phytic acid and selenium

phytic acid has been researched along with selenium in 8 studies

Research

Studies (8)

TimeframeStudies, this research(%)All Research%
pre-19901 (12.50)18.7374
1990's1 (12.50)18.2507
2000's1 (12.50)29.6817
2010's3 (37.50)24.3611
2020's2 (25.00)2.80

Authors

AuthorsStudies
Mills, CF1
Davis, RH; Shan, AS1
Gutierrez, ME; Olivos, M; Tovar, LR1
Broadley, MR; Chilimba, ADC; Hamilton, EM; Joy, EJM; Louise Ander, E; Watts, MJ; Young, SD1
Boldrin, PF; de Andrade, MJB; de Figueiredo, MA; Glahn, RP; Guilherme, LRG; Hart, JJ; Li, L1
Alcock, TD; Boleta, EH; Broadley, MR; da Rocha Silva, AC; de Sá, ME; Dos Reis, AR; Dos Santos, FL; Martins, JT; Silva, VM; White, PJ; Wilson, L; Young, SD1
Balyan, HS; Gupta, PK; Kumar, R; Sharma, S1
Dorogun, OB; Elizarova, EV; Makhova, AA; Shikh, EV1

Reviews

3 review(s) available for phytic acid and selenium

ArticleYear
Dietary interactions involving the trace elements.
    Annual review of nutrition, 1985, Volume: 5

    Topics: Animals; Cadmium; Calcium; Copper; Diet; Drug Interactions; Humans; Intestinal Absorption; Iron; Iron Deficiencies; Lead; Manganese; Molybdenum; Nickel; Phytic Acid; Selenium; Solubility; Sulfur; Trace Elements; Zinc

1985
Biofortification and bioavailability of Zn, Fe and Se in wheat: present status and future prospects.
    TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 2021, Volume: 134, Issue:1

    Topics: 6-Phytase; Biofortification; Biological Availability; Food, Fortified; Genes, Plant; Iron; Micronutrients; Nutritive Value; Phytic Acid; Plant Breeding; Plants, Genetically Modified; Quantitative Trait Loci; Selenium; Triticum; Zinc

2021
[The role of phytates in human nutrition].
    Voprosy pitaniia, 2023, Volume: 92, Issue:4

    Topics: Animals; Calcium; Calcium, Dietary; Humans; Phytic Acid; Selenium; Trace Elements; Vegetables; Zinc

2023

Other Studies

5 other study(ies) available for phytic acid and selenium

ArticleYear
Effect of dietary phytate on growth and selenium status of chicks fed selenite or selenomethionine.
    British poultry science, 1994, Volume: 35, Issue:5

    Topics: Animals; Chickens; Diet; Glutathione Peroxidase; Kidney; Liver; Male; Mercaptoethanol; Muscle, Skeletal; Myocardium; Phytic Acid; Selenium; Selenomethionine; Sodium Selenite; Vitamin E

1994
Pulque, an alcoholic drink from rural Mexico, contains phytase. Its in vitro effects on corn tortilla.
    Plant foods for human nutrition (Dordrecht, Netherlands), 2008, Volume: 63, Issue:4

    Topics: 6-Phytase; Agave; Alcoholic Beverages; Ascorbic Acid; Biological Availability; Calcium; Fermentation; Flour; Iron; Magnesium; Mexico; Nutritive Value; Phosphates; Phytic Acid; Selenium; Zea mays; Zinc

2008
Elemental composition of Malawian rice.
    Environmental geochemistry and health, 2017, Volume: 39, Issue:4

    Topics: Arsenic; Cadmium; Calcium; Copper; Deficiency Diseases; Elements; Humans; Iodine; Iron; Lead; Magnesium; Malawi; Manganese; Oryza; Phytic Acid; Selenium; Soil; Soil Pollutants; Tandem Mass Spectrometry; Zinc

2017
Zinc and selenium accumulation and their effect on iron bioavailability in common bean seeds.
    Plant physiology and biochemistry : PPB, 2017, Volume: 111

    Topics: Biofortification; Biological Availability; Biomass; Caco-2 Cells; Humans; Iron; Minerals; Phaseolus; Phytic Acid; Polyphenols; Seeds; Selenium; Zinc

2017
Agronomic biofortification of cowpea with selenium: effects of selenate and selenite applications on selenium and phytate concentrations in seeds.
    Journal of the science of food and agriculture, 2019, Volume: 99, Issue:13

    Topics: Biofortification; Fertilizers; Phytic Acid; Plant Leaves; Seeds; Selenic Acid; Selenious Acid; Selenium; Vigna

2019