phenyl acetate has been researched along with glucoraphanin in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (66.67) | 24.3611 |
2020's | 1 (33.33) | 2.80 |
Authors | Studies |
---|---|
Choi, JH; Jeffery, EH; Juvik, JA; Ku, KM; Kushad, MM | 1 |
Jeffery, EH; Juvik, JA; Ku, KM | 1 |
Agudelo, A; Carvajal, M; Garcia-Ibañez, P; Moreno, DA; Nuñez-Gomez, V | 1 |
3 other study(ies) available for phenyl acetate and glucoraphanin
Article | Year |
---|---|
Pre-harvest methyl jasmonate treatment enhances cauliflower chemoprotective attributes without a loss in postharvest quality.
Topics: Acetates; Anticarcinogenic Agents; Brassica; Color; Cyclopentanes; Ethylenes; Food Handling; Food Quality; Glucosinolates; Imidoesters; Indoles; NAD(P)H Dehydrogenase (Quinone); Octoxynol; Oximes; Oxylipins; Plant Extracts; Sulfoxides | 2013 |
Influence of seasonal variation and methyl jasmonate mediated induction of glucosinolate biosynthesis on quinone reductase activity in broccoli florets.
Topics: Acetates; Brassica; Cyclopentanes; Glucosinolates; Hydrolysis; Imidoesters; Indoles; Isothiocyanates; NAD(P)H Dehydrogenase (Quinone); Oximes; Oxylipins; Plant Proteins; Seasons; Sulfoxides | 2013 |
Use of elicitation in the cultivation of Bimi® for food and ingredients.
Topics: Acetates; Brassica; Cyclopentanes; Food Analysis; Glucosinolates; Imidoesters; Indoles; Inflorescence; Oximes; Oxylipins; Plant Leaves; Plant Stems; Salicylic Acid; Sulfoxides | 2020 |