phenylacetaldehyde has been researched along with acetaldehyde in 136 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 10 (7.35) | 18.7374 |
1990's | 8 (5.88) | 18.2507 |
2000's | 38 (27.94) | 29.6817 |
2010's | 70 (51.47) | 24.3611 |
2020's | 10 (7.35) | 2.80 |
Authors | Studies |
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Bugorskiĭ, PS; Zaprometov, MN | 1 |
Langvardt, PW; Nolan, RJ | 1 |
Cilento, G | 1 |
Cilento, G; Nascimento, AL | 3 |
Tipton, KF; Yu, PH | 1 |
Erdmann, GR; Khalil, SK | 1 |
Catalano, CE; Choe, YS; DePillis, G; Ortiz de Montellano, PR | 1 |
Lefkovits, H | 1 |
Palekar, AG | 1 |
Chung, S; Contreras, K; Lian, B; Lorenz, J; Russo, J; Stevens, D; Trousdell, W | 1 |
Cilento, G; Faljoni-Alario, A; Surpili, MJ | 1 |
Beltrametti, F; Bestetti, G; Galli, E; Marconi, AM; Ruzzi, M; Solinas, F; Zennaro, E | 1 |
Bartholomew, BA; Hopper, DJ; Long, MT; Smith, MJ; Trudgill, PW | 1 |
Fuchs, G; Mohamed, ME; Schneider, S | 1 |
Itoh, N; Mizuguchi, N; Morihama, R; Okada, K; Wang, J | 1 |
Hofmann, T; Münch, P; Schieberle, P | 1 |
Fridman, E; Gur, A; Larkov, O; Lastochkin, E; Lewinsohn, E; Ravid, U; Tadmor, Y; Zamir, D | 1 |
Guedes de Pinho, P; Hogg, T; Silva Ferreira, AC | 1 |
Hu, X; Sun, Z; Zhou, D | 1 |
GUTHRIE, R; MARTINEZ, RJ; MINNEMEYER, H; SEIDENBERG, M; TIECKELMANN, H | 1 |
Luo, S; Ma, Y; Ye, C; Zhai, H | 1 |
Cunningham, JP; Moore, CJ; West, SA; Zalucki, MP | 1 |
Beeton, A; Brady, D; Kgaje, C; Sheldon, RA; van Rantwijk, F; Zeevaart, J | 1 |
Kohyama, N; Ohtani, A; Okajima, T; Tanizawa, K; Uchida, M; Yamamoto, Y | 1 |
Hidalgo, FJ; Zamora, R | 1 |
Beedham, C; Gounaris, EG; Kouretas, D; Panoutsopoulos, GI | 1 |
Deng, JY; Du, JW; Huang, YP; Wei, HY | 1 |
Ferreira, A; Gonçalves, C; Guedes de Pinho, P; Ibsen, C; Silva Ferreira, AC; Soares da Costa, M | 1 |
Cadwallader, KR; Carunchia Whetstine, ME; Drake, M | 1 |
Kaufmann, W; Landsiedel, R; Mellert, W; Poole, A; van Ravenzwaay, B | 1 |
Gallardo, E; Hidalgo, FJ; Navarro, JL; Zamora, R | 2 |
Adams, TB; Cohen, SM; Doull, J; Feron, VJ; Goodman, JI; Marnett, LJ; Munro, IC; Portoghese, PS; Smith, RL; Waddell, WJ; Wagner, BM | 1 |
Davies, JE; Eltis, LD; Mohn, WW; Navarro-Llorens, JM; Patrauchan, MA; Stewart, GR | 1 |
Fernie, AR; Hanson, AD; Klee, HJ; Schauer, N; Taylor, M; Tieman, D | 1 |
Theis, N | 1 |
Ben-Nissan, G; Cooper, AJ; Dudareva, N; Kaminaga, Y; Kish, CM; Lavie, O; Orlova, I; Peel, G; Pichersky, E; Porterfield, DM; Rhodes, D; Schloss, JV; Schnepp, J; Vainstein, A; Weiss, D; Wood, K | 1 |
Castro-Vázquez, L; Díaz-Maroto, MC; Pérez-Coello, MS | 1 |
Cribb, BW; Cunningham, JP; Moore, CJ; Zalucki, MP | 1 |
Campanelli, A; Pashe-Koo, F; Piletta, P; Sanchez-Politta, S; Saurat, JH | 1 |
Gallardo, E; Hidalgo, FJ; Zamora, R | 2 |
Alissandrakis, E; Harizanis, PC; Polissiou, M; Tarantilis, PA | 1 |
Abdel-Wadood, HM; Mahmoud, AM; Mohamed, NA | 1 |
Asai, T; Dohra, H; Hara, M; Hirata, H; Itano, H; Sakai, M; Sayama, H; Sekiguchi, K; Watanabe, N | 1 |
Amigo, L; Gómez-Ruiz, JA; López Soto-Yarritu, P; Martínez-Castro, I; Taborda, G | 1 |
Muhlemann, JK; Schiestl, FP; Waelti, MO; Widmer, A | 1 |
De Schutter, DP; Delvaux, FR; Derdelinckx, G; Gallardo, E; Hidalgo, FJ; Zamora, R | 1 |
Bravo, A; Herrera, JC; Ju-Nam, Y; Madrid, J; Rangel-Aldao, R; Rübsam, H; Scherer, E; Zufall, C | 1 |
Cole, LM; El-Sayed, AM; Manning, LA; Stringer, LD; Suckling, DM | 1 |
Chen, F; Cheng, KW; Cho, CK; Chu, IK; Lo, C; Sze, KH; Wang, M; Wong, CC | 1 |
Chu, FL; Yaylayan, VA | 1 |
Jaastad, G; Knudsen, GK; Letardi, A; Szentkirályi, F; Tabilio, MR; Tóth, M; Vuts, J | 1 |
Chao, J; Che, CM; Chen, F; Cheng, KW; Chu, IK; Ho, CT; Lo, C; Wang, M; Wong, CC | 1 |
Abeliovich, H; Farhi, M; Hendel-Rahmanim, K; Lavie, O; Masci, T; Vainstein, A; Weiss, D | 1 |
Friend, CM; Liu, X; Quiller, RG | 1 |
Dorogi, B; Gulyás, A; Nagy, P; Rozgonyi, Z; Szarukán, I; Tóth, M | 1 |
Bengtsson, JM; Hansson, BS; Hillbur, Y; Negash, M; Prabhakar Chinta, S; Schlyter, F; Schulz, S; Seyoum, E; Wolde-Hawariat, Y | 1 |
Gikonyo, NK; Hassanali, A; Innocent, E; Joseph, CC; Nkunya, MH | 1 |
Bennet, AJ; Methot, SP; Morabi-Pazooki, W; Pio, F; Poon, LC; Sen, D | 1 |
Dudareva, N; Gutensohn, M; Huh, JH; Kaminaga, Y; Klempien, A; Luo, H; Mengiste, T; Nagegowda, DA; Negre-Zakharov, F; Tholl, D; Weizbauer, R | 1 |
Bento, A; Casal, S; de Pinho, PG; Malheiro, R; Pereira, JA | 1 |
Amar-Zrihen, N; Aserin, A; Garti, N | 1 |
Barringer, SA; Huang, Y | 1 |
Ito, Y; Miyazawa, M; Nishiyama, N; Nukada, Y; Sakaguchi, H | 1 |
Maranas, CD; Saha, R; Suthers, PF | 1 |
Chen, F; Li, JM; Li, L; Ma, LY; Pan, QH; Zhu, BQ | 1 |
Abuin, L; Benton, R; Cortot, J; Farine, JP; Grosjean, Y; Jefferis, GS; Rytz, R | 1 |
Abele, S; Inauen, R; Moessner, C; Spielvogel, D | 1 |
Delgado, RM; Hidalgo, FJ; Zamora, R | 1 |
Barringer, SA; Harper, WJ; Langford, VS; McEwan, MJ; Milligan, DB; Reed, CJ | 1 |
Benichou, M; Chervin, C; Ginies, C; Latché, A; Moummou, H; Pech, JC; Tonfack, LB; van der Rest, B; Youmbi, E | 1 |
Landolt, PJ; Meagher, RL; Szarukán, I; Tóth, M | 1 |
