phytic acid has been researched along with glycosides in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 3 (50.00) | 18.7374 |
1990's | 2 (33.33) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (16.67) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Bleichman, M; Bunn, HF; McDonald, MJ; Noble, RW | 1 |
Marinov, BS; Ruzieva, RKh | 1 |
Jaroni, HW; Jopski, B; Pirkl, V; Schmidt, KH; Schubert, R | 1 |
Enoki, Y; Hori, H; Kaneko, A; Nagai, K | 1 |
Shahidi, F; Wanasundara, PK | 1 |
Ibitoye, MF; Oyetayo, FL | 1 |
1 review(s) available for phytic acid and glycosides
Article | Year |
---|---|
Process-induced compositional changes of flaxseed.
Topics: Amino Acids; Carbohydrates; Cyanides; Dietary Fats, Unsaturated; Flax; Food Analysis; Food Handling; Germination; Glycosides; Hot Temperature; Minerals; Oxidation-Reduction; Phenols; Phytic Acid; Plant Proteins; Seeds; Solvents; Vitamins | 1998 |
5 other study(ies) available for phytic acid and glycosides
Article | Year |
---|---|
Functional properties of the glycosylated minor components of human adult hemoglobin.
Topics: Adult; Carbon Monoxide; Glycosides; Hemoglobins; Humans; Hydrogen-Ion Concentration; Kinetics; Oxyhemoglobins; Phytic Acid | 1979 |
[Opposite control of O2 affinity for hemoglobin by donors and acceptors].
Topics: 2,4-Dinitrophenol; Anthocyanins; Chloramphenicol; Dinitrophenols; Diphosphoglyceric Acids; Electron Transport; Flavonoids; Glycosides; Hemoglobins; Humans; Molecular Structure; Oxygen; Phytic Acid; Prajmaline; Protein Binding; Uncoupling Agents | 1990 |
Preparation of hemoglobin-containing liposomes using octyl glucoside and octyltetraoxyethylene.
Topics: Blood Substitutes; Detergents; Dialysis; Drug Stability; Glucosides; Glycosides; Hemoglobins; Liposomes; Micelles; Oxygen; Phosphatidic Acids; Phosphatidylcholines; Phosphatidylserines; Phytic Acid; Polyethylene Glycols | 1989 |
Functional properties of the glycosylated minor hemoglobins A1a-1,A1a-2 and A1b. EPR evidence for increased stability of the low affinity quaternary structure and decreased susceptibility to organic phosphate.
Topics: Allosteric Regulation; Carboxyhemoglobin; Drug Stability; Electron Spin Resonance Spectroscopy; Glycated Hemoglobin; Glycosides; Hemoglobin A; Humans; Macromolecular Substances; Oxyhemoglobins; Phytic Acid; Protein Binding; Protein Conformation | 1980 |
Phytochemical and nutrient/antinutrient interactions in cherry tomato (Lycopersicon esculentum) fruits.
Topics: Calcium; Glycosides; Manganese; Micronutrients; Phytic Acid; Potassium; Saponins; Sodium; Solanum lycopersicum; Tannins; Zinc | 2012 |