oleic acid has been researched along with vitamin b 6 in 5 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 4 (80.00) | 29.6817 |
| 2010's | 1 (20.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Baró, L; Boza, JJ; Fonollá, J; Jiménez, J; López-Huertas, E; Lucena, A; Martínez-Férez, A; Peña, JL | 1 |
| Baró, L; Boza, JJ; Carrero, JJ; Castillo, R; Fonollá, J; González-Santiago, M; Jiménez, J; López-Huertas, E; Martínez-Férez, A | 1 |
| Baró, L; Carrero, JJ; López-Huertas, E; Ros, E; Salmerón, LM | 1 |
| Boza, JJ; Carrero, JJ; Fonollá, J; Jiménez, J; López-Huertas, E; Marti, JL | 1 |
| Fonolla, J; Lopez-Huertas, E; Martin-Bautista, E; Muñoz-Torres, M; Poyatos, A; Quesada, M | 1 |
4 trial(s) available for oleic acid and vitamin b 6
| Article | Year |
|---|---|
Cardiovascular effects of milk enriched with omega-3 polyunsaturated fatty acids, oleic acid, folic acid, and vitamins E and B6 in volunteers with mild hyperlipidemia.
Topics: Aged; Animals; Antioxidants; Cardiovascular Diseases; Fatty Acids, Omega-3; Female; Folic Acid; Food, Fortified; Homocysteine; Humans; Hyperlipidemias; Lipids; Male; Malondialdehyde; Middle Aged; Milk; Oleic Acid; Risk Factors; Spain; Time Factors; Vascular Cell Adhesion Molecule-1; Vitamin B 6; Vitamin B Complex; Vitamin E | 2004 |
Daily supplementation with (n-3) PUFAs, oleic acid, folic acid, and vitamins B-6 and E increases pain-free walking distance and improves risk factors in men with peripheral vascular disease.
Topics: Aged; Double-Blind Method; Drug Administration Schedule; Folic Acid; Humans; Intermittent Claudication; Longitudinal Studies; Male; Middle Aged; Nutrition Therapy; Oleic Acid; Pain; Peripheral Vascular Diseases; Risk Factors; Vitamin B 6; Vitamin E; Walking | 2005 |
Intake of fish oil, oleic acid, folic acid, and vitamins B-6 and E for 1 year decreases plasma C-reactive protein and reduces coronary heart disease risk factors in male patients in a cardiac rehabilitation program.
Topics: C-Reactive Protein; Coronary Disease; Dietary Supplements; Double-Blind Method; Fish Oils; Folic Acid; Humans; Male; Middle Aged; Myocardial Infarction; Oleic Acid; Risk Factors; Time Factors; Vitamin B 6; Vitamin E | 2007 |
Improvement of bone formation biomarkers after 1-year consumption with milk fortified with eicosapentaenoic acid, docosahexaenoic acid, oleic acid, and selected vitamins.
Topics: Adult; Animals; Biomarkers; Calcium; Double-Blind Method; Erythrocytes; Fatty Acids, Omega-3; Female; Folic Acid; Food, Fortified; Humans; Hyperlipidemias; Longitudinal Studies; Male; Middle Aged; Milk; Oleic Acid; Osteocalcin; Osteogenesis; Osteoprotegerin; RANK Ligand; Time Factors; Vitamin B 6; Vitamin D; Vitamins | 2010 |
1 other study(ies) available for oleic acid and vitamin b 6
| Article | Year |
|---|---|
n-3 Fatty acids plus oleic acid and vitamin supplemented milk consumption reduces total and LDL cholesterol, homocysteine and levels of endothelial adhesion molecules in healthy humans.
Topics: Adult; Animals; Antioxidants; Cardiovascular Diseases; Cholesterol; Cholesterol, LDL; Fatty Acids, Omega-3; Female; Folic Acid; Food, Fortified; Homocysteine; Humans; Intercellular Adhesion Molecule-1; Lipid Peroxidation; Male; Middle Aged; Milk; Oleic Acid; Oxidation-Reduction; Risk Factors; Vascular Cell Adhesion Molecule-1; Vitamin B 6; Vitamin E | 2003 |