Compounds > phosphatidylcholines
Page last updated: 2024-09-05

phosphatidylcholines and fructans

phosphatidylcholines has been researched along with fructans in 5 studies

Compound Research Comparison

Studies
(phosphatidylcholines)		Trials
(phosphatidylcholines)		Recent Studies (post-2010)
(phosphatidylcholines)		Studies
(fructans)		Trials
(fructans)		Recent Studies (post-2010) (fructans)
32,2044435,5931,29148680

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's5 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Crowe, JH; Hellwege, EM; Heyer, AG; Hincha, DK1
Chupin, V; De Kruijff, B; Demel, RA; Smeekens, SC; Vereyken, IJ1
Hellwege, EM; Heyer, AG; Hincha, DK; Zuther, E1
Chupin, V; de Kruijff, B; Hoekstra, FA; Smeekens, SC; Vereyken, IJ1
Chupin, V; de Kruijff, B; Hincha, DK; Islamov, A; Kuklin, A; Vereyken, IJ1

Other Studies

5 other study(ies) available for phosphatidylcholines and fructans

ArticleYear
Plant fructans stabilize phosphatidylcholine liposomes during freeze-drying.
    European journal of biochemistry, 2000, Volume: 267, Issue:2

    Topics: Chromatography, High Pressure Liquid; Cichorium intybus; Freeze Drying; Fructans; Glucose; Hydroxyethyl Starch Derivatives; Inulin; Liposomes; Membrane Lipids; Phosphatidylcholines; Plant Roots; Spectroscopy, Fourier Transform Infrared

2000
Fructans insert between the headgroups of phospholipids.
    Biochimica et biophysica acta, 2001, Feb-09, Volume: 1510, Issue:1-2

    Topics: Calorimetry, Differential Scanning; Dextrans; Fructans; Magnetic Resonance Spectroscopy; Membrane Lipids; Membranes; Phosphatidylcholines; Phosphatidylethanolamines; Phospholipids; Surface Properties

2001
Specific effects of fructo- and gluco-oligosaccharides in the preservation of liposomes during drying.
    Glycobiology, 2002, Volume: 12, Issue:2

    Topics: Chromatography, High Pressure Liquid; Cichorium intybus; Freeze Drying; Fructans; Glucans; Inulin; Liposomes; Membrane Fusion; Membrane Lipids; Phosphatidylcholines; Plant Roots; Spectroscopy, Fourier Transform Infrared

2002
The effect of fructan on membrane lipid organization and dynamics in the dry state.
    Biophysical journal, 2003, Volume: 84, Issue:6

    Topics: Dextrans; Dimyristoylphosphatidylcholine; Fructans; Inulin; Macromolecular Substances; Magnetic Resonance Imaging; Membrane Fluidity; Membrane Lipids; Molecular Conformation; Phosphatidylcholines; Spectroscopy, Fourier Transform Infrared; Temperature; Transition Temperature; Water; Wettability

2003
The effect of fructan on the phospholipid organization in the dry state.
    Biophysical journal, 2003, Volume: 85, Issue:5

    Topics: Desiccation; Fructans; Inulin; Lipid Bilayers; Liposomes; Macromolecular Substances; Membrane Fluidity; Membrane Fusion; Membrane Lipids; Membranes, Artificial; Molecular Conformation; Permeability; Phase Transition; Phosphatidylcholines; Phospholipids; Powders

2003