Fang, Y; Lothrop, HD; Reisen, WK; Wheeler, SS | 1 |
Alcón, E; Hidalgo, FJ; Zamora, R | 2 |
Poehlmann, S; Schieberle, P | 1 |
Feng, J; Hu, D; Wang, Z; Wu, H; Zhang, X | 1 |
Chen, F; Li, Y; Liao, X; Liu, X; Luo, Y; Wu, J; Zhao, M | 1 |
Kashima, Y; Marumoto, S; Miyazawa, M; Usami, A | 1 |
Miyazawa, M; Nakamura, A | 1 |
Cai, Y; Feng, Y; Su, G; Wang, C; Zhao, H; Zhao, M | 1 |
Kashima, Y; Marumoto, S; Miyazawa, M; Nakahashi, H; Nosaka, S; Ono, T; Usami, A; Watanabe, S | 1 |
Jarzębski, AB; Oelschlägel, M; Riedel, A; Schlömann, M; Szymańska, K; Tischler, D; Zniszczoł, A | 1 |
Blumberg, D; David, M; Dobrinin, S; Dunkelblum, E; Fefer, D; Harari, D; Levi-Zada, A; Sadowsky, A; Seplyarsky, V; Ticuchinski, T | 1 |
Dagousset, G; Erb, W; Masson, G; Zhu, J | 1 |
Cha, D; Davis, TS; Landolt, P | 1 |
Miyazawa, M; Nosaka, S | 1 |
Ding, H; Lazear, M; Li, J; Torrens-Spence, MP; von Guggenberg, R | 1 |
Aly, AA; Hammad, MA; Nagy, DM; Omar, MA | 1 |
Knauer, AC; Schiestl, FP | 1 |
Battesti, MJ; Costa, J; Paolini, J; Yang, Y | 1 |
Becker, M; Forneck, A; Griesser, M; Liebner, F; Neumann, N; Schoedl-Hummel, K; Schuhmacher, R; Varmuza, K; Weingart, G | 1 |
Ramström, O; Xie, S; Yan, M | 1 |
Black, CA; Capone, DL; Francis, IL; Mayr, CM; Pardon, KH; Pomeroy, D | 1 |
Miyazawa, M; Nakaya, S; Usami, A; Yorimoto, T | 1 |
Chaudhari, SR; Lakshmipriya, A; Suryaprakash, N | 1 |
Darriet, P; Méreau, R; Mouakka, N; Pons, A; Redon, P; Thibon, C | 1 |
Ikeda, A; Maeba, K; Miyazawa, M; Nakaya, S; Ono, T; Toyoda, M; Usami, A; Yonejima, Y | 1 |
Enugala, TR; Ma, H; Widersten, M | 1 |
Adhikari, K; Brooks, JC; Dinh, TT; Legako, JF; Miller, MF | 1 |
Chen, MS; Yu, D; Yu, SJ | 1 |
Chen, J; Wang, M; Xia, J; Xu, Y; Yan, Y; Zhang, S; Zheng, ZP | 1 |
Hasegawa, S; Higashida, K; Ozawa, R; Takabayashi, J; Watanabe, H; Yano, E | 1 |
Chen, J; Wang, M; Zhang, S; Zheng, ZP; Zhu, Q | 1 |
Yu, D; Yu, SJ | 1 |
Hidalgo, FJ; León, MM; Zamora, R | 1 |
Askari, O; Hejazi, M; Higbee, BS; Movahedi, MF | 1 |
Cai, J; Schiestl, FP; Zu, P | 1 |
Großmann, C; Oelschlägel, M; Schlömann, M; Tischler, D; Zimmerling, J | 1 |
Abraham, J; Angeli, S; Chantawannakul, P; Disayathanoowat, T; Pattamayutanon, P; Thakeow, P | 1 |
Martins, SIFS; Monforte, AR; Silva Ferreira, AC | 2 |
Hofmann, S; Oelschlägel, M; Richter, L; Schlömann, M; Stuhr, A | 1 |
Andrejc, D; Legiša, M; Možir, A | 1 |
Karim, F; Linghu, Z; Smith, JS | 1 |
Attia, TZ; Derayea, SM; Elnady, M | 1 |
Abe, F; Arihara, K; Hosaka, M; Nakada, H; Ochi, H; Ohata, M | 1 |
Barral, A; Barral-Netto, M; de Andrade, JB; Mesquita, PRR; Miranda, JC; Rodrigues, FM; Salgado, VR; Tavares, DDS | 1 |
Martins, SIFS; Monforte, AR; Oliveira, C; Silva Ferreira, AC | 1 |
Kudachikar, VB; Kumar, A | 1 |
Akutse, KS; du Plessis, H; Ekesi, S; Fiaboe, KKM; Opisa, S | 1 |
Barbosa-Pereira, L; Cocolin, L; Ferrocino, I; Mota-Gutierrez, J | 1 |
Ghassem Zadeh, R; Yaylayan, V | 2 |
Gershenzon, J; Günther, J; Köllner, TG; Schmidt, A | 1 |
Antalick, G; Blackman, JW; Clark, AC; Kontoudakis, N; Rutledge, DN; Schmidtke, LM; Šuklje, K; Zhang, X | 1 |
Chen, Y; Fan, D; Li, L; Tao, G; Wang, M; Yan, B; Zhang, H; Zhang, N; Zhao, J; Zhao, Y | 1 |
Api, AM; Belsito, D; Biserta, S; Botelho, D; Bruze, M; Burton, GA; Buschmann, J; Cancellieri, MA; Dagli, ML; Date, M; Dekant, W; Deodhar, C; Fryer, AD; Gadhia, S; Jones, L; Joshi, K; Lapczynski, A; Lavelle, M; Liebler, DC; Na, M; O'Brien, D; Patel, A; Penning, TM; Ritacco, G; Rodriguez-Ropero, F; Romine, J; Sadekar, N; Salvito, D; Schultz, TW; Siddiqi, F; Sipes, IG; Sullivan, G; Thakkar, Y; Tokura, Y; Tsang, S | 1 |
Kubiak, P; Majcher, MA; Myszka, K; Szudera-Kończal, K | 2 |
Bou-Maroun, E; Cayot, P; Gougeon, RD; Rossignol, J; Stuerga, D | 1 |
Api, AM; Belsito, D; Botelho, D; Bruze, M; Burton, GA; Cancellieri, MA; Chon, H; Dagli, ML; Date, M; Dekant, W; Deodhar, C; Fryer, AD; Jones, L; Joshi, K; Kumar, M; Lapczynski, A; Lavelle, M; Lee, I; Liebler, DC; Moustakas, H; Na, M; Penning, TM; Ritacco, G; Romine, J; Sadekar, N; Schultz, TW; Selechnik, D; Siddiqi, F; Sipes, IG; Sullivan, G; Thakkar, Y; Tokura, Y | 2 |
4 review(s) available for phenylacetaldehyde and acetaldehyde
Article | Year |
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Generation of triplet carbonyl compounds during peroxidase catalysed reactions.
Topics: Acetaldehyde; Animals; Benzaldehydes; Chlorophyll; Diethylstilbestrol; Energy Transfer; Euglena gracilis; Humans; Ketones; Lipid Peroxidation; Luminescent Measurements; Neutrophils; Peroxidases; Plants | 1989 |
The FEMA GRAS assessment of phenethyl alcohol, aldehyde, acid, and related acetals and esters used as flavor ingredients.
Topics: Acetaldehyde; Acetals; Animals; Esters; Flavoring Agents; Food Industry; Humans; Phenylacetates; Phenylethyl Alcohol; Toxicity Tests; United States; United States Food and Drug Administration | 2005 |
Traceability of Functional Volatile Compounds Generated on Inoculated Cocoa Fermentation and Its Potential Health Benefits.
