phytic acid has been researched along with amygdalin in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (100.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
el-Adawy, TA; el-Badawey, AA; Gomaa, MA; Lásztity, R; Rahma, EH; Sarkadi, L | 1 |
1 other study(ies) available for phytic acid and amygdalin
Article | Year |
---|---|
Biochemical studies of some non-conventional sources of proteins. Part 7. Effect of detoxification treatments on the nutritional quality of apricot kernels.
Topics: Amino Acids; Amygdalin; Carbohydrates; Dietary Fats; Dietary Fiber; Fruit; Minerals; Nitrogen; Nutritive Value; Phytic Acid; Plant Proteins; Seeds; Sucrose; Tannins | 1994 |