oleic acid and epiglucan

oleic acid has been researched along with epiglucan in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Abraham, A; Ames, N; Jones, PJ; Ramprasath, VR; Thandapilly, SJ; Yang, S	1

Trials

1 trial(s) available for oleic acid and epiglucan

Article	Year
Effect of consuming novel foods consisting high oleic canola oil, barley β-glucan, and DHA on cardiovascular disease risk in humans: the CONFIDENCE (Canola Oil and Fibre with DHA Enhanced) study - protocol for a randomized controlled trial. Trials, 2015, Oct-31, Volume: 16 Topics: beta-Glucans; Cardiovascular Diseases; Clinical Protocols; Cross-Over Studies; Diet; Docosahexaenoic Acids; Fatty Acids, Monounsaturated; Food, Fortified; Hordeum; Humans; Manitoba; Metabolic Syndrome; Nutritive Value; Oleic Acid; Rapeseed Oil; Research Design; Risk Factors; Single-Blind Method; Time Factors; Treatment Outcome	2015

Article

Year

Effect of consuming novel foods consisting high oleic canola oil, barley β-glucan, and DHA on cardiovascular disease risk in humans: the CONFIDENCE (Canola Oil and Fibre with DHA Enhanced) study - protocol for a randomized controlled trial.

Trials, 2015, Oct-31, Volume: 16

Topics: beta-Glucans; Cardiovascular Diseases; Clinical Protocols; Cross-Over Studies; Diet; Docosahexaenoic Acids; Fatty Acids, Monounsaturated; Food, Fortified; Hordeum; Humans; Manitoba; Metabolic Syndrome; Nutritive Value; Oleic Acid; Rapeseed Oil; Research Design; Risk Factors; Single-Blind Method; Time Factors; Treatment Outcome

2015