Topics: Acetaldehyde; Acetates; Aldehydes; Anti-Infective Agents; Antioxidants; Benzaldehydes; Cacao; Chocolate; Cooking; Fermentation; Food Microbiology; Functional Food; Humans; Limonene; Phenylethyl Alcohol; Taste; Volatile Organic Compounds; Yeasts | 2019 |
RIFM fragrance ingredient safety assessment, phenylacetaldehyde, CAS Registry Number 122-78-1.
Topics: Acetaldehyde; Animals; Dermatitis, Phototoxic; Humans; Mutagenicity Tests; Perfume; Registries; Risk Assessment | 2020 |
1 trial(s) available for phenylacetaldehyde and acetaldehyde
Article | Year |
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Attraction of the orange mint moth and false celery leaftier moth (Lepidoptera: Crambidae) to floral chemical lures.
Topics: Acetaldehyde; Agriculture; Animals; Female; Flowers; Insect Control; Male; Moths; Oils, Volatile; Pheromones; Random Allocation; Species Specificity; Washington | 2014 |
131 other study(ies) available for phenylacetaldehyde and acetaldehyde
Article | Year |
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[Biosynthesis of beta-phenylethanol in rose petals].
Topics: Acetaldehyde; Cinnamates; Ethanol; Glucosides; Phenylethyl Alcohol; Plants | 1978 |
Determination of styrene-7,8-oxide in whole rat blood by gas chromatography-mass spectrometry.
Topics: Acetaldehyde; Animals; Epoxy Compounds; Gas Chromatography-Mass Spectrometry; Male; Rats; Rats, Inbred F344 | 1991 |
Schiff base formation with amino acids enhances light emission and damage induced in neutrophils by phenylacetaldehyde.
Topics: Acetaldehyde; Amino Acids; Animals; Chlorophyll; Kinetics; Luminescent Measurements; Neutrophils; Oxygen Consumption; Peroxidase; Photochemistry; Rats; Rats, Inbred Strains; Schiff Bases; Spectrometry, Fluorescence | 1989 |
Deuterium isotope effect of phenelzine on the inhibition of rat liver mitochondrial monoamine oxidase activity.
Topics: Acetaldehyde; Animals; Cell Fractionation; Deamination; Deuterium; Kinetics; Male; Mitochondria, Liver; Monoamine Oxidase; Phenelzine; Phenylacetates; Radiochemistry; Rats; Rats, Inbred Strains | 1989 |
Generation of electronically excited states in situ. Polymorphonuclear leukocytes treated with phenylacetaldehyde.
Topics: Acetaldehyde; Animals; Light; Lipid Peroxides; Neutrophils; Oils, Volatile; Oxygen Consumption; Peroxidase; Rats; Rats, Inbred Strains | 1987 |
Isolation and identification of two antibacterial agents produced by a strain of Proteus mirabilis isolated from larvae of the screwworm (Cochliomyia hominivorax) (Diptera: Calliphoridae).
Topics: Acetaldehyde; Animals; Anti-Bacterial Agents; Diptera; Larva; Phenylacetates; Proteus mirabilis | 1986 |
Structure-mechanism relationships in hemoproteins. Oxygenations catalyzed by chloroperoxidase and horseradish peroxidase.
Topics: Acetaldehyde; Animals; Chemical Phenomena; Chemistry; Chloride Peroxidase; Cytochrome P-450 Enzyme System; Epoxy Compounds; Hemeproteins; Horseradish Peroxidase; Magnetic Resonance Spectroscopy; Microsomes, Liver; Oxygen; Peroxidases; Rats; Structure-Activity Relationship; Styrene; Styrenes | 1987 |
Hapten binding assay using guinea pig macrophages.
Topics: Acetaldehyde; Aldehydes; Animals; Binding, Competitive; Camphor; Coumarins; Dinitrofluorobenzene; Ethanol; Female; Guinea Pigs; Macrophages; Radioligand Assay; Receptors, Antigen; Salicylates; Styrenes; Surface-Active Agents | 1985 |
A fluorometric method for measurement of dipeptidase activity.
Topics: Acetaldehyde; Animals; Dipeptidases; Fluorescamine; Hydrogen-Ion Concentration; Intestinal Mucosa; Male; Ninhydrin; Rats; Spectrometry, Fluorescence | 1980 |
Identification of 4-(N,N-dipropylamino)benzaldehyde as a potent, reversible inhibitor of mouse and human class I aldehyde dehydrogenase.
Topics: Acetaldehyde; Aldehyde Dehydrogenase; Aldehydes; Animals; Benzaldehydes; Enzyme Inhibitors; Erythrocytes; Humans; Kinetics; Liver; Mice; Structure-Activity Relationship; Substrate Specificity | 1995 |
Generation of electronically excited triplet species at the cellular level: a potential source of genotoxicity.
Topics: Acetaldehyde; Aldehydes; Arachidonic Acid; DNA; Electrochemistry; In Vitro Techniques; Indoleacetic Acids; Mutagens; Neutrophils; Oxidation-Reduction; Trimethylsilyl Compounds | 1993 |
Photon emission by bacteria challenged with phenylacetaldehyde. A possible distinction between gram-positive and gram-negative bacteria.
Topics: Acetaldehyde; Escherichia coli; Gram-Negative Bacteria; Gram-Positive Bacteria; Lipid Peroxidation; Luminescent Measurements; Oxygen Consumption; Radiation; Salmonella typhimurium | 1993 |
Cloning and characterization of styrene catabolism genes from Pseudomonas fluorescens ST.
Topics: Acetaldehyde; Biodegradation, Environmental; Biotransformation; Cloning, Molecular; Gene Expression Regulation, Bacterial; Genes, Bacterial; Mutagenesis, Insertional; Oxygenases; Phenylethyl Alcohol; Pseudomonas fluorescens; Restriction Mapping; Styrenes | 1996 |
Enzymology of oxidation of tropic acid to phenylacetic acid in metabolism of atropine by Pseudomonas sp. strain AT3.
Topics: Acetaldehyde; Alcohol Oxidoreductases; Aldehyde Oxidoreductases; Atropine; Decarboxylation; Escherichia coli Proteins; Hydrogen-Ion Concentration; NAD; Oxidation-Reduction; Phenylacetates; Phenylpropionates; Pseudomonas | 1997 |
Anaerobic metabolism of L-phenylalanine via benzoyl-CoA in the denitrifying bacterium Thauera aromatica.
Topics: Acetaldehyde; Acetyl Coenzyme A; Acyl Coenzyme A; Aldehyde Oxidoreductases; Anaerobiosis; Benzoates; Benzoic Acid; Carboxy-Lyases; Coenzyme A Ligases; Escherichia coli Proteins; Gram-Negative Anaerobic Straight, Curved, and Helical Rods; Ketone Oxidoreductases; NAD; Nitrates; Oxidation-Reduction; Oxidoreductases; Oxidoreductases Acting on CH-CH Group Donors; Phenylacetates; Phenylalanine; Transaminases | 1997 |
Purification and characterization of phenylacetaldehyde reductase from a styrene-assimilating Corynebacterium strain, ST-10.
Topics: Acetaldehyde; Alcohol Dehydrogenase; Alcohol Oxidoreductases; Aldehydes; Amino Acid Sequence; Animals; Biodegradation, Environmental; Corynebacterium; Humans; Ketones; Kinetics; L-Iditol 2-Dehydrogenase; Molecular Sequence Data; Molecular Weight; NAD; Protein Conformation; Sequence Homology, Amino Acid; Stereoisomerism; Styrene; Styrenes; Substrate Specificity | 1997 |
Quantitative model studies on the formation of aroma-active aldehydes and acids by strecker-type reactions.
Topics: Acetaldehyde; Acids; Aldehydes; Carbohydrates; Glucose; Models, Chemical; Odorants; Phenylacetates; Phenylalanine | 2000 |
Identification of malodorous, a wild species allele affecting tomato aroma that was aelected against during domestication.
