Page last updated: 2024-08-17

phenylethyl alcohol and xanthine

phenylethyl alcohol has been researched along with xanthine in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's2 (50.00)18.2507
2000's0 (0.00)29.6817
2010's1 (25.00)24.3611
2020's1 (25.00)2.80

Authors

AuthorsStudies
Korshunova, GA; Mirzoeva, OK; Pushkareva, MA; Sud'ina, GF; Sumbatyan, NV; Varfolomeev, SD1
Cucciolla, V; Galletti, P; Leone, A; Manna, C; Moltedo, O; Zappia, V1
Bali, EB; Karasu, C; Ozbek, N1
Caradonna, F; Consiglio, O; Gentile, C; Luparello, C1

Reviews

1 review(s) available for phenylethyl alcohol and xanthine

ArticleYear
Science and Healthy Meals in the World: Nutritional Epigenomics and Nutrigenetics of the Mediterranean Diet.
    Nutrients, 2020, Jun-11, Volume: 12, Issue:6

    Topics: Antioxidants; Diet, Healthy; Diet, Mediterranean; Eating; Epigenomics; Female; Food Analysis; Gene Expression; Health Status; Humans; Isothiocyanates; Male; MicroRNAs; Nutrigenomics; Phenylethyl Alcohol; Sulfoxides; Xanthine

2020

Other Studies

3 other study(ies) available for phenylethyl alcohol and xanthine

ArticleYear
Caffeic acid phenethyl ester as a lipoxygenase inhibitor with antioxidant properties.
    FEBS letters, 1993, Aug-23, Volume: 329, Issue:1-2

    Topics: Antioxidants; Caffeic Acids; Hordeum; Humans; Kinetics; Linoleic Acid; Linoleic Acids; Lipoxygenase Inhibitors; Luminescent Measurements; Neutrophils; Oxidation-Reduction; Phenylethyl Alcohol; Reactive Oxygen Species; Xanthine; Xanthine Oxidase; Xanthines

1993
The protective effect of the olive oil polyphenol (3,4-dihydroxyphenyl)-ethanol counteracts reactive oxygen metabolite-induced cytotoxicity in Caco-2 cells.
    The Journal of nutrition, 1997, Volume: 127, Issue:2

    Topics: Antioxidants; Caco-2 Cells; Cell Survival; Dietary Fats, Unsaturated; Humans; Hydrogen Peroxide; Intestinal Mucosa; Intestines; Inulin; Lipid Peroxidation; Malondialdehyde; Olive Oil; Oxidants; Oxidative Stress; Phenylethyl Alcohol; Plant Oils; Reactive Oxygen Species; Xanthine; Xanthine Oxidase; Xanthines

1997
Quercetin and hydroxytyrosol attenuates xanthine/xanthine oxidase-induced toxicity in H9c2 cardiomyocytes by regulation of oxidative stress and stress-sensitive signaling pathways.
    General physiology and biophysics, 2015, Volume: 34, Issue:4

    Topics: Animals; Cardiotonic Agents; Cell Line; Cell Survival; Dose-Response Relationship, Drug; Drug Interactions; Myocytes, Cardiac; Oxidative Stress; Phenylethyl Alcohol; Quercetin; Rats; Reactive Oxygen Species; Signal Transduction; Xanthine; Xanthine Oxidase

2015