petunidin-3-glucoside has been researched along with glucose, (beta-d)-isomer in 19 studies
| Studies (petunidin-3-glucoside) | Trials (petunidin-3-glucoside) | Recent Studies (post-2010) (petunidin-3-glucoside) | Studies (glucose, (beta-d)-isomer) | Trials (glucose, (beta-d)-isomer) | Recent Studies (post-2010) (glucose, (beta-d)-isomer) |
|---|---|---|---|---|---|
| 20 | 0 | 16 | 21,956 | 883 | 10,747 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 4 (21.05) | 29.6817 |
| 2010's | 11 (57.89) | 24.3611 |
| 2020's | 4 (21.05) | 2.80 |
| Authors | Studies |
|---|---|
| Waterhouse, AL; Zimman, A | 1 |
| Lunelli, M; Mattivi, F; Rigo, A; Rossetto, M; Scarpa, M; Vanzani, P | 1 |
| Heinonen, M; Kähkönen, MP | 1 |
| Choi, YH; Hah, YS; Kang, HS; Kim, DC; Kim, SH; Lee, SJ; Lee, WS; Ryu, CH; Shin, DY; Shin, SC | 1 |
| Anna Milella, R; Antonacci, D; Coletta, A; Crupi, P; Gasparro, M; Genghi, R; Perniola, R | 1 |
| Choi, HN; Choo, YK; Chun, MH; Chung, MJ; Do, SI; Ha, TJ; Jang, SJ; Kim, SM; Kim, SO; Park, YI | 1 |
| Chen, J; Chen, ZY; Huang, Y; Jiang, Y; Liang, Y; Ma, KY; Zuo, Y | 1 |
| Guo, HH; Liu, GL; Sun, YM | 1 |
| Liu, J; Wang, E; Xu, C; Yin, Y | 1 |
| Feng, H; Qian, MC; Skinkis, PA; Yuan, F | 1 |
| Gao, XL; He, B; Jiang, J; Liang, J; Yue, PX; Yue, XY; Zhang, LL | 1 |
| He, Y; Li, Y; Liu, J; Min, W; Pan, P; Wen, L; Yue, H; Zheng, F | 1 |
| Fu, XL; Guan, R; Sun, Y; Tony To, SS; Wang, G; Wang, JJ | 1 |
| Bi, Y; Gao, J; Liu, F; Ma, C; Yang, Y | 1 |
| Duan, CQ; He, F; Liu, Y; Shi, Y; Zhang, XK | 1 |
| Mei, X; Rothenberg, DO; Wan, S; Yang, H; Yang, Z; Zhang, L; Zhang, W; Zhou, C | 1 |
| Del Bo', C; Klimis-Zacas, D; Marino, M; Porrini, M; Riso, P; Tucci, M | 1 |
| Ding, BW; Duan, CQ; He, F; Qin, JW; Zhao, X | 1 |
| Cao, YL; Jin, B; Li, ZL; Liu, X; Lu, L; Luo, Q; Mi, J; Ran, LW; Yan, YM; Zeng, XX | 1 |
19 other study(ies) available for petunidin-3-glucoside and glucose, (beta-d)-isomer
| Article | Year |
|---|---|
Enzymatic synthesis of [3'-O-methyl-(3)H]malvidin-3-glucoside from petunidin-3-glucoside.
Topics: Anthocyanins; Catechol O-Methyltransferase; Chromatography, High Pressure Liquid; Glucosides; Isotope Labeling; Methylation; S-Adenosylmethionine; Tritium; Wine | 2002 |
Synergistic antioxidant effect of catechin and malvidin 3-glucoside on free radical-initiated peroxidation of linoleic acid in micelles.
Topics: Anthocyanins; Antioxidants; Azo Compounds; Catechin; Dose-Response Relationship, Drug; Drug Synergism; Free Radicals; Glucosides; Imidazoles; Inhibitory Concentration 50; Linoleic Acid; Lipid Peroxidation; Lipoproteins, LDL; Micelles; Oxygen | 2002 |
Antioxidant activity of anthocyanins and their aglycons.