Topics: Acetaldehyde; Alleles; Chromosome Mapping; Genes, Plant; Odorants; Phenylethyl Alcohol; Selection, Genetic; Solanum lycopersicum; Taste; Volatilization | 2002 |
Identification of key odorants related to the typical aroma of oxidation-spoiled white wines.
Topics: Acetaldehyde; Aldehydes; Chromatography, Gas; Furans; Humans; Odorants; Oxidation-Reduction; Smell; Wine | 2003 |
Wastewater minimization in indirect electrochemical synthesis of phenylacetaldehyde.
Topics: Acetaldehyde; Benzene Derivatives; Electrochemistry; Manganese; Manganese Compounds; Oxidation-Reduction; Sulfuric Acids; Waste Management; Waste Products; Water Pollutants | 2002 |
Phenylalanine metabolism: the production of phenylacetaldehyde by a Proteus species.
Topics: Acetaldehyde; Biochemical Phenomena; Phenylalanine; Proteus | 1962 |
A facile asymmetric route to (-)-aphanorphine.
Topics: Acetaldehyde; Bridged-Ring Compounds; Molecular Structure; Pyrroles; Stereoisomerism | 2003 |
Learning, odour preference and flower foraging in moths.
Topics: Acetaldehyde; Animals; Bicyclic Monoterpenes; Conditioning, Psychological; Feeding Behavior; Flowers; Learning; Monoterpenes; Moths; Odorants; Volatilization | 2004 |
Characterisation of nitrilase and nitrile hydratase biocatalytic systems.
Topics: Acetaldehyde; Amidohydrolases; Aminohydrolases; Bacillus; Bacteria; Biotransformation; Carboxylic Acids; Catalysis; Cell-Free System; Hydro-Lyases; Hydrolysis; Kinetics; Molecular Structure; Nitriles; Pseudomonas; Rhodococcus; Soil Microbiology; Stereoisomerism; Substrate Specificity | 2004 |
Stereochemistry of 2-phenylethylamine oxidation catalyzed by bacterial copper amine oxidase.
Topics: Acetaldehyde; Amine Oxidase (Copper-Containing); Chromatography, Gas; Deuterium; Mass Spectrometry; Micrococcaceae; Molecular Conformation; Oxidation-Reduction; Phenethylamines; Stereoisomerism | 2003 |
Strecker-type degradation produced by the lipid oxidation products 4,5-epoxy-2-alkenals.
Topics: Acetaldehyde; Aldehydes; Epoxy Compounds; Gas Chromatography-Mass Spectrometry; Hydrogen-Ion Concentration; Lipid Peroxidation; Magnetic Resonance Spectroscopy; Maillard Reaction; Phenylalanine; Thiazoles | 2004 |
Enzymatic oxidation of 2-phenylethylamine to phenylacetic acid and 2-phenylethanol with special reference to the metabolism of its intermediate phenylacetaldehyde.
Topics: Acetaldehyde; Aldehyde Dehydrogenase; Aldehyde Oxidase; Animals; Biotransformation; Guinea Pigs; Liver; Mitochondria, Liver; Monoamine Oxidase; Oxidation-Reduction; Phenethylamines; Phenylacetates; Phenylethyl Alcohol; Time Factors; Xanthine Oxidase | 2004 |
Enhancement of attraction to sex pheromones of Spodoptera exigua by volatile compounds produced by host plants.
Topics: Acetaldehyde; Acetates; Acyclic Monoterpenes; Animals; Benzaldehydes; Male; Monoterpenes; Plants; Sex Attractants; Sexual Behavior, Animal; Smell; Spodoptera; Volatilization | 2004 |
Further insights into the role of methional and phenylacetaldehyde in lager beer flavor stability.
Topics: Acetaldehyde; Aldehydes; Beer; Chromatography, Gas; Gas Chromatography-Mass Spectrometry; Humans; Kinetics; Smell; Taste | 2004 |
Characterization of aroma compounds responsible for the rosy/floral flavor in Cheddar cheese.
Topics: Acetaldehyde; Acetates; Cheese; Chromatography, Gas; Humans; Odorants; Phenylethyl Alcohol; Taste | 2005 |
Effects of styrene and its metabolites on different lung compartments of the mouse--cell proliferation and histomorphology.
Topics: Acetaldehyde; Animals; Apoptosis; Benzyl Alcohols; Bronchi; Cell Proliferation; Epoxy Compounds; Female; Glutathione; Humans; Injections, Intraperitoneal; Male; Mice; Phenols; Phenylacetates; Phenylethyl Alcohol; Styrene | 2005 |
Strecker-type degradation of phenylalanine by methyl 9,10-epoxy-13-oxo-11-octadecenoate and methyl 12,13-epoxy-9-oxo-11-octadecenoate.
Topics: Acetaldehyde; Amino Acids; Epoxy Compounds; Fatty Acids; Gas Chromatography-Mass Spectrometry; Hydrogen-Ion Concentration; Lipid Peroxidation; Magnetic Resonance Spectroscopy; Maillard Reaction; Phenylalanine | 2005 |
Phenylacetate catabolism in Rhodococcus sp. strain RHA1: a central pathway for degradation of aromatic compounds.
Topics: Acetaldehyde; Chromosomes, Bacterial; Electrophoresis, Gel, Two-Dimensional; Genes, Bacterial; GTP Cyclohydrolase; Multigene Family; Phenethylamines; Phenylacetates; Phenylalanine; Phenylbutyrates; Phenylethyl Alcohol; Phenylpyruvic Acids; Proteome; Rhodococcus | 2005 |
Tomato aromatic amino acid decarboxylases participate in synthesis of the flavor volatiles 2-phenylethanol and 2-phenylacetaldehyde.
Topics: Acetaldehyde; Aromatic-L-Amino-Acid Decarboxylases; Gas Chromatography-Mass Spectrometry; Models, Chemical; Phenylalanine; Phenylethyl Alcohol; Plants, Genetically Modified; RNA; Solanum lycopersicum; Taste | 2006 |
Fragrance of Canada thistle (Cirsium arvense) attracts both floral herbivores and pollinators.
Topics: Acetaldehyde; Animals; Benzaldehydes; Cirsium; Ecosystem; Flowers; Gas Chromatography-Mass Spectrometry; Insecta; Odorants; Pollen | 2006 |
Plant phenylacetaldehyde synthase is a bifunctional homotetrameric enzyme that catalyzes phenylalanine decarboxylation and oxidation.
Topics: Acetaldehyde; Amino Acid Sequence; Catalysis; Decarboxylation; Molecular Sequence Data; Multienzyme Complexes; Oxidation-Reduction; Petunia; Phenylalanine; Plant Proteins; Rosa | 2006 |
Volatile composition and contribution to the aroma of spanish honeydew honeys. Identification of a new chemical marker.
Topics: Acetaldehyde; Gas Chromatography-Mass Spectrometry; Honey; Lactones; Norisoprenoids; Odorants; Quercus; Spain; Volatilization | 2006 |
Insect odour perception: recognition of odour components by flower foraging moths.
Topics: Acetaldehyde; Acyclic Monoterpenes; Animals; Asteraceae; Cajanus; Conditioning, Classical; Flowers; Food Preferences; Monoterpenes; Moths; Nicotiana; Recognition, Psychology; Smell | 2006 |
Chemical conversion of alpha-amino acids into alpha-keto acids by 4,5-epoxy-2-decenal.
Topics: Acetaldehyde; Aldehydes; Benzaldehydes; Epoxy Compounds; Hydrogen-Ion Concentration; Lipid Peroxidation; Maillard Reaction; Phenylalanine; Phenylpyruvic Acids; Time Factors | 2006 |
Allergic contact dermatitis to phenylacetaldehyde: a forgotten allergen?
Topics: Acetaldehyde; Adult; Allergens; Dermatitis, Allergic Contact; Diagnosis, Differential; Humans; Leg; Male; Oils, Volatile; Patch Tests | 2007 |
Strecker degradation of phenylalanine initiated by 2,4-decadienal or methyl 13-oxooctadeca-9,11-dienoate in model systems.
