oleic acid and tocotrienols

oleic acid has been researched along with tocotrienols in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (14.29)18.2507
2000's1 (14.29)29.6817
2010's4 (57.14)24.3611
2020's1 (14.29)2.80

Authors

AuthorsStudies
Ikeda, I; Imasato, Y; Sasaki, E; Sugano, M1
Böhme, T; Goffman, FD1
Fritsche, J; Jahreis, G; Kleeberg, KK; Petersen, KD1
Cerny, M; Elouma Ndinga, AM; Fourastier, I; Mouloungui, Z; Ngakegni-Limbili, AC; Ouamba, JM; Tsiba, G; Zebib, B1
Al-Resayes, SI; Mokbli, S; Nehdi, IA; Sbihi, H; Tan, CP1
Al-Resayes, SI; Nehdi, IA; Rashid, U; Sbihi, HM; Tan, CP1
Al-Misned, FA; Al-Resayes, SI; El-Serehy, HA; Nehdi, IA; Rashid, U; Sbihi, HM; Tan, CP1

Other Studies

7 other study(ies) available for oleic acid and tocotrienols

ArticleYear
Lymphatic transport of alpha-, gamma- and delta-tocotrienols and alpha-tocopherol in rats.
    International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1996, Volume: 66, Issue:3

    Topics: Animals; Biological Transport; Chromans; Emulsions; Intestinal Absorption; Kinetics; Lymphatic System; Male; Oleic Acid; Rats; Rats, Sprague-Dawley; Thoracic Duct; Tocotrienols; Triolein; Vitamin E

1996
Relationship between fatty acid profile and vitamin E content in maize hybrids (Zea mays L.).
    Journal of agricultural and food chemistry, 2001, Volume: 49, Issue:10

    Topics: Fatty Acids; Hybridization, Genetic; Linoleic Acid; Oleic Acid; Palmitic Acid; Tocopherols; Tocotrienols; Vitamin E; Zea mays

2001
Assessment of the oxidative stability of conventional and high-oleic sunflower oil by means of solid-phase microextraction-gas chromatography.
    International journal of food sciences and nutrition, 2012, Volume: 63, Issue:2

    Topics: Chromatography, Gas; Cluster Analysis; Dietary Fats; Fatty Acids; Helianthus; Hot Temperature; Lipid Peroxidation; Multivariate Analysis; Odorants; Oleic Acid; Oxidation-Reduction; Plant Oils; Principal Component Analysis; Reproducibility of Results; Solid Phase Microextraction; Stress, Physiological; Sunflower Oil; Tocopherols; Tocotrienols; Volatile Organic Compounds

2012
Aframomum stipulatum (Gagnep) K. Schum and Aframomum giganteum (Oliv. & Hanb) K. Schum as Aroma Tincto Oleo Crops resources: essential oil, fatty acids, sterols, tocopherols, and tocotrienols composition of different fruit parts of Congo varieties.
    Journal of the science of food and agriculture, 2013, Jan-15, Volume: 93, Issue:1

    Topics: Congo; Fatty Acids; Fruit; Humans; Linoleic Acid; Oils, Volatile; Oleic Acid; Palmitic Acid; Phytosterols; Plant Oils; Seeds; Species Specificity; Terpenes; Tocopherols; Tocotrienols; Zingiberaceae

2013
Chamaerops humilis L. var. argentea André date palm seed oil: a potential dietetic plant product.
    Journal of food science, 2014, Volume: 79, Issue:4

    Topics: Diet; Dietary Fats; Fatty Acids; Humans; Lauric Acids; Linoleic Acid; Oleic Acid; Palmitic Acid; Phoeniceae; Plant Oils; Seeds; Stearic Acids; Tocopherols; Tocotrienols

2014
Chemical Composition of Date Palm (Phoenix dactylifera L.) Seed Oil from Six Saudi Arabian Cultivars.
    Journal of food science, 2018, Volume: 83, Issue:3

    Topics: Fatty Acids; gamma-Tocopherol; Lauric Acids; Nutritive Value; Oleic Acid; Oxidation-Reduction; Phoeniceae; Plant Oils; Saudi Arabia; Seeds; Stearic Acids; Tocotrienols

2018
Chemical Composition, Oxidative Stability, and Antioxidant Activity of Allium ampeloprasum L. (Wild Leek) Seed Oil.
    Journal of oleo science, 2020, May-02, Volume: 69, Issue:5

    Topics: Antioxidants; Chemical Phenomena; Flavonoids; Gas Chromatography-Mass Spectrometry; Linoleic Acid; Oleic Acid; Palmitic Acid; Phenols; Seeds; Shallots; Tocotrienols

2020