oxazoles has been researched along with goitrin in 23 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 16 (69.57) | 18.7374 |
| 1990's | 6 (26.09) | 18.2507 |
| 2000's | 1 (4.35) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Akerström, L; Josefsson, E | 1 |
| Bleyl, DW; Lewerenz, HJ; Schnaak, W | 1 |
| Paik, IK | 1 |
| Bogaards, JJ; Falke, HE; van Bladeren, PJ; van Ommen, B; Willems, MI | 1 |
| Bachmann, M; Lüthy, J; Schlatter, C; Theus, R | 1 |
| Fenwick, GR; McMillan, M; Spinks, EA | 1 |
| Bleyl, DW; Lewerenz, HJ; Plass, R; Przybilski, H; Schnaak, W | 1 |
| Bjeldanes, LF; Chang, Y | 2 |
| Földes, O; Gschwendtová, K; Langer, P | 1 |
| Elfving, S | 1 |
| Fenwick, GR; Griffiths, NM | 1 |
| Daxenbichler, E; Nishie, K | 1 |
| Butler, EJ; Fenwick, GR; Greenwood, NM; Pearson, AW | 1 |
| Bachmann, M; Carden, B; Friederich, U; Lüthy, J | 1 |
| Ballester, D; Brunser, O; King, J; Vera, P; Yánez, E | 1 |
| de Brabander, HF; Verbeke, R | 1 |
| Maskell, I; Smithard, R | 1 |
| Bjeldanes, LF; Kelley, MK | 1 |
| Lewerenz, HJ; Ozierenski, B; Plass, R | 1 |
| Korhonen, H; Pihlava, JM; Ryhänen, EL; Taipale, M; Tolonen, M; Viander, B | 1 |
| ALTAMURA, MR; HASSELSTROM, T; LONG, L | 1 |
| GREER, MA; OGINSKY, EL; STEIN, AE | 1 |
23 other study(ies) available for oxazoles and goitrin
| Article | Year |
|---|---|
High-performance liquid chromatographic method for the determination of 5-vinyl-2-oxazolidinethione in milk.
Topics: Animal Feed; Animals; Brassica; Cattle; Chromatography, High Pressure Liquid; Food Contamination; Milk; Oxazoles; Oxazolidinones | 1979 |
Effects of 5-vinyloxazolidine-2-thione on lactating rats and their sucklings.
Topics: Animals; Animals, Suckling; Antithyroid Agents; Body Weight; Female; Lactation; Leukocyte Count; Male; Organ Size; Oxazoles; Oxazolidinones; Rats; Rats, Wistar; Thyroid Gland | 1992 |
Nutritional value of processed rapeseed meal.
Topics: Amino Acids; Ammonia; Animal Feed; Animals; Antithyroid Agents; Brassica; Chickens; Eating; Energy Intake; Energy Metabolism; Fatty Acids, Monounsaturated; Food Handling; Hydrolysis; Iodine; Isothiocyanates; Male; Minerals; Nutritive Value; Organ Size; Oxazoles; Oxazolidinones; Plant Oils; Rapeseed Oil; Rats; Thiocyanates; Weight Gain | 1991 |
Glutathione S-transferase subunit induction patterns of Brussels sprouts, allyl isothiocyanate and goitrin in rat liver and small intestinal mucosa: a new approach for the identification of inducing xenobiotics.
Topics: Animals; Brassica; Diet; Enzyme Induction; Glutathione Transferase; Intestinal Mucosa; Isothiocyanates; Liver; Male; Organ Size; Oxazoles; Oxazolidinones; Rats; Rats, Inbred F344; Thiocyanates; Xenobiotics | 1990 |
[The occurrence of goitrogenic substances in milk. 1. Release of goitrin in the milk of cows fed on rapeseed extract cakes].
Topics: Animal Feed; Animals; Antithyroid Agents; Brassica; Cattle; Chromatography, High Pressure Liquid; Milk; Oxazoles; Oxazolidinones; Spectrophotometry, Ultraviolet; Time Factors | 1985 |
Preliminary observations on the effect of dietary brussels sprouts on thyroid function.
Topics: Antithyroid Agents; Brassica; Female; Glucosinolates; Humans; Indoles; Male; Oxazoles; Oxazolidinones; Thioglycosides; Thyroid Hormones; Thyrotropin; Thyroxine; Thyroxine-Binding Proteins; Triiodothyronine | 1986 |
[The subchronic toxicity of 5-vinyloxazolidine-2-thione in rats].
Topics: Animals; Body Weight; Dose-Response Relationship, Drug; Drinking; Eating; Erythrocyte Count; Female; Leukocyte Count; Liver; Male; Organ Size; Oxazoles; Oxazolidinones; Plant Extracts; Rats; Sex Characteristics; Thymus Gland; Thyroid Gland | 1989 |
R-goitrin- and BHA-induced modulation of aflatoxin B1 binding to DNA and biliary excretion of thiol conjugates in rats.
Topics: Aflatoxin B1; Aflatoxins; Amino Acids; Animals; Bile; Butylated Hydroxyanisole; Chromatography, High Pressure Liquid; Diet; DNA; Glutathione Transferase; Liver; Male; Mixed Function Oxygenases; Oxazoles; Oxazolidinones; Rats; Rats, Inbred Strains; Sulfhydryl Compounds | 1987 |
Effects of dietary R-goitrin on hepatic and intestinal glutathione S-transferase, microsomal epoxide hydratase and ethoxycoumarin O-deethylase activities in the rat.