Topics: Acetaldehyde; Aldehydes; Hydrogen-Ion Concentration; Linolenic Acids; Lipid Peroxidation; Phenylalanine | 2007 |
Comparison of the volatile composition in thyme honeys from several origins in Greece.
Topics: Acetaldehyde; Biomarkers; Gas Chromatography-Mass Spectrometry; Greece; Honey; Pollen; Thymus Plant; Volatilization | 2007 |
Validated spectrofluorometric methods for determination of amlodipine besylate in tablets.
Topics: Acetaldehyde; Amlodipine; Hydrogen-Ion Concentration; Ninhydrin; Reproducibility of Results; Solvents; Spectrometry, Fluorescence; Tablets; Temperature | 2008 |
Production of 2-phenylethanol in roses as the dominant floral scent compound from L-phenylalanine by two key enzymes, a PLP-dependent decarboxylase and a phenylacetaldehyde reductase.
Topics: Acetaldehyde; Alcohol Oxidoreductases; Aromatic-L-Amino-Acid Decarboxylases; Kinetics; Models, Chemical; Molecular Structure; Phenylalanine; Phenylethyl Alcohol; Rosa; Substrate Specificity; Temperature | 2007 |
Short communication: Identification of the aroma compounds responsible for the floral/rose flavor in water-soluble fractions of Manchego cheese.
Topics: Acetaldehyde; Cheese; Gas Chromatography-Mass Spectrometry; Humans; Phenylethyl Alcohol; Taste; Water | 2007 |
Floral odour and reproductive isolation in two species of Silene.
Topics: Acetaldehyde; Circadian Rhythm; Flowers; Genetic Speciation; Odorants; Pollination; Silene; Species Specificity | 2008 |
Influence of lipids in the generation of phenylacetaldehyde in wort-related model systems.
Topics: Acetaldehyde; Aldehydes; Beer; Edible Grain; Glucose; Hot Temperature; Linoleic Acid; Lipid Peroxidation; Lipids; Taste | 2008 |
Formation of alpha-dicarbonyl compounds in beer during storage of Pilsner.
Topics: Acetaldehyde; Aldehydes; Beer; Chromatography, Gas; Deoxyglucose; Food Handling; Food Preservation; Furans; Humans; Smell; Time Factors | 2008 |
Floral attractants for the female soybean looper, Thysanoplusia orichalcea (Lepidoptera: Noctuidae).
Topics: Acetaldehyde; Animals; Appetitive Behavior; Cirsium; Female; Flowers; Insect Control; Male; Moths; Oils, Volatile; Pheromones; Plant Oils; Sex Characteristics | 2008 |
Trapping of phenylacetaldehyde as a key mechanism responsible for naringenin's inhibitory activity in mutagenic 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine formation.
Topics: Acetaldehyde; Animals; Cattle; Flavanones; Imidazoles; Mass Spectrometry; Meat; Models, Biological; Molecular Structure; Mutagenesis | 2008 |
Model studies on the degradation of phenylalanine initiated by lipid hydroperoxides and their secondary and tertiary oxidation products.
Topics: Acetaldehyde; Lipid Peroxidation; Lipid Peroxides; Maillard Reaction; Oxidation-Reduction; Phenylalanine | 2008 |
Model studies on the oxygen-induced formation of benzaldehyde from phenylacetaldehyde using pyrolysis GC-MS and FTIR.
Topics: Acetaldehyde; Benzaldehydes; Gas Chromatography-Mass Spectrometry; Hot Temperature; Maillard Reaction; Models, Chemical; Oxygen; Spectroscopy, Fourier Transform Infrared | 2008 |
Optimization of a phenylacetaldehyde-based attractant for common green lacewings (Chrysoperla carnea s.l.).
Topics: Acetaldehyde; Acetic Acid; Animals; Female; Insect Control; Insecta; Male; Salicylates; Sex Attractants | 2009 |
Inhibition of mutagenic PhIP formation by epigallocatechin gallate via scavenging of phenylacetaldehyde.
Topics: Acetaldehyde; Antimutagenic Agents; Catechin; Imidazoles; Mutagens | 2009 |
Identification of rose phenylacetaldehyde synthase by functional complementation in yeast.
Topics: Acetaldehyde; Circadian Rhythm; Gene Expression; Genetic Complementation Test; Odorants; Oils, Volatile; Phenylethyl Alcohol; Plant Proteins; RNA, Messenger; Rosa; Saccharomyces cerevisiae | 2010 |
Mechanistic insights into selectivity control for heterogeneous olefin oxidation: styrene oxidation on Au(111).
Topics: Acetaldehyde; Acetophenones; Alkenes; Benzoic Acid; Epoxy Compounds; Gold; Oxidation-Reduction; Oxygen; Temperature | 2010 |
Male and female noctuid moths attracted to synthetic lures in Europe.
Topics: Acetaldehyde; Acetic Acid; Animals; Behavior, Animal; Butanols; Europe; Female; Male; Moths; Pentanols; Pheromones | 2010 |
Pheromone-based mating and aggregation in the sorghum chafer, Pachnoda interrupta.
Topics: Acetaldehyde; Animals; Coleoptera; Female; Gas Chromatography-Mass Spectrometry; Male; Musa; Sex Attractants; Sexual Behavior, Animal | 2010 |
Constituents of the essential oil of Suregada zanzibariensis leaves are repellent to the mosquito, Anopheles gambiae s.s.
Topics: Acetaldehyde; Animals; Anopheles; Mosquito Control; Oils, Volatile; Plant Leaves; Suregada | 2010 |
Guanine-rich RNAs and DNAs that bind heme robustly catalyze oxygen transfer reactions.
Topics: Acetaldehyde; Catalysis; DNA; G-Quadruplexes; Heme; Hydrogen Peroxide; Indoles; Models, Molecular; Oxygen; RNA; Styrene; Sulfides | 2011 |
Role of aromatic aldehyde synthase in wounding/herbivory response and flower scent production in different Arabidopsis ecotypes.
Topics: Acetaldehyde; Acetates; Animals; Arabidopsis; Arabidopsis Proteins; Aromatic-L-Amino-Acid Decarboxylases; Cyclopentanes; Feeding Behavior; Gene Expression Profiling; Gene Knockdown Techniques; Insecta; Larva; Odorants; Oxylipins; Phylogeny; Plant Leaves; Plants, Genetically Modified; Pollen; RNA Interference; Sequence Homology, Amino Acid; Tyrosine Decarboxylase; Volatile Organic Compounds; Volatilization | 2011 |
Determination of the volatile profile of stoned table olives from different varieties by using HS-SPME and GC/IT-MS.
Topics: Acetaldehyde; Aldehydes; Alkadienes; Fruit; Gas Chromatography-Mass Spectrometry; Olea; Principal Component Analysis; Solid Phase Microextraction; Species Specificity; Volatile Organic Compounds | 2011 |
Food volatile compounds facilitating HII mesophase formation: solubilization and stability.
Topics: Acetaldehyde; Acyclic Monoterpenes; Aldehydes; Alkenes; Crystallization; Drug Stability; Food; Food Analysis; Glycerides; Monoterpenes; Phase Transition; Smell; Solubility; Taste; Volatile Organic Compounds; Water | 2011 |
Monitoring of cocoa volatiles produced during roasting by selected ion flow tube-mass spectrometry (SIFT-MS).
Topics: Acetaldehyde; Acetates; Acetone; Aldehydes; Cacao; Food Handling; Hydrogen-Ion Concentration; Ketones; Mass Spectrometry; Pyrazines; Volatile Organic Compounds | 2011 |
The relationship between CD86 and CD54 protein expression and cytotoxicity following stimulation with contact allergen in THP-1 cells.
