patulin and sulfur dioxide

patulin has been researched along with sulfur dioxide in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19901 (33.33)18.7374
1990's1 (33.33)18.2507
2000's0 (0.00)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Burroughs, LF1
Podgórska, E1
Bevardi, M; Bošnir, J; Markov, K; Petrović, M1

Other Studies

3 other study(ies) available for patulin and sulfur dioxide

ArticleYear
Stability of patulin to sulfur dioxide and to yeast fermentation.
    Journal - Association of Official Analytical Chemists, 1977, Volume: 60, Issue:1

    Topics: Chemical Phenomena; Chemistry; Drug Stability; Fermentation; Patulin; Pyrans; Saccharomyces cerevisiae; Sulfur Dioxide

1977
Effect of preservatives on patulin production by Penicillium expansum.
    Acta microbiologica Polonica, 1992, Volume: 41, Issue:1-2

    Topics: Benzoates; Benzoic Acid; Carbon; Culture Media; Food Preservatives; Formates; Patulin; Penicillium; Sulfur Dioxide

1992
How sulphur dioxide and storage temperature contribute to patulin degradation in homemade apple juice.
    Arhiv za higijenu rada i toksikologiju, 2018, Sep-01, Volume: 69, Issue:3

    Topics: Croatia; Food Contamination; Food Microbiology; Fruit and Vegetable Juices; Fungi; Malus; Mycotoxins; Patulin; Sulfur Dioxide; Temperature

2018