Page last updated: 2024-08-23

phenyl acetate and trehalose

phenyl acetate has been researched along with trehalose in 16 studies

Research

Studies (16)

Timeframe	Studies, this research(%)	All Research%
pre-1990	4 (25.00)	18.7374
1990's	3 (18.75)	18.2507
2000's	5 (31.25)	29.6817
2010's	3 (18.75)	24.3611
2020's	1 (6.25)	2.80

Authors

Authors	Studies
Birch, GG	1
Callely, AG; Hewlins, MJ; Narbad, A	1
Donnini, C; Marmiroli, N; Puglisi, PP; Vecli, A	1
Arnaud, A; Galzy, P; Vezinhet, F	1
Boiteux, A	1
Berry, MN; Pedler, SM; Wallace, JC; Wallace, PG	1
Gross, C; Watson, K	1
Brazeau, GA; Napaporn, J; Shahrokh, Z; Svetic, KA; Thomas, M	1
Lorenz, MW	1
Boysen, ME; Broberg, A; Fredlund, E; Kenne, L; Schnürer, J	1
Lucas, C; Oliveira, R	1
Morgenroth, E; Raskin, L; Shimada, T; Zilles, J	1
Aboka, FO; Heijnen, JJ; Oudshoorn, A; Reginald, MM; van de Berg, M; van Gulik, WM; van Winden, WA	1
Chaganti, SR; Rafieenia, R	1
Erkut, C; Gade, VR; Kurzchalia, TV; Laxman, S	1
Ghasemisarabbadieh, M; Gizurarson, S; Sveinbjörnsson, BR	1

Reviews

1 review(s) available for phenyl acetate and trehalose

Article	Year
Structural relationships of sugars to taste. CRC critical reviews in food science and nutrition, 1976, Volume: 8, Issue:1 Topics: Acetates; Carbohydrates; Chalcone; Cyclohexanols; Deoxy Sugars; Disaccharides; Fructose; Glycols; Glycosides; Humans; Hydrogen Bonding; Ketoses; Methylglucosides; Models, Biological; Molecular Conformation; Monosaccharides; Protein Binding; Sensory Receptor Cells; Structure-Activity Relationship; Taste; Trehalose	1976

Article

Year

Structural relationships of sugars to taste.

CRC critical reviews in food science and nutrition, 1976, Volume: 8, Issue:1

Topics: Acetates; Carbohydrates; Chalcone; Cyclohexanols; Deoxy Sugars; Disaccharides; Fructose; Glycols; Glycosides; Humans; Hydrogen Bonding; Ketoses; Methylglucosides; Models, Biological; Molecular Conformation; Monosaccharides; Protein Binding; Sensory Receptor Cells; Structure-Activity Relationship; Taste; Trehalose

