o-phthalaldehyde has been researched along with potassium chloride in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Ayyash, MM; Shah, NP; Sherkat, F | 1 |
1 other study(ies) available for o-phthalaldehyde and potassium chloride
| Article | Year |
|---|---|
The impact of NaCl substitution with KCl on proteinase activities cell-free extract and cell-free supernatant at different pH levels and salt concentrations: Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus thermophilus.
Topics: Angiotensin-Converting Enzyme Inhibitors; Animals; Caseins; Cheese; Food Handling; Food Microbiology; Hydrogen-Ion Concentration; Lactobacillus delbrueckii; Milk; o-Phthalaldehyde; Peptide Hydrolases; Potassium Chloride; Sodium Chloride; Streptococcus thermophilus | 2012 |