Compounds > phytic acid

phytic acid and cellulase

phytic acid has been researched along with cellulase in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (20.00)18.2507
2000's0 (0.00)29.6817
2010's4 (80.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Garcia, A; Ledoux, DR; Veum, TL; Zyła, K1
Cui, QX; Luo, YW; Xie, WH1
Baruah, K; Dalvi, RS; Jain, KK; Misra, S; Pal, AK; Sahu, NP; Xavier, B1
Baye, K; Guyot, JP; Icard-Vernière, C; Mouquet-Rivier, C; Rochette, I1
Lim, XY; Liu, SQ; Vong, WC1

Other Studies

5 other study(ies) available for phytic acid and cellulase

ArticleYear
An in vitro procedure for studying enzymic dephosphorylation of phytate in maize-soyabean feeds for turkey poults.
    The British journal of nutrition, 1995, Volume: 74, Issue:1

    Topics: Acid Phosphatase; Animal Feed; Animals; Aspartic Acid Endopeptidases; Aspergillus niger; Cellulase; Digestion; Female; Fungal Proteins; Glycine max; In Vitro Techniques; Pancreatin; Pepsin A; Phosphorus; Phytic Acid; Turkeys; Zea mays

1995
Effects of phytase, cellulase, and dehulling treatments on iron and zinc in vitro solubility in faba bean (Vicia faba L.) Flour and Legume Fractions.
    Journal of agricultural and food chemistry, 2010, Feb-24, Volume: 58, Issue:4

    Topics: 6-Phytase; Cellulase; Dietary Fiber; Fabaceae; Iron; Phytic Acid; Solubility; Tannins; Vicia faba; Zinc

2010
Water soaking and exogenous enzyme treatment of plant-based diets: effect on growth performance, whole-body composition, and digestive enzyme activities of rohu, Labeo rohita (Hamilton), fingerlings.
    Fish physiology and biochemistry, 2012, Volume: 38, Issue:2

    Topics: 6-Phytase; Amylases; Animals; Aquaculture; Body Composition; Cellulase; Cypriniformes; Diet; Digestion; Fish Proteins; Lipase; Peptide Hydrolases; Phytic Acid; Tannins

2012
Enzymatic degradation of phytate, polyphenols and dietary fibers in Ethiopian injera flours: effect on iron bioaccessibility.
    Food chemistry, 2015, May-01, Volume: 174

    Topics: 6-Phytase; Biocatalysis; Cellulase; Dietary Fiber; Endo-1,4-beta Xylanases; Ethiopia; Fermentation; Flour; Humans; Iron; Models, Biological; Phytic Acid; Polyphenols; Sorghum

2015
Biotransformation with cellulase, hemicellulase and Yarrowia lipolytica boosts health benefits of okara.
    Applied microbiology and biotechnology, 2017, Volume: 101, Issue:19

    Topics: Amino Acids; Antioxidants; Biotransformation; Cellulase; Coumaric Acids; Dietary Fiber; Fermentation; Food Handling; Food Microbiology; Glycine max; Glycoside Hydrolases; Hydroxybenzoates; Isoflavones; Phytic Acid; Yarrowia

2017