oleic acid has been researched along with kaempferol in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 1 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Morris, JB; Tonnis, B; Wang, ML | 1 |
| Chen, Z; Ding, J; Dong, Q; Hu, N; Tie, F; Wang, H | 1 |
2 other study(ies) available for oleic acid and kaempferol
| Article | Year |
|---|---|
Flavonol content, oil%, and fatty acid composition variability in seeds of Teramnus labialis and T. uncinatus accessions with nutraceutical potential.
Topics: alpha-Linolenic Acid; Dietary Supplements; Fabaceae; Fatty Acids; Flavonols; Humans; India; Kaempferols; Linoleic Acid; Oleic Acid; Plant Oils; Quercetin; Seeds; Species Specificity | 2014 |
Kaempferol and Kaempferide Attenuate Oleic Acid-Induced Lipid Accumulation and Oxidative Stress in HepG2 Cells.
Topics: Carcinoma, Hepatocellular; Fatty Liver; Hep G2 Cells; Humans; Kaempferols; Lipogenesis; Liver Neoplasms; Oleic Acid; Oxidative Stress; Signal Transduction | 2021 |