Page last updated: 2024-08-22

phosphoric acid, trisodium salt and chlorine dioxide

phosphoric acid, trisodium salt has been researched along with chlorine dioxide in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (50.00)18.2507
2000's0 (0.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Smith, GC; Sofos, JN1
Fan, X; Kingsley, DH; Meade, GK; Vincent, EM; Watson, CL1

Reviews

1 review(s) available for phosphoric acid, trisodium salt and chlorine dioxide

ArticleYear
Nonacid meat decontamination technologies: model studies and commercial applications.
    International journal of food microbiology, 1998, Nov-10, Volume: 44, Issue:3

    Topics: Animals; Cattle; Chlorine; Chlorine Compounds; Colony Count, Microbial; Disinfectants; Disinfection; Female; Food-Processing Industry; Hydrogen Peroxide; Male; Meat; Oxides; Phosphates; Pilot Projects; Poultry; Steam; United States; United States Department of Agriculture; Water

1998

Other Studies

1 other study(ies) available for phosphoric acid, trisodium salt and chlorine dioxide

ArticleYear
Inactivation of human norovirus using chemical sanitizers.
    International journal of food microbiology, 2014, Feb-03, Volume: 171

    Topics: Caliciviridae Infections; Chlorine; Chlorine Compounds; Disinfectants; Humans; Hydrogen Peroxide; Norovirus; Oxides; Peracetic Acid; Phosphates; Sodium Hypochlorite; Time; Virus Inactivation

2014