phenylalanine and acetophenone

phenylalanine has been researched along with acetophenone in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's3 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Baldermann, S; Dong, F; Imazeki, Y; Kajitani, Y; Kasuga, H; Ohnishi, T; Ota, S; Watanabe, N; Yang, Z1
Chen, Y; Dong, F; Peng, Q; Su, X; Watanabe, N; Yang, Z; Zeng, L; Zhang, L; Zhou, Y1
Dong, F; Li, J; Peng, Q; Tang, J; Yang, Z; Zeng, L; Zhou, Y1

Other Studies

3 other study(ies) available for phenylalanine and acetophenone

ArticleYear
Characterization of L-phenylalanine metabolism to acetophenone and 1-phenylethanol in the flowers of Camellia sinensis using stable isotope labeling.
    Journal of plant physiology, 2012, Feb-15, Volume: 169, Issue:3

    Topics: Acetophenones; Camellia sinensis; Flowers; Isotope Labeling; Japan; Phenylalanine; Phenylethyl Alcohol; Plant Growth Regulators; Tea; Volatile Organic Compounds

2012
Elucidation of Differential Accumulation of 1-Phenylethanol in Flowers and Leaves of Tea (Camellia sinensis) Plants.
    Molecules (Basel, Switzerland), 2016, Aug-23, Volume: 21, Issue:9

    Topics: Acetophenones; Benzyl Alcohols; Camellia sinensis; Flowers; Phenylalanine; Plant Leaves

2016
Study of the biochemical formation pathway of aroma compound 1-phenylethanol in tea (Camellia sinensis (L.) O. Kuntze) flowers and other plants.
    Food chemistry, 2018, Aug-30, Volume: 258

    Topics: Acetophenones; Arabidopsis; Benzyl Alcohols; Biosynthetic Pathways; Camellia sinensis; Enzymes; Flowers; Isotope Labeling; Odorants; Petunia; Phenylalanine; Plant Proteins; Solanum lycopersicum

2018