Topics: Acetaldehyde; Allergens; Amino Acid Chloromethyl Ketones; Apoptosis; B7-2 Antigen; Caspase Inhibitors; Cell Line; Cell Survival; Cysteine Proteinase Inhibitors; Dinitrochlorobenzene; Eugenol; Humans; Intercellular Adhesion Molecule-1; Lactic Acid; Macrophages; Necrosis; Oxidative Stress; Propyl Gallate; Sodium Dodecyl Sulfate | 2011 |
Zea mays iRS1563: a comprehensive genome-scale metabolic reconstruction of maize metabolism.
Topics: Acetaldehyde; Arabidopsis; Biomass; Carbon Cycle; Cell Compartmentation; Cell Wall; Galactose; Genes, Plant; Genome, Plant; Glucose; Light; Metabolic Networks and Pathways; Models, Genetic; Molecular Sequence Annotation; Mutation; Organelles; Species Specificity; Zea mays | 2011 |
Molecular cloning and expression of gene encoding aromatic amino acid decarboxylase in 'Vidal blanc' grape berries.
Topics: Acetaldehyde; Aromatic-L-Amino-Acid Decarboxylases; Biosynthetic Pathways; Cloning, Molecular; Crosses, Genetic; Fruit; Gene Expression Regulation, Plant; Genes, Plant; Phenethylamines; Phenylalanine; Phenylethyl Alcohol; RNA, Messenger; Sequence Analysis, DNA; Vitis | 2012 |
An olfactory receptor for food-derived odours promotes male courtship in Drosophila.
Topics: Acetaldehyde; Animals; Courtship; Drosophila melanogaster; Female; Food; Fruit; Genotype; Male; Odorants; Olfactory Receptor Neurons; Oviposition; Phenylacetates; Receptors, Ionotropic Glutamate; Sex Attractants; Sexual Behavior, Animal | 2011 |
Scalable synthesis of enantiomerically pure bicyclo[2.2.2]octadiene ligands.
Topics: Acetaldehyde; Bridged Bicyclo Compounds; Catalysis; Cyclohexanones; Ligands; Molecular Structure; Stereoisomerism | 2012 |
Chemical conversion of phenylethylamine into phenylacetaldehyde by carbonyl-amine reactions in model systems.
Topics: Acetaldehyde; Biogenic Amines; Models, Chemical; Oxidation-Reduction; Phenethylamines | 2012 |
Headspace analysis of Italian and New Zealand parmesan cheeses.
Topics: Acetaldehyde; Aldehydes; Butyrates; Butyric Acid; Cheese; Diet; Food Inspection; Italy; Mass Spectrometry; New Zealand; Odorants; Principal Component Analysis; Quality Control; Reproducibility of Results; Volatile Organic Compounds | 2012 |
Functional characterization of SlscADH1, a fruit-ripening-associated short-chain alcohol dehydrogenase of tomato.
Topics: Acetaldehyde; Alcohol Oxidoreductases; Aldehydes; Amino Acid Sequence; Down-Regulation; Flowers; Fruit; Gene Expression Regulation, Plant; Genes, Plant; Molecular Sequence Data; Phospholipids; Plant Leaves; Plant Roots; Plant Stems; Solanum lycopersicum; Volatile Organic Compounds | 2012 |
Interaction of acetic acid and phenylacetaldehyde as attractants for trapping pest species of moths (Lepidoptera: Noctuidae).
Topics: Acetaldehyde; Acetic Acid; Animals; Female; Insect Control; Male; Moths; Pheromones | 2013 |
Use of scented sugar bait stations to track mosquito-borne arbovirus transmission in California.
Topics: Acetaldehyde; Animals; California; Carbohydrates; Chickens; Culex; Feeding Behavior; Female; RNA, Viral; West Nile Fever; West Nile virus | 2012 |
Strecker-type degradation of phenylalanine initiated by 4-oxo-2-alkenals in comparison to that initiated by 2,4-alkadienals, 4,5-epoxy-2-alkenals, or 4-hydroxy-2-nonenal.
Topics: Acetaldehyde; Aldehydes; Lipid Peroxidation; Maillard Reaction; Oxidation-Reduction; Phenylalanine | 2013 |
Characterization of the aroma signature of styrian pumpkin seed oil ( Cucurbita pepo subsp. pepo var. Styriaca) by molecular sensory science.
Topics: Acetaldehyde; Chromatography, Gas; Cucurbita; Gas Chromatography-Mass Spectrometry; Guaiacol; Humans; Indicator Dilution Techniques; Odorants; Plant Oils; Pyrroles; Seeds; Sensation; Smell; Sunflower Oil; Vinyl Compounds; Volatilization | 2013 |
Effect of nine plant volatiles in the field on the sex pheromones of Leguminivora glycinivorella.
Topics: Acetaldehyde; Acetates; Aldehydes; Animals; Benzaldehydes; Hexanols; Lepidoptera; Male; Sex Attractants | 2013 |
The identification of degradation products and degradation pathway of malvidin-3-glucoside and malvidin-3,5-diglucoside under microwave treatment.
Topics: Acetaldehyde; Anthocyanins; Chromatography, High Pressure Liquid; Cyclohexanones; Glucosides; Hot Temperature; Hydrogen-Ion Concentration; Microwaves; Tandem Mass Spectrometry | 2013 |
Characterization of aroma-active compounds in dry flower of Malva sylvestris L. by GC-MS-O analysis and OAV calculations.
Topics: Acetaldehyde; Chromatography, Gas; Flowers; Gas Chromatography-Mass Spectrometry; Malva; Norisoprenoids; Odorants; Oils, Volatile; Olfactometry; Plant Oils | 2013 |
Evaluation of volatiles from Ampelopsis brevipedunculata var. heterophylla using GC-olfactometry, GC-MS and GC-pulsed flame photometric detector.
Topics: Acetaldehyde; Aldehydes; Ampelopsis; Chromatography, Gas; Gas Chromatography-Mass Spectrometry; Oils, Volatile; Olfactometry; Palmitic Acid; Photometry; Plant Leaves; Plant Stems; Sulfur Compounds; Terpenes | 2013 |
Evaluation of aroma differences between high-salt liquid-state fermentation and low-salt solid-state fermentation soy sauces from China.
Topics: Acetaldehyde; Adult; Aldehydes; China; Ethanol; Female; Fermentation; Food Analysis; Gas Chromatography-Mass Spectrometry; Guaiacol; Humans; Male; Odorants; Pentanols; Smell; Sodium Chloride; Solid Phase Microextraction; Soy Foods; Taste; Vinyl Compounds; Young Adult | 2014 |
Comparison of agitake (Pleurotus eryngii var. ferulae) volatile components with characteristic odors extracted by hydrodistillation and solvent-assisted flavor evaporation.
Topics: Acetaldehyde; Chromatography, Gas; Distillation; Ether; Gas Chromatography-Mass Spectrometry; Indicator Dilution Techniques; Methylene Chloride; Octanols; Odorants; Oils, Volatile; Olfactometry; Pleurotus; Solvents; Volatilization | 2014 |
Immobilization of an integral membrane protein for biotechnological phenylacetaldehyde production.
Topics: Acetaldehyde; Bacterial Proteins; Biotechnology; Cell Membrane; Cyclohexanecarboxylic Acids; Enzyme Stability; Isomerases; Rhodococcus; Silicon Dioxide; Solvents | 2014 |
Circadian release of male-specific components of the greater date moth, Aphomia (Arenipses) sabella, using sequential SPME/GC/MS analysis.
Topics: Acetaldehyde; Aldehydes; Animals; Behavior, Animal; Female; Gas Chromatography-Mass Spectrometry; Male; Moths; Pheromones; Sex Attractants; Solid Phase Microextraction | 2014 |
Ammonia and formaldehyde participate in the formation of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in addition to creati(ni)ne and phenylacetaldehyde.
Topics: Acetaldehyde; Ammonia; Creatinine; Formaldehyde; Hot Temperature; Imidazoles; Oxidation-Reduction | 2014 |
Phosphoric acid catalyzed diastereo- and enantioselective synthesis of substituted 1,3-diaminotetralins.