Topics: Anthocyanins; Antioxidants; Biphenyl Compounds; Emulsions; Free Radical Scavengers; Glucosides; Glycosides; Humans; Linoleic Acids; Lipid Peroxidation; Lipoproteins, LDL; Phenols; Picrates | 2003 |
Induction of apoptosis and inhibition of invasion in human hepatoma cells by anthocyanins from meoru.
Topics: Anthocyanins; Apoptosis; bcl-2-Associated X Protein; bcl-X Protein; Blotting, Western; Carcinoma, Hepatocellular; Cell Line, Tumor; Cell Movement; DNA Fragmentation; Dose-Response Relationship, Drug; Flow Cytometry; Glucosides; Humans; Inhibitor of Apoptosis Proteins; Liver Neoplasms; Membrane Potential, Mitochondrial; Neoplasm Invasiveness; Proto-Oncogene Proteins c-bcl-2; Reverse Transcriptase Polymerase Chain Reaction; Vitis; X-Linked Inhibitor of Apoptosis Protein | 2009 |
HPLC-DAD-ESI-MS analysis of flavonoid compounds in 5 seedless table grapes grown in Apulian Region.
Topics: Anthocyanins; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Galactosides; Glucosides; Italy; Kaempferols; Linear Models; Monosaccharides; Proanthocyanidins; Quercetin; Vitis | 2012 |
Neuroprotective effects of black soybean anthocyanins via inactivation of ASK1-JNK/p38 pathways and mobilization of cellular sialic acids.
Topics: Anthocyanins; Antioxidants; Cell Death; Cell Line, Tumor; Cell Survival; Gene Expression Regulation; Glucosides; Glycine max; Humans; Hydrogen Peroxide; JNK Mitogen-Activated Protein Kinases; MAP Kinase Kinase Kinase 5; Neuroblastoma; Neuroprotective Agents; Oxidative Stress; p38 Mitogen-Activated Protein Kinases; Reactive Oxygen Species; Sialic Acids | 2012 |
Blueberry anthocyanins at doses of 0.5 and 1 % lowered plasma cholesterol by increasing fecal excretion of acidic and neutral sterols in hamsters fed a cholesterol-enriched diet.
Topics: Animals; Anthocyanins; Anticholesteremic Agents; ATP-Binding Cassette Transporters; Blueberry Plants; Carrier Proteins; Cricetinae; Feces; Fruit; Glucosides; Hydroxymethylglutaryl CoA Reductases; Hypercholesterolemia; Intestine, Small; Liver; Male; Mesocricetus; Phytotherapy; Plant Extracts; Sterol O-Acyltransferase; Sterol O-Acyltransferase 2; Sterols | 2013 |
Optimization of the extraction of anthocyanins from the fruit skin of Rhodomyrtus tomentosa (Ait.) Hassk and identification of anthocyanins in the extract using High-Performance Liquid Chromatography-Electrospray Ionization-Mass Spectrometry (HPLC-ESI-MS)
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Glucosides; Myrtaceae; Plant Extracts; Spectrometry, Mass, Electrospray Ionization | 2012 |
Isolation of high-purity anthocyanin mixtures and monomers from blueberries using combined chromatographic techniques.
Topics: Anthocyanins; Blueberry Plants; Chromatography, High Pressure Liquid; Fruit; Glucosides; Plant Extracts; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry | 2014 |
Influence of cluster zone leaf removal on Pinot noir grape chemical and volatile composition.
Topics: Agriculture; Anthocyanins; Fruit; Glucosides; Norisoprenoids; Plant Leaves; Quercetin; Sunlight; Vitis; Volatile Organic Compounds; Weather | 2015 |
Optimization of Ultrasound-Assisted Extraction of phenolic compounds and anthocyanins from blueberry (Vaccinium ashei) wine pomace.
