pentanal has been researched along with butyraldehyde in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 3 (33.33) | 18.2507 |
| 2000's | 2 (22.22) | 29.6817 |
| 2010's | 4 (44.44) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hammond, DG; Kubo, I; Rangel, S | 1 |
| Canonero, R; Cavanna, M; Ceradelli, M; Marinari, UM; Martelli, A | 1 |
| Clifford, AJ; Dueker, SR; Ebeler, SE; Jones, AD; Lin, Y | 1 |
| Becker, TW; Krieger, G; Witte, I | 1 |
| Inouye, K; Lee, JH; Lee, SB; Lee, SJ; Nam, KC; Park, KH | 1 |
| Kim, KH | 1 |
| Bastian, E; Drake, M; Farkas, B; Park, CW | 1 |
| Lee, HS; Ryu, JC; Song, MK | 1 |
| Carballo, J; Franco, D; López-Pedrouso, M; Lorenzo, JM; Pérez-Santaescolástica, C; Zapata, C | 1 |
9 other study(ies) available for pentanal and butyraldehyde
| Article | Year |
|---|---|
Volatile aldehydes are promising broad-spectrum postharvest insecticides.
Topics: Aldehydes; Insecticides; Plants; Volatilization | 2000 |
Cytotoxic and genotoxic effects of five n-alkanals in primary cultures of rat and human hepatocytes.
Topics: Aldehydes; Animals; Cells, Cultured; DNA; DNA Damage; DNA Repair; Female; Humans; Liver; Male; Middle Aged; Mutagens; Rats; Species Specificity | 1994 |
Protocol for collection and HPLC analysis of volatile carbonyl compounds in breath.
Topics: Acetaldehyde; Acetone; Aldehydes; Breath Tests; Butanones; Chromatography, High Pressure Liquid; Formaldehyde; Humans; Hydrazones; Ketones; Phenylhydrazines; Specimen Handling; Volatilization | 1995 |
DNA single and double strand breaks induced by aliphatic and aromatic aldehydes in combination with copper (II).
Topics: Aldehydes; Benzaldehydes; Copper; DNA Damage; DNA, Viral; Molecular Structure; Mutagens; Reactive Oxygen Species | 1996 |
Antioxidative effects of glycosyl-ascorbic acids synthesized by maltogenic amylase to reduce lipid oxidation and volatiles production in cooked chicken meat.
Topics: Aldehydes; alpha-Tocopherol; Animals; Antioxidants; Ascorbic Acid; Chickens; Drug Synergism; Glycoside Hydrolases; Glycosylation; Industrial Microbiology; Lipid Metabolism; Oxidation-Reduction; Poultry Products; Thiobarbituric Acid Reactive Substances; Volatilization | 2004 |
Experimental demonstration of masking phenomena between competing odorants via an air dilution sensory test.
Topics: Acetaldehyde; Air; Aldehydes; Hydrogen Sulfide; Indicator Dilution Techniques; Odorants | 2010 |
The effect of feed solids concentration and inlet temperature on the flavor of spray dried whey protein concentrate.
Topics: Aldehydes; Alkenes; Cheese; Food Handling; Food Technology; Milk Proteins; Particle Size; Pasteurization; Taste; Temperature; Volatile Organic Compounds; Whey Proteins | 2014 |
Integrated analysis of microRNA and mRNA expression profiles highlights aldehyde-induced inflammatory responses in cells relevant for lung toxicity.
Topics: Aldehydes; Cell Line, Tumor; Cytokines; Dose-Response Relationship, Drug; Gene Expression Profiling; Gene Expression Regulation; Gene Ontology; Gene Regulatory Networks; Humans; Lung; MicroRNAs; Pneumonia; RNA, Messenger; Toxicogenetics | 2015 |
Molecular insight into taste and aroma of sliced dry-cured ham induced by protein degradation undergone high-pressure conditions.
Topics: Actins; Aldehydes; Amino Acids; Animals; Biomarkers; Meat Products; Odorants; Oxidation-Reduction; Pork Meat; Pressure; Proteolysis; Proteomics; Swine; Taste; Temperature; Volatile Organic Compounds | 2019 |