Topics: Acetaldehyde; Catalysis; Molecular Structure; Nitriles; Phosphoric Acids; Stereoisomerism; Tetrahydronaphthalenes | 2014 |
Characterization of volatile components and odor-active compounds in the oil of edible mushroom Boletopsis leucomelas.
Topics: Acetaldehyde; Agaricales; Aldehydes; Benzaldehydes; Chromatography, Gas; Furans; Gas Chromatography-Mass Spectrometry; Indoles; Linoleic Acid; Octanols; Odorants; Oils, Volatile; Olfactometry; Palmitic Acid; Photometry; Plant Oils; Plants, Edible; Sulfur Compounds; Volatile Organic Compounds | 2014 |
Diverse functional evolution of serine decarboxylases: identification of two novel acetaldehyde synthases that uses hydrophobic amino acids as substrates.
Topics: Acetaldehyde; Aldehydes; Amino Acids; Aromatic-L-Amino-Acid Decarboxylases; Biological Evolution; Carboxy-Lyases; Cicer; Glutamate Decarboxylase; Indoles; Kinetics; Medicago truncatula; Phylogeny; Plant Proteins; Recombinant Proteins; Substrate Specificity | 2014 |
Development of spectrofluorimetric method for determination of certain aminoglycoside drugs in dosage forms and human plasma through condensation with ninhydrin and phenyl acetaldehyde.
Topics: Acetaldehyde; Aminoglycosides; Blood Chemical Analysis; Dosage Forms; Drug Monitoring; Humans; Nanoconjugates; Neomycin; Ninhydrin; Ointments; Ophthalmic Solutions; Plasma; Solutions; Spectrometry, Fluorescence; Tablets; Tobramycin | 2015 |
Bees use honest floral signals as indicators of reward when visiting flowers.
Topics: Acetaldehyde; Animals; Bees; Behavior, Animal; Brassica rapa; Cues; Flowers; Plant Nectar; Pollen; Pollination; Volatile Organic Compounds | 2015 |
Melissopalynological and volatile analysis of honeys from Corsican Arbutus unedo habitat.
Topics: Acetaldehyde; Ecosystem; Honey | 2014 |
Severe drought stress is affecting selected primary metabolites, polyphenols, and volatile metabolites in grapevine leaves (Vitis vinifera cv. Pinot noir).
Topics: Acetaldehyde; Aldehydes; Citric Acid; Droughts; Metabolome; Models, Biological; Oils, Volatile; Plant Leaves; Polyphenols; Ribose; Stress, Physiological; Vitis; Water | 2015 |
N,N-diethylurea-catalyzed amidation between electron-deficient aryl azides and phenylacetaldehydes.
Topics: Acetaldehyde; Amides; Azides; Catalysis; Dimethyl Sulfoxide; Electrons; Models, Chemical; Molecular Structure; Triazoles; Urea | 2015 |
Quantitative analysis by GC-MS/MS of 18 aroma compounds related to oxidative off-flavor in wines.
Topics: Acetaldehyde; Alcohols; Aldehydes; Furans; Gas Chromatography-Mass Spectrometry; Odorants; Reproducibility of Results; Tandem Mass Spectrometry; Wine | 2015 |
Characteristic Chemical Components and Aroma-active Compounds of the Essential Oils from Ranunculus nipponicus var. submersus Used in Japanese Traditional Food.
Topics: Acetaldehyde; Aldehydes; Alkanes; Chromatography, Gas; Distillation; Diterpenes; Gas Chromatography-Mass Spectrometry; Indicator Dilution Techniques; Japan; Norisoprenoids; Odorants; Oils, Volatile; Olfactometry; Phytol; Propionates; Ranunculus; Water | 2015 |
Enantio-differentiation of molecules with diverse functionalities using a single probe.
Topics: Acetaldehyde; Chemistry Techniques, Analytical; Cyclization; Cyclohexylamines; Diamines; Fluorescent Dyes; Molecular Structure; Stereoisomerism | 2015 |
Comparison of electron and chemical ionization modes for the quantification of thiols and oxidative compounds in white wines by gas chromatography-tandem mass spectrometry.
Topics: Acetaldehyde; Aldehydes; Furans; Gas Chromatography-Mass Spectrometry; Reproducibility of Results; Sulfhydryl Compounds; Tandem Mass Spectrometry; Wine | 2015 |
Chemical Compositions and Aroma Evaluation of Volatile Oil from the Industrial Cultivation Medium of Enterococcus faecalis.
Topics: Acetaldehyde; Bacteriological Techniques; Chromatography, Gas; Culture Media; Enterococcus faecalis; Indicator Dilution Techniques; Odorants; Oils, Volatile; Olfactometry; Phenylethyl Alcohol; Pyrazines | 2015 |
A Microplate Format Assay for Real-Time Screening for New Aldolases that Accept Aryl-Substituted Acceptor Substrates.
Topics: Acetaldehyde; Aldehyde-Lyases; Aldehydes; Biocatalysis; Escherichia coli; Escherichia coli Proteins; High-Throughput Screening Assays; Kinetics; Substrate Specificity | 2015 |
Consumer palatability scores, sensory descriptive attributes, and volatile compounds of grilled beef steaks from three USDA Quality Grades.
Topics: Acetaldehyde; Acetoin; Animals; Back Muscles; Cattle; Chemical Phenomena; Consumer Behavior; Cooking; Diacetyl; Female; Food Preferences; Food Quality; Humans; Maillard Reaction; Male; Meat; Mechanical Phenomena; Sensation; Taste; United States; United States Department of Agriculture; Volatile Organic Compounds | 2016 |
Effect of sugarcane molasses extract on the formation of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in a model system.
Topics: Acetaldehyde; Aldehydes; Biphenyl Compounds; Chromatography, High Pressure Liquid; Free Radical Scavengers; Imidazoles; Models, Chemical; Molasses; Picrates; Polyphenols; Saccharum | 2016 |
A phenylacetaldehyde-flavonoid adduct, 8-C-(E-phenylethenyl)-norartocarpetin, exhibits intrinsic apoptosis and MAPK pathways-related anticancer potential on HepG2, SMMC-7721 and QGY-7703.
Topics: Acetaldehyde; Antineoplastic Agents; Apoptosis; Cell Line, Tumor; Flavonoids; Food Handling; Hep G2 Cells; Humans; Imidazoles; Liver Neoplasms; MAP Kinase Signaling System; Red Meat | 2016 |
An Attractant of the Aphidophagous Gall Midge Aphidoletes aphidimyza From Honeydew of Aphis gossypii.
Topics: Acetaldehyde; Animals; Aphids; Behavior, Animal; Diptera; Volatilization | 2016 |
Inhibitory effects of selected dietary flavonoids on the formation of total heterocyclic amines and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in roast beef patties and in chemical models.
Topics: Acetaldehyde; Amines; Animals; Antioxidants; Catechin; Cattle; Flavonoids; Heterocyclic Compounds; Imidazoles; Meat Products; Phlorhizin; Quercetin; Red Meat | 2016 |
Effects of some cations on the formation of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in a model system.
Topics: Acetaldehyde; Cations; Creatinine; Formaldehyde; Imidazoles; Models, Chemical | 2016 |
Amino acid decarboxylations produced by lipid-derived reactive carbonyls in amino acid mixtures.
Topics: Acetaldehyde; Amino Acids; Decarboxylation; Lipids; Maillard Reaction; Oxidation-Reduction; Phenethylamines; Phenylalanine | 2016 |
Novel Chemo-Attractants for Trapping Tomato Leafminer Moth (Lepidoptera: Gelechiidae).
Topics: Acetaldehyde; Acetic Acid; Animals; Chemotaxis; Female; Flowers; Insect Control; Iran; Male; Moths; Pentanols; Pheromones; Volatile Organic Compounds | 2016 |
The molecular bases of floral scent evolution under artificial selection: insights from a transcriptome analysis in Brassica rapa.
