pelargonic acid has been researched along with dihydrocapsaicin in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Boonthip, C; Bunyapraphatsara, N; Keawsomnuk, P; Ketsawatsomkron, P; Mukthung, C; Muta, K; Pittayakhajonwut, P; Thongin, S; Wichai, U | 1 |
1 other study(ies) available for pelargonic acid and dihydrocapsaicin
| Article | Year |
|---|---|
Cellular responses to 8-methyl nonanoic acid, a degradation by-product of dihydrocapsaicin, in 3T3-L1 adipocytes.
Topics: 3T3-L1 Cells; Adipocytes; AMP-Activated Protein Kinases; Animals; Fatty Acids; Glucose; Mice | 2023 |