal in saffron (Crocus sativus). The New phytologist, 2019, Volume: 224, Issue:2 Topics: Chromatography, Liquid; Cloning, Molecular; Crocus; Cyclohexenes; DNA, Complementary; DNA, Plant; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Glucosides; Glycosyltransferases; Mass Spectrometry; Nicotiana; Phylogeny; Plant Proteins; Plants, Genetically Modified; Terpenes	2019
A rapid MALDI MS/MS based method for assessing saffron (Crocus sativus L.) adulteration. Food chemistry, 2020, Mar-01, Volume: 307 Topics: Calibration; Crocus; Curcumin; Cyclohexenes; Glucosides; Limit of Detection; Linear Models; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Terpenes	2020
Comprehensive chemotaxonomic analysis of saffron crocus tepal and stamen samples, as raw materials with potential antidepressant activity. Journal of pharmaceutical and biomedical analysis, 2020, May-30, Volume: 184 Topics: Antidepressive Agents; Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Flavonoids; Flowers; Glucosides; Kaempferols; Monosaccharides; Plant Extracts; Quercetin; Terpenes; Vitamin A	2020
Efficient production of saffron crocins and picrocrocin in Nicotiana benthamiana using a virus-driven system. Metabolic engineering, 2020, Volume: 61 Topics: Carotenoids; Crocus; Cyclohexenes; Dioxygenases; Glucosides; Nicotiana; Plant Proteins; Plants, Genetically Modified; Potyvirus; Terpenes	2020
Impact of two different dehydration methods on saffron quality, concerning the prevalence of Saffron latent virus (SaLV) in Iran. Food chemistry, 2021, Feb-01, Volume: 337 Topics: Carotenoids; Crocus; Cyclohexenes; Desiccation; Glucosides; Iran; Kaempferols; Phytochemicals; Plant Diseases; Prevalence; Terpenes; Virus Diseases	2021
Inhibitory effects of four active components in saffron on human ether-a-go-go-related gene (hERG) K+ currents. General physiology and biophysics, 2020, Volume: 39, Issue:5 Topics: Arrhythmias, Cardiac; Carotenoids; Crocus; Cyclohexenes; ERG1 Potassium Channel; Glucosides; Humans; Phytochemicals; Terpenes; Vitamin A	2020
The effect of salt stress on the production of apocarotenoids and the expression of genes related to their biosynthesis in saffron. Molecular biology reports, 2021, Volume: 48, Issue:2 Topics: Biosynthetic Pathways; Carotenoids; Chromatography, High Pressure Liquid; Crocus; Cyclohexenes; Gene Expression Regulation, Plant; Glucosides; Plant Leaves; Potassium; Real-Time Polymerase Chain Reaction; Salt Stress; Sodium; Sodium Chloride; Terpenes	2021
Quantification of crocin, picrocrocin and safranal in saffron stigmas obtained from sounded corms with acoustic waves. Phytochemical analysis : PCA, 2021, Volume: 32, Issue:6 Topics: Carotenoids; Crocus; Cyclohexenes; Glucosides; Plant Extracts; Sound; Terpenes	2021
Antidepressant mechanism and active compounds of saffron from network pharmacology study. Pakistan journal of pharmaceutical sciences, 2021, Volume: 34, Issue:2 Topics: Albumins; Antidepressive Agents; Carotenoids; Class Ia Phosphatidylinositol 3-Kinase; Crocus; Cyclohexenes; Flowers; Glucosides; Humans; MAP Kinase Kinase 1; Mitogen-Activated Protein Kinase 1; Network Pharmacology; Proto-Oncogene Proteins c-akt; Proto-Oncogene Proteins p21(ras); Signal Transduction; Terpenes; Vitamin A	2021
Ultrasound-assisted extraction of saffron bioactive compounds; separation of crocins, picrocrocin, and safranal optimized by artificial bee colony. Ultrasonics sonochemistry, 2022, Volume: 86 Topics: Carotenoids; Coloring Agents; Crocus; Cyclohexenes; Ethanol; Glucosides; Plant Extracts; Terpenes	2022
Effective Isolation of Picrocrocin and Crocins from Saffron: From HPTLC to Working Standard Obtaining. Molecules (Basel, Switzerland), 2022, Jul-03, Volume: 27, Issue:13 Topics: Carotenoids; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Crocus; Cyclohexenes; Glucosides; Plant Extracts; Tandem Mass Spectrometry; Terpenes	2022