phosphoric acid has been researched along with formic acid in 9 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (22.22) | 18.2507 |
2000's | 4 (44.44) | 29.6817 |
2010's | 3 (33.33) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Kirchgessner, M; Roth, FX | 1 |
Browder, W; Chandley, W; Ensley, H; Jones, E; Lowman, D; McLaughlin, E; McNamee, R; Müller, A; Pretus, H; Williams, D | 1 |
Ando, M; Aoyagi, S; Matsushima, E; Uchiyama, S | 1 |
Choi, H; Lee, HS; Park, ZY | 1 |
Ghosh, TK; Haldar, S; Samanta, S | 1 |
Chang, BY; Dong, T; He, PL; Wang, ZY; Yang, WJ; Zhang, LY | 1 |
Berno, L; Biesus, LL; Calveyra, JC; Cardoso, M; Coldebella, A; Kich, JD; Lima, GJ; Lopes, L; Morés, N; Nogueira, MG; Vizzotto, R | 1 |
Boughtflower, R; Heaton, JC; McCalley, DV; Russell, JJ; Underwood, T | 1 |
Angolini, CFF; Barros, HDFQ; Baseggio, AM; Cazarin, CBB; Marostica-Junior, MR; Pastore, GM | 1 |
9 other study(ies) available for phosphoric acid and formic acid
Article | Year |
---|---|
[Ergotropic effects through the nutritive use of organic acids].
Topics: Animal Feed; Animals; Carboxylic Acids; Citrates; Citric Acid; Dietary Proteins; Digestion; Duodenum; Energy Metabolism; Formates; Fumarates; Gastric Mucosa; Hydrogen-Ion Concentration; Phosphoric Acids; Swine | 1991 |
The application of various protic acids in the extraction of (1-->3)-beta-D-glucan from Saccharomyces cerevisiae.
Topics: Acetic Acid; Acids; beta-Glucans; Formates; Glucans; Hydrochloric Acid; Magnetic Resonance Spectroscopy; Molecular Weight; Oligosaccharides; Phosphates; Phosphoric Acids; Saccharomyces cerevisiae; Viscosity | 1997 |
Simultaneous determination of C1-C4 carboxylic acids and aldehydes using 2,4-dinitrophenylhydrazine-impregnated silica gel and high-performance liquid chromatography.
Topics: Air Pollutants; Aldehydes; Carbon; Carboxylic Acids; Chromatography, High Pressure Liquid; Formates; Molecular Structure; Phenylhydrazines; Phosphoric Acids; Silica Gel; Silicon Dioxide; Spectrum Analysis | 2004 |
Detection of multiphosphorylated peptides in LC-MS/MS analysis under low pH conditions.
Topics: Amino Acid Sequence; Animals; Brain; Brain Chemistry; Buffers; Caseins; Cattle; Chromatography, Liquid; Formates; Hydrogen-Ion Concentration; Male; Mass Spectrometry; Mice; Mice, Inbred ICR; Molecular Sequence Data; Phosphoproteins; Phosphoric Acids; Phosphorylation; Tandem Mass Spectrometry | 2008 |
Production and carcase traits in broiler chickens given diets supplemented with inorganic trivalent chromium and an organic acid blend.
Topics: Animals; Body Weight; Carboxylic Acids; Chickens; Chromium; Diet; Dietary Supplements; Formates; Gastrointestinal Tract; Hydrogen-Ion Concentration; Meat; Phosphoric Acids; Propionates | 2008 |
Simultaneous determination of salbutamol, ractopamine, and clenbuterol in animal feeds by SPE and LC-MS.
Topics: Acetonitriles; Adrenergic beta-Agonists; Albuterol; Animal Feed; Chromatography, Liquid; Clenbuterol; Formates; Indicators and Reagents; Methanol; Phenethylamines; Phosphoric Acids; Quality Control; Sensitivity and Specificity; Solutions; Solvents; Spectrometry, Mass, Electrospray Ionization | 2009 |
Effect of organic acids and mannanoligosaccharide on excretion of Salmonella typhimurium in experimentally infected growing pigs.
Topics: Animals; Carrier State; Citric Acid; Diet; Dietary Supplements; Feces; Formates; Fumarates; Malates; Mannans; Oligosaccharides; Phosphoric Acids; Propionates; Salmonella Infections, Animal; Salmonella typhimurium; Swine; Swine Diseases | 2012 |
Comparison of peak shape in hydrophilic interaction chromatography using acidic salt buffers and simple acid solutions.
Topics: Acetonitriles; Buffers; Chromatography, Liquid; Formates; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Osmolar Concentration; Phosphoric Acids; Silicon Dioxide; Solutions; Water | 2014 |
Influence of different types of acids and pH in the recovery of bioactive compounds in Jabuticaba peel (Plinia cauliflora).
Topics: Acetic Acid; Acids; Anthocyanins; Antioxidants; Flavonoids; Food Analysis; Formates; Fruit; Glucosides; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Myrtaceae; Phenols; Phosphoric Acids; Phytochemicals; Plant Extracts | 2019 |