1976

Other Studies

15 other study(ies) available for phenyl acetate and trehalose

Article	Year
13C-NMR studies of acetate and methanol metabolism by methylotrophic Pseudomonas strains. Journal of general microbiology, 1989, Volume: 135, Issue:6 Topics: Acetates; Gluconeogenesis; Magnetic Resonance Spectroscopy; Methanol; Pseudomonas; Trehalose	1989
Germination of Saccharomyces cerevisiae ascospores without trehalose mobilization as revealed by in vivo 13C nuclear magnetic resonance spectroscopy. Journal of bacteriology, 1988, Volume: 170, Issue:8 Topics: Acetates; Carbon Isotopes; Culture Media; Disaccharides; Glucose; Magnetic Resonance Spectroscopy; Saccharomyces cerevisiae; Spores, Fungal; Trehalose	1988
[Carbohydrate metabolism during the sporulation of Saccharomyces cerevisiae Hansen]. Zeitschrift fur allgemeine Mikrobiologie, 1973, Volume: 13, Issue:2 Topics: Acetates; Carbohydrate Metabolism; Carbohydrates; Glycogen; Hydrogen-Ion Concentration; Manometry; Oxidation-Reduction; Oxygen Consumption; Polysaccharides; Saccharomyces cerevisiae; Spores; Spores, Fungal; Trehalose	1973
Metabolic studies on synchronized yeast cells in continuous culture. Folia microbiologica, 1994, Volume: 39, Issue:6 Topics: Acetates; Aerobiosis; Cell Division; Glucose; Glycolysis; Hexosephosphates; Saccharomyces cerevisiae; Trehalose	1994
The fate of glucose in strains S288C and S173-6B of the yeast Saccharomyces cerevisiae. Yeast (Chichester, England), 1997, Volume: 13, Issue:2 Topics: Acetates; Carbon; Carbon Dioxide; Colorimetry; Digitonin; Ethanol; Glucose; Glycerol; Glycogen; Manometry; Oxygen; Perchlorates; Saccharomyces cerevisiae; Trehalose	1997
Transcriptional and translational regulation of major heat shock proteins and patterns of trehalose mobilization during hyperthermic recovery in repressed and derepressed Saccharomyces cerevisiae. Canadian journal of microbiology, 1998, Volume: 44, Issue:4 Topics: Acetates; Blotting, Western; Electrophoresis, Polyacrylamide Gel; Glucose; Heat-Shock Proteins; Heat-Shock Response; Hot Temperature; Protein Biosynthesis; RNA, Messenger; Saccharomyces cerevisiae; Transcription, Genetic; Trehalose	1998
Assessment of the myotoxicity of pharmaceutical buffers using an in vitro muscle model: effect of pH, capacity, tonicity, and buffer type. Pharmaceutical development and technology, 2000, Volume: 5, Issue:1 Topics: Acetates; Animals; Buffers; Carboxylic Acids; Citrates; Creatine Kinase; Dose-Response Relationship, Drug; Hydrogen-Ion Concentration; In Vitro Techniques; Injections, Intramuscular; Isotonic Solutions; Male; Muscle, Skeletal; Phenytoin; Rabbits; Rats; Rats, Sprague-Dawley; Sodium Chloride; Succinates; Trehalose	2000
Adipokinetic hormone inhibits the formation of energy stores and egg production in the cricket Gryllus bimaculatus. Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology, 2003, Volume: 136, Issue:2 Topics: Acetates; Animals; Body Weight; Fat Body; Female; Gryllidae; Hemolymph; Insect Hormones; Lipid Metabolism; Lipids; Oligopeptides; Oocytes; Oogenesis; Organ Size; Ovary; Pyrrolidonecarboxylic Acid; Time Factors; Trehalose	2003
Metabolite profiles of the biocontrol yeast Pichia anomala J121 grown under oxygen limitation. Applied microbiology and biotechnology, 2004, Volume: 64, Issue:3 Topics: Acetates; Aerobiosis; Anaerobiosis; Biomass; Carbon Dioxide; Chromatography, High Pressure Liquid; Ethanol; Fermentation; Glucose; Glycerol; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Oxygen; Oxygen Consumption; Pichia; Sugar Alcohols; Trehalose	2004
Expression studies of GUP1 and GUP2, genes involved in glycerol active transport in Saccharomyces cerevisiae, using semi-quantitative RT-PCR. Current genetics, 2004, Volume: 46, Issue:3 Topics: Acetates; Biological Transport, Active; Carrier Proteins; DNA Primers; Gene Expression Regulation, Fungal; Glycerol; Membrane Proteins; Membrane Transport Proteins; Mutation; Reverse Transcriptase Polymerase Chain Reaction; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Trehalose	2004
Carbohydrate storage in anaerobic sequencing batch reactors. Water research, 2007, Volume: 41, Issue:20 Topics: Acetates; Anaerobiosis; Bioreactors; Glucose; Methane; Models, Biological; Propionates; Trehalose	2007
Identification of informative metabolic responses using a minibioreactor: a small step change in the glucose supply rate creates a large metabolic response in Saccharomyces cerevisiae. Yeast (Chichester, England), 2012, Volume: 29, Issue:3-4 Topics: Acetates; Bioreactors; Carbon Dioxide; Cell Culture Techniques; Citric Acid Cycle; Culture Media; Ethanol; Glucose; Glycerol; Glycogen; Oxygen; Saccharomyces cerevisiae; Time Factors; Trehalose	2012
Flux balance analysis of different carbon source fermentation with hydrogen producing Clostridium butyricum using Cell Net Analyzer. Bioresource technology, 2015, Volume: 175 Topics: Acetates; Biomass; Butyrates; Carbon; Clostridium butyricum; Fermentation; Hydrogen; Metabolic Networks and Pathways; Models, Biological; Sucrose; Trehalose	2015
The glyoxylate shunt is essential for desiccation tolerance in C. elegans and budding yeast. eLife, 2016, 04-19, Volume: 5 Topics: Acetates; Animals; Caenorhabditis elegans; Desiccation; Gluconeogenesis; Glyoxylates; Larva; Metabolic Networks and Pathways; Saccharomyces cerevisiae; Stress, Physiological; Survival Analysis; Trehalose	2016
The effect of trehalose, antioxidants, and acetate buffer concentration on oxytocin stability. Journal of peptide science : an official publication of the European Peptide Society, 2021, Volume: 27, Issue:7 Topics: Acetates; Antioxidants; Ascorbic Acid; Oxytocin; Protein Stability; Solutions; Toluene; Trehalose; Uric Acid	2021