penicillin g has been researched along with ammonium sulfate in 8 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 5 (62.50) | 18.7374 |
1990's | 1 (12.50) | 18.2507 |
2000's | 1 (12.50) | 29.6817 |
2010's | 1 (12.50) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Blanco, B; Coulson, A; Herzberg, O; Kapadia, G; Smith, TS | 1 |
Luengo, JM | 1 |
Mitchinson, C; Pain, RH | 1 |
Bradley, CJ; Johnson, GR; McLaughlin, D | 1 |
Balasingham, K; Dunnill, P; Lilly, MD; Warburton, D | 1 |
Frère, JM; Ghuysen, JM; Johnson, K; Leyh-Bouille, M; Nakel, M; Nieto, M; Perkins, HR | 1 |
Hu, CQ; Jin, SH; Meng, SF; Wu, Y | 1 |
Burakham, R; Chailapakul, O; Kukusamude, C; Srijaranai, S | 1 |
8 other study(ies) available for penicillin g and ammonium sulfate
Article | Year |
---|---|
Structural basis for the inactivation of the P54 mutant of beta-lactamase from Staphylococcus aureus PC1.
Topics: Ammonium Sulfate; beta-Lactamases; Binding Sites; Crystallography; DNA Mutational Analysis; Hydrogen-Ion Concentration; Kinetics; Models, Molecular; Penicillin G; Protein Conformation; Staphylococcus aureus; Structure-Activity Relationship; X-Ray Diffraction | 1991 |
Precipitation of phenyl and phenoxypenicillin from solutions using ammonium sulfate.
Topics: Ammonium Sulfate; Anti-Bacterial Agents; Buffers; Chemical Precipitation; Culture Media; Penicillanic Acid; Penicillin G; Penicillin V; Solubility; Solutions | 1985 |
Effects of sulphate and urea on the stability and reversible unfolding of beta-lactamase from Staphylococcus aureus. Implications for the folding pathway of beta-lactamase.
Topics: Ammonium Sulfate; beta-Lactamases; Kinetics; Penicillin G; Protein Conformation; Protein Denaturation; Staphylococcus aureus; Urea | 1985 |
Growth of the peritrich Opercularia coarctata in axenic culture.
Topics: Acetates; Amino Acids; Ammonium Sulfate; Bicarbonates; Buffers; Calcium Chloride; Ciliophora; Culture Media; Hydrogen-Ion Concentration; Iron; Magnesium Sulfate; Nucleic Acids; Penicillin G; Phosphates; Potassium Chloride; Sodium Chloride; Sulfates; Temperature; Time Factors; Triticum; Vitamins | 1974 |
The isolation and kinetics of penicillin amidase from Escherichia coli.
Topics: Amidohydrolases; Ammonium Sulfate; Chemical Precipitation; Chromatography, DEAE-Cellulose; Escherichia coli; Glycols; Hydrogen-Ion Concentration; Kinetics; Penicillanic Acid; Penicillin G; Penicillins; Phenylacetates; Polyethylenes; Temperature | 1972 |
Penicillin-sensitive DD-carboxypeptidases from Streptomyces strains R39 and K11.
Topics: Ammonium Sulfate; Carboxypeptidases; Chromatography, Gel; Electrophoresis; Filtration; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Osmolar Concentration; Penicillin G; Penicillinase; Species Specificity; Streptomyces; Structure-Activity Relationship | 1972 |
[Preparation and primary application of monoclonal antibody against benzylpenicillin].
Topics: Ammonium Sulfate; Animals; Antibodies, Monoclonal; Antibody Affinity; Antibody Specificity; Enzyme-Linked Immunosorbent Assay; Female; Hybridomas; Mice; Mice, Inbred BALB C; Penicillin G; Penicillins | 2007 |
High performance liquid chromatography for the simultaneous analysis of penicillin residues in beef and milk using ion-paired extraction and binary water-acetonitrile mixture.
Topics: Acetonitriles; Ammonium Sulfate; Animals; Cattle; Chromatography, High Pressure Liquid; Cloxacillin; Drug Residues; Food Analysis; Food Contamination; Hydrogen-Ion Concentration; Limit of Detection; Liquid-Liquid Extraction; Meat; Milk; Oxacillin; Penicillin G; Quaternary Ammonium Compounds; Reproducibility of Results; Water | 2012 |