Topics: Anthocyanins; Blueberry Plants; Food Handling; Glucosides; Phenols; Plant Extracts; Tandem Mass Spectrometry; Ultrasonics; Wine | 2016 |
Optimisation of pulsed electric fields extraction of anthocyanin from Beibinghong Vitis Amurensis Rupr.
Topics: Anthocyanins; Antioxidants; Chemical Fractionation; Chromatography, High Pressure Liquid; Electric Stimulation; Glucosides; Mass Spectrometry; Microscopy, Electron, Scanning; Vitis | 2018 |
Inhibition of glycolytic metabolism in glioblastoma cells by Pt3glc combinated with PI3K inhibitor via SIRT3-mediated mitochondrial and PI3K/Akt-MAPK pathway.
Topics: Anthocyanins; Antineoplastic Combined Chemotherapy Protocols; Apoptosis; Apoptosis Regulatory Proteins; Brain Neoplasms; Cell Line, Tumor; Cell Proliferation; Chromones; Class I Phosphatidylinositol 3-Kinases; Glioblastoma; Glucosides; Glycolysis; Humans; Mitochondria; Mitogen-Activated Protein Kinases; Morpholines; Phosphorylation; Protein Kinase Inhibitors; Proto-Oncogene Proteins c-akt; Signal Transduction; Sirtuin 3; Tumor Suppressor Protein p53 | 2019 |
A comparative transcriptome analysis of a wild purple potato and its red mutant provides insight into the mechanism of anthocyanin transformation.
Topics: Anthocyanins; Biosynthetic Pathways; Coenzyme A Ligases; Cytochrome P-450 Enzyme System; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Glucosides; High-Throughput Nucleotide Sequencing; Mutation; Phenylalanine Ammonia-Lyase; Pigmentation; Plant Growth Regulators; Plant Proteins; Plant Tubers; RNA, Plant; Solanum tuberosum; Transcription Factors | 2018 |
Reaction kinetics of the acetaldehyde-mediated condensation between (-)-epicatechin and anthocyanins and their effects on the color in model wine solutions.
Topics: Acetaldehyde; Anthocyanins; Catechin; Color; Glucosides; Isomerism; Kinetics; Spectrophotometry; Temperature; Thermodynamics; Wine | 2019 |
Metabolome and Transcriptome Analysis Reveals Putative Genes Involved in Anthocyanin Accumulation and Coloration in White and Pink Tea (
Topics: Anthocyanins; Camellia sinensis; Flowers; Gene Expression Profiling; Gene Expression Regulation, Plant; Glucosides; Oxidoreductases; Plant Proteins; Transcriptome | 2020 |
Modulation of Adhesion Process, E-Selectin and VEGF Production by Anthocyanins and Their Metabolites in an
Topics: Anthocyanins; Atherosclerosis; Cell Adhesion; Cell Death; Cell Survival; E-Selectin; Gallic Acid; Glucosides; Human Umbilical Vein Endothelial Cells; Humans; Metabolome; Models, Biological; Solubility; THP-1 Cells; Vanillic Acid; Vascular Cell Adhesion Molecule-1; Vascular Endothelial Growth Factor A | 2020 |
Intermolecular copigmentation between five common 3-O-monoglucosidic anthocyanins and three phenolics in red wine model solutions: The influence of substituent pattern of anthocyanin B ring.
Topics: Anthocyanins; Color; Glucosides; Molecular Structure; Phenols; Quercetin; Wine | 2020 |
The main anthocyanin monomer of Lycium ruthenicum Murray induces apoptosis through the ROS/PTEN/PI3K/Akt/caspase 3 signaling pathway in prostate cancer DU-145 cells.
Topics: Anthocyanins; Antineoplastic Agents, Phytogenic; Apoptosis; Caspase 3; Cell Line, Tumor; Cell Proliferation; Fruit; Glucosides; Humans; Lycium; Male; Membrane Potential, Mitochondrial; Phosphatidylinositol 3-Kinases; Prostatic Neoplasms; Proto-Oncogene Proteins c-akt; PTEN Phosphohydrolase; Reactive Oxygen Species; Signal Transduction | 2021 |