Page last updated: 2024-08-16

phloretin and 3-hydroxyphloretin

phloretin has been researched along with 3-hydroxyphloretin in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (33.33)29.6817
2010's1 (33.33)24.3611
2020's1 (33.33)2.80

Authors

AuthorsStudies
Chen, CS; Chern, JW; Hsu, FL; Lee, MH; Lin, YP1
Alam, MZ; Faramarzi, S; Flachowsky, H; Gosch, C; Halbwirth, H; Hanke, MV; Hutabarat, OS; Kaufmann, C; Miosic, S; Peil, A; Regos, I; Richter, K; Stich, K; Treutter, D1
Li, P; Ma, F; Wang, J; Xiao, Z; Xu, Q; Yang, R1

Other Studies

3 other study(ies) available for phloretin and 3-hydroxyphloretin

ArticleYear
Constituents from the Formosan apple reduce tyrosinase activity in human epidermal melanocytes.
    Phytochemistry, 2007, Volume: 68, Issue:8

    Topics: Agaricales; Antioxidants; Blotting, Western; Catechols; Cells, Cultured; Computer Simulation; Free Radical Scavengers; Gene Expression Regulation; Humans; Kinetics; Malus; Melanins; Melanocytes; Models, Molecular; Monophenol Monooxygenase; Phloretin; Plant Extracts

2007
Transgenic apple plants overexpressing the chalcone 3-hydroxylase gene of Cosmos sulphureus show increased levels of 3-hydroxyphloridzin and reduced susceptibility to apple scab and fire blight.
    Planta, 2016, Volume: 243, Issue:5

    Topics: Ascomycota; Asteraceae; Disease Susceptibility; Erwinia amylovora; Gene Expression Regulation, Plant; Malus; Mixed Function Oxygenases; Phloretin; Plant Diseases; Plant Proteins; Plants, Genetically Modified; Polyphenols

2016
Dihydrochalcones in Malus inhibit bacterial growth by reducing cell membrane integrity.
    Food & function, 2020, Jul-01, Volume: 11, Issue:7

    Topics: Anti-Bacterial Agents; Bacteria; Cell Membrane; Cell Membrane Permeability; Chalcones; Flavonoids; Food Microbiology; Foodborne Diseases; Fruit; Malus; Molecular Structure; Phloretin; Structure-Activity Relationship

2020