Topics: Acetaldehyde; Brassica rapa; Gene Expression Profiling; Gene Expression Regulation, Plant; Gene Regulatory Networks; Genetic Pleiotropy; Plant Proteins; Volatile Organic Compounds | 2016 |
Characterization of Aldehyde Dehydrogenases Applying an Enzyme Assay with In Situ Formation of Phenylacetaldehydes.
Topics: Acetaldehyde; Aldehyde Oxidoreductases; Escherichia coli K12; Escherichia coli Proteins; Phenylacetates | 2017 |
Volatile organic compounds of Thai honeys produced from several floral sources by different honey bee species.
Topics: Acetaldehyde; Acyclic Monoterpenes; Animals; Bees; Coffee; Cyclohexanols; Flowers; Gas Chromatography-Mass Spectrometry; Helianthus; Honey; Litchi; Monoterpenes; Sapindaceae; Solid Phase Microextraction; Species Specificity; Thailand; Trityl Compounds; Volatile Organic Compounds | 2017 |
Strecker Aldehyde Formation in Wine: New Insights into the Role of Gallic Acid, Glucose, and Metals in Phenylacetaldehyde Formation.
Topics: Acetaldehyde; Aldehydes; Gallic Acid; Glucose; Hydrogen-Ion Concentration; Kinetics; Metals; Oxidation-Reduction; Quinones; Temperature; Wine | 2018 |
Heterologous production of different styrene oxide isomerases for the highly efficient synthesis of phenylacetaldehyde.
Topics: Acetaldehyde; Bacteria; Bacterial Proteins; Epoxy Compounds; Genes, Bacterial; Isomerases | 2017 |
Effect of the cancer specific shorter form of human 6-phosphofructo-1-kinase on the metabolism of the yeast Saccharomyces cerevisiae.
Topics: Acetaldehyde; Ethanol; Fructose; Gas Chromatography-Mass Spectrometry; Glucose; Glycolysis; Humans; Maltose; NAD; Neoplasms; Phosphofructokinase-1; Protein Processing, Post-Translational; Saccharomyces cerevisiae | 2017 |
Amino Acids Inhibitory Effects and Mechanism on 2-Amino-1-Methyl-6-Phenylimidazo [4,5-b]Pyridine (PhIP) Formation in the Maillard Reaction Model Systems.
Topics: Acetaldehyde; Amino Acids; Carcinogens; Chromatography, High Pressure Liquid; Hot Temperature; Imidazoles; Maillard Reaction; Models, Biological; Models, Chemical | 2017 |
Development of spectrofluorimetric method for determination of certain antiepileptic drugs through condensation with ninhydrin and phenyl acetaldehyde.
Topics: Acetaldehyde; Anticonvulsants; Drug Stability; Limit of Detection; Linear Models; Ninhydrin; Reproducibility of Results; Spectrometry, Fluorescence | 2018 |
Investigation of potent odorants generated during the production of whey protein hydrolysates.
Topics: Acetaldehyde; Adult; Aldehydes; Butyric Acid; Female; Humans; Hydrolysis; Leucine; Male; Methionine; Odorants; Phenylalanine; Whey Proteins; Young Adult | 2018 |
Attraction of phlebotomine sandflies to volatiles from skin odors of individuals residing in an endemic area of tegumentary leishmaniasis.
Topics: Acetaldehyde; Adolescent; Adult; Alkanes; Animals; Brazil; Endemic Diseases; Female; Humans; Insect Bites and Stings; Insect Vectors; Ketones; Leishmania; Leishmaniasis, Cutaneous; Male; Middle Aged; Odorants; Psychodidae; Skin; Volatile Organic Compounds; Young Adult | 2018 |
Response surface methodology: A tool to minimize aldehydes formation and oxygen consumption in wine model system.
Topics: Acetaldehyde; Gallic Acid; Gas Chromatography-Mass Spectrometry; Metals; Models, Statistical; Oxidation-Reduction; Oxygen; Quinones; Surface Properties; Temperature; Wine | 2019 |
Development, characterisation and efficacy evaluation of biochemical fungicidal formulations for postharvest control of anthracnose (
Topics: Acetaldehyde; Acrolein; Acyclic Monoterpenes; Colletotrichum; Emulsifying Agents; Emulsions; Fungicides, Industrial; Mangifera; Monoterpenes; Plant Diseases; Volatile Organic Compounds | 2019 |
Horizontal transmission of Metarhizium anisopliae between Spoladea recurvalis (Lepidoptera: Crambidae) adults and compatibility of the fungus with the attractant phenylacetaldehyde.
Topics: Acetaldehyde; Animals; Biological Control Agents; Disease Transmission, Infectious; Insecticides; Larva; Metarhizium; Moths; Mycoses; Pest Control, Biological; Pheromones; Spores, Fungal | 2019 |
Indole: A Promising Scavenging Agent for Methylglyoxal and Related Carbonyls in Tryptophan Containing Maillard Model Systems.
Topics: Acetaldehyde; Amino Acids; Free Radical Scavengers; Hot Temperature; Imidazoles; Indoles; Maillard Reaction; Models, Chemical; Pyruvaldehyde; Tandem Mass Spectrometry; Tryptophan | 2019 |
Phenylacetaldehyde synthase 2 does not contribute to the constitutive formation of 2-phenylethyl-β-D-glucopyranoside in poplar.
Topics: Acetaldehyde; Carboxy-Lyases; Herbivory; Phenylethyl Alcohol; Plant Leaves; Plant Proteins; Populus; Volatile Organic Compounds | 2019 |
Changes in Red Wine Composition during Bottle Aging: Impacts of Grape Variety, Vineyard Location, Maturity, and Oxygen Availability during Aging.
Topics: Acetaldehyde; Flavoring Agents; Food Handling; Fruit; Norisoprenoids; Oxygen; Pyrones; Sulfides; Time Factors; Vitis; Wine | 2020 |
Caffeic acid assists microwave heating to inhibit the formation of mutagenic and carcinogenic PhIP.
Topics: Acetaldehyde; Caffeic Acids; Carcinogens; Chromatography, Liquid; Electromagnetic Phenomena; Heating; Imidazoles; Mass Spectrometry; Microwaves; Mutagens; Time Factors | 2020 |
The Use of Sour and Sweet Whey in Producing Compositions with Pleasant Aromas Using the Mold
Topics: Acetaldehyde; Chromatography, Gas; Fermentation; Geotrichum; Odorants; Olfactometry; Phenylalanine; Volatile Organic Compounds; Whey | 2020 |
Phenylacetaldehyde real-time release kinetics in wine like model solutions.
Topics: Acetaldehyde; Kinetics; Mass Spectrometry; Wine | 2021 |
Interaction pattern of histidine, carnosine and histamine with methylglyoxal and other carbonyl compounds.
Topics: Acetaldehyde; Carnosine; Food Handling; Free Radical Scavengers; Glucose; Glyoxal; Histamine; Histidine; Imidazoles; Isotope Labeling; Pyruvaldehyde; Sugars; Tandem Mass Spectrometry; Temperature | 2021 |
Analysis of the Ability to Produce Pleasant Aromas on Sour Whey and Buttermilk By-Products by Mold
Topics: Acetaldehyde; Biotechnology; Biotransformation; Buttermilk; Fermentation; Flavoring Agents; Food Microbiology; Food Technology; Gas Chromatography-Mass Spectrometry; Geotrichum; Humans; Odorants; Olfactometry; Phenylethyl Alcohol; Taste; Volatile Organic Compounds; Whey | 2021 |
Real-Time Detection of Phenylacetaldehyde in Wine: Application of a Microwave Sensor Based on Molecularly Imprinted Silica.
Topics: Acetaldehyde | 2022 |
Update to RIFM fragrance ingredient safety assessment, phenylacetaldehyde diethyl acetal, CAS Registry Number 6314-97-2.
Topics: Acetaldehyde; Acetals; Odorants; Perfume; Registries | 2022 |
RIFM fragrance ingredient safety assessment, phenylacetaldehyde dimethyl acetal, CAS Registry Number 101-48-4.
Topics: Acetaldehyde; Acetals; Odorants; Perfume; Registries; Risk Assessment | 2022 |