Topics: 7-Alkoxycoumarin O-Dealkylase; Animals; Body Weight; Diet; Epoxide Hydrolases; Feeding Behavior; Glutathione Transferase; Intestine, Small; Liver; Male; Organ Size; Oxazoles; Oxazolidinones; Oxygenases; Rats; Rats, Inbred Strains | 1985 |
In vivo effect of amiodarone, thiocyanate, perchlorate and goitrin on thyroxine deiodination in rat liver.
Topics: Amiodarone; Animals; Benzofurans; Diiodothyronines; Iodine; Liver; Male; Oxazoles; Oxazolidinones; Perchlorates; Rats; Rats, Inbred Strains; Thiocyanates; Thyroxine; Triiodothyronine | 1984 |
Studies on the naturally occurring goitrogen 5-vinyl-2-thiooxazolidone. Metabolism and antithyroid effect in the rat.
Topics: Animals; Antithyroid Agents; Brassica; Dose-Response Relationship, Drug; Female; Organ Size; Oxazoles; Oxazolidinones; Rats; Seeds; Thyroid Gland; Time Factors; Tissue Distribution | 1980 |
The identification of the goitrogen (-)5-vinyloxazolidine-2-thione (goitrin), as a bitter principle of cooked brussels sprouts (Brassica oleracea L. var. gemmifera).
Topics: Antithyroid Agents; Hot Temperature; Oxazoles; Oxazolidinones; Plants; Vegetables | 1981 |
Hepatic effects of R-goitrin in Sprague-Dawley rats.
Topics: Animals; Antithyroid Agents; Ascorbic Acid; Blood Chemical Analysis; Dimethyl Sulfoxide; Drinking; Female; Kidney; Liver; Male; Mitogens; Organ Size; Oxazoles; Oxazolidinones; Propylene Glycols; Rats; Rats, Inbred Strains; Thyroid Gland | 1982 |
Biochemical changes in layer and broiler chickens when fed on a high-glucosinolate rapeseed meal.
Topics: Alkaline Phosphatase; Animals; Antithyroid Agents; Aspartate Aminotransferases; Brassica; Chickens; Diet; Female; L-Lactate Dehydrogenase; Liver; Male; Oxazoles; Oxazolidinones; Plant Poisoning; Poultry Diseases | 1983 |
Goitrin--a nitrosatable constitutent of plant foodstuffs.
Topics: Biotransformation; Brassica; Mutagenicity Tests; Nitroso Compounds; Oxazoles; Oxazolidinones | 1984 |
Comparative effects of semisynthetic D-5-vinyl-2-thiooxazolidone and water-extracted rapeseed meal in the rat.
Topics: Animals; Brassica; Diet; Female; Liver; Male; Organ Size; Oxazoles; Oxazolidinones; Plant Proteins; Rats; Thyroid Gland | 1982 |
Determination of oxazolidine-2-thiones in biological fluids in the ppb range.
Topics: Animal Feed; Animals; Benzoates; Cattle; Chromatography, Gas; Goats; Microchemistry; Milk; Oxazoles; Oxazolidinones | 1982 |
Degradation of glucosinolates during in vitro incubations of rapeseed meal with myrosinase (EC 3.2.3.1) and with pepsin (EC 3.4.23.1)-hydrochloric acid, and contents of porcine small intestine and caecum.
Topics: Animals; Antithyroid Agents; Brassica; Digestion; Food Additives; Gastrointestinal Contents; Glucosinolates; Glycoside Hydrolases; In Vitro Techniques; Methylene Chloride; Oxazoles; Oxazolidinones; Pepsin A; Swine; Time Factors | 1994 |
Modulation of glutathione S-transferase activity and isozyme pattern in liver and small intestine of rats fed goitrin- and T3-supplemented diets.
Topics: Animals; Antithyroid Agents; Chromatography, High Pressure Liquid; Dinitrochlorobenzene; Dose-Response Relationship, Drug; Drug Interactions; Enzyme Induction; Food, Fortified; Glutathione; Glutathione Disulfide; Glutathione Transferase; Intestine, Small; Isoenzymes; Liver; Male; Oxazoles; Oxazolidinones; Rats; Rats, Sprague-Dawley; Selenium; Thyrotropin; Thyroxine; Triiodothyronine | 1995 |
Effects of glucosinolate breakdown products on the hepatic biotransformation system in male rats.
Topics: Alkenes; Animals; Antithyroid Agents; Biotransformation; Cytochrome P-450 Enzyme System; Cytosol; Glucosinolates; Glutathione Transferase; Isothiocyanates; Liver; Male; Microsomes, Liver; Nitriles; Organ Size; Oxazoles; Oxazolidinones; Rats; Rats, Wistar; Thiocyanates | 1993 |
Plant-derived biomolecules in fermented cabbage.
Topics: Brassica; Chromatography, High Pressure Liquid; Fermentation; Flavonoids; Food Handling; Gas Chromatography-Mass Spectrometry; Glucosinolates; Hydrogen-Ion Concentration; Indoles; Isothiocyanates; Kaempferols; Nitrates; Nitriles; Nitrites; Oxazoles; Oxazolidinones | 2002 |
Goitrin from fresh cabbage.
Topics: Antithyroid Agents; Brassica; Brassicaceae; Humans; Oxazoles; Oxazolidinones; Vegetables | 1959 |
MYROSINASE ACTIVITY IN BACTERIA AS DEMONSTRATED BY THE CONVERSION OF PROGOITRIN TO GOITRIN.
Topics: Bacteria; Enterobacteriaceae; Glucosinolates; Glycoside Hydrolases; Hydrolases; Intestines; Metabolism; Oxazoles; Oxazolidinones; Research | 1965 |